Address
65 Melmore Terrace, Cromwell, Central Otago
Lakeview Restaurant at Victoria Arms Hotel in Otago Menu
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Lakeview Restaurant at Victoria Arms Hotel in Otago has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Arnolds Diner includes a wide range like Eggs on toast or Arnold's bugan tic breakfast burger. See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two from . She Universe offers Redfire BBQ Brazilian Steakhouse and Farofa.
Nearby Sample Menus
- -8 pcs $15
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●salmon skin sushi roll
- Grilled Salmon Skin, Cucumber, Fish Flake with Special Sauce
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Temaki karaage chicken $3.50
- Crispy Chicken, Lettuce, Red Pepper Serviced Mayonnaise
- Served with Rice
- Chef's Selection of Thinly Sliced Raw Fish
- -m $12.00
- ●teriyaki tuna sushi
- -14 pcs $21.50
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Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
- Cashew Nuts $3.00
- Squid and Vegetables $10.00
- Chicken Garlic on Rice $7.00
- Seafood Ginger on Rice $10.00
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Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
- Chicken and Vegetables $9.00
- Pork Egg Foo Young $9.00
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
- Fish of the day $7.50
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Cogs of chips $5.50
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
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Queens Margherita L$19.90/M $15.90/Q$4.50
- Mozzrella, tomatoes and more mozarella
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Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
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Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
- Extra Toppings $2.50 each
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Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
- Salty Caramel $7.90
-
BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce
- Served with Ice Creams $7.90
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Pan-fried blue cod $38.00
- Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
- Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
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Parmesan agria potato beignet $10.00
- paprika & chives
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Grilled garlic bread $8.50
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Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
- Chunky fries $8.50
-
Tiramisu $13.50
- Light rum and raisin tiramisu (contains alcohol)
-
Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
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Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
- Shoestring fries $8.50
- Potato gratin $8.50
-
Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
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Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
-
Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
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Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
-
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
-
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
- Crayfish with Garlic TBC
- Prawn Crackers S$5.00/L $10.00
- Beancurd & Sliced Fish M $22.00 /L $36.00
- Roast Duck M $30.00/ L $55.00
- Stir Fried Beef M $18.00/L $32.00
- Sesame King Prawns $9.00
- King Prawns & Vegetables M $23.00/L$38.00
- Deep Fried Wonton $6.00
- Shaved Parmesan $4.00
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Pico de Gallo $4.00
- Mild diced
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Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
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Cordero de Plata Lamb $15.00
- w mojo verde & salsa
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Drunken Beans $8.00
- w dark island rum
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Fuego Salsa $4.00
- Medium red
- Queso Fresco $4.00
- Carne Asada $10 B / $7 T
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
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Ciabatta Dipping Plate $10.00
- With Grove olive oil.
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
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Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
- Onion N/A
- Lettuce N/A
- Veggie Delite N/A
- Cheesy Garlic Toasties N/A
- Ham N/A
- Pickles N/A
- Italian B.M.T N/A
- Mayo N/A
-
Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
- French Toast $17.00
- Omelette [ cheese or mushrom ] $18.00
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Pasta of the Day $8.00
- tell us how you like it
-
Pear Poached in Redwine $10.00
- served with ice cream & cream
- Soup of the Day $9.00
- Eggs Benedict [Traditional] $18.00
- Chicken Nuggets & Chips & Sauce $8.00
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Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
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Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
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Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
- any dish can be served at your choice of mild, medium, hot or indian hot.
-
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
-
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
-
Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
Lakeview Restaurant at Victoria Arms Hotel
Phone
034450607
Opened hours
Mon - Sun 6:00pm - 9:00pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Gluten Free , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar