Johnsonville Mall Fish Supply in Wellington Menu

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Fish $3.20
Crumbed Fish $3.50
Chips $3.20
Kumara Chips $6.00
Potato Wedges $6.00
Hot Dog $2.40
Sausage $2.40
Meat Pattie $2.90
Crabstick (Surimi) $1.90
Fish Cake $2.20
Lasagne Square $2.90
Curry Roll $2.70
Spring Roll $2.70
Steak and Onion Roll $2.70
Vegetable Roll $2.70
Bacon Fritter $2.20
Corn Fritter $2.70
Corn on the Cob $2.00
Paua Fritter (Genuine Paua) $7.50
Pineapple Fritter $2.00
Potato Fritter $0.90
Hash Brown $1.30
Seafood Fritter $3.90
Spinach and Pumpkin Fritter $2.90
Chicken Nugget $0.90
Donut $1.70
Apple Turnover $2.70
Banana Fritter $2.50
Tarakihi Fillet $8.50
Blue Cod Fillet $12.50
Snapper Fillet $12.50
Squid Ring (Calamari) $1.00
Mussel $1.20
Scallop $2.20
Bluff Oysters (in Season) $2.60
Tiger Prawn $2.20
Dim Sim $1.50
Stuffed Chicken Wing $2.50
Stuffed Mushroom $2.00
Won Tons (1/2 Doz) $5.00

Tarakihi Fillet Dinner $14.50
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Bluff Oyster Dinner $18.90
- 6 oysters

5 Fish Pack $19.50
- with 2 chips
8 Fish Pack $29.90
- with 2 1/2 chips
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Fresh Coleslaw $3.50

Chicken Burger $6.50
Hamburger $4.50
Fish Burger $5.50
Crumb Fish Burger $6.00
Cheese Burger $5.50
Egg Burger $5.50
Hawaiian Burger $5.50

Nearby Sample Menus

Seasoned calamari served with tartare sauce and fresh lemon $13.50
Flat white $4.00
Tomatoes $3.50
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
Herb Crusted lamb rack served with minted mushy peas and potato $34.50
Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00

Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00

Hash bites $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Fried mashed potatoes – green onions $5.00
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above

Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
All mains served mild, medium or hot with free Basmati rice
All mains served mild, medium or hot with free Basmati rice
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
Mango Lassi $4.00
- Mango and yoghurt smoothie.
Lamb Dalcha $16.00
- Yellow lentils and lamb pieces cooked in selected ground spices and garlic
Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince

Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)

Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lamb $37
- Eggplant, Apricot, Lavender
Sides $9
- Freshly Prepared
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Poussin $38
- Peas, Porcini, Walnuts
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil

STEAK & CHEESE $3.60
TOAST $0.80
STEAK & MUSHROOM $3.60
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
EGGS $2.00
SAVOURIES $1.60
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
MUSHROOMS $2.50

-Reg $10.00
-King $15.00
-Single $6.00
-King $15.00
-King $13.00
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa

(Add a free range poached egg $2.00)
Free range eggs cooked your way on toasted bread. $10.00
Bacon, egg, cheese and tomato bap with relish. $10.00
Toasted ciabatta with salmon cream cheese dip $8.50
Seasoned fries with tomato sauce and aioli $7.50
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Crumbed salmon fish cakes with a caper and gherkin aioli
$16.50 Mains

Eel
Each $1.20
BBQ squid on rice
Teriyaki Prawn
Raw tuna Gunkan
Raw Prawn
Teriyaki Beef
Crispy Chicken

Crispy Cauliflower $6.00
- Harissa mayo
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt

Ham & egg $3.50
Hot chips $2.60
●Filled rolls
Ham & cheese $3.50
Bacon & egg $3.50
Steak & kidney $3.50
Egg with mayo $3.50
Steak & cheese $3.50

WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Pear, blue cheese and walnut wontons $9.00
- Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Mud & worms $5.00
- Choc mousse with choc biscuit crumbs & worms
Pitbull
- Smoked chicken, cranberry base, spring onion, brie & cranberry topping
-Med $23.00
-Lamb, beef, prawns and salmon $6.00
Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
-Half & half (large only) $2.00
●Special

Johnsonville Mall Fish Supply

Wellington Region > Wellington > Johnsonville Mall Fish Supply

Address

32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Phone

4477 4170

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM