Address
147 Union St White Horse Inn, Milton, Clutha
Kink n the Road Cafe in Otago Menu
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Kink n the Road Cafe in Otago has no menu available, but can choose from many other options such as Pancakes or Yoghurt and maple from Hector Cafe. Procope Coffee House offers many options including Muffins, scones & cinnamon pinwheels and Toast of Fruit Toas. Botswana Butchery includes a wide range like Seasonal oysters MP or Soup of the day. Vietnamese Fresh Spring Rolls (3) and Chicken Wings (4) from . Thai Hanoi offers Rivertown Cafe Kaiapoi and The Workman.
Nearby Sample Menus
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Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
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Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
- Hot Smoked Salmon $6.00
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Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
- Polenta Fries $9.50
- Wilted Spinach 4.00
- Hollandaise $1.50
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- pan-fried fish with fennel risotto. $34.00
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Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
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Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
- red salad with roast almonds + currants. $8.00
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Mt Cook salmon $34.00
- with watercress + avocado salsa.
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Soup $16.00
- served with Riverstone ciabatta.
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Free Range Chicken Tenders
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Brave Beef $5.00
- - 4 Pack $4.90
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Happy Ham $5.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
- Affogato with strictly espresso + vanilla ice cream $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
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JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
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Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
- Onion rings $8.00
- Whipped potato puree $8.00
- Roast beetroot, mandarin, feta. $10.00
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Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
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Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
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Chocolate fondant $18.00
- Cherry variations & sorbet.
- * Prawns $18.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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Y1 Thai Pork Salad (f) (GF) $12.50
- Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
- * Prawns $18.90
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●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
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Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
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Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
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Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
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Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
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Kastoori Kebab (4 Pieces) $12.90
- A house speciality chef's favourite
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Raita $3.50
- Classic cooler with cucumber, carrot and yoghurt
- Tea & Coffee $4.00
- Steamed Basmati Rice $3.00
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Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
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Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
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1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
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Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
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Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
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Seasoned wedges $10
- with sour cream & sweet chilli
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Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
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Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
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Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
- Mussels Platter M$24.00/L $39.00
- Szechuan Style Chilli Fish Fillet $48.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Hot & Sour Soup $6.00
- Steamed White Rice S$2.50/M$9.00/L$15.00
- Deep Fried Ice Cream $7.00
- Combination Seafood Soup $7.00
- Prawn Egg Foo Young M $19.00/L $31.00
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
- Butterscotch or chocolate ice cream sundae $9.00
- Fresh fruit salad $9.00
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‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
- Silverfern Reserve beef eye fillet $34.00
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Rustic fries $10.00
- served with tomato sauce & garlic aioli
- Mini Angus steak $12.00
- Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
- Mashed potato $3.50
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Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
- Roasted vegetables $5.00
- Special angus sauce $2.50
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Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
- Gourmet potatoes $3.50
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Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
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Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
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N6 Spicy Fried Rice $20.50
- bang bang chilli chicken/beef/pork fried rice with Asian greens
- THAI FEAST (Per Person) $35
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V3 Mapo Tofu (GF, V) $20.00
- braised Sichuan style tofu tofu with black bean paste, Sichuan peppercorn, mushroom and seasonal vegetables
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A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
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C2 Beef Cheek Panang Curry (GF) $28.00
- beef cheek slow braised in panang curry with kathr lime garnish
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C3 Chiang Mai Pork Curry (GF) $25.00
- braised pork ribs, pork belly and potatoes in northern thai
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N1 Pad Thai With Chicken And Tofu (GF) $22.50
- buddha’s signature dish, fried rice noodles with chicken, tofu, ground roasted peanut and tamarind
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A1 Coconut Soup Of Salmon (GF) $ 15.50
- entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
Kink n the Road Cafe
Phone
034178049
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
147 Union St White Horse Inn, Milton, Clutha
- Otago Cafe Food Menus