Kiss and Bake Up in Wellington Menu

Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Little Penang (sample menu)
  • Masak Merah $4.90
  • Sambal $1.00
  • Ice cream float with lychee $8.90
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Egg $1.00
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • Fri- Nasi Tok Ma (gf) $14.90
    • Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
Hotel Bristol (sample menu)
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
The Blue Belle Cafe (sample menu)
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Hashbrowns $3.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Grilled lemon, sugar and whipped cream $3.50
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Smoked salmon $5.00
  • Add ham $2.00
Mari Luca Ristoro (sample menu)
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Insalata $8.50
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
Reds Cafe (sample menu)
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Chicken nuggets with fries and salad $9.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
English Dhaba (sample menu)
  • -Paneer Mumtaj
    • Cottage cheese cooked with cocktail fruit creamy gravy
  • All mains served with rices (plain or coconut)
  • Seekh Kebab $10.90
    • Lamb mince rolled onto a skewer and roasted in tandoor served with salad
  • Papadom (4 pcs) $2.50
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Onion Bhaji $6.50
    • Sliced onion, stripped in chick pea flour and deep fried
Oh My Goodness (sample menu)
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
TJ Katsu (sample menu)
  • Tofu Miso Udon Soup - Vegetarian $12
    • Miso based noodle soup with Teriyaki tofu
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Seafood Udon Soup $14
    • Japanese noodle soup with plenty of seafood
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Spicy Beef Donburi $13
  • Fish Katsu & Spicy Noodle $16
Hotel Waterloo Backpackers Bar (sample menu)
  • French Toast with Maple Syrup & Banana $9.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • French Toast with Bacon & Banana $10.50
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Rempah Malaysian (sample menu)
  • MEE GORENG $13.50
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
  • Coconut rice $3.50
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • MEE HOON $12.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
  • Rendang Sauce $3.00
  • NASI GORENG $13.50
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
Eat Right Cafe (sample menu)
  • All food is available for dine in or take-away.
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
St John's Bar & Restaurant (sample menu)
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • 2 courses $35
    • Suitable for 10 guests or more
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
Joe's Garage (sample menu)
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Cold smoked salmon $6.00
  • Add spinach $2.00
  • Avocado (seasonal) $2.30
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Arthur's Cafe (sample menu)
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Roasted tomatoes $3
Big Dogs on Blair (sample menu)
  • -Med $19.00
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • -Any other meat $4.00
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
  • Collie
    • Bacon, pineapple, spring onion & tomato
  • -Med $19.00
  • -Together with 2 glasses of riesling $32.00
Kiss and Bake Up

Kiss and Bake Up

location

Address

11 Mahara Place, Waikanae, Wellington, 5036, New Zealand

phone

Phone

42933577

email

Email

info@kissandbakeup.co.nz

clock

Opened hours

Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel