Classic italian eggplant, parmesan tomato mozzarella bake
Pesce dal giorno
Fresh line caught fish either to cook whole or in fillets poa
Porchetta $28.50
Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Tagliata di manzo $33.50
Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
PASTA E RISO
Prawn linguine $29.50
Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Homemade ravioli $26.50
Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Pasta puttanesca $23.50
Italian tomato sauce, anchovies, olives, capers
SIDES
Rocket, pear and parmesan salad $8
Roast potato skins, summer truffle mayo $12
Crispy duck fat potatoes $8
Braised red cabbage, apple and cinnamon $8
DOLCI
Chai latte pannacotta $14.50
Served with a rum pot au chocolat
Salted caramel chocolate ganache pie $15
Mascarpone, orange
Affogato lucano $12.50
Espresso, vanilla gelato, amaro lucano
FORMAGGIO
One variety $14.50
Two varieties $28
Three varieties $42
Kingsmeade riversdale pecorino
Aged sheep's’ milk pecorino
Kingsmeade sunset blue
Creamy cow's milk blue cheese
Cwmglyn traditional english style cheddar
Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Chicken $21.00
chicken, grape, pesto, red onion.
mushrooms on toast 17.00
sautéed mushrooms in a creamy sauce on sourdough toast.
The vineyard platter $35.00
an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Salami $22.00
salami, olives, capsicum, red onion, anchovies, jalapenos.
big scottish breakfast $20.00
manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Chicken, potato and veg $10.00
grilled chicken, roasted potato and steamed vegetables.
Chicken, bacon and avocado sandwich with chips $18.50
grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Sarape Mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flautas $15.00
Deep fried tacos
Tacos $8.00/$22.00
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Quesadillas $13.00/$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Huarache Patria $20.00/$25.00
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.