Lake Roxburgh Lodge and Restaurant in Otago Menu

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Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

-8 pcs $7.50
Teriyaki chicken ura maki (6 pcs) $6.50
- Teriyaki Chicken, Cucumber, Avocado
●teriyaki salmon sushi
-m $12.00
-main (17 pcs) $18
Teriyaki set menu $19.50
- Choice of Chicken/Beef/Salmon, all with Kushiage Tofu, Avocado Maki, Miso, Rice & Green Salad
-8 pcs $8.50
Vegetable katsu $11.50
- Deep Fried Crumbed Pumpkin, Courgette, Button Mushroom

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)

Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
red salad with roast almonds + currants. $8.00
Hand-cut Agria chips $8.00
- with aioli.
Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
Apricot almond tart $9.00
- with vanilla bean ice cream.
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Open roast gooseberry tart $9.00
- with pure cream.
Chocolate tart $15.00
- with raspberry sorbet.

Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
V=Vegetarian
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus

Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Soup of the day $15.00
- Made fresh and changes daily
Mesclun fresh salad $7.00
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50

Sautéed Prawns $15
- w/ black olive cream & almond crumb
Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
Mushrooms $2.5
Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
Eye-Fillet $33
- w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
Salami $3
Crumbed Warm Olives $9
- w/ chilli herb dressing & yoghurt
Blue Cod Sliders $15
- w/ gherkin & jalapeno mayo 3 sliders

Crispy skin chicken Half
Beef with seasoned vegetables $15.00
Chicken with Seasoned vegetables $15.00
Chicken Sweet Corn Soup
Sweet and Sour Pork
Deep Fried Squid
Sweet Corn Soup or Spicy Soup
Beef and Ginger and Spring Onion

Cheese or Date Scones (World famous in Wanaka) $4.50
Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
(C) Bacon & cheese $9.00
Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
Beef burger & fries $14.00
Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
French fries with tomato chilli relish & aioli $9.00

Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
Fries $9.00
- With aioli and tomato sauce
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Vanilla Créme Brulee $13.00
- Served with sweet biscuit
Bolognese $24.00
- Ground beef, napolitana sauce and parmesan
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli

Deep fried ice cream $15.00
Singapore noodles $24.00
Chicken & sweet corn soup $16.00
Combination fried noodles $25.00
Sweet & sour pork $25.00
Satay Chicken Skewers (4) $11.00
Combination seafood & vegetables $28.00
Satay beef with crispy noodles $27.00

From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
Spiced Wedges $14.00
- With sweet chilli and sour cream

Seresin ‘Leah’ Marlborough 2008 - / $60.00
Fish of the day - Please ask your wait staff for today’s fresh creation POA
Lindauer Special Reserve Marlborough 2004 - / $55.00
Moet & Chandon Brut N.V. - / $125.00
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
- Feta, honey, rosemary and garlic oil $11
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -

Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup
Soup (GF) $13.50
- Tomato & basil served with grain toast
Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.

Chips $7.00
Homemade Chocolate Brownie $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Trio of Gourmet Ice Cream $12.00
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
Wedges $8.50
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00