La Pancetta in Wellington Menu

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Mediterranean marinated olives, preserved lime $9
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Panzanella $17.50
Italian cheese and herb fritters $15
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16

Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil

Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad

Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers

Rocket, pear and parmesan salad $8
Roast potato skins, summer truffle mayo $12
Crispy duck fat potatoes $8
Braised red cabbage, apple and cinnamon $8

Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano

One variety $14.50
Two varieties $28
Three varieties $42
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly

Nearby Sample Menus

Stir fried mixed vegetables with tofu $12.50
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
Vegetables $4.00
- Only available with a main meal purchase
Duck noodle soup $14.50
Vegetables spring roll (V) $6.50
- 5 pcs
Steamed / fried chicken noodle soup $12.90
Ginger chicken $12.90
- Chicken, beef, or pork
Roast duck on rice $14.50

Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Chocolate pot w chestnut torrone $11.50
Prawns sautéed w garlic, chilli & cream $17.00
Lamb pinchos w chimichurri $16.00
Broad beans w cream, bacon & cos lettuce $12.50
Ice cream w spiced chocolate sauce $9.50
Grilled sardines on homemade ciabatta garlic toasts $13.50
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00

LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
TRIPLE CHOCOLATE CHEESECAKE $6.00
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
Thick and chunky fries $7 / $11
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise

TARTS (PASTRY) $7.50
ALMOND CROISANT $5.00
WITH BUTTER/JAM $4.00
HAM $4.20
PIZZA $8.00
SAUSAGE ROLL $3.50
BURRITTOS $9.50
PAIN AN' RAISAN $4.00

12 Pork Hock on Rice $12.50
40 Deep Fried Chicken with Mixed Veges $12.50
46 Deep Fried Chicken Noodle Soup $11.50
9 Tom Yum with Rice $12.50
28 Blackpepper Beef $11.00
4 Stuffed Mushrooms $6.00
27 Panang Curry $11.00
13 Roast Duck Steamed Rice $12.50

Curry Laksa $11.50
Beef Rib $35
Duck Triangles $14
Lemon Chicken $17 / $26
Cumin Lamb Cutlets $35
Creme Brulee $11
- ginger infused baked custard
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Korean Stone Pot $19 / $28

Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.

Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread

Wonton Soup (or plus noodle) $11.00
Beef Chow Mein $12.00
Corn Fritter $2.40
Shanghai Fried Noodles $12.00
BBQ Pork on Rice $13.00
Pork with Mix. Vegetables $12.00
12 Fish Pack $40.00
- 12 Fish & 3 Chips
Potato Fritter $0.90

Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Fries $5.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Bougatsa $4.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Baklava $4.00

All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Insalata Verde Green salad with white balsamic dressing $7
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29

66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.

MINI BURGER $8.00
- served with a side of fries.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa

The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
Spinach $3.50
Kransky $4.50
Soup of the day $10.00
- with toasted five grain or sourdough
Tomato and red onion $3.50