Address
65 Melmore Terrace, Cromwell, Central Otago
Lakeview Restaurant at Victoria Arms Hotel in Otago Menu
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Lakeview Restaurant at Victoria Arms Hotel in Otago has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Arnolds Diner includes a wide range like Eggs on toast or Arnold's bugan tic breakfast burger. See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two from . She Universe offers Redfire BBQ Brazilian Steakhouse and Farofa.
Nearby Sample Menus
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Karaage chicken $14.00
- Crispy Chicken with Japanese Mayonnaise
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Agedashi tofu $4.50
- Deep Fried Tofu with Spring Onion, Ginger & Special Sauce
- -4 pcs $5.50
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Shrimp ura maki (6 pcs) $5.50
- Shrimp, Avocado, Cucumber, Mayonnaise
- -m $12.50
- -6 pcs $8.00
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Curry set menu $18.50
- Chicken Curry, Salmon Ura Maki, Kushiage Tofu, Miso, Rice & Green Salad
- -8 pcs $7.50
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Veggie Darkness Reg $11.50, Large $13.50
- Traditional Falafel, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion and aioli.
- Edam Cheese $1.00
- Feta Cheese $1.50
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Out To Lunch Reg $12.00, Large $14.00
- Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.
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Devil's Hula Hoops $7.00
- Crispy crumbed onion rings served with aioli
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Devil's Moroccan Large $14.50
- Prime NZ Lamb with moroccan spices, feta cheese, a minted-apricot tomato relish, fancy lettuce, tomato, red onion and aioli.
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Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
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Devil Spawns $9.00
- Garlic chilli prawns wrapped in filo pastry served with aioli.
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Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
- Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
- -Small $15.00
- -Large $12.50
-
Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
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Steam pudding $7.50
- Please see the blackboard for today's flavour
- -Small $12.00
- -Small $15.00
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Crackling pork belly N/A
- apple juice, spring greens
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
-
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
- Mushroom Sauce $3.50
- Whole Mushrooms $4.90
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Extra Sour Cream $2.50
- Gravy Boat $1.50
- Bowl of Salad $4.50
- SWEET & SPICY FRIED CHICKEN WING $12.00
- Fish Cakes $14.00
- KIMCHI CHICKEN FRIED RICE $10.00
- STIR FRIED SPICY SQUID $16.00
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KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike
- KIMCHI GAMJATANG CASSEROLE $15.00
- Seafood $15.00
- BARBECUED KIMCHI CHICKEN $16.00
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Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
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Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
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Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
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Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
- Gravy $1.50
- Fries $6.00
-
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
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Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
- S= Single D = Double
-
Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
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Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
- Mushrooms $4.00
-
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
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Lamb Sausage Rolls $14
- Harissa
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Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
-
Affogato, $12
- vanilla ice cream, espresso, Frangelico
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Fish of the day $7.50
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
- Hot dog $3.00
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Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
- Cogs of chips $5.50
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
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Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
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Basket of Fries $6.00
- Served with your choice of aioli
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Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
- Pasta of the day (ask our staff for more information) $19.50
-
Wedges $8.00
- served with sour cream & sweet chilli sauce
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Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
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BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
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Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
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Vegetable navratan korma $15.90
- Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
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Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
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Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
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Lamb rogan josh $15.90
- A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
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Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
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Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
- Raita $3.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Soy, Sesame eggplant $14
- red chilli dressing
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Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
- Sukor Spiced Sticky Chicken Wings $12
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Nasi Lemak $14
- coconut rice with peanuts & condiments
- Turmeric Chicken $14
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
- Salmon Roll $4.00/$5.00
- Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- White Fish Sashimi $10.00
- Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
- Tuna $7.00/2pcs
- Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Lakeview Restaurant at Victoria Arms Hotel
Phone
034450607
Opened hours
Mon - Sun 6:00pm - 9:00pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Gluten Free , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar