Joes Garage in Queenstown Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • TUSKA $10.50
    • streaky bacon in a warmed joe's roll.
  • MUESLI (V) $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • PORRIDGE (V) $10.80
    • with chopped nuts, fruit and brown sugar.
  • FRUIT CRUMBLE (V) $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • PIKELETS (VO) $8.80
    • lemon and vanilla sugar
  • PIKELETS (VO) $9.80
    • raspberry jam and real whipped cream
  • PIKELETS (VO) $13.80
    • streaky bacon, maple syrup and banana
  • GORGEOUS GEORGE (GF) (VO) $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
  • GORGEOUS GEORGE (GF) (VO) $17.00
    • substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
  • EGGS (GFO) (VO) $12.00
    • two free range eggs, toast and hollandaise
  • EGGS (GFO) (VO) $16.80
    • two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
  • EGGS (GFO) (VO) $17.80
    • two free range eggs, toast and hollandaise + add cold smoked salmon
  • JOSE BURRITO(VO) $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • THE LOCAL( GFO) (VO) $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)
  • SWEETIE $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll.
  • TUSKA $12.80
    • streaky bacon in a warmed joe's roll add avocado (seasonal).
  • JOKER $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
  • M1(v ) $11.80
    • mushrooms, a free range egg and rocket in a warmed joe’s roll.
  • BRAT $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese on a warmed joe’s roll.
  • CLEVER TREVOR(GFO) $17.80
    • savoury mince served on ciabatta with a free range egg.
  • TEDDY BEST(GFO) $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta.
  • AUTOBAHN $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips.
  • JOE'S CAESAR $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
  • JOE'S CAESAR $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
  • EASY TIGER SALAD (GF) $21.80
    • free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
  • ORIENTAL JOE $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
  • ROAST VEGE SALAD (GF) (V) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • ROAST VEGE SALAD (GF)(V ) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • BEEF BURGER (GFO) $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
  • CHICKEN BURGER( GFO) $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
  • VEGE BURGER (GFO)( V) $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
BREAKFAST AND LUNCH SIDES BREAKFAST AND LUNCH SIDES
  • Small Chips $4.80
  • Large Chips $9.50
  • Plain or Garlic Bread Roll $4.00
  • Baked Beans $3.20
  • Cold Smoked Salmon $6.00
  • Joe's Green Salad $4.80
  • Spinach $4.80
  • Joe's Hash $ 4.00
  • Grilled Tomatoes $4.00
  • Mushrooms $4.80
  • Streaky Bacon $4.80
  • Bratwurst $3.50
  • Kransky $3.50
  • Avocado (seasonal) $2.30
KIDS MENU KIDS MENU
  • KIDS MUESLI (V) $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
  • PIKELETS( VO) $ 6.80
    • lemon and vanilla sugar.
  • PIKELETS( VO)raspberry jam and real whipped cream . $6.80
  • PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
  • EGG ON TOASTED (GFO)( V) $4.80
    • a free range egg on toast.
  • BANGERS AND BEANS $6.80
    • Kransky sausages and baked beans on toast.
  • BACON AND EGG (GFO) $7.80
    • bacon and a free range egg on toast.
  • JOE'S CHIPS AND GRAVY(GFO ) $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
  • KIDS SCHNITZ $12.80
    • crumbed beef with chips and tomato sauce.
  • KIDS BEEF BURGER(GFO) $12.80
    • beef pattie and lettuce with chips and tomato sauce.
  • KIDS CHICKEN BURGER(GFO) $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
KIDS MENU SWEETS KIDS MENU SWEETS
  • MAGIC CARPET $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • CHOCOLATE BROWNIE $8.00
    • with vanilla bean ice cream

Nearby Sample Menus

  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • Bolognese (Small / Large) $19.90 / $28.90
    • Cheese, tomato and a rich meat sauce
  • With Chicken Livers $21.90
    • Chunky tomato and basil sauce
  • Green Salad $7.50
    • With house dressing
  • Olives $3.00
  • Homemade Bread with Garlic $8.50
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
    • Every available vegetable
  • With Mushroom $20.90
    • For Connosseurs - not gluttons
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • Large aioli $2.00
  • Fries with your choice of sauce: $4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Southern Swine $12.50
    • Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Two Free range eggs any style on toast $13
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Aranchini $13.50
    • Golden breadcrumb coated risotto rice balls stuffed with mozarella & spring onion. Served on a bed of fresh rocket with a roast capsicum tomato salsa
  • Small $19.50
  • Kids Pasta $13.00
    • Penne Pasta in tomato sauce, w cheese
  • Medium $31.50
  • Classic Kiwiana Fish and Chips $13.00
    • Tasty battered fish served with yummy fries and tomato sauce
  • Zucha
    • Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
  • Pizza Bread $13.50
    • Our famous pizza bread topped with fresh garlic and melted cheese
  • Large $38.50
  • HOUSE SALAD $9.5
    • lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • MANHATTAN $35.95
    • Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
  • CALIFORNIAN $35.95
    • cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • -large $4
  • Sausage $3
  • Scallops $3
  • -large $4.50
  • Shark $5
  • Gravy $2.50
  • Small Battered Sausage and Chips $5
  • 2 Small Blue Cod fillets and Chips $10
  • STEAMED DIM SIM AND DUMPLINGS
    • Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • FROM THE GRILL
    • Hoki loin seasoned with lemon pepper. NF, DF
  • MARKET GARDEN SALAD
    • Beetroot salad. V, NF, DF, GF
  • FROM THE GRILL
    • Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
  • SWEET TREATS
    • Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
  • MARKET GARDEN SALAD
    • Potato and egg salad. V, NF
  • VEGETARIAN SEASONAL FARE
    • Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
  • Venison $40
    • Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
  • Vegetarian $36
    • Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
  • Mozzarella $22
    • Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
  • Fish $39
    • Your server will inform you of today's dish
  • Scallops $25
    • Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
  • Duck $39
    • Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
  • Pork $42
    • Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
  • Salmon $39
    • Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
  • Chicken $30.50
    • Tender chicken breast strips served with any sauce & your choice of two sides
  • For 2-4 people $17.00
  • Seafood Chowder $16.00
    • Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
  • Ratatouille Pasta $20.00
    • A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
  • New Zealand Lamb Rump $32.50
    • New Zealand lamb with any sauce & your choice of two sides
  • Venison $32.00
    • A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
  • Dessert Share for 2 $39.00
    • A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
  • For 1-2 people $12.00
  • Katsudon $13.00
    • pork cutlet and egg cooked in a sweet and savoury sauce
  • Tebasaki $14.00
    • spicy fried chicken wings with sweet sauce
  • Wakame Sarada $7.00
    • seaweed salad
  • Yaki Udon $15.00
    • stir fried ginger pork udon noodles
  • Shouyu Ramen $13.00
    • slow simmered pork belly and soy noodle soup
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Yasai-Ten $10.00
    • vegetable tempura (baby corn, okra, lotus root)
  • Churros $8.00
    • With your choice of chocolate or caramel
  • Chicken $8.50
    • Shredded chicken & tomato salsa
  • Venezuelan Tequeños $8.50
    • 3 Cheese stick and special dipping sauce
  • Vegetarian $8.00
    • Veggies of the day sautéed with oregano and olive oil
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Add Totopos $3.50
  • Vegetarian $14.00
    • Veggies of the day sautéed with oregano and olive oil
  • Domino $6.00
    • Seasoned black beans and cheese
  • BABY BEET SALAD $18.50
    • marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
  • Cherry Tart $14.00
    • w/ clotted cream - (V)
  • Bircher Muesli $13.00
    • Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
  • steamed vegetables (V,DF,GF)
  • Ice Cream / Sorbet $12.00
    • (a selection of house-made ice creams & sorbets) -
  • MARLBOROUGH SALMON FILLET $36.00
    • citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
  • 250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
  • SEARED NELSON SCALLOPS $22.00
    • charred mango, spiced chilled mango soup, sprouts, lime powder
  • -Medium $22.50
  • Mediterranean
    • Bocconcini mozzarella, fresh tomatoes and basil pesto.
  • Garlic and Mozzarella Bread $Small $8.50   Large  $12.00
  • -Large $29.00
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • Garlic Bread Small $7.00 / Large $ 10.00
  • Breakfast Pizza
    • Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • 2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
  • NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
  • LAMB (TURKISH PIDE STYLE) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • GNOCCHI, TOMATO & SAFFRON $16/28
    • Homemade gnocchi in a tomato & Otago saffron sauce, sheep's cheese, kalamata olives, crispy capers
  • CRUDITES & DIPS $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
    • Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
  • APPLE PANCAKES (V) $18.00
    • Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
  • NO5 MEZZE & DESSERT $60pp
  • Hainanese Chicken and Rice $26
  • Steamed Coconut Rice $5
  • Chicken & Prawn Laksa Soup $20/ $18
  • Woo Sambal $3
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Steamed Jasmine Rice $3
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Portuguese Custard Tarts $7
Joes Garage

Joes Garage

location

Address

6 Searle Lane, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034425282

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Diner , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Searle Lane, Queenstown Town Centre, Otago, 9300, New Zealand