La Pancetta in Wellington Menu

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Mediterranean marinated olives, preserved lime $9
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Panzanella $17.50
Italian cheese and herb fritters $15
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16

Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil

Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad

Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers

Rocket, pear and parmesan salad $8
Roast potato skins, summer truffle mayo $12
Crispy duck fat potatoes $8
Braised red cabbage, apple and cinnamon $8

Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano

One variety $14.50
Two varieties $28
Three varieties $42
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly

Nearby Sample Menus

Wedges $8
- w/ sour cream & sweet chilli
Bowl of fries and an asahi $12
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Fried Chicken $10
- w/ ranch dipping sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries

- Chicken, Beef, Pork or Vegetables & Tofu $19.90
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- Prawn $22.50
Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
- Seafood $21.50
- Chicken, Beef, Pork or Vegetable & Tofu $19.90
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.

Combination $12.00
Ham & Egg $3.60
Special Combination $14.50
Curry & Rice Rolls $2.40
Steak & Pineapple $12.00
Bacon $5.00
Chicken $12.00
Seafood Dog $4.70

Super burger $8.40
Chips (Per Scoop) $3.00
Kumara Chips $5.00
Extras tor Burgers
Steak Burger $5.40
Hamburger $3.90
Vegetarian Roll $2.50
Seafood Fritter $3.50

Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Cheerios $8.00
- served with Watties tomato sauce.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.

Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Pulled Pork Quesadilla $14.50
Burger w Fries $16.50
Eggs Benedict w Salmon $19.50
On Toast $6.50
- Bagel w Citrus cream & Jam
On Toast $13.50
- Balsamic Mushrooms
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
Sides $4.50
- Beans, Fries, Salad, Wedges

Beetroot Relish $1.50
Gluten Free Bun $2.50
Mushrooms $4.00
Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
Pickles $1.50
Bacon $3.00
GMB Gelato Cookie Sandwich $7.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50

White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Lamb $37
- Eggplant, Apricot, Lavender
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Sides $9
- Freshly Prepared

Salmon Avo (Brown Rice) (GF) $1.50
Pepper Mayo Chicken $1.50
Ebifurai (Crumbed Prawn) $1.90
Inari (Teriyaki Tofu) (V) $1.50
Spicy Fresh Tuna Avocado (GF) $1.50
Aburi (Seared) Eel $2.50
Avocado Nigiri (V) (GF) $1.90
Vegetable Tempura (V) $5.90

Bacon spicy beef croissant $5.20
Chicken salad $4.60
Ham & egg $4.00
Bacon spicy beef $4.80
Chicken avocado $4.60
Chicken avocado croissant $5.20
Steak roll
Bacon & egg $4.10

Prawn Stir-fry $18.90
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Plain Roti $2.50
Veg stir fry $13.90
Prawn noodle soup $16.90
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Calamari stir fry $18.90

Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Flautas $15.00
- Deep fried tacos
Tortas de elote $12.00
- Corn fritters
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
-Grilled Pear, Prosciutto, Mozzarella $13.00
-Add Slow-Roasted Chicken $21.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00

Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Potato Gratin $8.00
Apple Sauce $2.00
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
Sauteed Garlic Mushrooms $8.00
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread