Kade's Family Restaurant at Mosgiel Tavern in Otago Menu

STARTERS STARTERS
  • Garlic Cottage Loaf $7.50
    • Choice of Sweet Chilli or Cheese
  • Soup of the Day $11.50
    • With roasted ciabatta
  • Seafood Chowder $15.50
    • With roasted ciabatta
  • Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
    • Prawn meat wrapped in Wonton paper & lightly deep fried.
  • Buffalo Wings $15.90
    • Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
  • Mushrooms on Toasted Ciabatta Bread $15.00
    • Baby mushrooms in creamy white wine sauce topped with streaky bacon
LIGHT MEALS LIGHT MEALS
  • Thai Green Curry Chicken $16.50
    • A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
  • Chicken. Mushroom & Bacon Fettuccine. $19.50
    • Combined in a light creamy white wine sauce ( Vegetarian option available)
  • Chicken Caesar Salad $21.50
    • Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
  • Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
    • Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
  • Grilled Blue Cod on Rice $21.00
    • Combined with a delicious Thai Red Curry. Mild / Medium / Hot
  • S= Single D = Double
MAINS MAINS
  • Blue Cod Fillets M $26.50 / L $33.00
    • Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
  • Chicken Breast $29.50
    • Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • New Zealand Ham Steak $25.50
    • Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
  • Home -made Pie $22.50
    • Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
  • Crumbed Schnitzel $22.50
    • Served with Red Wine Gravy & Vegetables.
  • Lamb Shank(s) S $22.50 / D $32.50
    • Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
  • -Add Vegetables $5.00
  • Rib Eye Steak $29.00
    • Served W French Fries & Salad. Grilled to your liking.
  • -Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
  • -Add Eggs (each) $3.00
  • Pork Belly $30.00
    • Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
EXTRAS EXTRAS
  • Salad / Vegetables / $5.00
  • Fries $6.00
  • Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
  • Mushrooms $4.00
  • Gravy $1.50
  • Toast $2.00

Nearby Sample Menus

  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Mango Lassi $6.00
    • Mango and yoghurt smoothie.
  • Chicken Afghani $18.00
    • Chicken cooked in cashew sauce with cream.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Tandoori Mushroom $15.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Pulaoo Chicken, lamb or vegetables $16.50
    • Rice cooked with chicken, lamb, or vegetables and spices.
  • Garlic bread
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • Fries $4.00
    • Small
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
  • Salads
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • X.O Sauce with Fried Turnip Slices
  • Deep Fried Savoury Dumpling
  • Weekend Special: Coconut Custard Bun
  • Custard Bun
  • Preserved Egg Congee with Pork
  • Prawn Dumplings
  • Egg Tarts
  • Spicy Beef Stomach
  • Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90
  • -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
  • Eggs Benedict with
  • Roast beetroot and feta bruschetta $9.50
  • Green lipped mussels in laksa broth with garlic bread $9.50
  • -Salmon $6
  • -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Odelay Burger $18.50
    • Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
  • Malaysian Chicken Laksa Soup $14.00
    • with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
  • Free range chicken salad $17.00
    • Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
  • Vegetable Plate $15.00
    • A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
  • Add wilted spinach $4.00
  • Fruit salad $8.50
    • with yoghurt & granola
  • Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
  • 11:30am - 4pm
  • Beef Nachos $11.50
    • Cheese, sour cream & sweet chilli sauce
  • Reef & Beef $35.00
    • Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
  • Battered or Pan Fried Blue Cod, Salad & Chips $21.00
  • -Eggs $2.00
  • Basket of Chips $5.00
  • ●Desserts
  • Battered Blue Cod $20.00
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • -Add fries or wedges $3.00
  • -regular $14.00
  • Add roasted chicken to your BLT $15.00
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • -Add egg $2.00 (each)
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • GF=gluten free
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $16.90
  • * Chicken, pork or beef $16.90
  • * Chicken, pork or beef $15.90
  • TY2 Chicken Tom Yum (f) (GF) $10.50
  • Angus beef eye fillet $44.00
    • 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • New season asparagus $9.00
    • pancetta, toasted almond, confit shallots
  • Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
  • Pan-fried blue cod $38.00
    • Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
  • Roasted Cambridge duck breast $45.00
    • Confit leg, grape, shiitake, smoked kumara puree
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
  • Seafood & Tofu Pot $30.00
  • Boneless Blue Cod in Lemon Sauce $30.00
  • Stir Fried Venison served with Crispy Crackers $26.00
  • Boneless Blue Cod in Sweet & Sour Sauce $30.00
  • Golden Spring Rolls $6.00
  • Chicken, Bamboo Shoots & Mushroom Soup $6.00
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
  • Deep Fried Boneless Blue Cod in Soya Sauce $30.00
  • Squid in Black Bean Sauce $13.00 / $15.00
  • Vegetable Egg Foo Yung $8.00 / $10.00
  • Sichuan Style Spicy Pork $13.00 / $15.00
  • Hot Spicy King Prawn $18.00
  • Sweet and Sour Chicken $11.00 / $13.00
  • Curry Laksa (Chicken/Seafood) $11.50 / $13.00
  • Beef with Black Pepper $13.00 / $15.00
  • Satay King Prawn $18.00
  • Quinoa, Kumara & Mushroom $10 B / $7 T
  • Pico Burrito $10.00
    • two mini black bean and roasted vegetable burritos
  • Black Bean and Roasted Vegetables $10 B / $7 T
  • Tortilla $2.00
  • Queso Fresco $4.00
  • Drunken Beans $8.00
    • w dark island rum
  • Black Bean & Roasted Vegetables $13.00
    • w crema & salsa
  • Tequila Lime Beef Bowl $12.00
    • skirt steak marinated w tequila, lime, cilantro & Mexican oregano
  • DISH OF THE DAY $10.00
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Picante Chicken Wings $9.00
    • Tossed in our special hot sauce and served with blue cheese sauce for dipping
  • Chicken M $10.90 L $13.50
    • Shredded chicken & tomato sofrito
  • Chicken $13.50
    • Shredded chicken & tomato sofrito
  • Pernil $10.00
    • Slow roasted pork belly
  • Beef $13.50
    • Slow cooked local prime beef with latin spices
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Beef brisket with vegetables chow mein $11 / $14
  • Deep fried whole fish with thick soy sauce $24
  • Sweet and Sour pork (Large)
  • Steamed Rice X 7
  • Stir Fried Shredded Pork With Capsicum $18
  • Chicken Fried Rice with Cash Nuts (Large)
  • Chinese mushroom & vegetables with oyster sauce $14
  • Griddle Cooked spicy chicken wing $18
Kade's Family Restaurant at Mosgiel Tavern

Kade's Family Restaurant at Mosgiel Tavern

location

Address

150 Factory Road, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034894402

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
150 Factory Road, Mosgiel, Otago, 9024, New Zealand
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