Address
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss and Bake Up in Wellington Menu
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Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.
Nearby Sample Menus
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Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
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South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
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Classic Naan $4.00
- Punjabi style bread tandoor baked
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Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
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Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
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Combo Platter $35.00
- a selection of our popular entrees to share
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Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
- - One for $5
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
- PEANUTS $4.00
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ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
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CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
- CHIPPIES $6.00
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INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
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Prawn Biryani $28.00
- Prawns and rice cooked with vegetables, dried fruit, nuts and spices
- Poppadoms $1.70
- Combination Chutney & Pickles $6.00
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Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
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Chicken Madras $18.50
- Madras style chicken curry, medium-hot
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Chana Masala $14.50
- Whole chick peas cooked with potatoes
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Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
- Side dishes also available upon request.
- 1/2 Dozen Oysters $ 16.00
- Crumbed Fish $ 3.70
- Fish $ 3.00
- Minimum Oysters 3 $ 8.00
- Crab Stick $ 2.00
- Hot Dog $ 2.40
- Chips Only $ 3.50
- Lasagna $ 2.60
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
- Green beans with bearnaise $8.00
- Weekend Brunch Menu from 10am - 3pm
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The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
- Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Lavendar Eton mess with fresh berries & whipped cream $10.00
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
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Cajun spiced wedges (V) $9.50
- With sour cream
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- ADD curry sauce (V,GF) $10.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
- Small side of fries (V,GF) $5.00
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Tiropita $5.00
- (Cheese Pie)
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Baklava $4.00
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
- Cheesy stars $5
- An egg on toast $5
- Sliced tomato, hummus + basil toast $10
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Iced chocolate $5
- Gingerbread toasted w rhubarb compote & yoghurt $12
- Bacon & egg butte w our famous chutney $11
- Vegetarian Sushi $1.50
- Salmon & Crab Meat $1.50
- Beef Tataki $1.50
- Spicy Chicken $1.00
- Prawn Salad $2.00
- Potato & Beef Korokke $2.50
- Teriyaki Salmon $1.50
- Gunkanmaki $1.00
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Mince & Cheese
- Vege Sammie $5.50
- Mince
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Steak & Creamy Mushroom
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
- Egg $1.00
- Mushrooms $1.00
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Fish & Chips $9.50
- With tomato or tartar sauce
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
- GARLIC BREAD $5.50
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
- BOWL OF WARM VEGETABLES $5.50
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Kiss and Bake Up
Phone
42933577
Opened hours
Monday
8:00 - 16:00
Tuesday
8:00 - 16:00
Wednesday
8:00 - 16:00
Thursday
8:00 - 16:00
Friday
8:00 - 16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus