Address
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Johnsonville Mall Fish Supply in Wellington Menu
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JOHNSONVILLE MALL FISH SUPPLY- Fish $3.20
- Crumbed Fish $3.50
- Chips $3.20
- Kumara Chips $6.00
- Potato Wedges $6.00
- Hot Dog $2.40
- Sausage $2.40
- Meat Pattie $2.90
- Crabstick (Surimi) $1.90
- Fish Cake $2.20
- Lasagne Square $2.90
- Curry Roll $2.70
- Spring Roll $2.70
- Steak and Onion Roll $2.70
- Vegetable Roll $2.70
- Bacon Fritter $2.20
- Corn Fritter $2.70
- Corn on the Cob $2.00
- Paua Fritter (Genuine Paua) $7.50
- Pineapple Fritter $2.00
- Potato Fritter $0.90
- Hash Brown $1.30
- Seafood Fritter $3.90
- Spinach and Pumpkin Fritter $2.90
- Chicken Nugget $0.90
- Donut $1.70
- Apple Turnover $2.70
- Banana Fritter $2.50
- Tarakihi Fillet $8.50
- Blue Cod Fillet $12.50
- Snapper Fillet $12.50
- Squid Ring (Calamari) $1.00
- Mussel $1.20
- Scallop $2.20
- Bluff Oysters (in Season) $2.60
- Tiger Prawn $2.20
- Dim Sim $1.50
- Stuffed Chicken Wing $2.50
- Stuffed Mushroom $2.00
- Won Tons (1/2 Doz) $5.00
SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce)- Tarakihi Fillet Dinner $14.50
-
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
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Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
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Bluff Oyster Dinner $18.90
- 6 oysters
FAMILY PACKS-
5 Fish Pack $19.50
- with 2 chips
-
8 Fish Pack $29.90
- with 2 1/2 chips
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Fresh Coleslaw $3.50
BURGERS- Chicken Burger $6.50
- Hamburger $4.50
- Fish Burger $5.50
- Crumb Fish Burger $6.00
- Cheese Burger $5.50
- Egg Burger $5.50
- Hawaiian Burger $5.50
Nearby Sample Menus
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Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
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Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
- Chinese Spring Onion Flaky Pancake [VE] $3.00
-
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
-
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
-
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
-
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
- Sauteed spinach $4.00
- Boysenberry Compote and whipped cream $4.00
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- House made rosti cakes $4.00
-
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
- Cheese Kerensky's $4.00
- Chicken sweet corn soup $7.00
- Stir-fried seasonal vegetables $9.00
- Sweet & sour fish $12.00
- -combination chow mein
- Sesame prawns $2.00 each
- Steamed dim sims(4) $6.00
- -combination fried rice
- Stir-fried squid with vegetables $12.00
-
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
-
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
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Nasi Goreng $18.00
- Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
-
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
-
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
-
Prawn and Chives Dumplings (4pc) $9.00
- Deep fried and served with home-made sweet and sour sauce.
-
Chicken with Cashew Nuts $22.00
- Classic wok fried.
-
Hot Chilli Squid $22.00
- Wok fried in homemade hot chilli sauce, served on a sizzling plate.
- Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
- Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
-
Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
- Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
- VEGETABLE CHOW MEIN $9.50
- 1/4 CHICKEN $5.00
- ROAST PORK FOO YOUNG $10.50
- CASHEW NUTS $3.50
- CURRY ROAST PORK $10.50
- SHRIMP CHOW MEIN $11.00
- PLAIN $3.50
- WITH OR WITHOUT NOODLES
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Bourbon peanut butter $5.00
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Honey $4.00
- Fresh lemon curd $5.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Fat cut chips $7.00
- with aioli
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Pie of the day $12.00
- served with brown sauce and salad
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Classic Bloody Mary $12
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Chocolate delice $12
- with coffe ice cream & caramel sauce
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
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Vanilla creme brulee(GF) $10
- with pistachio biscotti
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Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Homemade beef meatballs(GF) $14
- served with crusty garlic bread
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Eton mess $12
- with lavender meringue & fresh strawberries
- -2 $26.90
- Basmati Rice $4.00
- -8 $100.90
- -Paneer $15.00
- ●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
- Mango Chutney $3.50
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Channa Masala $ 16.90
- Chickpeas cooked with ginger, garlic, onions and tomatoes
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Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
- Rice $1.50
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
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Larb Tod $8.00
- Spicy chicken meat balls
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Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
- Chicken Satay $7.50
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Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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MINCE & CHEESE
- Cheese topping on quality beef mince
- FAMILY PIES $18.00
-
STEAK & ONION
- Diced onion on top of prime beef steak
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
- LARGE $5.20
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MINCE SAVOURIES
- Quality beef mince with added vegetables
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
-
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
- Chicken salad $8.50
- Special beef noodle soup $13.50
- Beef salad $8.50
- Fried rice $11.50
- Beef noodles soup $11.50
- Chicken curry with rice $11.50
- Shaking beef with rice $12.50
- Vietnamese roll $8.50
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Blue Warehou $5.50
- Firm white fish with a medium fat content
- Tomato $1.50
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Groper (Hapuka) $10.50
- Firm white fish with a high fat content
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Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
- Mackerel $5.60
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Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
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Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
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Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed
Johnsonville Mall Fish Supply
Phone
4477 4170
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus