Kade's Family Restaurant at Mosgiel Tavern in Otago Menu -

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Garlic Cottage Loaf $7.50
- Choice of Sweet Chilli or Cheese
Soup of the Day $11.50
- With roasted ciabatta
Seafood Chowder $15.50
- With roasted ciabatta
Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon

Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)
Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
S= Single D = Double

Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
-Add Vegetables $5.00
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
-Add Eggs (each) $3.00
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables

Salad / Vegetables / $5.00
Fries $6.00
Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
Mushrooms $4.00
Gravy $1.50
Toast $2.00

Nearby Sample Menus

Open roast gooseberry tart $9.00
- with pure cream.
Soup $16.00
- served with Riverstone ciabatta.
Apricot almond tart $9.00
- with vanilla bean ice cream.
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.

BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
LARGE $14.00
KIMCHI SOUP $4.00
SPICY CHICKEN SOUP $4.00
SWEET & SPICY FRIED CHICKEN WING $12.00
STEAMED EGG $8.00
PAN FRIED TOFU $7.00

Roast Vegetable & Spinach Tartlet $19.50
- With fruit & green tomato chutney & a falafel salad (v)
Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
Sides $5.00
- Salad, Vegetables, Fries, 2 Eggs

Honey Mustard N/A
Subway Melt N/A
Avocado Toasties N/A
Hot Chilli N/A
Tomato N/A
Honey Oat N/A
Mayo N/A
Thinly Cut Ready Salted N/A

Chips with aioli & tomato sauce $7
Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
Seasoned wedges $10
- with sour cream & sweet chilli
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce

Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine

Ranch N/A
Ham, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Wheat N/A
Oven Roasted Chicken N/A
Italian Herbs & Cheese N/A
Steak, Egg and Cheese N/A
Thinly Cut Ready Salted N/A

CAJUN BLUE COD WITH TARTARE SAUCE $15.00
- East coast blue cod, smoked paprika, lemon aioli & shredded coleslaw
LORD CAESAR $17.00
- Marinated chicken breast, iceberg lettuce, streaky bacon, egg, parmesan cheese, TCJ & Caesar dressing
SWISS CHEESE $1.50
BREKKY WRAP $12.00
- 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
BATTERED HOKI BURGER $13.00
- 115g Battered hoki, tomato, iceberg lettuce, onion ring, tartare sauce & TCJ
WEDGES $8.00
- With sour cream & TCJ
BREAKFAST BURGER $12.00
- 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
LUNCH BOX $8.50
- 1x drum, 1x thigh & small chips

Mushrooms $3
Sausage $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Hollandaise $3
Artisan toast $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Eggs (2) $3
Hashbrown $3

Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
Seafood Chowder $13.00
- Creamy chowder filled with chunks of fresh seafood and vegetables, served with toasted Ciabatta bread
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
Soup of the Day $10.00
- House made soup served with warmed Focaccia bread
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad

Teriyaki Chicken on Rice $29.90
2PC. $4.60
- 8 pieces Avocado, Cucumber & Capsicum
Teriyaki Chicken
Snackbox $4.50
- CHICKEN / SALMON / TUNA
8PC. REG $7.90
Budget Beauty $19.90
8PC. JUMBO $10.00

Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
Basket of Fries $6.00
Ham Steak $21.00
- Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
Basket of chips with tomato sauce. $6.00
Garlic Bread for two $7.50
Chicken Wrap $16.00
- Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.

Smoked Salmon Bagel Served with a fresh salad $16.00
Chips $7.00
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Biscuits $1.50
* add $2.00 to the meal for a Gluten free option -
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Truffles or Slice of the Day $3.50
Wedges $8.50

roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
french toast $15.00
- with bacon banana cream & chocolate
bowl of wedges $8.00
steak burger $18.00
bowl of chips $7.00
soup of the day $18.00
shrimp cocktail $10.00
homemade chicken tender $10.00

-Basil pesto $7.50
Toast with your choice of preserves $6
-Spinach
Toasted Bagel with cream cheese
- Choose from
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
Big Bacon Buttie $10
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.