Kwang Chou Cuisine in Otago Menu

Kwang Chou Cuisine in Otago has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Green Duck Thai offers many options including Curry Puffs and Specially Marinated Fish Cakes. Kumea Fisheries includes a wide range like 1 SCOOPS CHIPS or FISH. Onion bhajeees (6 psc) and Vegetable samosa (2 psc) from . Taj Of India offers Governor's Cafe and EGGS ON TOAST (V) (GF).

Nearby Sample Menus

  • Lemon Peppered Fish $18.90
  • Homemade Corn Fritters $2.50
  • Garlic Ribeye $29.90
    • 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • Salmon Benedict $19.90
  • Beef Burger $13.90
    • Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
  • Chicken Burger $16.90
  • Tiramisu $8.50
    • Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
  • Toasted sandwich N/A
    • Amisfield olive oil icecream
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Wakanui filet N/A
    • pancetta, Stewart Island oyster emulsion, horseradish
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • House charcuterie board N/A
    • a selection of cured meats from the cellar
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Skull duggery $12.00
    • Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
  • Little punk burger $6.00
    • Beef patty, cheese, galley slaw & lashings of tomato sauce
  • Hot dog $3.00
  • Cogs of chips $5.50
  • Iron bird $12.00
    • Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
  • Tactical corset $12.00
    • Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
  • Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
  • Elephant fish $4.00
  • 23. Seafood Fried Egg Noodles $13.00
  • 14. BBQ Pork Fried Rice $12.00
  • 10. Chicken, Pork, or Beef Fried Rice $10.00
  • Extras: Rice/Noodles/Vegetables $2.50
  • 7. Seafood Noodle Soup $10.00
    • Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 15. Chinese Sausage Fried Rice $13.00
  • 48. BBQ Egg Foo Young $12.00
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Kachumber salad $6.50
    • Diced onion, cucumber and tomatoes mixed with tangy spices
  • Butter chicken $15.90
  • Mixed platter (for 2) (Per Person) $19.90
    • Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
  • Sheek kebab $10.90
    • Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
  • Sweet mango chutney $3.00
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Kadai paneer $15.90
    • Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
  • Chicken jalfrezi $15.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • Kransky/smoked salmon/bacon $4.50
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • KIDS MENU AVAILABLE
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • ROCKET
    • fennel salad
  • Mix
  • Chicken
  • Mix $14.50
  • Lamb
  • Mix (choice of 2) $11.5 / $9.5
  • Chicken $13.50
  • Chicken $14.50
  • ●Falafel
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Green Garden Salad $8.00
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Lamb Loin $38.00
    • Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Roast Seasonal Vegetables $8.00
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Chunky Fries $5
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Extra filling $2.00
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Choose your favourite two options and save the arguments
  • Chicken, Cranberry and Brie
    • The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
  • Soup of the Day $9
  • Shoe String Fries $7
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • -Small $15.50
  • Hawaiian
    • Premium ham, cheese, pineapple and oregano
  • Midwest Spicy Beef
    • Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
  • Cheese Board $24
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Toasted Bagel with cream cheese
    • Choose from
  • French Toast or Waffles $16.50
  • -Basil pesto $7.50
  • -Extra sides,each $4
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • - Smoked salmon $9
  • -Plain $6
Kwang Chou Cuisine

Kwang Chou Cuisine

location

Address

18 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034771668

email

Email

None

clock

Opened hours

Mon - Sun 12 noon - 3 pm, 5pm - 9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Quick Bites ,  Seating ,  Dinner

Location
18 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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