Kiss and Bake Up in Wellington Menu

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Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Onion rings (2) $2.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Coles law $4.00
Wedges (aioli) $4.00
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Steak fries (aioli) $4.00
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard

WEDGES $4.90
FISH $3.20
SPRING ROLL $2.40
- homemade
POTATO FRITTER $0.90
CHICKEN NUGGET $0.90
1 SCALLOP $2.20
DONUT $2.00
CRABSTICK $1.90

Pain au chocolat $4.00
Mousse au chocolat $7.50
- Chocolate mousse
Oranais $4.00
- Apricot danish
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce

Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables

Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
Massaman Beef Curry $12.00
- Spices mixed with beef
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork
-King Prawn $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toast & Bagel Selection
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
smoked salmon $18.50
Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction

Beef Schnitzel $21.00
- lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
Roast & Steamed Vegetables $8.00
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
300g.Scotch Fillet $32.00

Hash brown $3.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Salmon $4.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Side of curly fries $4.00
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon

Stir Fried Singaporean Mee Hoon
Hot & Spice Beef
Black Pepper Chicken with Rice $12.90
Sliced Fish in Satay Sauce with Rice
Sliced Beef in Satay Sauce with Rice
Sliced Beef $12.50
- in Singapore chilli sauce with Rice
Hot & Spice Chicken
Black pepper chicken with Rice

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CURLY FRIES $5.00

Rice paper roll, prawn, salmon, veges
Each $1.20
Surimi or avocado sushi roll topped with BBQ salmon
salmon
6 Pieces for $6.00
BBQ squid on rice
Mushroom
Crispy Chicken

All our Dim Sum and Dumplings are handmade inhouse.
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Steamed Jasmine Rice $5.00
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu

Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
Chocolate $3.50
- extra scoop
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.