Lake Roxburgh Lodge and Restaurant in Otago Menu

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Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

Bacon, spinach, hummus, tomato & aoli $12.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
ADD GLUTEN FREE BREAD $4.00
Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
OLD FASHIONED CHEESE ROLL S $ 2.50

2 Hash Browns $2.00
CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
Salmon $3.00
CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
Bacon $3.00
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.

side of Fries $3.00
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
Free Range Egg $2.00
Bacon & Eggs $14.50
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
add your choice of either
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta

Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Lamb Burger & Fries $16.50
- Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
Large (12 Slices) $35.00
Medium (8 Slices) $25.00
Venison
- Venison, cranberry sauce, mint sauce.
Garlic bread, wedges and pizza. $20.00
BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.

Add smoked chicken or smoked salmon (gf on request) $23.00
Surf up your meal with crumbed mussels & prawn twisters $6.00
Earnscleugh Grilled 350gm Beef Ribeye $34.00
- Cooked to your liking with a port tomato jus, & a sautéed potato, onion & bacon hash. Served with either vegetables or salad (gf)
Clutha Pan Fried Salmon Fillet $29.50
- With a wasabi caper verde dressing, scallop potatoes & vegetable ribbons (gf)
Seafood Chowder $21.00
- The best around with fish, mussels, shrimp, squid salmon & prawns in a creamy tomato & vegetable soup with bread
Basket of Goodies $12.50
- A selection of fried treats to pick up & nibble on (gf on request)
Roasted Root Vegetable Waldorf Salad $19.50
- With mango, walnuts & falafel (gf/v)
Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)

A bowl of rice $ 3.00
Roasted Chicken Noodle Soup $ 13.80
Or four dumpling (GF) $ 15.80
Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
- vegan/kale/beef/chicken
Add $ 3.00
- for chicken or pork
Prawn Special Dish(GF) $ 17.80
Organic Salad $ 11.80
- with garlic bread or gluten free bread
Stewed Pork Noodle Soup $ 13.80

K1. Khao Pad Supparod Moo Ham $11
- Pineapple fried rice with Ham and Cashew nut
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup
Sticky Rice S $4.90 / L $8.90
F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
C6. Panang Moo (Hot) $23
- The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
F11. Moo Hong $25
- Slow-cooked Pork Belly five spices in Southern Thai Style
E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice

Hot cake with maple & banana $10.00
Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
(A) Plain $4.00
French fries with tomato chilli relish & aioli $9.00
Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
(B) Jam & butter $4.50

Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
Barnyard $25.50
- Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
Carnivore $25.50
- Beef, bacon & salami ~ Braai sauce.
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Dunstan Daily Pie $26.50
- A traditional pastry pie that changes regularly ~ Shoestring fries & bistro salad.
Mt Pisa Pavlova (GF) $12.50
- Traditional egg white meringue. ~ Whipped cream & Rose berries
Crusty-Bread Board (GFO) $23.00
- A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.
Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.

Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.

Ranch N/A
Chicken Teriyaki N/A
Roast Beef N/A
Veggie Patty N/A
Western Egg and Cheese N/A
Sweet Chilli N/A
Pizza Sub with Cheese N/A
Sweet Onion N/A

Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- A real tasty special sweet and sour sauce cooked with vegtables & pineapple
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00 /$13.50/$14.50
- Succulent cuts of meat or seafood cooked in cocount
Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
- Our own roasted spiced peanut sauce combined with a selection of
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
- White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites

Pasteles Chesse and Oregano $5.00
Churros $8.00
- With your choice of chocolate or caramel
Domino $6.00
- Seasoned black beans and cheese
Carne "Kids favorite" $13.50
- Minced beef, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Pasteles Mushroom and Chesse $5.00
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables

Rye $5.50
Cheese rolls $2.00
Filled rolls $5.00
Bacon and eggs $15.90
Large club $5.00
Chicken $4.20
Baked beans or spaghetti on toast $8.00
Savoury $1.50

Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Angus coleslaw $3.50
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw