Kade's Family Restaurant at Mosgiel Tavern in Otago Menu -

Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
-Add Vegetables $5.00
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
-Add Eggs (each) $3.00
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables

Nearby Sample Menus

-M $13.20
-L $11.00
-S $12.80
Rib *(GF) $33
3 scoops $8.50
8. Capricciosa
- Tomato base, mozzarella, ham, mushrooms, anchovies and olives
2 scoops $5.90
-S 4 8.50

Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
Bacon, eggs & chips (GF) $10.50
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Toasted french bread with ....
-Medium $17.00

Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
All Eggs & Meat are Free Range
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)

-L $9.00
Pork Ball Noodle Soup
Grilled Marinated Chicken with Frvs Spices $ 12.00
-Topped W/ Rare Beef
-L $ 10.00
●Vermicelli served with salad & special sauce
-L $9.00
Special Grilled Pork & Spring Rolls Vermicelli $ 12.00

Roast carrots, burnt honey, thyme $10.00
Chocolate fondant $18.00
- Cherry variations & sorbet.
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Whipped potato puree $8.00
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
Skillet Mac n Cheese w ham $10.00
Mushrooms, truffle butter. $10.00

Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.

10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon

Mango lassi $5.50
- Mango flavoured yoghurt smoothie
Chicken tikka kebab $10.90
- Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
Yellow dal tadka $15.50
- Lentils cooked with spices and butter
Paneer butter masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
Sweet mango chutney $3.00
Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok

Big breakfast $18.00
- Two slices of toasted ciabatta, two fried eggs, streaky bacon, a grilled field mushroom, breakfast sausages and golden hash browns
Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
Chicken salad $18.00
- Grilled chicken breast topped with caramelised onions, resting on toasted ciabatta with harissa dressing
Wraps $17.00
- Warm tortilla filled with tabbouleh, slaw, hummus and your choice of either pulled beef or grilled chicken. Sauces: harissa aioli, sweet chilli sauce or garlic aioli.
Semifreddo tiramisu $11.00
- Chocolate liqueur and espresso soaked sponge fingers layered between semi soft vanilla galliano ice cream. Sprinkled with chocolate rocks.
Ciabatta toast $3.00
Warm ciabatta loaf $9.90
- Served with garlic butter
Soft shell tacos $17.00
- Two warm mini tortillas, grilled chicken, homemade salsa and slaw topped with spicy avocado dip.

SWEET & SOUR CHICKEN AND RICE $9.90
VEGE FRITTERS $3.00
MEAT LOVE MEAT+CHEESE +BACN S/S LOW TMTOP $7.50
CHEESE,ONION,PINE $1.00
SOLE (S/ER) $7.90
- TARTARE TOP
PLAIN MEAT PATTY (S/S) LOWER TOMATO TOP
VEGETARN VEGE PATTY TOM LOWER S/S TOP $6.50
REAL PAUA PATTY $10 GENUINE

18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
41 Egg Roti With Onion $10
- Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
Dishes served with rice

Cheese, Onion & Mushroom $7.50 per doz
Cornish Pasties $1.95
Small cocktail sausage roll $7.50 per doz
Sausage, Egg & Onion $10.50 per doz
Steak & Onion $1.95
Steak $1.95
Steak $6.00
Bacon & Egg (open) $1.95

MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
Fries
Continental Breakfast $21.00
BABY BEET SALAD $18.50
- marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder
French Toast $15.00
- Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>

-Extra sides,each $4
- Add chorizo or bacon $18.50
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
Porridge $10
- Served with cream, maple syrup & mixed berries
-Chorizo, red peppers,avocado & paprika
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
-Roasted red peppers,basil pesto & pinenuts $16.50
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes

B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-Bacon and Eggs
- Served on home-made foccacia
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.

Kade's Family Restaurant at Mosgiel Tavern