Lake Roxburgh Lodge and Restaurant in Otago Menu

Lake Roxburgh Lodge and Restaurant in Otago has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. The Portsider offers many options including Seared Beef Salad and Homemade Beef Burger. Strawberry Fare Restaurant includes a wide range like House Made Sourdough or House Made Toasted Muesli. Deluxe Tasting (4) and Eggs Benedict from . Buster Crabb offers Hells Pizza and The Kraken.

Nearby Sample Menus

  • Karaage set menu $20.50
    • Crispy Chicken, Avocado Maki, Edamame, Miso, Rice & Green Salad
  • Chicken katsu don $12.50
    • Crumbed Chicken with Egg & Onion
  • -large $14.00
  • Spicy miso udon $9.50
    • Spicy Miso Based Noodle Soup with Tofu and Vegetables
  • Ton katsu $13.00
    • Deep Fried Crumbed Pork Fillet
  • -4 pcs $8.00
  • -main (17 pcs) $14
  • -6 pcs $9.50
  • SOFT SHELL TACOS
  • Black angus beef $12.00
    • with chimichurri classico
  • Oueso and jalapeno ouesadilla $9.00
  • Pork belly $17.00
    • with red onion, crackling & coriander
  • Grilled corn & caponata $18.00
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Guacamole $7.00
    • with corn chips
  • Roasted eggplant $16.00
    • with black bean & corn salsa
  • TK Chicken Tom Kha (f) (GF) $11.50
    • Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
  • * Vegetables and Tofu $14.90
  • * Vegetables and Tofu $14.90
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • (all curry meals are containing coconut cream) served with steamed rice.
  • * Mixed seafood $20.90
    • (scallops, squid, mussels and prawns)
  • * Prawns $18.90
  • Falafel Small$9.90/Regular$11.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Chicken $14.50
  • Mix $14.50
  • Mix $14.50
  • Small kebab combo $15.90
  • Chicken > Regular $11.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Brown butter scallops $18
    • Brown butter scallops + with parmesan risotto & fresh herbs
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
  • Sides $5 each
    • build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
  • Crunchy fruit Granola $13
    • Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
  • Eggs Benedict $17
    • Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
  • House-made lamb burger $18
    • House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
  • Thai beef salad $18
    • Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • BATTERED MUSSEL $0.80
  • MUSSEL FRITTER $4.00
  • RIBEYE & EGG $10.90
    • Strips of our best rib eye steak with a free range egg, salad greens, tomato, cheese & BBQ sauce
  • LEMON PEPPER SQUID $0.80
  • BATTERED FISH $3.50
  • KUMARA CHIPS Scoop $6.00
  • OCEANS 177 $10.90
    • Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
  • SPRING ROLL $2.50
  • Wedges $8
    • Served w/ sour cream and sweet chilli sauce
  • Kid's treat $10
    • Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
  • Gluten free toast $5
  • Hash browns $4
  • Snack combo $12
    • Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
  • -w/ 1 filling $6
  • Mushrooms $4
  • Bagel $7
    • Cream cheese and Jom or cream cheese and pesto
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Homemade bread loaf with olive oil or butter $3
  • Hand-cut potato wedges with aioli $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Roast Vegetable Salad $14.00
    • Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
  • From The Locals $25.00
    • Home made tomato sauce, smokey ham and pineapple.
  • Antipasto Platter for Two $38.00
    • Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
  • Angus Beef Burger $24.00
    • 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
  • From The Coast $28.00
    • Shrimp, roasted garlic, pine nuts and apricot chutney.
  • Spiced Wedges $14.00
    • With sweet chilli and sour cream
  • Blue Cod $24.00
    • Served with crinkle cut thyme salted chips and homemade tartare.
  • Ciabatta Dipping Plate $10.00
    • With Grove olive oil.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Add chicken or prawns and salmon ($5.00)
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Cream of butternut pumpkin soup (V) (GF) $12
  • Lamb rump/ Pinot jus (GF) (DF) $32
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Falafel wrap (V) $16
    • Served with salad, pickled vegetables & yoghurt dressing on roti bread
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Gourmet ice cream parfait $13
    • Served with fruit coulis & toasted coconut
  • Sole fillets & chips $26
    • Lightly crumbed, served with fries, tartare sauce & salad
  • Salt and pepper squid $26
    • Served with aioli
  • Chicken satay skewers $14
  • 1/2 Doz: $7.50
  • Fish Bite
    • Golden fried fish bite with chips, lemon wedge and tartar sauce
  • 1 Doz: $12.90
  • Char-grilled, flamed BBQ Chicken
    • Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
  • Garlic Butter $1.50
  • Homemade Bread $1.50 each
  • Whole: $29.00
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Fries - Chunky Cut $6, with gravy: $7
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
  • Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Dessert cheese $16.50
    • falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
  • Traditional Greek salad $14.00
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • Local cheeses $22.00
    • house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
  • Dinky platter $13.00
    • havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Housemade cake of the day. ask staff for selection $12.00
  • Vanilla bean ice cream with chocolate sauce, shortbread $7.00
Lake Roxburgh Lodge and Restaurant

Lake Roxburgh Lodge and Restaurant

location

Address

20A Tamblyn Road, Lake Roxburgh 9571, New Zealand

phone

Phone

+64 3-446 8220

email

Email

None

clock

Opened hours

Sat & Sun 11am - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International

features

Features

Reservations ,  Quick Bites ,  Seating

Location
20A Tamblyn Road, Lake Roxburgh 9571, New Zealand
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