La Casa Romana in Wellington Menu

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La Casa Romana in Wellington has no menu available, but can choose from many other options such as Chips / Sausage / Hot Dogs / Toasted Sandwich (1/2) or Fish / Crumbed Fish / Spring Roll from Megabite Lunch Bar. La Rotisserie du Canard offers many options including Free range roasted chicken and Roasted duck. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Ale House Loaf and Bread and Spreads from . Speights Ale House offers Taste of Vietnam and VIETNAMESE NOODLES SOUP.

Nearby Sample Menus

Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Hand Cut Chips with Aioli $6.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00

Southern Fried Chicken 1 pcs $3.30
Lamb $12.00/$15.00/$19.00
Large $5.00
Fried Chicken Combo $7.50
Medium $3.00
GoldenPotato $0.80
Kumara $0.80
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request

Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00

Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Bangers & Mash $12.00
- W/ gravy
Garden Salad w/ Homemade Dressing $6.00
Chef's Creation POA
- Please ask our helpful staff about today's creation
Two Eggs Sunny Side Up $6.00

Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
Cajun chicken N/A
Streaky bacon $3.00
Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan

Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Jalapeños
Corn Salsa
Basilo
- Basil, garlic and pine nuts
Guacamole Extra
The recommended average daily intake for an adult is 8700kJ
Vegan Friendly
Lamb
- With oregano and sautéed onions
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce

-aioli $1
-beef patty $5
-fried chicken $5
-crispy fried shallots $2
-blue cheese $2
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
-vegan/df cheese $3
-avocado $2

Bacon, egg, cheese and tomato bap with relish. $10.00
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
(Add blue cheese $3.00)
Gluten free bread available $2.00

Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Orange & pistachio salad $16.00
- with mint, coriander & chili
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Coconut rice $4.00
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce

S-2 Dinner Set B (3 course main)
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Ice Cream $4.00
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Side Dish (each) $3.00
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes

Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Duo of cheese 20
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Chocolate truffles 2.5 each

Breakfast #5 n/a
- Toasted Bagel
Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict

Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Beef stir-fry with seasonal veg's $15.90
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Calamari stir fry $18.90
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

-Entrée $12.50
Lamb warp with mixed salad and minted yogurt dressing $13.50
Toast and spreads $8.00
Side
Smashed avocado and fresh tomato on toasted bread $12.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Crumbed salmon fish cakes with a caper and gherkin aioli
Chicken and sundried tomato cheese croquettes $11.50