Kaikoura Indian Restaurant in Canterbury Menu

STARTERS & ENTREES STARTERS & ENTREES
  • Mix Platter $18
    • All time favourite starter with Two pieces each of vegetable samosa,Veg pakora,onion bhajee,chicken tikka and seek kebab.served with mint and tomato sauce.
  • Vegetable Samosa (2 Pieces) $7
    • Triangular shaped pastry filled with Mashed potatoes & green peas.served with tomato sauce.
  • Onion Bhajees $5.50
    • Slivered onions dipped  in chickpea fiour batter and deep fried .served with tomato sauce.
  • Vegetable Pakora (4Pieces) $5.50
    • Thinly julienne potatoes,silverbeat,onions in a chickpea fiour batter and deep fried.served with tomato sauce.
  • Veg Spring Rolls (12 Pieces) $7
    • Savoury Rolls with cabbage and other vegetable fillings inside a wrapped cylinder shaped thin pastry.Served with sweet chilli sauce.
  • Seek Kebab (5Pieces) $10
    • Lamb mince marinated in special Tandoori spices and roasted to perfection.served with mint sauce.
  • Chicken Tikka (5Pieces) $11
    • Boneless‎ succulent pieces of chicken marinated in mouth watering Tandoori masala and cooked in clay oven.served with Mint sauce.
  • Tandoori Chicken Half $10.00 Full $20.00
    • Chicken with bones marinated overnight in Tandoori special masala and cooked in Tandoor.Served with mint sauce. Half (one leg, one breast) / Full (two legs, two breasts)
  • Vegetarian Platter $14
    • Two pieces each of Vegetable samosa,veg pakora,onion bhajee,and Four springrolls.served with sweet chilli sauce and tomato sauce.
MAINS MAINS
  • Butter Chicken $18
    • A famous Indian delicacy half cooked the tandoori way and the other half finished the curry way with sashew nuts paste,cream and spices in tomato flavoured gravy.
  • Mango Chicken $18
    • Succulent Chicken cooked in the tandoor and finished in our mouth watering fragrant Mango sauce..Best enjoyed with Kashmiri Naan(or)Chocolate Naan.
  • Chicken Tikka Masala $18
    • Chicken tikka cooked with onion,capsicum until golden brown prepared with cholesterol free vegetable oil,selection of spices and with a touch of  cream.
  • Kadai Chicken $18
    • Our signature Chicken dish cooked in thick masala gravy with capsicum,onion,crushed tomatoes and finished with cream.Best enjoyed with cheese and garlic naan.
  • Korma Chicken $18
    • Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
  • Saag Chicken $18
    • Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
  • Vindaloo Chicken $18
    • Goanese style dish cooked with onion,capsicum and spices.
  • Madras Chicken $18
    • Popular Chicken dish cooked with fresh ginger ,coconut milk and finished with mouth watering south Indian Masala.
  • Biryani Chicken $18
    • Chicken cooked with rice together and finished with special biryani sauce to make a glorious one pot meal,accompanied with Raita.
  • Lamb Roganjosh $19
    • Slow cooked lamb curry with a mix of spices.Best enjoyed with Garlic Naan.
  • Lamb Korma $19
    • Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
  • Lamb Saag $19
    • Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
  • Lamb Vindaloo $19
    • Goanese style dish cooked with onion,capsicum and spices.
  • Lamb Madras $19
    • Popular Lamb dish cooked with fresh ginger ,coconut milk and finished with mouth watering south Indian Masala.
  • Lamb Biryani $19
    • Lamb cooked with rice together and finished with special biryani sauce to make a glorious one pot meal,accompanied with Raita.
SEAFOOD CURRIES‎ SEAFOOD CURRIES‎
  • Butter Prawns $20
    • Pan seared Prawns cooked in a cashew,cream and tomato.Tastes even better with Garlic or Chicken naan bread.
  • Prawn Masala $20
    • Pan Seared Prawns cooked with onion ,tomatoes  and unique blend of spices ,with thick masala gravy
  • Prawn Saagwala $20
    • Pan seared Prawns cooked with freshly pureed  leafy spinach and spices.
  • Fish Masala $20
    • Popular south Indian dish cooked with onion,tomato and spices.
  • Fish Kadai $20
    • Fish‎ cooked with capsicum,onion,tomato and spices with a slightly thick sauce.
VEGETARIAN CURRIES‎ VEGETARIAN CURRIES‎
  • Dal Tadka $16.50
    • Split lentils cooked with cumin seed,ginger,garlic,tomatoes and turmeric.
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
  • Aloo Gobi $16.50
    • Potato and cauliflower tossed with cumin and tomatoes with a masala sauce.
  • Aloo Saag $16.50
    • Potatoes cooked with freshly pureed spinach and spices.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried homemade cottage cheese and potato balls cooked in acreamy sauce.
  • Vegetable Korma $16.50
    • Mixed‎ vegetable cooked in cremy almond sauce.
  • Vegetable Jalfrezi $16.50
    • A style of curry made with onion,tomato and capsicum.
  • Vegetable Biryani $16.50
    • Rice and vegetables cooked together with spicesto make a Glorious one-pot meal.served with Rita.
  • Butter Paneer $16.50
    • Cottage‎ cheese cubes cooked with crushed cashew nuts,cream and spices in tomato flavoured gravy.
  • Paneer Butter Masala $16.50
    • Soft succulent cottage cheese cubes cooked in a creamy tomato based gravy.
  • Kadai Paneer $16.50
    • Cottage cheese cooked in onion tomato gravy with a selection of spices and finished with fresh herbs.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach and cream.
TANDOORI BREADS‎ TANDOORI BREADS‎
  • Plain Naan $3.50
    • Traditional Indian leavened bread made of refined flour baked in tandoor.
  • Butter Naan $4
    • Traditional Idian leavened bread topped with Butter.
  • Garlic Naan $4
    • Sprinkled with fresh crushed Garlic.
  • Cheese &Garlic Naan $6
    • Leavened bread stuffed with freshly grated cheese and sprinkled with crushed garlic.
  • Chocolate Naan $6
    • Leavened bread made of refined flour stuffed inside with crisy flakes of chocolate baked in tandoor.
  • Chicken Naan $5
    • Leavened bread stuffed with mildly spiced chicken.
  • Kashmiri Naan $5
    • Naan bread stuffed with crushed nuts and sultanas.
  • Vegetable Naan $5
    • Leavened bread stuffed with mashed vegetables.
  • Tandoori Roti $3.50
    • Whole‎ meal bread baked in Tandoor.
  • Cheese Naan $5
    • Leavened bread stuffed with freshly grated cheese and baked in Tandoor.
SIDES‎ SIDES‎
  • Basmati Rice $3.50
  • Popadom (4Pieces) $3
  • Homemade Pickle $3
  • Sweet Mango Chutney $3
  • Raita $3
    • Classic Indian accompaniment,consisting of yogurt and cucumber.Raita helps to take some of the heat out of the spicy dishes.
ICE CREAM & SWEETS‎ ICE CREAM & SWEETS‎
  • Gulabjamun $5
    • Milk Dumplings served in sugar syrup
  • Carrot Halwa $5
    • Carrot pudding scented with Butter and cardomom.
  • Mango Kulfi $5
    • Eggless Indian Ice cream
  • Mango Icecream $5
  • Vanilla Icecream $3

Nearby Sample Menus

  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Shoestring Fries $6.0
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Summer Greens Salad $6.0
  • - Extra bread $6.00
  • Tiramisu Icecream Cake $14.50
    • Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
  • 4 for $10.00
  • Cacao Ball - no added sugar $5.80
    • 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
  • Each $2.90
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • Passion
    • Passionfruit
  • Hot Lips
    • Chilli Spices
  • Grilled herb & cheese bread $7
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Fish bites $12.50
    • Served with fries.
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Akaroa salmon fillet $33
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • LAMB VINDALOO $22.00
    • Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • Rice $3
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Eggs benedict with bacon, hollandaise served on turkish bread $16.00
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Classic brulee served with vanilla bean ice cream $13.00
  • Bowl of fries, with aioli (v) $7.00
  • Seasoned wedges with sour cream & chilli (v) $10.00
  • Berry sobet & ice cream $12.50
  • Duck liver pate, served with herb garlic bread & crispy wafers $14.50
  • Lemongrass and chili $14.00/$22.50
  • Satay Prawns $20.50/$38.50
  • Vietnamese Satay Beef Noodle Soup $10.50
  • Vegetable fried rice $14.00/$22.50
  • Extra meat $4.00
  • Sweet & Sour Prawns $20.50/$38.50
  • Chicken Spicy bean sauce $16.50/$28.50
  • SET MENU 4 MIN OF 8 PEOPLE $32.00
    • crab meat & corn soup/Vietnamese fresh spring rolls/sugar cane prawn/tofu salad/Vietnamese sweet & sour pork/chicken lemon grass & chili/beef mix vegetable & cashew nut/king prawn with X.O sauce/steam rice/creme caramel
  • - For Kids! (Serves 6-10)
  • Salmon & Chicken Combo $23.90
  • 8PC. REG $7.90
  • 8PC. REG $8.20
  • Double Avocado Prawn
  • - 8 pieces Smoked Salmon & Avocado
  • Dragon Roll
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • CHEESE $4.50
  • CHICKEN $4.50
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • BACON + EGG $4.00
  • PINEAPPLE $4.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • EGG $2.50
  • Steak Mushroom on Fried Rice $12.50
  • Chicken and Cashew Nut $15.00
  • Pork Satay on Rice $13.00
  • Cheese and Pineapple $5.10
  • 1/2 Chicken and Chips $10.90
  • 1/2 Doz Wontons with sauce $6.00
  • Tomatoes $2.50
  • Chicken Satay on Rice $13.00
  • Fish $10.50
  • Ham $2.60
  • Combination $10.50
  • Hotdog $1.50
  • Steak $9.90
  • Rawn $11.50
  • Mushroom $3.90
  • BBQ Pork $10.90
  • HAWAIIAN-Ham & pineapple & mozzarella 18.9
  • Early Times Bourbon $7.50
  • PESTO GENOVESE DIP 4.9
  • PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
  • *MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
  • Jose Cuervo Reposado $9.00
  • Frangelico $8.50
  • Finlandia Lime $8.50
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • Beer Battered Fries
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Filo Prawn Twisters
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Seasonal Vegetables
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Spring Rolls
  • Curry Chicken on Fried Rice $11.00
  • Steak with Black Bean Sauce $12.50
  • Giant(Bacon, Egg, Cheese, Pineapple) $6.80
  • Prawn Fu Yong Egg $13.50
  • Spicy Chicken $13.00
  • Roast Pork with Mushroom on Fried Rice $11.00
  • Wontons with Sweet & Sour Sauce (12) $10.00
  • Chicken Nugget $0.80 (each) $9.20 (doz)
Kaikoura Indian Restaurant

Kaikoura Indian Restaurant

location

Address

3193099/17 Beach Road, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand

phone

Phone

033193099

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3193099/17 Beach Road, Kaikoura, Kaikoura, Canterbury, 7300, New Zealand