Kairos Pizzeria Bistro in Wellington Menu

Kairos Pizzeria Bistro in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Shine Cafe offers many options including Shine’s Special Breakfast and Creamy Mushrooms & Bacon. Chow Tory Street includes a wide range like Edemame or Jungle Curry. 3 Piece Chicken & Chips and Fish & chips from . Bad Grannies offers K-Zone and Black Pepper Beef.

Nearby Sample Menus

  • Mesclun and vinaigrette (V) $5.00
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • oven baked free range chicken Salad $21.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Small side of fries (V, GF) $5.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Potato Crisps (V) $7
    • With truffle salt
  • replace cheese with vegan cheese $4
  • (V) vegetarian
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Curly $6
  • Cranberry $1.5
  • Homemade Tartare 2
  • Snapper $14.6
  • Gurnard $7.9
    • Flakey white fish with a low fat content
  • Gurnard kebab with watercress pesto $7
    • with courgette, red onion, capsicum
  • Homemade Tartare $2
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Side Salad $8
  • Chicken Livers $24
  • Chips $8
  • Fillet Steak 400g $45
  • Rump Steak 550g $36
  • Lamb’s Kidney And Bacon $22
  • Lamb’s Fry and Bacon $12
  • Whole Flounder
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Chicken $12.50
  • Chicken Tender fillet Dinner $13.90
    • 4 pieces of Chicken Tender Fillet
  • Squid Ring-Calamari $1.00
  • Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
  • Egg Burger-w/meat Patty $6.50/$11.00
  • Shrimps $12.50
  • Chicken $12.50
  • (Combos includes Chips & 420ml Drink)
  • Bacon $5.20
  • Curry Combination $13.00
  • $52.00 Combo
    • 9 Fishes, 3 Chips, 4 Sausages, 4 Hot dogs
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Vegetable $9.50
  • Steak $11.00
  • Ham & Pineapple $3.60
  • Chicken & Mushroom $12.00
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Spinach + Kale $5
  • Free Range Eggs (2) $5
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Mince $15
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Hashbrowns (2) $5
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Make it a double decker (2 x eggs) $16.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Ridiculously sticky pork ribs $10.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Beer-battered with tartare sauce (each) $4.50
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Manchego cheese croquets $12.00
  • Caprese salad on fried polenta $14.00
  • BBQ chicken nibbles $14.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Roasted new potatoes with aioli $9.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • PRAWN $0.90
  • POTATO FRITTER $0.90
  • LASAGNE SQUARE $2.60
  • PORK BUN EACH $2.80
  • COLESLAW $3.00
  • CORN COB $2.00
  • CHEESE BURGER $5.60
  • JAM FILLED DONUT $2.60
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Plain Focaccia $2.00
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Spaghetti Al Ragu Bolognese $19.5
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Tortilla Press - W/ masa $70.00 $65.00
  • Salsas $4.00
    • Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Carnitas Pork Shoulder
    • Free range confit pork shoulder, salsa verde, onion, habanero, coriander
  • - With free-range chicken $14.00
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Boca Cookbook $50.00
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Lebanese coffee $3.50
  • Super falafel $10
    • same as above but super sized
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Kairos Pizzeria Bistro

Kairos Pizzeria Bistro

location

Address

100 Tory Street, Wellington 6011, New Zealand

phone

Phone

+64 4-212 6712

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
100 Tory Street, Wellington 6011, New Zealand
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