Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Truffle parmesan fries (v) $10.00
Broccoli and toasted garlic almonds (v) $9.50
Fettuccine apollo $21.50
Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Seafood chowder $13.50
Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Lamb Piadina $21.50
Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Porchetta $22.50
Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Alpina $22.50
Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BACON BUTTIE $9.00
served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
CHICKEN NUGGETS AND CHIPS $6.50
served with tomato sauce
CATCH OF THE DAY $17.00
choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
MINI HOT DOGS AND CHIPS $6.50
served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
WEDGES $11.00
with cheese and bacon served with salsa and sour cream
BREAD AND DIPS $13.00
lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto