Cafe Iwi in Wellington Menu

MAIN MENU MAIN MENU
  • Eggs Avocado $16.00
    • Fresh avocado with poached eggs on toast and hollandaise sauce
  • No' Grain-ola $9.00
    • Gluten free and paleo friendly with Greek yogurt and blueberries
  • Eggs Rua $8.00
    • Two eggs any style (poached, scrambled or fried) with olive oil toasted bread
  • Mushroom and Wholegrain $14.00
    • Portobello mushrooms in a creamy thyme sauce placed on top of wholegrain toast
  • Potiki Burger $12.00
    • 100g beef patty with cheese, tomato, lettuce, burger buns and fried with aioli
  • Maunga Burger $18.00
    • Double up to 100gm beef patty with cheese, tomato, lettuce, homemade honey glazed onion relish and a rasher of bacon with fries
  • Atiawa Breakfast $17.00
    • The classic kiwi breakfast with bacon, creamy mushrooms, hash brown, pork sausage, tomato, two eggs and toast
  • Eggs Waiwhetu $16.00
    • Our secret honey glazed pork belly on toast with two poached eggs and mustard hollandaise sauce
  • Steak Brunch $22.00
    • Grilled rib-eye steak cooked your way, hot fries, topped with mushrooms, tomato, onions and two eggs
  • Battered Catch $16.00
    • Today's fresh fish using a kiwi classic battered recipe stacked on a plate of hot fries with your choice of cabinet salad complimented with garlic tar tare
  • Fish Parmesan $16.00
    • Pan roasted fish fillet crusted with parmesan cheese and herb crumble, stacked on lightly toasted bread and topped with garlic and tomato salsa
  • Fettuccini Chicken Carbonara $16.00
    • Chicken and mushroom reduced in garlic, white wine, and Zany Zeus organic cream with fettuccine pasta
  • Riverside Brunch $15.00
    • A vegetarian and paleo breakfast which consists of kale, Portobello mushrooms, kumara, grilled tomato and two eggs
  • - Add bacon tahi (one) $2.00
  • - Add chocolate and cream $2.00
  • Pancakes with Blueberries $14.00
    • Home recipe pancakes with blueberries and banana drizzled in maple star anise syrup
  • Eggs Benedict $16.00
    • Grilled bacon, poached eggs on toast and hollandaise sauce
  • Eggs Florentine $16.00
    • Steam fried spinach, poached eggs on toast and hollandaise sauce
  • Toast and Ricotta Avocado $10.00
    • Toasted bread with our homemade avocado ricotta cheese blend with fresh sliced tomato and crispy caper seasoning
  • Paleo Soft Shell Taco $14.00
    • Our own gluten free soft shell tacos, stuffed with mesculin, Pico de Gallo and our paleo chicken of the moment* (*Be sure to ask for the chicken of the day).
  • Zucchini Paleo Fritter $16.00
    • A creamy coconut batter, loaded with almond, zucchini, carrot, kumara, garlic, tomato and fresh herbs with your choice of cabinet salad and garnished with our ricotta avocado cheese and our paleo sweet chilli sauce - Kumara wedges small $4.50
TAMARIKI (KIDS) MENU TAMARIKI (KIDS) MENU
  • Tamariki Stack $8.00
    • Kid sized pancakes with chocolate sauce and whipped cream
  • Spaghetti and Eggs $10.00
    • Spaghetti and scrambled eggs on plain toast
  • Kids Fish $8.00
    • Single battered fish with chips and aioli
  • Chicken Nuggets $7.00
    • Four nuggets and chips
TAMARIKI (KIDS) MENU - KIDS EXTRAS TAMARIKI (KIDS) MENU - KIDS EXTRAS
  • Chicken Nugget Tahi (one) $1.00
  • Spaghetti $2.00
  • Pancake Tahi (one) $2.50
  • Bacon Tahi (one) $2.00
  • Want a little more, here at Café Iwi we provide options for your child to top up their favourite dish
TAMARIKI (KIDS) MENU - SNACK LIST TAMARIKI (KIDS) MENU - SNACK LIST
  • Kumara and Wedges $12.00
    • Smothered in melted cheese with garlic tomato salsa and our ricotta avocado
  • Fries and Aioli $8.00
  • Paris Butter Spread $8.00
    • Our garlic and spiced butter grilled on ciabatta bread
  • Here at Café Iwi we know that sometimes a snack is all you need to eat so we have a simple yet tasty snack list for you
TAPIRI / EXTRAS - SAUCES TAPIRI / EXTRAS - SAUCES
  • Aioli / Relish $3.00
  • Ricotta Avocado $3.00
TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately) TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately)
  • Grilled Tomato Halve $2.00
  • Mushrooms (Creamy or Portobello) $3.00
  • Avocado Halve $3.00
  • Kale / Spinach $3.00
  • Zucchini Fritter $4.00
  • Cabinet Salad* Add on option $2.50
TAPIRI / EXTRAS - PROTEIN TAPIRI / EXTRAS - PROTEIN
  • Egg Tahi (one) $2.00
  • Bacon Tahi (one) $2.00
  • Sausage Tahi (one) $2.50
  • Beef Patty 100gms with Cheese Tahi (one) $6.00
  • Pork Belly Strip Tahi (one) $2.00
  • Fish Fillet Tahi (one) $6.00
  • Chicken Seasoned Thai (one) $5.00
  • Chicken Paleo Tahi (one) $6.00
  • 100gms Steak $6.00
TAPIRI / EXTRAS - CARBS TAPIRI / EXTRAS - CARBS
  • Toast Wholegrain Slice Tahi (one) $2.00
  • Toast Ciabatta Slice Tahi (one) $2.00
  • Paleo Taco Tahi (one) $4.00
TAPIRI / EXTRAS - TREATS TAPIRI / EXTRAS - TREATS
  • Pancake Tahi (one) $2.50
  • Hash Brown Tahi (one) $2.50
  • Chips Small $4.00
  • Kumara Wedges Small $4.50

Nearby Sample Menus

Apache (sample menu)
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
Thorndon Chippery (sample menu)
  • Trumpeter $5.5
  • Vegan Burger $12
    • Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
  • Smoked Warehouse Chowder 6
    • House Manuka smoked Warehou Chowder with mushroom, corn and coriander
  • Panko crumbed market fish $12
    • w/crinkle cut chips, slaw and aioli
  • Flounder,whole $9.9
  • Homemade Tartare 2
  • Turbot $9.7
  • Gurnard kebab with watercress pesto $7
    • with courgette, red onion, capsicum
Miramar Gasworks (sample menu)
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add chicken $5 .00
  • Add bacon $ 4.00
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add Bacon $ 4.00
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
The Blue Belle Cafe (sample menu)
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Fish bites and fries $7.50
  • Coco pops with banana $3.50
  • Cheese toastie $4.00
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Pikelets with cream and jam $3.50
  • Grilled lemon, sugar and whipped cream $3.50
  • Mini hotdogs $4.50
Trade Kitchen (sample menu)
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • brunch / lunch saturday 10am-2pm
  • Trade Soup of the Day $15.00
  • Chocolate fondant w cream & ice cream $15.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Bacon $7.00
  • Goats cheese souffle, walnut & grape salad $20.00
Lis Charcoal Takeaway (sample menu)
  • Ginger Spring Onion Beef $9.50
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Chicken Black Bean Sauce $9.50
  • Combination Seafood & Vegetables $11.00
  • Chicken or Beef or BBQ pork $10.00
  • Prawn Cashew Nut $13.00
  • Squid Black Bean Sauce $11.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
Funicular Eatery (sample menu)
  • our eggs are locally sourced free-range
  • - bacon & banana w maple syrup
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - caramelised apples & vanilla marscapone cream
  • - ham & cheese
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Brioche French Toast $16.50
Nanny's Food Truck (sample menu)
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
Hightide Cafe (sample menu)
  • Hightide Small Salad Bowl $7.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Garlic bread w/ our original butter blends $6.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Curry To Go (sample menu)
  • Chicken Biryani
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • All served with a mint sauce and salad
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk.
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
Little Hanoi (sample menu)
  • Cashew nuts with vegetables $12.90
  • Grilled pork/chicken on rice noodle $12.90
  • Deep fried chicken wings $8.00
  • Diced lamb cubes with garlic $15.90
  • Chicken noodle soup $12.50
  • Beef salad $12.90
  • Seasonal vegetables $12.90
  • Chicken and bamboo soup $12.50
Mexican QBT (sample menu)
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Paper Road Bistro (sample menu)
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Seasonal Salad $6.50
    • V, GF
  • Greek Salad $6.50
    • V, GF
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Simmer (sample menu)
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Hand cut chips $8.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Pancakes $16.50
    • w bacon & banana or blueberries
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Mr. Tran Bakery (sample menu)
  • Omelet- pork $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Omelet-beef $8.50
  • Chicken thign $3.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Sandwiches $3.50
  • All toasted $1.00
Cafe Iwi

Cafe Iwi

location

Address

58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045868232

email

Email

thecafeiwi@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating ,  Child-friendly

Location
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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