Kade's Family Restaurant at Mosgiel Tavern in Otago Menu -

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Garlic Cottage Loaf $7.50
- Choice of Sweet Chilli or Cheese
Soup of the Day $11.50
- With roasted ciabatta
Seafood Chowder $15.50
- With roasted ciabatta
Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon

Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)
Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
S= Single D = Double

Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
-Add Vegetables $5.00
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
-Add Eggs (each) $3.00
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables

Salad / Vegetables / $5.00
Fries $6.00
Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
Mushrooms $4.00
Gravy $1.50
Toast $2.00

Nearby Sample Menus

Stir fried shredded pork with dried squid and beancurd $20
Cold chicken leg with chef's spicy sauce $9
Deep fried tofu $8
Crispy chicken nuggets $8
Mixed vegetables with mushroom, beancurd and lotus root $16
Fried rice with vegies/chicken/beef/bbq pork M $11 L $13
Sliced beef hot pot with bbq/ spicy sauce $16
Combination meat stir fried with vegetables on rice M $12 L $14

PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
GINGERBREAD $12
- Rewarewa honey + soft butter
BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
ADD $3
- hollandaise / gluten free bread
BAGELS $6.5
- Provisions ‘many berry’ jam’
TIRAMISU $14
- finished with Allpress coffee bean praline
SHOESTRING FRIES + aioli $6half/$9whole
GRILLED HALOUMI $18 (GF)
- slow roasted tomato, Nova hash + smoked beans

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

CRAB CAKES $16.50
- fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
LUNCH FRIES $5.00
200 g. FILLET $35.50
GARLIC BREAD $10.00
CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
LEMON TART $10.50
- served w berry compote & whipped cream.
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>

Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
Curry puff Chicken 4 $7.50
Fresh Roll w home roasted Duck 2 rolls $9.50
Thaitanium fish cake salad $14.00
Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
Basil & Chilli $23.50
- tiger prawns squids seafood
Tiger Prawns & Smoked Salmon salad $20.00
Fried Rice Chicken pork beef combination vegetables $17.00

-Small $13,00
Beef and Black Bean Sauce $25.00 per person
-Small $12,00
-Large $20,00
Palace Crispy Skin Chicken $35.00 per person
BYO Services (per person) $2,00
Chicken Nuggets and Chips $13,00
-Small $13,00

Soup of the Day S $10.00 / L $13.00
- Served with an oven baked roll
-Eggs $2.00
Soup & Roll $13.00
- See special roll
Pasta of the Day See Specials Board
- Please ask our staff for today's vegetarian pasta option
Chicken Tenders or Nuggets & Chips / Sausage Bites & Chips $10.00
Chicken Filo with Salad & Chips $17.50
- Cream cheese, apricot & pine nuts
-Vegetables / Side Salad $7.50
Rib Eye Steak $15.50
- Mushroom sauce or garlic butter. With veggies or salad & fries (choose tomato, cheese, carrot sticks, cucumber)

Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
BLT $16.5
- With Straight cut chips and aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Chef's Special N/A
- Check menu board or ask our staff

Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
Bearnaise 1.0
Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
Free Range Pork Sausage 5.0
Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
Poached or scrambled eggs 12.0
- on toasted sourdough
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free

Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
Sichuan chilli pork belly $27.00
Salt & pepper prawns (5) $12.00
Chicken fried rice $20.00
Spring rolls & sweet chilli sauce (4) $10.00
Satay Chicken Skewers (4) $11.00
Deep fried pork wontons (6) $11.00
Plain noodles $7.00

Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Scoop ice cream $3.00
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Blue Cod fillet $8.00 each
Aioli $2.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $

Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
Cherry Tart $14.00
- w/ clotted cream - (V)
vine tomatoes pickled basil & olive oil (V, DF, GF)
Ice Cream / Sorbet $12.00
- (a selection of house-made ice creams & sorbets) -
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges
Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar

DEEP FRIED CAMEMBERT $9.00
PORK $6.00
SEAFOOD LAKSA $13.00
VEGETABLE SPRING ROLL $6.00
SQUID $5.00
GIZZARD $6.00
MUSSEL $6.00
SCALLOP $6.00

- Full serving $12
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Bacon & egg buttie $12
- As above with Egg
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.

-With Cheese $10.50
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
● Wedges with Sweet Chilli and Sour Cream $9.50
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Basil and Coconut Curry $28.00
- With Saffron rice
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Apple Strudel $8.50
- With maple walnut ice-cream