Address
100 Tory Street, Wellington 6011, New Zealand
Kairos Pizzeria Bistro in Wellington Menu
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Kairos Pizzeria Bistro in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Shine Cafe offers many options including Shine’s Special Breakfast and Creamy Mushrooms & Bacon. Chow Tory Street includes a wide range like Edemame or Jungle Curry. 3 Piece Chicken & Chips and Fish & chips from . Bad Grannies offers K-Zone and Black Pepper Beef.
Nearby Sample Menus
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Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- Cheese Snack Burger $3.90
- -8 Pack $10.00
- Original Recipe Piece $3.00
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Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
- Super Charged Twister $7.50
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Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
- Sweet Chilli Twister $7.50
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Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
- petite $12.40
- petite $12.50
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
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Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
- petite $8.90
- petite $11.40
- petite $11.90
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TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
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SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
- Gluten Free Base $3.50
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Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
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Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
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Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
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Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
- Mongolian Style Hotplate $19 / $28
- Pork Spare Ribs $26
- Combination Egg Fu Yung $18 / $27
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Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
- Noodles w Assorted Meats $17 / $23
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Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Vegetarian Singaporean Vermicelli $11
- Asian Greens $18
- Humus $ 5.00
- Jajik $ 5.00
- Falafel Salad $ 9.50
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Mujver $ 9.50
- Zucchini
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Humus & tabuli $ 9.50
- Mixed Salad $ 11.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Roasted new potatoes with aioli $9.00
- Chilli salt prawns $13.00
- Manchego cheese croquets $12.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- Caprese salad on fried polenta $14.00
- Selection of two cheeses $ 29.00
- Duck fat baked potatoes $ 7.90
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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-Cheese Quesadilla $5.00
- Just with cheese and chipotle
- -Reg $10.00
- -Reg $10.00
- -Reg $10.00
- -Reg $11.00
- Guacamole $2.00
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Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Single $6.00
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- Mixed leaf salad $9
-
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Confit potatoes $9
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Pistachio Nuts $4.50
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Marinated Kalamata Olives & Green Olives $7.00
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Stir Fried Beef $10.50
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Dumplig Noodle Soup $9.50
- Steamed Pork Bun $2.50 each
- Deep Fried Spring Roll
- Roti Chenai $7.00
- Stir Fried Seafood $10.50
- Nasi Goreng S $5 / M $6 / L $7
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Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
- Salads $13.50
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Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
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Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
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Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
- Side Salad $3.50
- -Both rice and roti $15.00
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Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
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Spiced Cauliflower $9
- with mint yoghurt
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2 courses $35
- Suitable for 10 guests or more
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
- Chefs Soup of the Day $15.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Indian Naan Garlic Bites $7.00
- Free Range Chicken Achari Masala Curry $34.00
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Hand Cut Agria Fries $9.00
- With saffron aioli
- Tandoori Chicken Pizza $24.50
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Kiwi Fush & Chups Sliders (3) $14.00
Kairos Pizzeria Bistro
Phone
+64 4-212 6712
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Italian
Features
Cash
100 Tory Street, Wellington 6011, New Zealand
- Wellington Italian Menus
- Wellington Region Italian Menus