Kade's Family Restaurant at Mosgiel Tavern in Otago Menu

STARTERS STARTERS
  • Garlic Cottage Loaf $7.50
    • Choice of Sweet Chilli or Cheese
  • Soup of the Day $11.50
    • With roasted ciabatta
  • Seafood Chowder $15.50
    • With roasted ciabatta
  • Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
    • Prawn meat wrapped in Wonton paper & lightly deep fried.
  • Buffalo Wings $15.90
    • Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
  • Mushrooms on Toasted Ciabatta Bread $15.00
    • Baby mushrooms in creamy white wine sauce topped with streaky bacon
LIGHT MEALS LIGHT MEALS
  • Thai Green Curry Chicken $16.50
    • A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
  • Chicken. Mushroom & Bacon Fettuccine. $19.50
    • Combined in a light creamy white wine sauce ( Vegetarian option available)
  • Chicken Caesar Salad $21.50
    • Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
  • Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
    • Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
  • Grilled Blue Cod on Rice $21.00
    • Combined with a delicious Thai Red Curry. Mild / Medium / Hot
  • S= Single D = Double
MAINS MAINS
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • Chicken Breast $29.50
    • Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • New Zealand Ham Steak $25.50
    • Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
  • Home -made Pie $22.50
    • Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Lamb Shank(s) S $22.50 / D $32.50
    • Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
  • -Add Vegetables $5.00
  • Rib Eye Steak $29.00
    • Served W French Fries & Salad. Grilled to your liking.
  • -Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
  • -Add Eggs (each) $3.00
  • Pork Belly $30.00
    • Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
EXTRAS EXTRAS
  • Salad / Vegetables / $5.00
  • Fries $6.00
  • Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
  • Mushrooms $4.00
  • Gravy $1.50
  • Toast $2.00

Nearby Sample Menus

  • Chicken Wrap $18.00
    • cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
  • Ironic Beans $19.50
    • Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
  • Blue Cod $27.50
    • Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
  • Pumpkin Fib $18.50
    • pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
  • Gourmet Chicken Nachos $19.50
    • Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
  • Tomato Relish $2.50
  • Cajun Fish Tacos $20.50
    • Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
  • Blueberry compote $4.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tom Kar Tofu $18.50
    • Coconut soup with tofu, vegetables, mushrooms, and herbs with rice
  • Tom Yum Chicken $17.50
    • Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Tom Kar Vegetarian $17.00
    • Coconut soup with seasonal vegetables and herbs
  • Most dishes can be made gluten free on request
  • Sweet & Sour Fish $20.00
    • Battered fish, stir fried with pineapple, sweet and sour sauce, capsicums and cucumber
  • Yum Nuea (Beef Salad) $18.00
    • Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
  • Chicken Fried Rice $17.50
    • Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
  • Seafood Fried Noodles (Phad Kee Mao) $20.00
    • Stir fried rice noodles with seafood, chilli, vegetables and basil leaf. Order as spicy as you like
  • CARBONARA $20
    • smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • CINCINNATI CHILLI $20
    • finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • LASAGNE $20
    • individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
  • DEEP SOUTH MED $23.95 LARGE $31.95
    • cajun spiced chicken, ham, bacon, jalapenos, peppers
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • Mushrooms, truffle butter. $10.00
  • Steak fries $8.00
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • Affogato $18.00
    • Vanilla ice cream, biscotti, espresso, liqueur
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • Raw plate $33.00
    • market fish selection, white soy, horseradis.
  • Grass-fed beef tartare $25.00
    • toasts, free range egg yolk, hot sauce.
  • Roof top greens $ 11/$19
    • crispy shallots, feta, Kalamata olives.
  • W/ bacon $10.50
  • PASTA OF THE DAY $19.00
    • Ask wait staff for today’s choice. Light
  • LASAGNE $20.00
    • Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
  • Light $19.50
  • Add fries & aioli $6.00
  • BATTERED FISH POA
    • Served with side salad, tartare and chunky fries
  • CHILLI CHICKEN STACK $24.50
    • Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
  • W/ cheese, spicy tomato salsa, sour cream $16.00
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Markollo Reg $14.9 Large $21.9
    • Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
  • Prosciutto Reg $13.9 Large $21
    • Ham, Tomato, Cheese
  • Pepperoni Reg $13.9 Large $21
    • Pepperoni, Tomato, Cheese
  • New *Cranberry chicken* Reg $14.9 Large $21.9
    • cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Funghi Reg $13.9 Large $21
    • Mushrooms, Tomato, Cheese, Garlic.
  • 5 Cheeses $35.00
  • 3 Cheeses $25.00
  • Sourdough ciabatta w/ local cairn Muir olive oil $8.00
  • wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
  • Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
  • Local baby leaf side salad w/ balsamic dressing $9.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • Grilled w/ a Thai butter and pickled ginger
  • Lurch Lamb Salad $22.00
    • with feta, cucumber, peas, mint, lemon and salad greens GF
  • Seafood Pasta small$16/large$24
    • Pappardelle with tomato, mussels, prawns, and smoked salmon
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Morticia Mushroom and Haloumi stack $17.00
    • with curried nuts and salad greens GF
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • Soup of the Day $12.00
    • G.F option available, served with housemade ciabatta bread
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Totally Nuts $10.00
    • Grilled banana bread with cashew nut butter
  • Peanut butter & banana on toast $5.00
  • Croissant:
  • Beef burger & fries $14.00
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
  • Mixed salad with balsamic $10.00
  • (A) Plain $4.00
  • French fries with tomato chilli relish & aioli $9.00
  • TODAY’S SOUP $16.00
    • lombardi home-made bread
  • Sautéed asparagus w/ lemon $14.00
  • DUO OF CENTRAL OTAGO LAMB $39.00
    • grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • CRISPY FREE RANGE PORK BELLY $24.00
    • charred apples, herb quinoa, cress pesto
  • STICKY ORANGE SEMOLINA CAKE $18.00
    • hot orange syrup, chocolate orange ice cream
  • CHICKEN LIVER PÂTÉ $21.00
    • aspic, onion jam, pickles, toasted home-made sourdough
  • LOMBARDI PIZZA 2.0 $26.00
    • blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
  • Sweet and Sour Pork $6.00
  • Pineapple with Ice Cream $3.50
  • Sweet and Sour Pork $15 Large / $11 Small
  • Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Set Menu for 10 (B) N/A
    • Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
  • Deep Fried Prawns $6.00
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Coleslaw $3.50
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • Bag of Potato Chips $4.90
  • Garlic Butter $1.50
  • 1/4: $13.90
  • 1 Doz: $13.90
  • Fish of the day $23.50
    • Either battered or pan-fried with your choice of salad and fries or mash and veg.
  • 4 Chicken Nuggets and Chips $6.00
  • Hot dog and Chips $6.00
  • Hot dog and chips $7.50
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Ribeye Steak $28.50
    • A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • Fish and Chips $7.50
Kade's Family Restaurant at Mosgiel Tavern

Kade's Family Restaurant at Mosgiel Tavern

location

Address

150 Factory Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034894402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
150 Factory Road, Mosgiel, Otago, 9024, New Zealand
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