Kiss and Bake Up in Wellington Menu

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Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Tortino di cavolfiore $11.00
1/2 Polletto alla Diavola $19.00
Rueola: rocket
Extra Bread $3.00
Verdure: vegies
Piccoli fritti Romani $15.00
Crostini di pate' Toscani $12.00
Fritti Romani:fried Roman things

Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Add Bacon $ 4.00
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip

Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Entree $4.00
- Garlic Bread
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Potato & Veg Roll $ 2.80
Minimum Oysters 3 $ 8.00
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Jam Donut $ 2.50
Meat Patty $ 2.40
Spinach & Pumpkin $ 2.50
8 Fish, 2 ½ Chips $ 28.40
Bacon Fritter $ 2.40

-Ting Zai $8.00
- Duck, seafood and peanuts
-Yang Zhou Fried Rice $15.00
- BBQ pork & shrimp
-Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
●Bami Goreng (Spicy Noodles)
-Beef or Chicken $13.00
●Sides
-Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
Fried Fillets $10.00
- Pork or chicken

Risotto Balls with a Mustard Hollandaise $11.00
Garlic Mussels $11.00
Vegetables of the Day $8.00
Organic Te Horo Salad $8.00
Pumpkin, Leek and Chorizo Fettuccini $26.00
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Moroccan Fish with a Cucumber and Yoghurt $11.00

Steak & Vegetable Pie $5.10
Potato Top Savoury $2.50
Vegetable Pie $4.90
Thai Chicken Pie $5.10
Mince & Cheese Pie $4.90
Braised beef cheek pie $5.10
Mince Pie $4.70
Mince Savoury $2.50

Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Hot Cakes $13.9
- Bacon, banana & maple syrup
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions

Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Chicken nuggets & chips $7.00
Add $5.50
- free-range bacon
Savory Mince $17.00
- on hot-buttered toast
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Add $1.50
- gluten free bread

1 doz $18.00
Blue cheese aioli
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Chipotle mayo
1/2 doz $10.00
Siglo Brew Smoky Barbeque

of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
Main $14.90
- Mild/Med/Hot
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream

Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Fries $5

Local Cheese Selection with Crackers & Dried Fruit $26.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Available Whilst Dining with an adult. 12 yrs and under only
Green Salad with House Vinaigrette (V) $7.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Seasonal Veg (V) $7.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00

Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Bacon $4
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Black pudding $6
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Parmesan and truffle fries $8