Kade's Family Restaurant at Mosgiel Tavern in Otago Menu -

Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
-Add Vegetables $5.00
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
-Add Eggs (each) $3.00
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables

Nearby Sample Menus

Pork Ribs and Garlic Sauce $18.50
Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Thai Fish Cake (4) $9.00
Prawn Rolls (4) $9.00
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Schweppes - 330ml $3.50
Prawn Crackers $5.00
Tom Kha Soup $18.50

Wonton $10.50
Ton kastu egg don $12.50
Hot dog $2.00
Whole Roast Duck $36.00
Cantonese style beef $12.90
King Prawns with cashew nuts $14.00
Chicken Cashew Nuts $11.90
King Prawn $14.00

Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Made to order sandwiches
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
Vegetarian $6.9
- with cafe made hummus and organic salad
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.

10. Chicken, Pork, or Beef Fried Rice $10.00
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
44. Prawn with Seasonal Vegetables $15.00
4pc Chicken Nuggets with Mini Fries $6.00
45. Squid with Black Bean Sauce $18.00
3pc Bong Bong Chicken with Mini Fries/Rice $8.00
48. BBQ Egg Foo Young $12.00
12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00

10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan

Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
Sides $4.00ea
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Green side salad $8.50
Steamed basmati rice $8.50
Chunky fries $8.50

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Egg breakfast $5.00
- Poached egg on toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Pancake breakfast $5.00
- Pancake and Maple Syrup

ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.

SEAFOOD STIRFRY $16.00
FISHERMANS BASKET $12 .50
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips for
WORKS MEAT/BACN/CHESE/EGG/PINES/S TMTOP $9.90
CHOCOLATE DONUTS $2.40
POTATO FRITTERS $1.20
SWEET & SOUR CRUMBED MUSHROOMS AND RICE $7.50
KUMARA CHIPS $5.00/ $6.90
- ( half scoop / full scoop)
PLAIN NOODLES OR RICE WITH CHICKEN/BEEF/PORK M $13 .50 L $24.00

Pineapple Salsa $4.00
- Mild fruity
Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
Carne Asdad $15.00
- w crema & salsa
Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Fuego Salsa $4.00
- Medium red
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Cordero de Plata Lamb $10 B / $7 T
Chipotle Chicken $10 B / $7 T

Toast/Bread $2.00
Onions $3.00
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Sausage $2.00 each
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables

Honey Oat N/A
Subway Melt N/A
Honey Mustard N/A
Chipotle N/A
Olives N/A
Italian Dressing N/A
Pickles N/A
Jalapenos N/A

Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
Pasteles Mushroom and Chesse $5.00
Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Reina Pepeada $10.00
- Roast chicken & avocado
Prawns $15.00
- Cooked in our Garlic sauce
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables

Fiordland Venison $32.50
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Sirloin Steak $29.50
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.

Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp

Kade's Family Restaurant at Mosgiel Tavern