Johnsonville Mall Fish Supply in Wellington Menu

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Fish $3.20
Crumbed Fish $3.50
Chips $3.20
Kumara Chips $6.00
Potato Wedges $6.00
Hot Dog $2.40
Sausage $2.40
Meat Pattie $2.90
Crabstick (Surimi) $1.90
Fish Cake $2.20
Lasagne Square $2.90
Curry Roll $2.70
Spring Roll $2.70
Steak and Onion Roll $2.70
Vegetable Roll $2.70
Bacon Fritter $2.20
Corn Fritter $2.70
Corn on the Cob $2.00
Paua Fritter (Genuine Paua) $7.50
Pineapple Fritter $2.00
Potato Fritter $0.90
Hash Brown $1.30
Seafood Fritter $3.90
Spinach and Pumpkin Fritter $2.90
Chicken Nugget $0.90
Donut $1.70
Apple Turnover $2.70
Banana Fritter $2.50
Tarakihi Fillet $8.50
Blue Cod Fillet $12.50
Snapper Fillet $12.50
Squid Ring (Calamari) $1.00
Mussel $1.20
Scallop $2.20
Bluff Oysters (in Season) $2.60
Tiger Prawn $2.20
Dim Sim $1.50
Stuffed Chicken Wing $2.50
Stuffed Mushroom $2.00
Won Tons (1/2 Doz) $5.00

Tarakihi Fillet Dinner $14.50
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Bluff Oyster Dinner $18.90
- 6 oysters

5 Fish Pack $19.50
- with 2 chips
8 Fish Pack $29.90
- with 2 1/2 chips
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Fresh Coleslaw $3.50

Chicken Burger $6.50
Hamburger $4.50
Fish Burger $5.50
Crumb Fish Burger $6.00
Cheese Burger $5.50
Egg Burger $5.50
Hawaiian Burger $5.50

Nearby Sample Menus

Panzanella $9
Fresh Arugula $9
Pepperoni $9
Salsiccia $9
Marinara $9
Caprese $9
Margherita $9
Prosciutto $9

House marinated olives $ 9
Roasted brussel sprouts $ 9
- apples / speck
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Green beans $ 9
- 63 egg / brown butter
Baked baguette and butter $ 9
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Skinny fries $ 9
- halloumi / gravy
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn

Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90

-Add eggs for $2.00ea
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Onion rings $8.00
- With BBQ sauce
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Fries $8.00
- With tomato sauce and aioli

Kai pai pie of the day $6
- Ask waitress - all homemade pies from
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- three fillings $6
Eggy bread (egg in the hole) $5
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Omlettes $15
- 3 egg omlette, with your choice of filling
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce

Vegetable Fried Rice $11.00
Pork Foo Young $13.00
Chicken Fillet $6.50
Roast Duck (on Rice) $13.00
Orange Chicken $13.00
Sweet & Sour Fish $13.00
Combination Fried Noodles $12.00
Beef Foo Young $13.00

C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
E1 SPRING ROLL (6 Pieces) $6.50
- Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce

Teriyaki Chicken Bowl
Katsu Udon Standard $10.90
Regular Combo $15.10
Regular Standard $11.90
Teriyaki Eel Bowl
Teriyaki Chicken Bento $17.90
Regular Combo $11.50
Sukiyaki Chicken Udon Standard $9.90

House cured salmon, hashbrown, avocado & poached eggs $17.00
Egg $2.50
House cured salmon $6.00
Portobello mushroom $4.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Streaky bacon $5.00
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing

Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "

Yellow Curry of Chicken $14.50
Sauteed Beef with Oyster Sauce $14.50
Satay Chicken (6) $9.50
Spicy Prawn or Combination Seafood Soup $9.50
Fried Mixed Vegetables $13.50
Green Curry of Chicken or Beef $14.50
Fried Rice with Chicken & Egg $14.50
Spicy Soup with Chicken or Beef $8.50

BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $10.00
- with steam rice

SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.

1lb of BBQ Pork Ribs $19.00
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Bearnaise $2.00
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Asian Slaw $8.00
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Dijon Mustard $2.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot

GARLIC BREAD $5.50
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
STIR FRIED BOK CHOY $6.00
MASHED POTATO $5.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.

Johnsonville Mall Fish Supply

Wellington Region > Wellington > Johnsonville Mall Fish Supply

Address

32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Phone

4477 4170

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM