Cafe Iwi in Wellington Menu

MAIN MENU MAIN MENU
  • Eggs Avocado $16.00
    • Fresh avocado with poached eggs on toast and hollandaise sauce
  • No' Grain-ola $9.00
    • Gluten free and paleo friendly with Greek yogurt and blueberries
  • Eggs Rua $8.00
    • Two eggs any style (poached, scrambled or fried) with olive oil toasted bread
  • Mushroom and Wholegrain $14.00
    • Portobello mushrooms in a creamy thyme sauce placed on top of wholegrain toast
  • Potiki Burger $12.00
    • 100g beef patty with cheese, tomato, lettuce, burger buns and fried with aioli
  • Maunga Burger $18.00
    • Double up to 100gm beef patty with cheese, tomato, lettuce, homemade honey glazed onion relish and a rasher of bacon with fries
  • Atiawa Breakfast $17.00
    • The classic kiwi breakfast with bacon, creamy mushrooms, hash brown, pork sausage, tomato, two eggs and toast
  • Eggs Waiwhetu $16.00
    • Our secret honey glazed pork belly on toast with two poached eggs and mustard hollandaise sauce
  • Steak Brunch $22.00
    • Grilled rib-eye steak cooked your way, hot fries, topped with mushrooms, tomato, onions and two eggs
  • Battered Catch $16.00
    • Today's fresh fish using a kiwi classic battered recipe stacked on a plate of hot fries with your choice of cabinet salad complimented with garlic tar tare
  • Fish Parmesan $16.00
    • Pan roasted fish fillet crusted with parmesan cheese and herb crumble, stacked on lightly toasted bread and topped with garlic and tomato salsa
  • Fettuccini Chicken Carbonara $16.00
    • Chicken and mushroom reduced in garlic, white wine, and Zany Zeus organic cream with fettuccine pasta
  • Riverside Brunch $15.00
    • A vegetarian and paleo breakfast which consists of kale, Portobello mushrooms, kumara, grilled tomato and two eggs
  • - Add bacon tahi (one) $2.00
  • - Add chocolate and cream $2.00
  • Pancakes with Blueberries $14.00
    • Home recipe pancakes with blueberries and banana drizzled in maple star anise syrup
  • Eggs Benedict $16.00
    • Grilled bacon, poached eggs on toast and hollandaise sauce
  • Eggs Florentine $16.00
    • Steam fried spinach, poached eggs on toast and hollandaise sauce
  • Toast and Ricotta Avocado $10.00
    • Toasted bread with our homemade avocado ricotta cheese blend with fresh sliced tomato and crispy caper seasoning
  • Paleo Soft Shell Taco $14.00
    • Our own gluten free soft shell tacos, stuffed with mesculin, Pico de Gallo and our paleo chicken of the moment* (*Be sure to ask for the chicken of the day).
  • Zucchini Paleo Fritter $16.00
    • A creamy coconut batter, loaded with almond, zucchini, carrot, kumara, garlic, tomato and fresh herbs with your choice of cabinet salad and garnished with our ricotta avocado cheese and our paleo sweet chilli sauce - Kumara wedges small $4.50
TAMARIKI (KIDS) MENU TAMARIKI (KIDS) MENU
  • Tamariki Stack $8.00
    • Kid sized pancakes with chocolate sauce and whipped cream
  • Spaghetti and Eggs $10.00
    • Spaghetti and scrambled eggs on plain toast
  • Kids Fish $8.00
    • Single battered fish with chips and aioli
  • Chicken Nuggets $7.00
    • Four nuggets and chips
TAMARIKI (KIDS) MENU - KIDS EXTRAS TAMARIKI (KIDS) MENU - KIDS EXTRAS
  • Chicken Nugget Tahi (one) $1.00
  • Spaghetti $2.00
  • Pancake Tahi (one) $2.50
  • Bacon Tahi (one) $2.00
  • Want a little more, here at Café Iwi we provide options for your child to top up their favourite dish
TAMARIKI (KIDS) MENU - SNACK LIST TAMARIKI (KIDS) MENU - SNACK LIST
  • Kumara and Wedges $12.00
    • Smothered in melted cheese with garlic tomato salsa and our ricotta avocado
  • Fries and Aioli $8.00
  • Paris Butter Spread $8.00
    • Our garlic and spiced butter grilled on ciabatta bread
  • Here at Café Iwi we know that sometimes a snack is all you need to eat so we have a simple yet tasty snack list for you
TAPIRI / EXTRAS - SAUCES TAPIRI / EXTRAS - SAUCES
  • Aioli / Relish $3.00
  • Ricotta Avocado $3.00
TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately) TAPIRI / EXTRAS - VEGETARIAN (*$4.50 when sold separately)
  • Grilled Tomato Halve $2.00
  • Mushrooms (Creamy or Portobello) $3.00
  • Avocado Halve $3.00
  • Kale / Spinach $3.00
  • Zucchini Fritter $4.00
  • Cabinet Salad* Add on option $2.50
TAPIRI / EXTRAS - PROTEIN TAPIRI / EXTRAS - PROTEIN
  • Egg Tahi (one) $2.00
  • Bacon Tahi (one) $2.00
  • Sausage Tahi (one) $2.50
  • Beef Patty 100gms with Cheese Tahi (one) $6.00
  • Pork Belly Strip Tahi (one) $2.00
  • Fish Fillet Tahi (one) $6.00
  • Chicken Seasoned Thai (one) $5.00
  • Chicken Paleo Tahi (one) $6.00
  • 100gms Steak $6.00
TAPIRI / EXTRAS - CARBS TAPIRI / EXTRAS - CARBS
  • Toast Wholegrain Slice Tahi (one) $2.00
  • Toast Ciabatta Slice Tahi (one) $2.00
  • Paleo Taco Tahi (one) $4.00
TAPIRI / EXTRAS - TREATS TAPIRI / EXTRAS - TREATS
  • Pancake Tahi (one) $2.50
  • Hash Brown Tahi (one) $2.50
  • Chips Small $4.00
  • Kumara Wedges Small $4.50

Nearby Sample Menus

Pizzeria Napoli (sample menu)
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • LASAGNA $25.50
    • A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
WBC Restaurant (sample menu)
  • Paneer pakora & tamarind sauce $12.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Pickled swordfish $12.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Vitello tonnato $15.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Roast cauliflower, garlic & sumac $8.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Red Mount Restaurant (sample menu)
  • Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
  • -Kungpao Chicken º
  • -Combination $19.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • -Prawn Cutlet
  • Honey Marinated BBQ Pork $23.80
  • Stir Fried Mushroom with Oyster Sauce on Bok Choy (VG) $19.80
  • -Half Chicken, Bone-in $22.80
  • -Chicken Sweet Corn Soup
Nada Bakery (sample menu)
  • Steak & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Mexican Savoury $2.50
  • Mince Pie $4.70
  • Mexican PIe $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince & Cheese Pie $4.90
  • Sausage Roll $3.40
Sal's (sample menu)
  • -Large server $17.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Large server $17.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Regular server $11.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Regular server $11.00
Beannie cafe (sample menu)
  • Two white toast and spreads $3
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Mince it $12
    • good old mince on two pieces toast
  • DEZINA BEANNIE $10
    • Eggs on toast
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Sojourn Cafe & Bar (sample menu)
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
KaPai (sample menu)
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Smoked salmon & avocado from $7.90
    • croutons, dill
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • Falafel $1.50
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
Subway (sample menu)
  • Herb & Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • Ranch N/A
  • Mayo N/A
  • Ham N/A
  • Meatball N/A
  • Roast Beef N/A
  • Tomato N/A
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Cashew Nuts $4.00
Eat Right Cafe (sample menu)
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • -Smoked salmon with tomatoes
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • All food is available for dine in or take-away.
Welly Waffles (sample menu)
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • ●Your Waffle
    • Your Choice
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Plain Waffle $4.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Zayaz Kebab (sample menu)
  • Add Salad or Fries $1.50
  • Lasagna $9.00
  • Vegetarian $11.00
  • Macaroni Chick $9.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Hummus Bread $3.00
  • Garlic Bread $3.00
  • Plain Bread $2.00
Yangtze Chinese Licenced Restaurant (sample menu)
  • Beef and Vegetables
  • Kung Bau Pork
  • Singaporean Rice Noodles
  • Spicy Pork Loin
    • with Chilli
  • Sweet Corn Soup
  • Battered Pacific Oysters
    • 1/2 dozen
  • Mushrooms
    • with Oyster Sauce
  • Bean Sprout Ho-fan
    • with Soy Sauce
Gare-Fare Cafe (sample menu)
  • Bacon & Eggs on Toast $10.50
  • Eggs on Toast $7.50
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Cafe Iwi

Cafe Iwi

location

Address

58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045868232

email

Email

thecafeiwi@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating ,  Child-friendly

Location
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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