Kareem Indian Takeaway in Wellington Menu

M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce

Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Parallel parker $12.50
- grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
Bacon or sausages $5.50
The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
Add bacon, grilled mushroom and/or onion rings $3.00/each
The dancing george big texas gumbo $17.50
- chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
Buttermilk pancake stack $17.50
- w maple syrup, banana & bacon & two fried eggs

Bagel $5.50
- w/cream cheese and jam
Multigrain or Sourdough toast $4.50
- w/ jam
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun

Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
-Small $4.50
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
-Option:Extra Bacon $3.00
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes

Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Pixie Pickles with Maple Syrup or jam $7.00
SPAGHETTI $8.00
- aglio olio V
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
SEAFOOD LINGUINI FULL $22.00
FREE RANGE EGGS 2 ON TOAST $9.00
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V

Bacon $4.00
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Sticky lemon yoghurt cake $5.00
Check out our cake stand for special N/A
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pulled pork $7.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Pork dumplings, fried greens and dashi broth $10.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
House made muesli with local grains and organic yoghurt $10.00
Free range eggs “your way” on house made 5 grain $13.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Extra slice of toast or hollandaise $2.50

Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices

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