Kiss and Bake Up in Wellington Menu

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Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

White Rice $2.90
Mee Siam (v/gf) $8.90/ $12.90
- Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
Banana fritters with ice cream $5.90
Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
Plain Roti $3.90
Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
Ikan Bilis $1.00

petite $12.40
petite $10.40
petite $11 .90
grand $11.40
grand $14.90
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
grand $9.90
Potato Fries $4.90
- Choose your dip

Bowl of fries & aioli $8
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Scottish shortbread & glass of jura10 year old single malt whisky $16
Sourdough bread & Westgold whipped butter $6
Fish Pie, lemon, watercress & mizuna leaves $21
A slice of dark chocolate fruit cake $7

Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Salad of rocket, parmesan and shaved pear $6.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00

Beetroot $1.00
Garlic bread $6.00
Lamb kebab (diced) R $10.5 / L $12.5
Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Falafel salad $14.00
- Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
Orange almond cake $6.00
Garlic cheese bread $7.00

Fries $7.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
House Baked Sourdough Baguette $4.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Mixed Olives $8.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90

Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
House salad $5.50
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries

Duck Noodle Soup $12.00
Chicken Fillet $6.50
12 Fish Pack $40.00
- 12 Fish & 3 Chips
Spring Onion & Coriander with Peanut Sauce on Chicken $13.00
Pork with Mix. Vegetables $12.00
Pork with Mushroom $13.00
Sausage $2.40
Meat $3.00

Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce

59. NAAN $3.00
- Plain white flour bread
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.

Baked Bombe Alaska Rose & Pistachio $15.00
Wairarapa Jack Cheddar $15.00
Kapiti Aorangi Brie $15.00
Kiwi Fresh Fush & Chups $33.50
Indian Naan Garlic Bites (*V) $7.00
Wedges /with Bacon & Cheese $12.00/ $14.00
Entrée $21.50
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00

Eggs Benedict $17.00
Eggs $12.50
- omelette with cheese & herbs
5 Grain Toast with Avocado & Salsa $11.00
Toast Bagel $3.50
French Toast with Bacon & Maple Syrup $14.00
Roasted Tomatoes / Pan-fried Mushrooms $4.20
Eggs $11.50
- 2 soft boiled, with toast soldiers
Bagel with Cream Cheese & Jam $8.00

Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Omelette $10.00
- Ham, Mozzarella, Side Salad
-Large $19.00
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
All Served with Fries

JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander