Kanniga Thai Restaurant in Canterbury Menu

ENTREE ENTREE
  • Chicken satay sticks $8.00
    • (4pcs)
  • Fish cakes $8.00
    • (4pcs)
  • Spring rolls $8.00
    • (8pcs)
  • Curry puffs $8.00
    • (4pcs)
  • Pork spare ribs $10.00
  • Roti $3.00
    • (1pc)
  • Prawn twister $10.00
    • (10pcs)
SOUP SOUP
  • Chicken tomyum $11.00
  • Prawn tomyum $12.00
  • Tom kah gai $12.00
MEAT AND POULTRY MEAT AND POULTRY
  • Green or red curry $17.00
    • Curry with coconut milk & vegetables, available with chicken, beef or pork
  • Sweet and sour $16.00
    • Sweet and sour sauce stir fried with vegetables & cashew nuts
  • Cashew nuts $18.00
    • Stir fried chicken, beef or pork with vegetables and cashew nut
  • Stir fried ginger $17.00
    • Stir fried chicken, beef or pork with special sauce & vegetables
  • Pad thai $18.00
    • Fried egg noodles, with roast peanuts & special pad thai sauce available with chicken, beef or pork
  • Stir fried mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables available with chicken, beef or pork
  • Stir fried noodles $17.00
    • Fried egg noodles, with vegetables available with chicken, beef or pork
  • Kanniga's peanut sauce $18.00
    • Stir fried chicken, beef or pork with vegetable and peanut sauce
  • Stir fried vegetables $16.00
    • Stir fried with vegetables available with chicken, beef or pork
  • Fried rice $17.00
    • Fried rice with egg & vegetables available with chicken, beef or pork
  • Paradise dishes $16.00
    • Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
  • Thai beef salad $18.00
    • Grilled beef with special thai salad sauce & mint, onion, spring onion
  • Stir fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil & chilli sauce available with chicken, beef or pork
SEAFOOD DISHES SEAFOOD DISHES
  • Choo chee pla $20.00
    • Deep fried fish fillet with red curry sauce & coconut milk
  • Prawn curry red or green $20.00
    • Curry with coconut milk and vegetables
  • Prawns & fried rice $20.00
    • Fried rice with prawns, egg and vegetables
  • Ginger prawns $20.00
    • Stir fried prawns, ginger with vegetables
  • Prawns & spring onions $20.00
    • Stir fried prawns with vegetables & spring onion
  • Garlic prawns $20.00
    • Stir fried prawns with vegetables & garlic sauce
  • Prawns & noodles $20.00
    • Fried egg noodles with prawns & vegetables
  • Prawns & vegetables $20.00
    • Stir fried prawns with vegetables
  • Prawns & peanut sauce $21.00
    • Stir fried prawns with vegetables & peanut sauce
  • Prawns and chilli $20.00
    • Stir fried prawns with vegetables & chilli sauce
  • Seafood special $22.00
    • Stir fried seafood mix (prawns, squid, mussel, scallops) with vegetables & special garlic curry sauce & egg
  • Calamari chilli $20.00
    • Stir fried calamari and chilli with vegetables & garlic sauce
VEGETARIAN VEGETARIAN
  • Vegetables noodles $15.00
  • Vegetables curry $15.00
  • Vegetables chilli $15.00
  • Vegetables fried rice $15.00
  • Vegetables soy sauce $15.00
  • Vegetables peanut sauce $16.00
  • Vegetables ginger $15.00
  • Vegetables pad thai $16.00
  • Vegetables cashew nuts $17.00
  • Vegetables sweet & sour $15.00
CHEF SELECTION CHEF SELECTION
  • Authentic thai chicken $18.00
    • Chicken with pineapple and kaffir lime in red curry based sauce
  • Thai traditional garlic $20.00
    • Garlic & pépper choice of chicken, beef or pork
  • Pineapple fried rice $25.00
    • A natural impressive presentation of fried rice chicken, prawn, squid & cashew nuts
  • Hor mork seafood $25.00
    • Steamed mussel, squid and prawns with a baked curry sauce
  • Antique fish $27.00
    • Deep fried whole fish with special thai style sauce & vegetables & cashew nuts
  • Steam fish $27.00
    • Steamed whole fish with special thai style sauce & vegetables
SPECIALS SPECIALS
  • Chilli ginger $20.00
    • Chicken, beef or pork with our special ginger curry sauce & vegetables
  • Panang curry $20.00
    • Chicken, beef or pork with our special creamy panang curry & vegetables
  • Pla sarm rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetable
  • Massaman curry $20.00
    • Massaman curry with vegetables available with chicken, beef or pork
  • Pad ki mow seafood $22.00
    • Seafood mix (prawns, squid, mussel, scallops) combined with chilli, garlic & special selected thai herbs
  • Gangg pah $18.00
    • Jungle curry from the old village style curry cooked without coconut cream. available with chicken, beef or pork
  • Larb gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • Pla nuing ma now $20.00
    • Steamed fish fillet with lime juice, chilli sauce, garlic & coriander
  • Crispy chicken pineapple $23.00
    • Crispy chicken with pineapple, cashew nuts, vegetables and thai traditional sauce
EXTRAS EXTRAS
  • Extra rice $2.00
  • Extra peanut sauce Sml $5.00 / Lrg $10.00
  • Extra cashew nuts $4.00
  • Extra noodles $3.00
  • Extra vegetables $3.00

Nearby Sample Menus

  • Creamy Chip Dip $2.50
  • Caramelised Onion $1.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Corn on the Cob (Regular) $4.50
  • PERi-PERi chips (Large) $6.50
  • Takeaway Sauces $2
  • N.Z Hoki $4
    • panko crumbed- per piece
  • Roasted red pepper
  • Hash Brown x 2 $ 3
  • Roasted Carrot
  • Kapiti brie
  • Brazil nuts
  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • Indian chilli chicken $16.50
    • Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper,deep fried and then finished with diced onions, tomatoes and capsicum.
  • Mango chicken $16.50
    • Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
  • Beef jalfrezi $16.50
    • Boneless beef pieces cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables.
  • Chicken saag $16.50
    • A blend of spinach and chicken curry cooked with ginger and onion based gravy.
  • Plain steamed rice $3.00
  • Cheese naan $5.00
  • Prawn jalfrezi $17.90
    • Prawns cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables..
  • Prawn vindaloo $17.90
    • "Vindaloo" style of cooking is of Goan (West India) origin – prawns cooked in a hot, sweet and sour" gravy..
  • Hot Dog $2.20
  • Chop Suey pattie $2.00
  • Chips $2.40
  • Mussels (plain lemon garlic) $0.70
  • Hawaiian $5.80
  • Fried Moro Bar $3.00
  • Akaroa Cod $4.80
  • Cordon bleu pattie $3.80
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • DAAL MAKHANI $13.50
    • slow cooked black lentils and kidney beans spiced up with herbs and spices
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • Tom yum $16.00
    • with a little coconut milk
  • Curry puffs - 10 $7.00
  • Jungle curry $16.00
    • without coconut milk
  • Stir fried fresh ginger $16.00
  • Stir Fry with garlic $12.00
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Drunken noodle - spicy noodle $16.00
  • Sweet and sour - Meat and Veg $16.00
  • Bami Goreng (Noodle) $10.50
  • Cheese $3.90
  • Seafood Chow Mein $12.00
  • Cheese & Pineapple $4.70
  • Steak with Cashew nuts on Rice $12.00
  • Crab Stick $1.80
  • Roast Pork with Tomatoes on Rice $10.50
  • Bottle Fried Rice $5.00
  • Large chips $9.50
  • Kransky $3.50
  • -Lemon And Vanilla Sugar $8.80
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • - Add Cold Smoked Salmon $17.80
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
  • Apricot, walnut & lavender cake $8.50
  • Chicken, cranberry & brie pizza $17.00
  • Muesli $15.00
    • House made honey baked muesli with fresh fruit & natural yogurt
  • Seafood chowder served with grilled ciabatta $15.50
  • Roasted pepper, filled with spiced wild rice, tomato, corn & toasted almonds $17.00
  • Pancakes $19.00
    • Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
  • Chicken & mushroom filo $18.50
  • Basket of Wedges $8.00
    • Served with sour cream
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • - Cheese & Onion
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham & Cheese
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Toasted Sandwiches $4.00
  • MAJIDI YE KE MOT
    • tamarind sorbet - tangy refreshing or for brave - chilli topped sorbet
  • LE PET THOKE
    • famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • CREME BRULEE
    • not burmese, but made traditional style - flamed with cointreau
  • - per person
  • WETDA SEEBIAN
    • mild pork curry / stew slow cooked in shallots, garlic & light spices
  • NGA HIN
    • a boneless fillet Of fresh fish brazed in a fresh tomato, chili, coriander & tamarind sauce
  • JETDA THOKE
    • shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
  • NGA SEIN CHIN
    • great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
  • One or Two Choice Meal (small Plate) $12.90
  • - Bacon and egg toastie
  • - Bacon egg and relish 7 actie
  • your choice from
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Classic Garlic Bread $3.50
  • - Bacon egg BBQ sauce toastie
  • Chicken Drumstisck $3.30
  • sausages rolls $2.60
  • Dagwoods $6.50
  • Weekday Special $11.50
  • Big Boys Breakfast $15.00
  • Bacon & egg on toast $9.00
  • Medium $6.50
  • Medium $2.50
  • Latte $4.50
  • Eggs anyway you like on wholegrain toast $9.50
  • Breads + spreads $10.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Cheese or Date scone n/a
  • Hot chocolate $4.00
  • Toast with jams n/a
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Kanniga Thai Restaurant

Kanniga Thai Restaurant

location

Address

61 Williams Street, Kaiapoi 7630, New Zealand

phone

Phone

(03) 327-0138

email

Email

None

clock

Opened hours

Tue-Thurs: 5pm-9pm Fri-Sat: 5pm-10pm Sun: 5pm-9pm Monday: CLOSED
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
61 Williams Street, Kaiapoi 7630, New Zealand
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