La Pancetta in Wellington Menu

SMALL PLATES SMALL PLATES
  • Mediterranean marinated olives, preserved lime ​ $9
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Panzanella $17.50
  • Italian cheese and herb fritters $15
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
PLATTERS PLATTERS
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
SECONDI SECONDI
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
PASTA E RISO PASTA E RISO
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
SIDES SIDES
  • Rocket, pear and parmesan salad $8
  • Roast potato skins, summer truffle mayo $12
  • Crispy duck fat potatoes $8
  • Braised red cabbage, apple and cinnamon $8
DOLCI DOLCI
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
FORMAGGIO FORMAGGIO
  • One variety $14.50
  • Two varieties $28
  • Three varieties $42
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly

Nearby Sample Menus

  • Omelette, pork, prawn, freens, xo sauce $20.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork & Potato Croquette $4.00 each
  • Verdure: vegies
  • Patate al burro e erbe $7.00
  • Fiorentina: T-bone steak
  • Pesce intero alla griglia $ market price
  • Polletto: chicken
  • Vongole: cockles
  • Extra Bread $3.00
  • Tortino di cavolfiore $11.00
  • Burger + Parmesan fries +Monteiths pale ale $25
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Side of parmesan fries small $4
  • Poached Eggs $10
    • served on foccacia
  • Flat bread $7
    • with garlic herb butter
  • Tamari and sweet chilli Nuts and seeds $6
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • GARLIC BREAD 6.50
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Chillies $3.00
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Mushrooms $4.00
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Seasoned grilled tomatoes $3.50
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Spaghetti on toast $4.50
  • Sauteed spinach $4.00
  • BOWL OF FRIES & AIOLI $7.00
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Fries $7.00
    • Served with tomato sauces
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • POPCORN CHICKEN $6.00
  • -Combo $8.80
  • Rump Steak $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Hot Chips $3.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • - With manuka smoked line-caught fish $23.00
  • Burrito Carnitas $20.00
    • Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • For Two $15.00
  • 2 house-made organic corn tortillas
  • Frijoles De La Olla $6.00
    • Black beans topped with organic feta
  • Beer Battered Fish
    • Line-caught fish, coleslaw and chipotle mayo
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Chicken Baguette $6.80
  • Ham & Egg Sandwich $5.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Vegetarian Samosa $5.00
  • Kung Poh Pork / Chicken $11.50
  • Sambal Chicken $11.50
  • BBQ Pork Wonton Noodle (Dry) N/A
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Deep Fried Chicken Wings $8.00
  • Deep Fried Prawn $9.00
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Roti Sardine $5.00
  • Nuggets & chips
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Hand cut chips & fresh aioli $8.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Shared platter for two $18.00
  • Tomato pasta
La Pancetta

La Pancetta

location

Address

123 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

63048869

email

Email

None

clock

Opened hours

Thu-Sat: 11:00 am - 10:00 pm Sun: 11:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
123 Main Street, Greytown, Wellington, 5712, New Zealand
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