Jovan's Kitchen in Wellington Menu

BREADS BREADS
  • Cheese & Garlic Pizza Bread $8
  • Garlic Pizza Bread $6
  • Bruschetta Caprese $10
  • Cheese Pizza Bread $7
  • Chilli Pizza Bread $6
  • Herb Pizza Bread $6
  • Pesto Bread $8
  • Fries $5
  • add Mozzarella $2.50
  • add Bacon $3
SALAD SALAD
  • Light and nourishing, fresh and filling
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • add Feta $3
  • add Parmesan $3
  • add Anchovies $5
  • add Capers $2
  • add Red Onion $2
RICE RICE
  • Smooth, creamy and oozy.
  • Risotto Vegetarian $17
    • Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Risotto Seafood $20
    • Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
PIZZA PIZZA
  • With five-star taste !
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Prosciutto Pizza $19
    • Parma ham, bocconcini, parmigiano
  • Napolitana $18
    • Ham, salami, Italian sausage, bacon, fresh tomato
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Siciliana $13
    • Bacon & mozzarella cheese. Simple but super tasty
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • Ham & Pineapple $13
    • Ham & pineapple
  • Jovan’s Special $18
    • Salami, mushrooms, ham, bacon, olives, feta.
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Veggie Deluxe $23
    • Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • Chicken Deluxe $23
    • Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
PASTA PASTA
  • Will never fail to impress.
  • Spaghetti & Meatballs
    • Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Ravioli Pomodoro $21
    • Homemade ravioli stuffed w the classic combination served with napolitana sauce
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Penne Lupara $16
    • Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
  • Penne Marinara $16
    • Penne topped with a mixed seafood & tomato sauce
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Tortellini Pana $19
    • Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Chocolate Liqueur Mousse $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Soup of the day $7
    • self-service, complimentary with main course
  • Fresh Fruit Salad & Ice Cream $7
  • Minced Pork & Shrimp Parcels $8
  • Lychees & Ice Cream $7
  • Spring Rolls $8
Upper Hutt Cossie Club (sample menu)
  • Sauces $2.5
  • Rib-Eye Steak $31.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Cheesy Garlic Bread $4.4
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Seasonal Vegetables $4.8
Great India (sample menu)
  • Mango Pickle $1.60
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • Murgh Biryani $29.00
    • Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
  • Tandoori Roti $3.00
    • Traditional whole meal unleavened bread.
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Combination Chutney & Pickles $6.00
  • Side dishes also available upon request.
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
Wellington Seamarket (sample menu)
  • Meat pattie $2.60
  • Scallop $1.70
  • Vege burger $5.90
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • Hawaiian burger $6.20
  • Sausage $2.30
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Orange roughy $10.50
Nada Bakery (sample menu)
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Potato Top Pie $4.90
  • Mexican Savoury $2.50
  • Vegetable Pie $4.90
  • Potato Top Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Bacon & Egg Pie $4.90
Shine Cafe (sample menu)
  • BLT $16.50
    • with toasted sourdough
  • Eggs $5.00
  • Small $8.50
  • Caesar Salad $18.00
  • Eggs Benedict (Bacon) $16.50
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
Chopstick Takeaways (sample menu)
  • Chicken, Cheese & Bacon Burger $5.80
  • Seafood Fried Noodle $17.00
  • Vegetable Mei Fun $11.00
  • Combination Egg Foo Yong $12.20
  • Pineapple $1.50
  • Spicy Seafood $15.50
  • Lasagne .$3.00
  • Ham & Pineapple $3.30
Aubergine (sample menu)
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Selection of two cheeses $ 29.00
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
Reds Cafe (sample menu)
  • Egg in a hole with bacon $9.00
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Rosemary and Garlic Potatoes $8.00
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Kanteen (sample menu)
  • House cured salmon $6.00
  • AAvocado $4.00
  • Portobello mushroom $4.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Chicken BLT Turkish sandwich and fries $14.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Shoestring Fries aioli, katsup $6.00
  • Hashbrown $2.50
Miss Kangsta (sample menu)
  • HALLOUMI $13.50
  • GARLIC SOY BULGOGI $13.50
  • TOFU RAMEN $13.50
  • BEEF RAMEN $13.50
  • HOT BRIE FINGERS $7.50
  • TOFU BIBIMBAP $15.00
  • PRAWN RAMEN $15.00
  • SPICY BULGOGI $13.50
Curry Heaven (sample menu)
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
One80 Restaurant - Copthorne Hotel (sample menu)
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
  • -served with Crackers
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Caesar Chicken, Egg, Bacon Salad
  • 12pm until 10pm daily in the Lounge Bar
  • Wedges /with Bacon & Cheese $12.00/ $14.00
  • One80 Coleslaw Salad $9.00
The Bakehouse (sample menu)
  • Chicken $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Hot Chips $3.00
  • -Combo $8.80
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
Zayaz Kebab (sample menu)
  • Mixed dip $7.00
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mixed vegetarian $8.50
  • Mixed $12.00
  • Hummus & tabouli $4.00
  • Mixed vegetarian $7.50
  • Mujvar $7.00
  • Combination $9.00
Jovan's Kitchen

Jovan's Kitchen

location

Address

851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand

phone

Phone

045896115

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
851 Fergusson Drive, Upper Hutt, Lower Hutt, Wellington, 5018, New Zealand
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