Kairos Pizzeria Bistro in Wellington Menu

Kairos Pizzeria Bistro in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Shine Cafe offers many options including Shine’s Special Breakfast and Creamy Mushrooms & Bacon. Chow Tory Street includes a wide range like Edemame or Jungle Curry. 3 Piece Chicken & Chips and Fish & chips from . Bad Grannies offers K-Zone and Black Pepper Beef.

Nearby Sample Menus

  • Pineapple & passionfruit cheesecake $12.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • For Two $22.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • - Add Bacon/Salmon/Halloumi $6.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Triple cooked hand cut fries, aioli 9
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Eggs cooked to your preference (GF)
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Hand cut agria chips with smoked paprika oil $9.00
  • Green salad with cabernet sauvignon dressing $9.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Roasted winter vegetables with balsamic $9.00
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Tuna Maki (Raw) 8pcs $13.50
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • Prawn $15.00
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Prawn $14.50
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Combination $15.00
  • Oyster / Scallop $2.00
  • Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Deep Fried Squid $6.00
  • Roasted Pork Brisket with Tofu $21.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Rice/Noodle
    • Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
  • Pork stir-fried with Black Bean Sauce & Capsicums $21.00
  • Barbeque Pork Fried Rice $16.00
  • Hakka Tofu $26.00
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 93 Double Cooked Pork on Rice $10.50
  • 55 Salt and Pepper Fish $15.50
  • 112 Fish Ball Noodle Soup $11.00
  • 20 Pig Trotter $8.00
  • 118 Seafood Noodle Soup $11.50
  • 26 Peking Dumpling $8.50
  • 31 Chopped Beef Soup
  • Beef pickles $6.00
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Jasmine rice (small/large) $1.00/$2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Chicken Schnitzel Burger $6.50
  • Sausage $3.00
  • Pork Bun (Steamed) $2.50
  • Dim Sim (Homemade) $1.60
  • Wife Burger $6.50
  • Prawn $5.00
  • Veggie Burger $4.00
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • -Enjoy 4 for $20.00
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • Salt and Pepper Deep Fried Squid $17.90
  • King Prawns with Spicy Garlic Sauce $18.90
  • Beef with Ginger and Spring Onion $15.90
  • Mapo Tofu $14.90
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Chicken & Sweet Corn Soup $12.00
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Luigi $18
    • Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Warm Olives $6
  • Soup of the Day $12
  • Parmesan Garlic Bread Loaf $9
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • A selection of continental meats and cheeses
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
Kairos Pizzeria Bistro

Kairos Pizzeria Bistro

location

Address

100 Tory Street, Wellington 6011, New Zealand

phone

Phone

+64 4-212 6712

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
100 Tory Street, Wellington 6011, New Zealand
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