Johnsonville Mall Fish Supply in Wellington Menu

JOHNSONVILLE MALL FISH SUPPLY JOHNSONVILLE MALL FISH SUPPLY
  • Fish $3.20
  • Crumbed Fish $3.50
  • Chips $3.20
  • Kumara Chips $6.00
  • Potato Wedges $6.00
  • Hot Dog $2.40
  • Sausage $2.40
  • Meat Pattie $2.90
  • Crabstick (Surimi) $1.90
  • Fish Cake $2.20
  • Lasagne Square $2.90
  • Curry Roll $2.70
  • Spring Roll $2.70
  • Steak and Onion Roll $2.70
  • Vegetable Roll $2.70
  • Bacon Fritter $2.20
  • Corn Fritter $2.70
  • Corn on the Cob $2.00
  • Paua Fritter (Genuine Paua) $7.50
  • Pineapple Fritter $2.00
  • Potato Fritter $0.90
  • Hash Brown $1.30
  • Seafood Fritter $3.90
  • Spinach and Pumpkin Fritter $2.90
  • Chicken Nugget $0.90
  • Donut $1.70
  • Apple Turnover $2.70
  • Banana Fritter $2.50
  • Tarakihi Fillet $8.50
  • Blue Cod Fillet $12.50
  • Snapper Fillet $12.50
  • Squid Ring (Calamari) $1.00
  • Mussel $1.20
  • Scallop $2.20
  • Bluff Oysters (in Season) $2.60
  • Tiger Prawn $2.20
  • Dim Sim $1.50
  • Stuffed Chicken Wing $2.50
  • Stuffed Mushroom $2.00
  • Won Tons (1/2 Doz) $5.00
SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce) SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce)
  • Tarakihi Fillet Dinner $14.50
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • Tiger Prawn Dinner $14.50
    • 4 prawns with 2 chicken nuggets
  • Bluff Oyster Dinner $18.90
    • 6 oysters
FAMILY PACKS FAMILY PACKS
  • 5 Fish Pack $19.50
    • with 2 chips
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Fresh Coleslaw $3.50
BURGERS BURGERS
  • Chicken Burger $6.50
  • Hamburger $4.50
  • Fish Burger $5.50
  • Crumb Fish Burger $6.00
  • Cheese Burger $5.50
  • Egg Burger $5.50
  • Hawaiian Burger $5.50

Nearby Sample Menus

  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Creamed spinach / Mushrooms / Potato hash $5
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Fish, root vegetable puree, salsa verde market price
  • Lemon chiffon cake $13.00
  • Bacon $6.00
  • Chocolate & rhubarb torte $13.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Please advise our wait staff any allergies or dietary requirements
  • Vitello tonnato $15.50
  • Roast cauliflower, garlic & sumac $8.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Goan raw fish curry $14.50
  • Pickled swordfish $12.50
  • See the blackboard for our daily specials n/a
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Kaffir lime squid w/ red chili $12.50
  • Vegetarian Curry $11.00
    • Seasonal mixed vegetables cooked in curry & coconut cream
  • Steam Rice $2.00
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Fish Curry $12.00
    • Fish fillets & onion cooked in curry & coconut cream.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • -King Prawn / Squid $15.00
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Mango Chicken $15.50
    • Boneless chicken cooked with mango pulp with a touch of cashew gravy
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Fish Tikka $14.00
    • Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor
  • Lamb Saag $16.50
    • Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Chilli Paneer $17.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Roti $3.00
    • Traditional Indian wheat flour flat bread
  • - Beef and mushrooms
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Cured meat & cheese focaccia sandwich $7.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Fresh Pasta:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Quiche & Pie: $7.00 / slice
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Marinated sardines on char-grilled sourdough $15
  • chocolate & amaretti ice cream $13
  • Mince on spicy polenta bread, poached egg $18
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • Summer Salad $16.00
    • pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Selection of Sushi may change*
  • Cream Cheese & Avocado
  • Teriyaki chicken
  • O’Sushi Special $6.90
  • O’Nagiri $2.50
  • Crumbed Chicken
  • Fresh Salmon
  • vegetarian Roll
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • (all kids menu items come w a free chocolate sundae)
  • The fire house $15.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
  • Oreo Cheese Cake Shake $7.00
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Garlic Bread 3.50
    • Four pieces
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Bacon, Egg and Cheese N/A
  • Mayo N/A
  • Pork Riblet N/A
  • Double Choc Chip N/A
  • M&M N/A
  • Three Pepper Chicken N/A
  • Capsicum N/A
  • Subway Club N/A
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • ●Pasta
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • Chicken hamburger $6.90
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • Tomato and herbs sauce pasta $7.50
Johnsonville Mall Fish Supply

Johnsonville Mall Fish Supply

location

Address

32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

4477 4170

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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