Kwang Chou Cuisine in Otago Menu

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Kwang Chou Cuisine in Otago has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Green Duck Thai offers many options including Curry Puffs and Specially Marinated Fish Cakes. Kumea Fisheries includes a wide range like 1 SCOOPS CHIPS or FISH. Onion bhajeees (6 psc) and Vegetable samosa (2 psc) from . Taj Of India offers Governor's Cafe and EGGS ON TOAST (V) (GF).

Nearby Sample Menus

BBQ 'd prawns, Indian spices, green lip mussels $21.00
Warmed Olives $8.00
Mussel-clam fritters, citrus slaw, mayo $18.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
- Hereford Dry Aged Scotch 300gms $39.00
No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50

3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
3 pcs $5.90

-Small $15.00
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
-Small $12.00
Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
Ham steak (GF) $16.00
- Juicy ham steak topped with grilled pineapple. Served with chips & salad
Steak sandwich
- Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips

Ebi (prawn)
-12 Pieces $23.00
Tuna Sushi and Sashimi Platter $21.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Seafood Katsu $22.00
- assorted deep fried , breadcrumbed and seafood
Fresh Tuna Hosomaki
Sashimi Bento $25.00
- Served with sashimi and nigiri
Fresh Salmon Hosomaki
-5 Pieces $6.50

Chipotle chicken $22.00
ENSALADA (GF)
SOFT SHELL TACOS
Corn & peppers $14.00
Pulled pork $13.00
El pollo chicken $27.00
Roasted eggplant $6.00
- with black bean & corn salsa
Smokey mexican beef $15.00

-Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
Crispy lemon squid with smoked chilli mayo $9.50
Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
-Sausage $5
-Tomato $3.50
-Bacon $4.50

Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
A bowl of soup (Small/Large) $ 5.80/$8.80
Summer Noodle(Medium/Large) $ 9.80/$ 13.80
Soup $ 14.80
- Garlic chive pockets or kale pockets or six dumpling
Prawn Noodle Soup $ 15.80
Soup $ 11.80
- with noodles or plain rice
Organic Salad $ 14.80
- with six dumplings
Special Dish of the Week (GF) $ 15.80

Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
Fries $7.50
- with aioli or tomato sauce
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish

Mushrooms $4.00
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Hollandaise $2.00
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Eggs any style $6.00
Grain/ sourdough toast $3.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom

Black Bean & Roasted Vegetables $13.00
- w crema & salsa
Salsa Verde $4.00
- Mild green
Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
Shaved Parmesan $4.00
Cuatro Meats $12.00
- Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
Chipotle Chicken $15.00
- w cheats mold & salsa
Pulled Pork & Crackling $10 B / $7 T

Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup

- 4 pieces of Inari
- 10 pieces Fresh Salmon Nigiri
Teriyaki Chicken on Rice with Mayo
- 2 pieces Inari
- 12 pieces Fresh Salmon Nigiri
8PC. DBL AVO $8.90
8PC. REG $7.90
- 8 pieces Jumbo Fresh Salmon

Steak and pepper $3.30
Steak and cheese $3.30
Club $2.90
Hot cakes $10.00
Steak and mushroom $3.30
Hot bacon and egg $7.00
French toast $15.90
Bacon and eggs $15.90

Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
Side of vegetables $4.5
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Soup of the day served with fresh homemade bread and butter * $10.5
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Lindauer Special Reserve Marlborough 2004 - / $55.00
- Olive tapenade, fresh tomato, pine nut and parmesan $11

Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Fried egg $2.00
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
Buttered mushrooms $3.50
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Caramelized onions $3.00
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad