Kiss and Bake Up in Wellington Menu

Kiss and Bake Up in Wellington has no menu available, but can choose from many other options such as Pickles or Roti Chennai from Roti Chenai Cafe. Tulsi offers many options including Butter naan and Chicken kebab (new). The Pickle Jar includes a wide range like -1/2 Metre or -Coppia 25(gf). Clear Noodle Soup and Gado Gado from . Istana Malaysia offers Zaika Indian Bistro & Bar and Basmati Rice.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Pravda Cafe (sample menu)
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Market catch m/p
    • forever evolving
  • add scallops $34
Two Grey Bar and Brasserie (sample menu)
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Seafood chowder $ 18
    • grilled sourdough
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Baby potatoes $ 9
    • sour cream / bacon
  • Soup of the day & sourdough $ 14
Sandbar (sample menu)
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Half & Half Pizza $2.00
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • 2 Eggs $3.00
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Thai Lagoon (sample menu)
  • Z5 Thai Spicy Seafood $ 19.50
    • Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
  • V1 SPRING ROLL VEGETABLES $6.50
    • Vegetables spring roll served with plum sauce
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • M6 KRAPAOW (BASIL)
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • M3 GINGER
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus
  • F4 FISH WITH HERB (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
  • Mix Seafood $19.50
  • C7 PANANG CURRY
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
Kanteen (sample menu)
  • Halloumi $4.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • House cured salmon $6.00
  • House cured salmon $6.00
  • Portobello mushroom $4.00
Jeff Cafe (sample menu)
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Seafood & Tofu Casserole $16.00
  • Chicken Fried Rice or Fried Noodle $11.00
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Eight Treasures Hot Sauce $14.00
  • Sweet & Sour Chicken $12.50
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Spring Roll (with meat) $2.00
Grill Meats Beer (sample menu)
  • Bacon $3.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Jalapenos $1.50
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • Fish & Chips $10.00
  • Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Matterhorn (sample menu)
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • House chips, ketchup & aioli 8
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Dukkah bar nuts 8
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
The Annexe (sample menu)
  • Salmon $4.00
  • Mushrooms $4.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Side of curly fries $4.00
  • Crispy seasonal salad $4.00
  • Garlic Bread( V) $8.00
    • with thyme butter
Field & Green (sample menu)
  • Mince on spicy polenta bread, poached egg $18
  • Omelette Arnold Bennett $23
  • Spiced duck livers & sautéed spinach on toast $19
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Stem Ginger
    • Candied ginger for a real ginger hit
  • Kedgeree, soft boiled egg, curry oil $22
  • Coffee
    • Freshly ground People's Coffee espresso blend
Annam (sample menu)
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • SUMMER ROLLS
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Two Course $30.00
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • ENTREES
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Annam Combo $32.00
    • Choose any four different starters from above
Golden Girl (sample menu)
  • Beef Hofen $12.50
  • Mee Goreng $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Yangchow fried rice
  • Singapore Fried Noodles $11.80
  • Singapore fried rice noodles
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Vegetarian fried noodles
Dakota (sample menu)
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
Kiss and Bake Up

Kiss and Bake Up

location

Address

11 Mahara Place, Waikanae, Wellington, 5036, New Zealand

phone

Phone

42933577

email

Email

info@kissandbakeup.co.nz

clock

Opened hours

Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
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