Kwang Chou Cuisine in Otago Menu

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Kwang Chou Cuisine in Otago has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Green Duck Thai offers many options including Curry Puffs and Specially Marinated Fish Cakes. Kumea Fisheries includes a wide range like 1 SCOOPS CHIPS or FISH. Onion bhajeees (6 psc) and Vegetable samosa (2 psc) from . Taj Of India offers Governor's Cafe and EGGS ON TOAST (V) (GF).

Nearby Sample Menus

-M $13.20
-S $13.30
-S $10.90
-S $14.90
-L $16.50
Children under 12 years old
- Chips
Caesar Salad $15.50
- Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing

Fried noodle/ Noodle soup $4
Topping: pearl/ coconut jelly/ red bean $1 each
Roasted chicken leg noodle soup M $12 L $14
Nasi Goreng M $12 L $14
Sour and spicy red yam noodle soup with pork mince M $12 L $14
Five spice deep fried pork fillets $8
Eggplant with BBQ pork and egg sunny-side up $20
Tomato and egg soup S $6 M $11 L $14

Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
Bread for One $6.00
- With conflt garlic butter

Steak Black Bean Sauce
Pork
Corn Nugget (Dozen) $8.00
Mushroom $5.50
Roast Pork
Fish
Large Size $19.00
Fish $3.50

CHEESY GARLIC BREAD $12.00
THICK CUT TOAST SLICE $2.00
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
CRAB CAKES $16.50
- fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
FULL ENGLISH $17.50
- streaky bacon rashers, pork & sage breakfast sausage, eggs on thick cut toast,sautéed mushrooms, baked beans, hash browns. >>
BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>

Vegetarian Option
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.

Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Kumara fries with BBQ sauce and aioli $10.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Castle made soup of the day served with a scone trap $11.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00

Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
French fries, grain mustard mayonnaise $7.00
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Fried potato wedges with tomato relish & sour cream $9.50
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan

Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
- Hot & Spicy yet refreshing soup
Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff

Zamora charcuterie board $38.00
- with a selection of accompaniments
New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Toast with accompaniments $5.00
Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Eton mess $15.00
- crunchy vanilla meringue, raspberry granita, berry coulis
Lamb sausage $5.00

Com Ga roti $17.00
- Five spices chicken on rice
Combination Entree $40.00
Bo Sa Ot $18.50
- beef lemongrass and chilli
Pho Ga Roti $16.00
- Five Spices Chicken noodle soup
Cai Thia Xao Toi Hoa Dau Hao $16.00
- Bok Choy with garlic or oyster sauce
Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood
Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
Muc Ca Ri $21.00
- Green Curry squid

YAKITORI/CHICKEN $6.00
RIBEYE $5.00
TOFU WITH SPICY PORK MINCE $9.00
MUSSEL $5.00
CHARSHU BOH (ON RICE) $16.00
CHICKEN MINCE BALLS $7.00
DEEP FRIED TOFU $8.00
EDAMAME $5.50

GOURMET ICE-CREAM SUNDAE
- with your choice of topping Chocolate/Caramel/Strawberry
SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
- Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
BLUE COD WITH SALAD & FRIES $17
- Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
BLUE COD & CHIPS
BUTTER CHICKEN $25
- This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
PASTA $28
- Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad

Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
Fisherman’s Basket $16.00
- Prawn twisters, crumbed scallop and mussel, crab stick, squid rings, fish bite with fries
BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
4 Chicken Nuggets and Chips $6.00
Basket of chips with tomato sauce. $6.00
8 Chicken Nuggets and Chips $10.00
Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.

Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Flatbread $6.00
- With herbs and garlic butter
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
● Wedges $9.50
- With sweet chilli and sour cream