Kairos Pizzeria Bistro in Wellington Menu

Kairos Pizzeria Bistro in Wellington has no menu available, but can choose from many other options such as Seafood Pie or Steak & Mushroom Pie from The Bun Factory. Shine Cafe offers many options including Shine’s Special Breakfast and Creamy Mushrooms & Bacon. Chow Tory Street includes a wide range like Edemame or Jungle Curry. 3 Piece Chicken & Chips and Fish & chips from . Bad Grannies offers K-Zone and Black Pepper Beef.

Nearby Sample Menus

  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Kerabu Salad (v) (gf) n/a
    • Tangy & spicy salad. Super appetising
  • Koay teow Thing (v)(gf) $13.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Fri- Nasi Tok Ma (gf) $14.90
    • Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • White Rice $2.90
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BACON & EGG MUFFIN $6.50
  • FRITTATA $7.00
  • PAIN AN' RAISAN $4.00
  • SIDE OF "LEAVES" $3.50
  • BURRITTOS $9.50
  • COOKIES ALL $4.00
  • BLUE $5.90
  • MEATLOAF $8.00
  • Sausage $2.90
  • Chicken $11.90
  • Apple Turnover $2.50
  • Vegetable $11.50
  • Combination-Chicken, Steak, Pork $12.90
  • Combination-Chicken, Steak, Pork $12.90
  • Chicken Avocado & Bacon Burger $10.90/$15.40
  • Chips $3.50
  • Doughnuts $2.00
  • Mushroom & Egg $4.00
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • Seafood Dog $4.70
  • Egg $4.70
  • Fish $3.10
  • Pork & Pineapple $12.00
  • Mushroom & Egg $5.40
  • Potato Fritter $ 0.90
  • Crab Stick $ 2.00
  • 1/2 Dozen Oysters $ 16.00
  • Hash Brown $ 1.20
  • Tarakihi Dinner $ 13.50
  • Chips Only $ 3.50
  • Curry Roll $ 2.90
  • Sausage $ 2.40
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Seasonal Roast Vegetables $6.00
  • Seasoned Wedges $6.00
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Rustic Fries W/ Tomato Sauce $7.50
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Bangers & Mash $12.00
    • W/ gravy
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • SEAFOOD BENTO $11.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • BROWN RICE SALMON $8.90
  • 6 DUMPLINGS $6.00
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • -Birds Nest $3.00
  • -Seafood $28.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • -Prawns $28.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
  • -Soup Chicken Sweet Corn Soup
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • Nachos with any meat
    • Beef, pork, chicken
  • Pico de Gallo $2.00
  • -King $15.00
  • -Reg $10.00
  • -King $15.00
  • Jalapeno $1.00
  • -Reg $10.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Teriyaki Chicken
  • 2PC. $4.60
  • Double Avocado Fresh Salmon
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. JUMBO $9.50
  • SMALL $3.90
  • - 4 pieces Fresh Salmon & Cucumber
  • 8PC. DBL AVO $9.70
  • Wedges $6.00
    • Served with sour cream & salsa.
  • All burgers served with fries tomato sauce & aioli.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • ●Assorted paninis & sandwiches
    • made to order
  • Chilli bean nachos $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Wedges with sour cream & salsa $7.00
  • Scrambled or poached eggs & toast $8.00
  • Omelette $11.00
  • Hot B.L.T $6.50
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Kairos Pizzeria Bistro

Kairos Pizzeria Bistro

location

Address

100 Tory Street, Wellington 6011, New Zealand

phone

Phone

+64 4-212 6712

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
100 Tory Street, Wellington 6011, New Zealand
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