Kanniga Thai Restaurant in Canterbury Menu

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Chicken satay sticks $8.00
- (4pcs)
Fish cakes $8.00
- (4pcs)
Spring rolls $8.00
- (8pcs)
Curry puffs $8.00
- (4pcs)
Pork spare ribs $10.00
Roti $3.00
- (1pc)
Prawn twister $10.00
- (10pcs)

Chicken tomyum $11.00
Prawn tomyum $12.00
Tom kah gai $12.00

Green or red curry $17.00
- Curry with coconut milk & vegetables, available with chicken, beef or pork
Sweet and sour $16.00
- Sweet and sour sauce stir fried with vegetables & cashew nuts
Cashew nuts $18.00
- Stir fried chicken, beef or pork with vegetables and cashew nut
Stir fried ginger $17.00
- Stir fried chicken, beef or pork with special sauce & vegetables
Pad thai $18.00
- Fried egg noodles, with roast peanuts & special pad thai sauce available with chicken, beef or pork
Stir fried mushroom $17.00
- Mushroom stir fried with special sauce & vegetables available with chicken, beef or pork
Stir fried noodles $17.00
- Fried egg noodles, with vegetables available with chicken, beef or pork
Kanniga's peanut sauce $18.00
- Stir fried chicken, beef or pork with vegetable and peanut sauce
Stir fried vegetables $16.00
- Stir fried with vegetables available with chicken, beef or pork
Fried rice $17.00
- Fried rice with egg & vegetables available with chicken, beef or pork
Paradise dishes $16.00
- Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
Thai beef salad $18.00
- Grilled beef with special thai salad sauce & mint, onion, spring onion
Stir fried chilli-basil $18.00
- Stir fried vegetables with sweet basil & chilli sauce available with chicken, beef or pork

Choo chee pla $20.00
- Deep fried fish fillet with red curry sauce & coconut milk
Prawn curry red or green $20.00
- Curry with coconut milk and vegetables
Prawns & fried rice $20.00
- Fried rice with prawns, egg and vegetables
Ginger prawns $20.00
- Stir fried prawns, ginger with vegetables
Prawns & spring onions $20.00
- Stir fried prawns with vegetables & spring onion
Garlic prawns $20.00
- Stir fried prawns with vegetables & garlic sauce
Prawns & noodles $20.00
- Fried egg noodles with prawns & vegetables
Prawns & vegetables $20.00
- Stir fried prawns with vegetables
Prawns & peanut sauce $21.00
- Stir fried prawns with vegetables & peanut sauce
Prawns and chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
Seafood special $22.00
- Stir fried seafood mix (prawns, squid, mussel, scallops) with vegetables & special garlic curry sauce & egg
Calamari chilli $20.00
- Stir fried calamari and chilli with vegetables & garlic sauce

Vegetables noodles $15.00
Vegetables curry $15.00
Vegetables chilli $15.00
Vegetables fried rice $15.00
Vegetables soy sauce $15.00
Vegetables peanut sauce $16.00
Vegetables ginger $15.00
Vegetables pad thai $16.00
Vegetables cashew nuts $17.00
Vegetables sweet & sour $15.00

Authentic thai chicken $18.00
- Chicken with pineapple and kaffir lime in red curry based sauce
Thai traditional garlic $20.00
- Garlic & pépper choice of chicken, beef or pork
Pineapple fried rice $25.00
- A natural impressive presentation of fried rice chicken, prawn, squid & cashew nuts
Hor mork seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
Antique fish $27.00
- Deep fried whole fish with special thai style sauce & vegetables & cashew nuts
Steam fish $27.00
- Steamed whole fish with special thai style sauce & vegetables

Chilli ginger $20.00
- Chicken, beef or pork with our special ginger curry sauce & vegetables
Panang curry $20.00
- Chicken, beef or pork with our special creamy panang curry & vegetables
Pla sarm rod $23.00
- Deep fried fish fillets with our special three season sauce & vegetable
Massaman curry $20.00
- Massaman curry with vegetables available with chicken, beef or pork
Pad ki mow seafood $22.00
- Seafood mix (prawns, squid, mussel, scallops) combined with chilli, garlic & special selected thai herbs
Gangg pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. available with chicken, beef or pork
Larb gai $20.00
- Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
Pla nuing ma now $20.00
- Steamed fish fillet with lime juice, chilli sauce, garlic & coriander
Crispy chicken pineapple $23.00
- Crispy chicken with pineapple, cashew nuts, vegetables and thai traditional sauce

Extra rice $2.00
Extra peanut sauce Sml $5.00 / Lrg $10.00
Extra cashew nuts $4.00
Extra noodles $3.00
Extra vegetables $3.00

Nearby Sample Menus

Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Side Salad $6.00
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.

Deep Fried Squids $12.00
Stir-fry Mushroom $12.00
Larb $12.00
Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
Pork Spare Ribs (6 pcs) $14.00
Green Curry $12.00
-Prawns, Monkfish, Scallop, or Squid $21.00
Panang Curry $12.00

Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Pork, Chicken or Beef $3.00
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice

Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Bratwurst sausage $5.00
Spinach $4.00
Add Smoked Salmon $6.00
Add smoked salmon or smoked chicken $6.00
Mushroom $4.00

Warm Ginger Pudding $13.50
- Served with whipped cream, ice cream & brandy sauce
Beer Battered Hoki $13.00
- served with tartare sauce, salad & fries
Chatham Island Blue Cod Small $23.00 Large $30.00
- Beer-battered or pan-fried, served with tartare sauce, fries and salad
Fish and Chips $12.00
- Battered Hoki served with tartare sauce, fries & side salad
Roast of the day Small $13.00 Large $16.00
- with roasted & steamed vegetables, cheese sauce & rich gravy
Garlic Bread $11.00
- Cheesy mozzarella
Chicken Cranberry & Brie Filo $21.50
- Chicken, cranberry & brie cheese filling wrapped in light filo pastry, served with salad (Vegetarian filo available, please ask staff about today's special)
Ice Cream Sundae Small $7.00 Large $10.00
- Traditional ice cream sundae with whipped creams and topping strawberry , raspberry, chocolate, caramel or passionfruit

Barbeque Whole Flounder $20
Roast Duck ( Half Bird ) $25
Chicken with Season Vegetables $18
Wonton Noodle Soup $16
King Prawns with Sweet and Sour Sauce $22
Scallops with Cashew Nuts and Vegetables $24
Scallops with Sweet and Sour Sauce $22
Groper with Black Bean Sauce and Vegetables $18

Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Classic American Pancakes $10.90
- Served with maple syrup and cream
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken

Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
Jar choy & beef soup (small/large) $5.00/$10.00
Prawn chop suey with curry sauce on rice $18.50
Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Roast pork curry fried rice or chow mein $15.00
Chinese vegetables with garlic $14.50

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Chef's Special Side Dish $6.00
Flavoured Mixed Vegetable Salad $5.00
Seaweed Salad with Soy Sauce $5.00
Chef's Special Fried Noodles with Beef $12.00
Deep Fried Peanuts $4.00
Shredded Dried Bean Curd Salad $5.00
Chef's Special Fried Noodles with Seafood $14.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00

-Add fried egg $2.00
-Add cheese & bacon $12.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-Add house smoked salmon $5.00
-Large Fries $8.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add smoked chicken $3.50

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas

Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Panna Cotta (GF) $11
- Pls ask for today flavour
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Wok Fried Seasonal Vegetables (GR) $13
- **Jasmin Rice $2

Fries $6
Garlic Bread $6
Curry of the Day $13.5
- with steamed jasmine rice
250g Ribeye Steak $30.5
- Cooked the way you like it
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
200g Eye Fillet Steak $38
- Cooked the way you like it