Cafe Iwi in Wellington Menu

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Eggs Avocado $16.00
- Fresh avocado with poached eggs on toast and hollandaise sauce
No' Grain-ola $9.00
- Gluten free and paleo friendly with Greek yogurt and blueberries
Eggs Rua $8.00
- Two eggs any style (poached, scrambled or fried) with olive oil toasted bread
Mushroom and Wholegrain $14.00
- Portobello mushrooms in a creamy thyme sauce placed on top of wholegrain toast
Potiki Burger $12.00
- 100g beef patty with cheese, tomato, lettuce, burger buns and fried with aioli
Maunga Burger $18.00
- Double up to 100gm beef patty with cheese, tomato, lettuce, homemade honey glazed onion relish and a rasher of bacon with fries
Atiawa Breakfast $17.00
- The classic kiwi breakfast with bacon, creamy mushrooms, hash brown, pork sausage, tomato, two eggs and toast
Eggs Waiwhetu $16.00
- Our secret honey glazed pork belly on toast with two poached eggs and mustard hollandaise sauce
Steak Brunch $22.00
- Grilled rib-eye steak cooked your way, hot fries, topped with mushrooms, tomato, onions and two eggs
Battered Catch $16.00
- Today's fresh fish using a kiwi classic battered recipe stacked on a plate of hot fries with your choice of cabinet salad complimented with garlic tar tare
Fish Parmesan $16.00
- Pan roasted fish fillet crusted with parmesan cheese and herb crumble, stacked on lightly toasted bread and topped with garlic and tomato salsa
Fettuccini Chicken Carbonara $16.00
- Chicken and mushroom reduced in garlic, white wine, and Zany Zeus organic cream with fettuccine pasta
Riverside Brunch $15.00
- A vegetarian and paleo breakfast which consists of kale, Portobello mushrooms, kumara, grilled tomato and two eggs
- Add bacon tahi (one) $2.00
- Add chocolate and cream $2.00
Pancakes with Blueberries $14.00
- Home recipe pancakes with blueberries and banana drizzled in maple star anise syrup
Eggs Benedict $16.00
- Grilled bacon, poached eggs on toast and hollandaise sauce
Eggs Florentine $16.00
- Steam fried spinach, poached eggs on toast and hollandaise sauce
Toast and Ricotta Avocado $10.00
- Toasted bread with our homemade avocado ricotta cheese blend with fresh sliced tomato and crispy caper seasoning
Paleo Soft Shell Taco $14.00
- Our own gluten free soft shell tacos, stuffed with mesculin, Pico de Gallo and our paleo chicken of the moment* (*Be sure to ask for the chicken of the day).
Zucchini Paleo Fritter $16.00
- A creamy coconut batter, loaded with almond, zucchini, carrot, kumara, garlic, tomato and fresh herbs with your choice of cabinet salad and garnished with our ricotta avocado cheese and our paleo sweet chilli sauce - Kumara wedges small $4.50

Tamariki Stack $8.00
- Kid sized pancakes with chocolate sauce and whipped cream
Spaghetti and Eggs $10.00
- Spaghetti and scrambled eggs on plain toast
Kids Fish $8.00
- Single battered fish with chips and aioli
Chicken Nuggets $7.00
- Four nuggets and chips

Chicken Nugget Tahi (one) $1.00
Spaghetti $2.00
Pancake Tahi (one) $2.50
Bacon Tahi (one) $2.00
Want a little more, here at Café Iwi we provide options for your child to top up their favourite dish

Kumara and Wedges $12.00
- Smothered in melted cheese with garlic tomato salsa and our ricotta avocado
Fries and Aioli $8.00
Paris Butter Spread $8.00
- Our garlic and spiced butter grilled on ciabatta bread
Here at Café Iwi we know that sometimes a snack is all you need to eat so we have a simple yet tasty snack list for you

Aioli / Relish $3.00
Ricotta Avocado $3.00

Grilled Tomato Halve $2.00
Mushrooms (Creamy or Portobello) $3.00
Avocado Halve $3.00
Kale / Spinach $3.00
Zucchini Fritter $4.00
Cabinet Salad* Add on option $2.50

Egg Tahi (one) $2.00
Bacon Tahi (one) $2.00
Sausage Tahi (one) $2.50
Beef Patty 100gms with Cheese Tahi (one) $6.00
Pork Belly Strip Tahi (one) $2.00
Fish Fillet Tahi (one) $6.00
Chicken Seasoned Thai (one) $5.00
Chicken Paleo Tahi (one) $6.00
100gms Steak $6.00

Toast Wholegrain Slice Tahi (one) $2.00
Toast Ciabatta Slice Tahi (one) $2.00
Paleo Taco Tahi (one) $4.00

Pancake Tahi (one) $2.50
Hash Brown Tahi (one) $2.50
Chips Small $4.00
Kumara Wedges Small $4.50

Nearby Sample Menus

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries

Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Additional Toppings $2.00 / $3.00
- Small / Large

Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Crispy tofu $10
- sticky ginger soy glaze
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Popcorn cauliflower $8
- with garlic yoghurt
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough

RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Tiramisu coffee $11.00
- Delicious
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
OLIVES $8.00
- Marinated with lemon, herbs and spices

Bacon Fritter $ 2.40
Tarakihi Fillet $ 9.40
Chips $ 2.80
Bluenose Dinner $ 13.50
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Spinach & Pumpkin $ 2.50
5 Fish, 2 Chips $ 18.10
Tarakihi Dinner $ 13.50

CHICKEN $11.00
STEAK TOMATO $11.00
MUSHROOM $1.00
CHICKEN $11.50
STEAK SATAY SAUCE $11.00
DIM SIM $1.20
FISH $11.00
SEAFOOD SATAY SAUCE $12.00

Burger Combo $14.50
Chicken Sml $9 / Lrg $10
Lamb Pide $12.00
Baklava $3.20
Lamb & Chips $10.00
Mixed $11.00
Lamb Sml $6.50 / Lrg $8.50
Mixed Sml $9 / Lrg $10

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Risotto S $20 L $28
- free range chicken sausage, mushroom
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Iceberg wedge, buttermilk ranch, pink onions $7.00
Warmed Olives $8.00
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Seaweed Salad (V (GF)) $4.90
Aburi (Seared) Mayo Prawn $2.50
* (V) = Vegetarian, * (GF) = Gluten Free
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Avocado Nigiri (V) (GF) $1.90
Teriyaki Chicken $1.00
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Salad Crunch (Brown Rice) (V) (GF) $1.50

Gluten free $2 extra
Toast and spreads $6.00
- on ciabatta or 5 grain
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Chicken curry $18.50
- with rice and roti
-bacon $18.00
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain

Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Meze $10.00
Hummus $1.00
Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
Garlic pita bread $3.00
Chicken $5.00
SALADBeef $9.50
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.

French toast $13.50
- Bacon, banana & maple syrup
Eggs benedict $13.50
- Ham & hollandaise
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
Corn fritters $15.00
- With salad greens, mango chutney and bacon
-Brie & walnut
All salads $14.00
11:30 am- 2:30 pm
home made bread $3.00

1/2 dozen falafel $14
- with salad and tahini
Naklawa $4
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Makanek and egg $14
- served same as above
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Fatayer $6
- Spinach or Feta(vege baked pies)
Lebanese coffee $3.50

Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Ham $4.50
Kranskys $4.50
Just Eggs $11.00
- poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
Gotham Grilled BLT sandwich $12.50
Slow Cooked Pork $16.00
- black bean mix, cheese, and tomatillo sauceGF
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana

Cafe Iwi

Wellington Region > Wellington > Cafe Iwi

Address

58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

Phone

045868232

Email

thecafeiwi@gmail.com

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , New Zealand

Cafe Iwi in Wellington Menu

Nearby Sample Menus

Cafe Iwi

Wellington Region > Wellington > Cafe Iwi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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