Kareem Indian Takeaway in Wellington Menu

Are you the owner? Manage this listing for free.

Kareem Indian Takeaway in Wellington has no menu available, but can choose from many other options such as VEGETABLE SAMOSA(2 pieces) or VEGETABLE PAKORAS from Mano's. Flavours Indian Cusine Restaurant offers many options including ●Vegetarian and -Roasted Poppadom. China Chow includes a wide range like Wonton Noodle Soup or Udon Noodle Soup. Wonton & Pork and Chicken or Beef & M/room from . Waterloo Fisheries and Chinese Takeaway offers Sievers Fish and Chips and Ham.

Nearby Sample Menus

Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Soft serve – but not as you know it
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Chinese Spring Onion Flaky Pancake [VE] $3.00
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli

Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Shoestring fries $7.50

Egg $1.10
Spinach & pumpkin fritter $2.80
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Banana fritter $2.00
Battered fish $3.80
Egg burger $6.20
Chicken burger $7.90
Bluff oyster 1/2 doz n/a

Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Raw Veg & Ash Salt $4.50
Bean Sprouts $2.00
Slow Cooked Egg $1.50
Sesame Crisps $3.50
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Cookie $3.00
Pickled Shiitake $2.00

Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
GARLIC MUSHROOMS $14.00
- on toast
PORTERHOUSE STEAK $22.00
- with salad and fries
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
BACON BUTTY $10.00
- with aioli on sourdough

Peking duck
Pork chop with garlic salt $15.00
Braised tofu with dried mushroom $12.00
Seafood with spring onion and ginger $18.00
-orange beef
Combination chow mein $11.50
-prawns with cashew nuts & vegetable
Lemon chicken $13.00

Eggs Florentine $17.00
- with spinach & hollandaise
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Grilled Portobello mushroom $5.00
Hand Cut Fries GF $6.00
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Hollandaise $2.50
Bacon Butty $11.00
- on toasted sourdough
Porridge $9.00
- with cream and brown sugar

Egg $2.50
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Shoestring Fries aioli, katsup $6.00
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
AAvocado $4.00
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
House cured salmon $6.00

LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread

Small $4.20
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Family Pies $18.00
Steak & kidney
- Traditional Steak and kidney
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Quiche
- bacon Egg Cheese and vegetales
Steak & Onion
- Diced onion on top of Prime beef Steak
Sausage Roll $2.20

Rice noodle rolls $7.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Sweet & sour beef with rice noodles $14.50
Vietnamese spring rolls for 3 pieces $10.00
Beef vietnamese sandwich $10.00
Stir fry noodles with chicken $15.00
Vegetarian vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00

Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.

QUICHE $5.20
SAUSAGE ROLL $2.20
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & ONION
- Diced onion on top of prime beef steak
SMALL $4.20
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
STEAK
- Chunky prime beef Steak
STEAK & CHEESE
- Cheese topping on prime beef Steak