Cafe Iwi in Wellington Menu

MAIN MENU MAIN MENU
  • Eggs Avocado $16.00
    • Fresh avocado with poached eggs on toast and hollandaise sauce
  • No' Grain-ola $9.00
    • Gluten free and paleo friendly with Greek yogurt and blueberries
  • Eggs Rua $8.00
    • Two eggs any style (poached, scrambled or fried) with olive oil toasted bread
  • Mushroom and Wholegrain $14.00
    • Portobello mushrooms in a creamy thyme sauce placed on top of wholegrain toast
  • Potiki Burger $12.00
    • 100g beef patty with cheese, tomato, lettuce, burger buns and fried with aioli
  • Maunga Burger $18.00
    • Double up to 100gm beef patty with cheese, tomato, lettuce, homemade honey glazed onion relish and a rasher of bacon with fries
  • Atiawa Breakfast $17.00
    • The classic kiwi breakfast with bacon, creamy mushrooms, hash brown, pork sausage, tomato, two eggs and toast
  • Eggs Waiwhetu $16.00
    • Our secret honey glazed pork belly on toast with two poached eggs and mustard hollandaise sauce
  • Steak Brunch $22.00
    • Grilled rib-eye steak cooked your way, hot fries, topped with mushrooms, tomato, onions and two eggs
  • Battered Catch $16.00
    • Today's fresh fish using a kiwi classic battered recipe stacked on a plate of hot fries with your choice of cabinet salad complimented with garlic tar tare
  • Fish Parmesan $16.00
    • Pan roasted fish fillet crusted with parmesan cheese and herb crumble, stacked on lightly toasted bread and topped with garlic and tomato salsa
  • Fettuccini Chicken Carbonara $16.00
    • Chicken and mushroom reduced in garlic, white wine, and Zany Zeus organic cream with fettuccine pasta
  • Riverside Brunch $15.00
    • A vegetarian and paleo breakfast which consists of kale, Portobello mushrooms, kumara, grilled tomato and two eggs
  • - Add bacon tahi (one) $2.00
  • - Add chocolate and cream $2.00
  • Pancakes with Blueberries $14.00
    • Home recipe pancakes with blueberries and banana drizzled in maple star anise syrup
  • Eggs Benedict $16.00
    • Grilled bacon, poached eggs on toast and hollandaise sauce
  • Eggs Florentine $16.00
    • Steam fried spinach, poached eggs on toast and hollandaise sauce
  • Toast and Ricotta Avocado $10.00
    • Toasted bread with our homemade avocado ricotta cheese blend with fresh sliced tomato and crispy caper seasoning
  • Paleo Soft Shell Taco $14.00
    • Our own gluten free soft shell tacos, stuffed with mesculin, Pico de Gallo and our paleo chicken of the moment* (*Be sure to ask for the chicken of the day).
  • Zucchini Paleo Fritter $16.00
    • A creamy coconut batter, loaded with almond, zucchini, carrot, kumara, garlic, tomato and fresh herbs with your choice of cabinet salad and garnished with our ricotta avocado cheese and our paleo sweet chilli sauce - Kumara wedges small $4.50
TAMARIKI (KIDS) MENU TAMARIKI (KIDS) MENU
  • Tamariki Stack $8.00
    • Kid sized pancakes with chocolate sauce and whipped cream
  • Spaghetti and Eggs $10.00
    • Spaghetti and scrambled eggs on plain toast
  • Kids Fish $8.00
    • Single battered fish with chips and aioli
  • Chicken Nuggets $7.00
    • Four nuggets and chips
TAMARIKI (KIDS) MENU - KIDS EXTRAS TAMARIKI (KIDS) MENU - KIDS EXTRAS
  • Chicken Nugget Tahi (one) $1.00
  • Spaghetti $2.00
  • Pancake Tahi (one) $2.50
  • Bacon Tahi (one) $2.00
  • Want a little more, here at Café Iwi we provide options for your child to top up their favourite dish
TAMARIKI (KIDS) MENU - SNACK LIST TAMARIKI (KIDS) MENU - SNACK LIST
  • Kumara and Wedges $12.00
    • Smothered in melted cheese with garlic tomato salsa and our ricotta avocado
  • Fries and Aioli $8.00
  • Paris Butter Spread $8.00
    • Our garlic and spiced butter grilled on ciabatta bread
  • Here at Café Iwi we know that sometimes a snack is all you need to eat so we have a simple yet tasty snack list for you
TAPIRI / EXTRAS - SAUCES TAPIRI / EXTRAS - SAUCES
  • Aioli / Relish $3.00
  • Ricotta Avocado $3.00
TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately) TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately)
  • Grilled Tomato Halve $2.00
  • Mushrooms (Creamy or Portobello) $3.00
  • Avocado Halve $3.00
  • Kale / Spinach $3.00
  • Zucchini Fritter $4.00
  • Cabinet Salad* Add on option $2.50
TAPIRI / EXTRAS - PROTEIN TAPIRI / EXTRAS - PROTEIN
  • Egg Tahi (one) $2.00
  • Bacon Tahi (one) $2.00
  • Sausage Tahi (one) $2.50
  • Beef Patty 100gms with Cheese Tahi (one) $6.00
  • Pork Belly Strip Tahi (one) $2.00
  • Fish Fillet Tahi (one) $6.00
  • Chicken Seasoned Thai (one) $5.00
  • Chicken Paleo Tahi (one) $6.00
  • 100gms Steak $6.00
TAPIRI / EXTRAS - CARBS TAPIRI / EXTRAS - CARBS
  • Toast Wholegrain Slice Tahi (one) $2.00
  • Toast Ciabatta Slice Tahi (one) $2.00
  • Paleo Taco Tahi (one) $4.00
TAPIRI / EXTRAS - TREATS TAPIRI / EXTRAS - TREATS
  • Pancake Tahi (one) $2.50
  • Hash Brown Tahi (one) $2.50
  • Chips Small $4.00
  • Kumara Wedges Small $4.50

Nearby Sample Menus

The Larder (sample menu)
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Gerry's Charcoal Chicken (sample menu)
  • Chicken Nuggets 10 $10.80
  • Coleslaw $2.50 / $5.10
    • regular / large
  • 6 fillets and chips $30.80
  • Garlic Roll $2.00
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Fish & Chips $7.30
  • 6 chicken dippers & chips $15.70
  • Chicken Schnitzel & Chips $7.30
Mac's Restaurant and Brew Bar (sample menu)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Chef’s Salad (V) $17.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Fedup Fast Foods (sample menu)
  • Meal (3 Tenderloins, Chips) $10.50
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Fed Up Burger $6.50
  • Donut $1.50
  • Combo small $8 large $9.50
  • McCain Chips $3.00
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
Jasmine Thai Takeaway (sample menu)
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • -King Prawn $15.00
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • ●Stir Fried Noodles with Chilli and Basil $12.00
    • Chicken / beef / pork
The Roast Canteen (sample menu)
  • Pork $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Kumara $0.80
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Vegetarian $7.00/$9.50/$11.50
  • Small $2.00
  • Southern Fried Chicken 1 pcs $3.30
  • Southern Fried Chicken $11.00/$14.00/$18.50
Skipping Stone Cafe & Eatery (sample menu)
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Soup of the day $11.00
    • with bread of your choice
  • Apple walnut slaw
  • Crispy garlic bread $3.00
  • Bread roll $1.50
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Vegetables
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Town & Country Food (sample menu)
  • Chicken Roast Meal 1/4 chicken $8.90
  • Bacon & Egg
  • Chicken & Chips Mini $6.50
  • TCF big breakfast $11.50
  • Rump Steak $13.50
  • Mini hot Dog coombo
  • Roast Dinner Pork lamb or Beef small $11.80
  • Seasoned Chicken
1815 Cafe and Bar (sample menu)
  • House made muesli with local grains and organic yoghurt $10.00
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • - 1 Cheese $14.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Roast mushrooms and chive crème fraiche $9.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Origin - Gourmet Food Shack (sample menu)
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
Days Bay Pizzeria (sample menu)
  • Half Portion $12.00
  • Half Portion $12.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Two fillings $7.00
  • Half Portion $17.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Charlies Cafe (sample menu)
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Fries $8.50
    • w tomato sauce & aioli
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Choose from: bacon or kransky $4.00
  • Kids Fish & Chips $8.00
Shamiana (sample menu)
  • Tikka Wrap $6.00
  • LAMB BIRYANI $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Samosa Chat $6.00
  • ALOO MUTTER $7.00
  • GARLIC NAAN $2.50
  • Veg Cutlet $1.50
  • Seek Kebab Wrap $6.00
Kebab on Capital (sample menu)
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Chicken Nuggets $6.00
  • Wedges $5.00
  • Roti Wrap $9.00
Cafe Iwi

Cafe Iwi

location

Address

58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045868232

email

Email

thecafeiwi@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating ,  Child-friendly

Location
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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