Lake Roxburgh Lodge and Restaurant in Otago Menu

Are you the owner? Manage this listing for free.

Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

Crispy pork belly, pear jam, radish salad, coriander N/A
Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce

Scallops pacific $2.50
Squid Rings $0.60
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Oyster deep fried 1 dozen $36.00
(if you would like Bluff oyster $35.00)
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
Bluff Oyster Single $3.50

'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Trio of Fresh Fruit Sorbets. $14.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.

Sushi rice in deep fried tofu $4.00
Takoyaki $6.50
- 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
Sashimi $17.00
- Yellow fin tuna & Salmon
Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
Teriyaki Chicken (Gluten-free option available) $20.50
- The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
Sashimi Bento $26.00
- Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice

Garlic Bread - $8.50
Side Salad $5.50
Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
Mussels (one dozen) $15.00
- 12 steamed mussels all natural Gluten Free option available
Pancakes $18.50
- Served with Bananas, Blueberries, Maple Syrup, Whipped Cream and Yoghurt Add Bacon - $21.00
Omelette with 2 fillings $14.00
- Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
Famous Moeraki Boulders Seafood Chowder Small$14.00/Large$18.50
- A deliciously Creamy Chowder made with Fresh Fish, Smoked Fish, Shrimps and Mussels, served with bread
Sweet and Sour Blue Cod $29.00
- Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available

Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
Raita $3.00
Kadhai $14.00
- traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Peshawari Naan $5.00
- naan bread with generous stuffing of almonds, sultanas, and desiccated coconut

* Chicken, pork or beef $15.90
* Chicken, pork or beef $15.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
(S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
* Prawns $18.90
●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
* Prawns $18.90
* Chicken, pork or beef $15.90

Mussels $3
Hoki-large L $7.50 / S $3.50
Battered Sausage/Hot Dog-small $3
Between 12Pm And 2Pm
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
2 Small Blue Cod fillets and Chips $10
Donut (Plain or Chocolate) $1.80
Bacon & Egg Roll $5

Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
-2 Oysters $7.00
Sole $5.50
Blue Cod $7.60
Seafood Chowder $9.00
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
Crumbed Scallops $2.00 each
Bluff Oysters Battered or Raw

Vegetarian Option
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
All Served With Rice And Sides
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.

Chicken $15.5 / $13.5
Falafel mix vine leaves $14.00
Lamb $12.50
phone orders welcome for pickup 51 centennial ave, alexandra
Chicken $11.5 / $9.5
Chicken $16.50
Mix $12.50
Chicken $14.50

MUSSEL $6.00
CHARSHU BOH (ON RICE) $16.00
GIZZARD $6.00
CHARSHU PORK RAMEN $18.00
KABAYAKI EEL $16.00
MIXED VEGETABLE $6.00
TUNA $6.00
CRUMBED PORK $7.00

EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
Kransky $3.50
Joe's Green Salad $4.80
KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
Cold Smoked Salmon $6.00
CHOCOLATE BROWNIE $8.00
- with vanilla bean ice cream
Avocado (seasonal) $2.30

-Add fries $4.00
-MUSHROOMS
- SALMON $18.00
- BACON $18.00
-BACON
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain

Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
$22.50 (Main)
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash