La Thai Restaurant in Christchurch City Menu

APPETIZERS APPETIZERS
  • Spring Rolls $10
    • Deep fried spring rolls made with vermicelli noodles, carrot and cabbage.
  • Satay Chicken $12
    • Deep fried chicken served with satay sauce.
  • Chicken Wings $12
    • Deep fried chicken wings.
  • Curry Puffs $12
    • Puff pastry stuffed with chicken, kumara and coriander.
  • Mixed Starters $12
    • Spring Rolls , Chicken Wings and Curry Puffs .
  • Fish Cake $10
    • Fish, long bean, curry paste, egg white and kaffir lime leaf.
  • Prawn Rolls $12
    • Prawn, chicken mince and spring onion.
SOUPS SOUPS
  • Tom Yum $18
    • Spicy soup flavoured with tomato, spring onion, lime juice, lemon, coriander, galangal and mint.
  • Tom Kha $18
    • Coconut milk, mushrooms, galangal, lemon grass and coriander.
CURRIES CURRIES
  • Green Curry $24 / $26
    • Green curry paste with coconut cream, beans, peas, courgette, bamboo shoots and capsicum.
  • Red Curry $24 / $26
    • Red curry paste with coconut cream, beans, courgette, bamboo shoots and capsicum.
  • Penang Curry $24 / $26
    • Penang curry paste with coconut cream, peas, beans, capsicum and lime leaf.
  • Massaman Curry $24 / $26
    • Massaman curry paste with coconut cream, potato, carrot and cashew nuts.
  • Gang Pra Curry $24 / $26
    • Gang Pra curry paste with coconut cream, phizom pepper seed, beans, peas and courgette.
  • Roast Duck Curry $24 / $26
    • Duck roast curry paste with coconut cream, peas, pineapple, carrot, tomato, pineapple and capsicum.
STIR-FRIES STIR-FRIES
  • Suki Pad $24 / $26
    • Glass noodles seasoned with Suki sauce with broccoli, cauliflower, celery, peas, carrots, cabbage, capsicum and onion.
  • Sizzler [Served On A Hot Plate] $24 / $26
    • Special chefs sauce, onion, peas, mushroom, capsicum, carrots, broccoli, cauliflower.
  • Stir-Fried Tom Yum $24 / $26
    • Stir-fried Tom Yum paste, mushroom, celery, onion, broccoli, cauliflower, capsicum, carrot and cabbage.
  • Stir-Fried Cashew Nut $24 / $26
    • Stir-fried with cashew nuts, carrot, cabbage, broccoli, cauliflower, capsicum and tomato.
  • Stir-Fried Peanut $24 / $26
    • Stir-fried peanut sauce with broccoli, cauliflower and carrot.
  • Stir-Fried Oyster Sauce $24 / $26
    • Stir-fried oyster sauce with onion, carrot, broccoli, cauliflower, cabbage, capsicum, mushroom, courgette and garlic.
  • Stir-Fried Kapow $24 / $26
    • Stir-fried fresh chilli, holy basil leaves, onion, mushroom, bamboo shoots and capsicum.
  • Stir-Fried Ginger $24 / $26
    • Stir-fried fresh ginger with bamboo shoots, mushroom, onion, capsicum and beans.
  • Stir-Fried Garlic Pepper $24 / $26
    • Stir-fried dry garlic with pepper, peas, broccoli, carrot, celery and cauliflower.
  • Stir-Fried Pong Garec $24 / $26
    • Stir-fried egg, milk, yellow curry powder with carrot, tomato, onion, celery, courgette, cauliflower and broccoli.
NOODLES AND OTHERS NOODLES AND OTHERS
  • Pad Thai $24 / $26
    • Stir-fried rice noodles with egg, cabbage, peas, leek, onion, bean sprouts and crushed peanuts.
  • Lil Lee Pad $24 / $26
    • Stir-fried glass noodles with celery, capsicum, leek, carrot, cauliflower, broccoli, garlic and soy sauce.
  • Thai Fried Rice $24 / $26
    • Stir-fried rice with egg, carrot, cauliflower, cabbage, broccoli, peas and spring onion.
  • Pad Ba-Mee $24 / $26
    • Stir-fried egg noodles with celery, capsicum, leek, carrot, cauliflower, broccoli and garlic.
  • Pad See Eiw $24 / $26
    • Stir-fried noodles with eggs, leek, carrot, cauliflower, broccoli, garlic and black soy sauce.
  • Rice Noodle Pad Peanut $24 / $26
    • Stir-fried rice noodles with peanut sauce, cabbage, broccoli, carrot, cauliflower and cashew nuts.
  • Spicy And Sour With Fish And Vegerables Ragout (Currently Unavailable) $24 / $26
    • With beans, carrots broccoli, cauliflower and cabbage.
THAI SALADS THAI SALADS
  • Thai Salad $24 / $26
    • Thai salad in lemon chilli sauce, spring onion, cabbage carrot, celery, tomato and coriander.
  • Larb (Currently Unavailable) $24 / $26
    • Red onion, cabbage, carrot, spring onion, coriander, with roasted rice.
DESSERT DESSERT
  • Ice Cream Sundae $12
  • Cake Of The Day $4

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • -With berry compote and yoghurt for $21
  • -With streaky bacon and hollandaise sauce for $21
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Oaty pancakes $21
  • -Or with bacon, banana and maple syrup for $22
Thai Container (sample menu)
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Curry Puffs (Pack of 6) $10.00
  • Tofu Peanut Sauce and Vegetables $10.00
  • Bamboo Salad $10.50
  • Chicken Cashew Nut $13.50
  • Pad Thai Noodle and Vegetables $10.00
Abalone Thai Restaurant (sample menu)
  • Prawns $19.00
  • Wild Venison (Tender loin -organic) $25.00
  • Prawns $19.00
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Chicken, Pork or Beef $16.00
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • served with thai jasmine Rice N/A
Dumplings "2 Dollar Rice" (sample menu)
  • -Baked Bbq Pork Bun $3.00
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • Honey Chicken Wing $2.50
  • Mini Spring Roll $0.60
  • Lemon Chicken $7.00
  • Honey Chicken Drumstick $2.50
  • Charsui Bun
Twin's Chinese Meals and Takeaways (sample menu)
  • Steak Pineapple on Rice $12.00
  • Prawn Mushroom on Rice $13.00
  • Pork Pineapple on Rice $12.00
  • Prawn Fried Rice $12.50
  • Chips (1/2 scoop $1.80) $2.50
  • Egg $4.20
  • Roast Pork Fried Rice $11.50
  • Plain $3.50
Ocean Fresh Fish (sample menu)
  • Jam Raps $2.00
  • Onion Rings 6 for $3.00
  • Chicken
  • Cheese $4.00
  • Beef
  • -Single $8.50
  • 1/4 Chicken $5.50
  • Fish & Egg $8.50
Merrin Street Brewery Bar (sample menu)
  • Merrin Caesar salad $18.90
    • Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
  • tomato $5.00
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • Side of seasonal vegetables $6.00
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Ribs $9.00
The Shroom Room (sample menu)
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Add eggs or hash $15.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Gluten Free $10.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Toast & Spreads $7.50
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • - + Eggs or Hash $21.50
Cafe Mosaic (sample menu)
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
Hard Wok Express (sample menu)
  • Samosa (vegetarian) $1.4 / $2.5
  • Steamed Rice $5.50
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Mushrooms $4.00
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
Alvarados Mexican Cantina (sample menu)
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Bahn Thai Restaurant (sample menu)
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Portofino Italian Restaurant (sample menu)
  • Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
  • Sweet Martin $15.50
  • TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
  • Wild Turkey $8.50
  • *FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
  • *GARLIC PIZZA BREAD 5.9
  • CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
  • Finlandia Lime $8.50
Mitchelli's Café Rinato (sample menu)
  • Nutella shake $6.0
  • Bacon butty $2.5
    • with fried egg add
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Hot smoked salmon $6.5
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Eggs Benedict $16.5
    • with spinach
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
Sushi Time (sample menu)
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Seafood yaki udon $13
  • Nigiri Sushi N/A
  • Sushi Roll N/A
  • Baby Stick N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Baby Tray N/A
La Thai Restaurant

La Thai Restaurant

location

Address

69 Beach Road, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033048060

email

Email

wassanakiatsrisiri@gmail.com

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
69 Beach Road, Akaroa, Canterbury, 7520, New Zealand
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