Kareem Indian Takeaway in Wellington Menu

Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Cheese tortilla melts and fries
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Kids steak strips & fries
Wedges with sour cream $10.50
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite

FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta

Beef, bacon & cheese with tomato relish $18.00
Khandallah vegetable korma with paneer on brown rice $19.00
Hot fruit crumble with vanilla bean ice cream $12.00
Beef, saute mushroom & blue cheese mayo $18.00
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Lamb, feta, beetroot & lettuce $18.00
Automat house coleslaw $5.00

YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SALMON SASHIMI $10.90
12 DUMPLINGS $9.50
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
SEAWEED SALAD $5.90
JUMBO SALMON $11.90
COMBINATION SALAD $11.90
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite

Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Cashew Nuts $4.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

date, almond, fennel g $30.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
salad leaves, vinaigrette g d v $7.00
soup of the day, bread, butter $12.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
half duck, spiced duck jus, citrus & nut salad g d $36.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
chips, ketchup, aioli g d v $8.00

Snack box $5.80
- 1 piece of chicken & chips
Mince pies $2.90
Garden salad with cashion chicken (not in stock) $13.00
Lunch box $9.30
- 2 pieces of chicken & chips
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Sausage $2.20
Potato top pie
Hash brown $1.00

Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Greek Salad $6.50
- V, GF
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Aloha
- Tomato, Mozzarella, Ham & Pineapple
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema

Hake $6.80
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Crumbed Calamari $6.00
Blue Nose $8.00
Blue Cod $16.90
John Dory $10.50
- Firm white fish
Crumbed Scallops $6.90
Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing

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