Lake Roxburgh Lodge and Restaurant in Otago Menu

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Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

Sweet and Sour Wontons $35.00 per person
Chicken / Pork / Beef Fried Rice
Plain Fried Rice $25.00 per person
Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
Chicken Nuggets and Chips $13,00
Pavlova $9.50
- Served with whipped cream, berries and ice cream
Stir Fried King Prawns
Chicken and Sweet Corn Soup $35.00 per person

Gravy $2.50
Hoki-large L $7.50 / S $3.50
-large $4.50
-large $4
6 Chicken Nuggets $5.50
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
6 Onion Rings $3.50
6 Onion Rings and Chips $5

Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
Cereal $5.00
- Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
Chunky fries $8.50

Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Sticky date pudding $10
Vol au Vent - chicken or vegetarian $18
Rhubarb & Apple Crumble...gluten free $10
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Cajun Chicken & Bacon Salad $18

Macaroni cheese & bacon $8.95
Beetroot,cows feta, walnuts, soft herbs, cabernet vinegar,e.v.o.o $10.95 / $19.95
- small / large
Tempura soft shell crab $25.95
- Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
Selection of icecream, sorbet & accompaniment $14.95
Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
Blue rhapsody $12.95
- Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
175gm market fish $33.95
Prawns laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts

Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
3 Hot Cakes 18.5
- with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
Polenta chips 8.5
- with truffle oil and aioli
Breakfast Burrito 19.5
- with bacon
Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto

Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
Barnyard $25.50
- Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
Kids Platter $14.50
- A platter of goodies. ~ Apple, chipolata sausages, crackers, cheese slices, crisps & snack bar.
Bendigo Brie (V) $12.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot Noir Plum sauce.
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Combination Prawns $31.50
- Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.

3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
Kids Spider: White or Black
Sides of Pub Slaw or Roasted Vegetables $6
Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges

Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Misoshiru $3.00
- miso soup
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Edamame $5.00
- green soy beans
Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Salmon Buri $15.00
- seared salmon with buttered sour soy

Chicken $13.50
●Falafel
phone orders welcome for pickup 51 centennial ave, alexandra
Lamb $16.50
Mix
Cheese burger
Lamb $14.50
Mix $14.50

Wedges with sour cream $6.40
-sweet chilli sauce extra $1.50
Toasted rolls, cheese, corn, savoury mince $2.50
Sole fillet and fries( with salad) $13.80
Sandwiches $2.7-$4
- As displayed
Corn and bacon chowder $9.00
Focaccia bread $1.50
Large cakes $5.80

-5 Cheeses $28
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-3 Cheeses $18
Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.

Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon