Jovan's Kitchen in Wellington Menu

BREADS BREADS
  • Cheese & Garlic Pizza Bread $8
  • Garlic Pizza Bread $6
  • Bruschetta Caprese $10
  • Cheese Pizza Bread $7
  • Chilli Pizza Bread $6
  • Herb Pizza Bread $6
  • Pesto Bread $8
  • Fries $5
  • add Mozzarella $2.50
  • add Bacon $3
SALAD SALAD
  • Light and nourishing, fresh and filling
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • add Feta $3
  • add Parmesan $3
  • add Anchovies $5
  • add Capers $2
  • add Red Onion $2
RICE RICE
  • Smooth, creamy and oozy.
  • Risotto Vegetarian $17
    • Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Risotto Seafood $20
    • Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
PIZZA PIZZA
  • With five-star taste !
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Prosciutto Pizza $19
    • Parma ham, bocconcini, parmigiano
  • Napolitana $18
    • Ham, salami, Italian sausage, bacon, fresh tomato
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Siciliana $13
    • Bacon & mozzarella cheese. Simple but super tasty
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • Ham & Pineapple $13
    • Ham & pineapple
  • Jovan’s Special $18
    • Salami, mushrooms, ham, bacon, olives, feta.
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Veggie Deluxe $23
    • Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • Chicken Deluxe $23
    • Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
PASTA PASTA
  • Will never fail to impress.
  • Spaghetti & Meatballs
    • Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Ravioli Pomodoro $21
    • Homemade ravioli stuffed w the classic combination served with napolitana sauce
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Penne Lupara $16
    • Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
  • Penne Marinara $16
    • Penne topped with a mixed seafood & tomato sauce
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Tortellini Pana $19
    • Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce

Nearby Sample Menus

Little Penang (sample menu)
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Plain Roti $3.90
  • Nasi Lemak (v/gf) $8.90/ $12.90
    • Coconut rice served with condiments (Basic/ with curry)
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Jasmine Rice $2.90
  • Pasembur (v) $8.90
    • Warm asian salad topped with our homemade peanut sauce and vegetable fritters
  • Ice cream float with lychee $8.90
  • Rice with Braised Chicken $7.90
Pravda Cafe (sample menu)
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Truffle fries $10
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Brown butter mash $7
  • Market catch m/p
    • forever evolving
Khandallah Trading Company (sample menu)
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Fries $4.00
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
The Old Bailey (sample menu)
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • House salad $5.50
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Side orders:
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
Mishmosh (sample menu)
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Kumara fries (aioli) $7.00
  • Steak fries (aioli) $7.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Steak fries (aioli) $4.00
  • Pineapple $2.00
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Brie cheese $2.00
Fedup Fast Foods (sample menu)
  • Donut $1.50
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Vegetarian small $6 large $7.50
  • Steak & Egg $6.50
  • Combo small $8 large $9.50
  • Hawaiian $4.80
  • Chicken small $7 large $9
  • Beef $9.50
Great India (sample menu)
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Green Salad $6.00
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Newab Panir Tikka $12.50
    • Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
  • Butter Chicken $18.50
    • Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
  • Plain Yoghurt $2.50
  • Mango Pickle $1.60
Wellington Seamarket (sample menu)
  • Steak burger $8.20
  • Groper $10.50
  • Chicken nugget $0.90
  • Bluenose $10.50
  • Crumbed fish $4.40
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
  • Scallop $1.70
  • Corn fritter $2.80
Red Mount Restaurant (sample menu)
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
  • Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
  • Orange Beef [Flank] with Broccoli º $24.80
  • Stir Fried Eggplant, Capsicum & Potato (V) $19.80
  • Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
  • Prawn & Pork Dim Sum 4pc $9.50
  • -Pan Fried Pork Dumplings
  • Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
Golden Wok (sample menu)
  • Combination $13.50
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
  • Combination $13.50
  • $14 Pack $14.00
    • 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
  • Bacon & Egg $5.70
  • Crispy Chicken (1/2) $8.60
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
Bento Bowl by St Pierre's (sample menu)
  • Katsu Chicken Bowl
  • Salmon Bento $18.90
  • Large Combo $15.10
  • Katsu Udon Standard $10.90
  • Large Standard $13.90
  • Teriyaki Chicken Udon Standard $9.90
  • Large Combo $15.10
  • Regular Standard $9.80
Marrakech Cafe (sample menu)
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Flavours Indian Cuisine Restaurant (sample menu)
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Vegetable Makhni $14.50
    • Mixed vegetables cooked with a tomato gravy, butter and cream.
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Tandoori Chicken Full $24.00
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Roasted Pappadom $1.50
Hell Pizza (sample menu)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Cafe Refuel (sample menu)
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Weekdays 7am-11am
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Jovan's Kitchen

Jovan's Kitchen

location

Address

851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand

phone

Phone

045896115

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand
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