Address
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Johnsonville Mall Fish Supply in Wellington Menu
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JOHNSONVILLE MALL FISH SUPPLY- Fish $3.20
- Crumbed Fish $3.50
- Chips $3.20
- Kumara Chips $6.00
- Potato Wedges $6.00
- Hot Dog $2.40
- Sausage $2.40
- Meat Pattie $2.90
- Crabstick (Surimi) $1.90
- Fish Cake $2.20
- Lasagne Square $2.90
- Curry Roll $2.70
- Spring Roll $2.70
- Steak and Onion Roll $2.70
- Vegetable Roll $2.70
- Bacon Fritter $2.20
- Corn Fritter $2.70
- Corn on the Cob $2.00
- Paua Fritter (Genuine Paua) $7.50
- Pineapple Fritter $2.00
- Potato Fritter $0.90
- Hash Brown $1.30
- Seafood Fritter $3.90
- Spinach and Pumpkin Fritter $2.90
- Chicken Nugget $0.90
- Donut $1.70
- Apple Turnover $2.70
- Banana Fritter $2.50
- Tarakihi Fillet $8.50
- Blue Cod Fillet $12.50
- Snapper Fillet $12.50
- Squid Ring (Calamari) $1.00
- Mussel $1.20
- Scallop $2.20
- Bluff Oysters (in Season) $2.60
- Tiger Prawn $2.20
- Dim Sim $1.50
- Stuffed Chicken Wing $2.50
- Stuffed Mushroom $2.00
- Won Tons (1/2 Doz) $5.00
SEAFOOD DINNERS (with coleslaw, chips, lemon and tartare sauce)- Tarakihi Fillet Dinner $14.50
-
Scallop Dinner $14.50
- 4 scallops with 2 squid rings
-
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
-
Bluff Oyster Dinner $18.90
- 6 oysters
FAMILY PACKS-
5 Fish Pack $19.50
- with 2 chips
-
8 Fish Pack $29.90
- with 2 1/2 chips
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Fresh Coleslaw $3.50
BURGERS- Chicken Burger $6.50
- Hamburger $4.50
- Fish Burger $5.50
- Crumb Fish Burger $6.00
- Cheese Burger $5.50
- Egg Burger $5.50
- Hawaiian Burger $5.50
Nearby Sample Menus
- Hollandaise $2.00
- Add bacon $2.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
- Corn chips served with tomato salsa $10.00
- French toast served with maple syrup, bacon and banana $15.00
- Seasoned calamari served with tartare sauce and fresh lemon $13.50
- Hash browns $3.50
-
Skinny fries $ 9
- halloumi / gravy
-
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
-
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
-
Salad $ 9
- avocado / cherry tomato / lemon dressing
-
Green beans $ 9
- 63 egg / brown butter
-
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
-
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
- Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
- Sustainably source fish of the day $39.00
- Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
- Chilli and honey glazed pork belly $36.00 per guest
- Creamed garlic spinach $9.00
- Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
- Whole grilled fish of the day with charred citrus Priced daily
- New potatoes roasted in rosemary & garlic butter $9.00
-
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
-
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
- (kids under 12 years old)
-
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
-
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
-
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
-
Pizza Add-ons $5.00
- Prosciutto
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
- Takoyaki Balls $10.00
- Black Pepper Beef $15.00
- Combination Cold Dish Platter $20.00
- Beef With Ginger & Spring Onions $16.00
- Mapo Tofu $15.00
- Hot and Spicy Tripe $12.00
- Deep Fried Tofu $6.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Entree $4.00
- Garlic Bread
- Scotch Fillet Steak $23.00
-
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
-
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
-
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
-
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
-
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- Chicken fillet burger $7.00
- Quarter pounder burger & chips $9.90
- Except chicken, fish, hot dogs & sausages
-
Snack box $6.30
- 1 thigh & small chips
- Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
-
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
-
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
- Rhubarb Tarts $4.50
- Sunflower & Rye Small $4.20
- Larger Cakes can be made to order.
- Range of house made pies from $4.90
- Carraway & Dark Rye Small $4.20
- Round Ham Roll $5.60
- Wholemeal Tank $3.90
- Farm Rye Large $7.40
- Noodle Soup $10.00
- -Large $14.00
- BLT burger $6.00
- Chicken Sweetcorn Soup $8.50
-
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- Chips $3.00
- Combo Fried Rice $11.00
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Grilled Pork Roll $6.50
- MInce Savoury $1.20
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Tuna Salad Sandwich $4.00
- Hash Brown / Spicy Spanish Chorizo $1.00
- Sausage Roll $2.50
- Continental Breakfast $5.00
- Braised Fish Pieces in Hot Pot
- BBQ Pork Fu Yong
- Mixed Seasonal Vegetables
-
Beef Fried Rice $7.50/ $13.50
- small/ large
-
Spring Onion and Ginger Crayfish
- per kg
-
Spicy Pork Loin
- with Chilli
- Black Bean Sauce Beef
- Kung Bau Pork
- Potato Gratin $8.00
-
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
-
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
-
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
-
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Vegies N Cheese Sauce $8.00
-
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
- Asian Slaw $8.00
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Salad du jour $8-12
- Egg salad on toast with capsicum & sprouts $7.50
- Pastrami salmon on toast with capers & rocket $8.50
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Homemade granola with greek yogurt & fresh fruit $12
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Ham & Egg bite with homemade salsa $6
- 7. Lime Chilli & Soy (LF)
- 6. Spicy Lemon (LF)
-
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
-
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
-
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- 1. Aioll
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- Choose your favourite dressings
Johnsonville Mall Fish Supply
Phone
4477 4170
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
32 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fish & Chips Menus
- Wellington Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus