Address
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Johnsonville Mall Fish Supply in Wellington Menu
Are you the owner? Manage this listing for free.
JOHNSONVILLE MALL FISH SUPPLY- Fish $3.20
- Crumbed Fish $3.50
- Chips $3.20
- Kumara Chips $6.00
- Potato Wedges $6.00
- Hot Dog $2.40
- Sausage $2.40
- Meat Pattie $2.90
- Crabstick (Surimi) $1.90
- Fish Cake $2.20
- Lasagne Square $2.90
- Curry Roll $2.70
- Spring Roll $2.70
- Steak and Onion Roll $2.70
- Vegetable Roll $2.70
- Bacon Fritter $2.20
- Corn Fritter $2.70
- Corn on the Cob $2.00
- Paua Fritter (Genuine Paua) $7.50
- Pineapple Fritter $2.00
- Potato Fritter $0.90
- Hash Brown $1.30
- Seafood Fritter $3.90
- Spinach and Pumpkin Fritter $2.90
- Chicken Nugget $0.90
- Donut $1.70
- Apple Turnover $2.70
- Banana Fritter $2.50
- Tarakihi Fillet $8.50
- Blue Cod Fillet $12.50
- Snapper Fillet $12.50
- Squid Ring (Calamari) $1.00
- Mussel $1.20
- Scallop $2.20
- Bluff Oysters (in Season) $2.60
- Tiger Prawn $2.20
- Dim Sim $1.50
- Stuffed Chicken Wing $2.50
- Stuffed Mushroom $2.00
- Won Tons (1/2 Doz) $5.00
SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce)- Tarakihi Fillet Dinner $14.50
-
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
-
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
-
Bluff Oyster Dinner $18.90
- 6 oysters
FAMILY PACKS-
5 Fish Pack $19.50
- with 2 chips
-
8 Fish Pack $29.90
- with 2 1/2 chips
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Fresh Coleslaw $3.50
BURGERS- Chicken Burger $6.50
- Hamburger $4.50
- Fish Burger $5.50
- Crumb Fish Burger $6.00
- Cheese Burger $5.50
- Egg Burger $5.50
- Hawaiian Burger $5.50
Nearby Sample Menus
-
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
-
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
-
Snacks $5.90
- -Reg Popcorn Chicken
- With any Bucket Meal. Set combination applies
- Bean Salad, Side Salad $4.50
-
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
-
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
-
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
- grand $14.00
- petite $9.90
-
Onion Rings $5.90
- Choose your dip
- petite $13.40
- petite $12.40
- grand $14.90
-
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
-
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
-
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
-
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
-
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
-
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
-
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
-
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
-
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
- SEASONAL VEGETABLES $6.90
-
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
-
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
-
WARM MIXED BERRIES $8.90
- brandy snap
- 2X FRIED EGGS $2.90
-
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
-
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
-
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
- Mushrooms $4.00
-
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
-
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
- Fries $4.00
-
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
- Add chicken $4.00
-
Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
-
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
-
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
-
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
-
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
-
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
-
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
-
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
-
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
- Kumara fries (aioli) $4.00
-
Steak $10.00
- Smoky mayo, crispy onions
- Swiss cheese $2.00
-
Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Avocado $2.00
- Streaky bacon $3.00
- Fish Burger $5.20
- Ham & Egg $3.60
- Bacon $5.20
- Fish $12.00
- Steak & Egg $5.60
- Seafood Combination $13.00
- Ham & Cheese $3.60
- Cheese & Tomato $4.00
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Scotch Fillet Steak $23.00
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Entree $4.00
- Garlic Bread
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
-
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
-
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
-
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
-
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
-
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
- Sausage Roll $3.40
- Chicken, Bacon & mushroom savoury $2.90
- Bacon & Egg Pie $4.90
- Mince Savoury $2.50
- Mexican PIe $4.90
- Chicken bacon & mushroom pie $5.10
- Potato Top Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
-
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Beef with jalapeno mayo & coleslaw $18.00
- Lamb, feta, beetroot & lettuce $18.00
- Beef, saute mushroom & blue cheese mayo $18.00
- Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
- Gusto's Home-Baked Lasagne $5.50
-
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
- Crumbed Hoki Bites and Chips $9.00
-
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
-
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
-
Regular Fries $6.50
- Your choice of aioli or tomato sauce
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
-
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
-
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
-
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
-
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
-
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
- Prawn Stir-fry $18.90
-
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
- Beef stir-fry with seasonal veg's $15.90
Johnsonville Mall Fish Supply
Phone
4477 4170
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus