Kanniga Thai Restaurant in Canterbury Menu

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Chicken satay sticks $8.00
- (4pcs)
Fish cakes $8.00
- (4pcs)
Spring rolls $8.00
- (8pcs)
Curry puffs $8.00
- (4pcs)
Pork spare ribs $10.00
Roti $3.00
- (1pc)
Prawn twister $10.00
- (10pcs)

Chicken tomyum $11.00
Prawn tomyum $12.00
Tom kah gai $12.00

Green or red curry $17.00
- Curry with coconut milk & vegetables, available with chicken, beef or pork
Sweet and sour $16.00
- Sweet and sour sauce stir fried with vegetables & cashew nuts
Cashew nuts $18.00
- Stir fried chicken, beef or pork with vegetables and cashew nut
Stir fried ginger $17.00
- Stir fried chicken, beef or pork with special sauce & vegetables
Pad thai $18.00
- Fried egg noodles, with roast peanuts & special pad thai sauce available with chicken, beef or pork
Stir fried mushroom $17.00
- Mushroom stir fried with special sauce & vegetables available with chicken, beef or pork
Stir fried noodles $17.00
- Fried egg noodles, with vegetables available with chicken, beef or pork
Kanniga's peanut sauce $18.00
- Stir fried chicken, beef or pork with vegetable and peanut sauce
Stir fried vegetables $16.00
- Stir fried with vegetables available with chicken, beef or pork
Fried rice $17.00
- Fried rice with egg & vegetables available with chicken, beef or pork
Paradise dishes $16.00
- Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
Thai beef salad $18.00
- Grilled beef with special thai salad sauce & mint, onion, spring onion
Stir fried chilli-basil $18.00
- Stir fried vegetables with sweet basil & chilli sauce available with chicken, beef or pork

Choo chee pla $20.00
- Deep fried fish fillet with red curry sauce & coconut milk
Prawn curry red or green $20.00
- Curry with coconut milk and vegetables
Prawns & fried rice $20.00
- Fried rice with prawns, egg and vegetables
Ginger prawns $20.00
- Stir fried prawns, ginger with vegetables
Prawns & spring onions $20.00
- Stir fried prawns with vegetables & spring onion
Garlic prawns $20.00
- Stir fried prawns with vegetables & garlic sauce
Prawns & noodles $20.00
- Fried egg noodles with prawns & vegetables
Prawns & vegetables $20.00
- Stir fried prawns with vegetables
Prawns & peanut sauce $21.00
- Stir fried prawns with vegetables & peanut sauce
Prawns and chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
Seafood special $22.00
- Stir fried seafood mix (prawns, squid, mussel, scallops) with vegetables & special garlic curry sauce & egg
Calamari chilli $20.00
- Stir fried calamari and chilli with vegetables & garlic sauce

Vegetables noodles $15.00
Vegetables curry $15.00
Vegetables chilli $15.00
Vegetables fried rice $15.00
Vegetables soy sauce $15.00
Vegetables peanut sauce $16.00
Vegetables ginger $15.00
Vegetables pad thai $16.00
Vegetables cashew nuts $17.00
Vegetables sweet & sour $15.00

Authentic thai chicken $18.00
- Chicken with pineapple and kaffir lime in red curry based sauce
Thai traditional garlic $20.00
- Garlic & pépper choice of chicken, beef or pork
Pineapple fried rice $25.00
- A natural impressive presentation of fried rice chicken, prawn, squid & cashew nuts
Hor mork seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
Antique fish $27.00
- Deep fried whole fish with special thai style sauce & vegetables & cashew nuts
Steam fish $27.00
- Steamed whole fish with special thai style sauce & vegetables

Chilli ginger $20.00
- Chicken, beef or pork with our special ginger curry sauce & vegetables
Panang curry $20.00
- Chicken, beef or pork with our special creamy panang curry & vegetables
Pla sarm rod $23.00
- Deep fried fish fillets with our special three season sauce & vegetable
Massaman curry $20.00
- Massaman curry with vegetables available with chicken, beef or pork
Pad ki mow seafood $22.00
- Seafood mix (prawns, squid, mussel, scallops) combined with chilli, garlic & special selected thai herbs
Gangg pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. available with chicken, beef or pork
Larb gai $20.00
- Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
Pla nuing ma now $20.00
- Steamed fish fillet with lime juice, chilli sauce, garlic & coriander
Crispy chicken pineapple $23.00
- Crispy chicken with pineapple, cashew nuts, vegetables and thai traditional sauce

Extra rice $2.00
Extra peanut sauce Sml $5.00 / Lrg $10.00
Extra cashew nuts $4.00
Extra noodles $3.00
Extra vegetables $3.00

Nearby Sample Menus

Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
Fish and chips $21.80
Senior fettuccini carbonara $17.50
Pancake Stack $9.50
Senior fettuccini bolgnaise $17.50
Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.

Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
White Peppercorn $5.5
Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Firstlight Grass Fed Wagyu MarbleScore 7-9
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Market Oysters
Wagyu Cross Cut Skirt Steak 500g $55
Sirloin 300g $33

TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice

Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Egg Dosa $11
- Dosa topped with egg and seasoned
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried

Wont Ton’s 1/2 dozen for $6.00
Processed Fish: Crumbed or Battered $3.00
Plain Meat Burger: $6.50
- Meat, onions, bbq sauce, Beetroot relish, lettuce, mayo & tom’s.
2 battered fish, 2 hot dogs, 2 meat patties, 2 sausages (plain), 2 donuts, 2 scoops $30.00
1/2 Scoop Kumara Wedges $3.00
Spring Roll $3.50
Scones
Plain Donut $2.50

Extra Vegetables $2.50
Ghost Bhuna $12.00
Tomato Onion Coriander $2.50
Chicken $9.50
Decadent Chocolate Cake $10.50
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Mango Chutney $3.50
Saagh Goat $14.00

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17

Small Platter $29.50
-31 $8.50 pp
Small platter $38
- 22 pieces
-31 $11.20 pp
Assorted mixture of flavours: $14 per dozen
-21+ $8.00 pp
Sushi $45.00
Large Platter $38.80
- 36 pieces

Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
Cream Cheese $6.50
GF extra $1.00
Nutella $6.00
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
– Sundried Tomato & Cream Cheese
Manuka Honey $6.00

EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks

Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Venison Ribs w Slaw & Chips $29.50
Chips $5.50
- served with Tomato Sauce
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.

tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Sides $8 each
- Fries, Salad, Potatoes
Seasonal Soup $16
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
All Mains Served with Seasonal Greens and Side of Chefs Potatoes

Lettuce N/A
Yoghurt N/A
Veggie Delite N/A
Ham, Egg and Cheese N/A
Oven Roasted Chicken N/A
Italian B.M.T N/A
Ham N/A
BBQ N/A

Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Bacon, honey and truffle flavoured popcorn $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Almonds roasted and spiced $7.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50

French Toast $14.50
- Smothered in maple syrup
Soup of the Day $12.50
- Please ask our friendly staff for today's special
Chicken Fillet (free range corn feed) $29.00
- Served with a Thai style red pepper, chilli sauce & vegetable medley
Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream
Crispy Halloumi Salad $28.50
- Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
Roast of the Day $19.50
Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
Toasted Rye & Portobello Mushrooms $18.50
- Creamy blue cheese, pear, fig and ginger chutney