La Casa Romana in Wellington Menu

Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Apple pie $8.50
- Just like your sweet mother used to make.
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad

Shrimp $12.00/$11.00
Meat Patties (home made) $2.80
Beef, pineapple & cashew nuts $14.50/$13.50
- with oyster sauce
Blue Warehou $7.50
Banana Fritter $1.80
Tarakihi fillet $7.50
Crab Stick $1.90
Vegetable $9.50/$9.00

Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Half & Half Pizza $2.00
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Margarita $16.00
- Fresh tomato and basil
Garlic Bread $6.00
- Perfect starter to compliment any meal

Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices

Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Beef Or Veggie Nachos $18.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
-Add Salmon $6
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Served all day until 5pm.
Hollandaise $4.00

Cheese Naan $4.00
- Naan stuffed with shredded cheese
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
Fish Vindaloo $17.00
- Fish pieces cooked in red chilies, herbs and vindaloo paste.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Mixed Pickle $2.00
Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.

Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Lemon Tart with Orange and Lemon Sauce $14.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Sourdough with Balsamic oil and Dukkah $12.00
Risotto Balls with a Mustard Hollandaise $11.00

Hand cut fries, ketchup & mayo 10
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Board of cold meats, cheese, pickles & sour dough 28
Mushroom & blue cheese toastie, spring onion relish 16
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Moroccan squid, preserved lemon, toasted almonds 12
Asparagus, taleggio, sage 13

Flapjacks, Bacon & Banana with Maple Syrup $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Hamburger with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Chocolate / Berry / Caramel $7.50
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Crumbed Chicken with Wedges $7.50

- Two Course $64.80
Ginger and Onion Lobster Seasonal Price
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Deep Fried Scallops $12.00
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Orange Beef $22.80
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Peking King Prawns $29.80
- King prawns with shell

Green Curry of Chicken or Beef $14.50
Sauteed Beef with Oyster Sauce $14.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Steamed Rice $3.00
Satay Chicken (6) $9.50
Red Curry of Beef or Chicken $14.50
Fried Mixed Vegetables $13.50
Chicken with Cashew Nuts $14.50

ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
SPAGHETTI $8.00
- aglio olio V
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
Pixie Pickles with Maple Syrup or jam $7.00

Sharkasih $7.50
- A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
Falafel $6.00
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
mixed $14.00
Zucchini a carrot $8.50
Falafel $8.50
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.

French Toast $9.50
- Bacon & Banana with Maple Syrup
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Bacon, Egg & Cheese Croissant $8.00
Bacon & Eggs on Toast $8.00
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Small Chips $2.50
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
Fillings $1.50
- 1 x Grilled Tomato

La Casa Romana in Wellington Menu

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La Casa Romana

Wellington Region > Wellington > La Casa Romana

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1/291 State Highway, Otaki, Wellington, 5581, New Zealand

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