Address
65 Melmore Terrace, Cromwell, Central Otago
Lakeview Restaurant at Victoria Arms Hotel in Otago Menu
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Lakeview Restaurant at Victoria Arms Hotel in Otago has no menu available, but can choose from many other options such as Fresh baked sourdough, smoked fat, olive oil or Crayfish, manuka, pine oil from Sherwood. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Arnolds Diner includes a wide range like Eggs on toast or Arnold's bugan tic breakfast burger. See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two from . She Universe offers Redfire BBQ Brazilian Steakhouse and Farofa.
Nearby Sample Menus
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
- Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
- - Add onion rings + $4.50
- Fennel-Cabbage Slaw $9.00
- Steamed vegetables, herb-garlic butter $8.00
- Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
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Pasta $15.00
- Ask your waltress
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Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
- -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
- Fries/vegetables/garden salad/mushrooms $3.00
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Homemade apple shortcake $8.00
- With cream and ice cream
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Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
-
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
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Fries $4.00
- Small
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Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
-
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
-
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
-
EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
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CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
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Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
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Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
- -Crispy lemon squid on noodle salad with chilli and coriander dressing $17
- Served from 5pm
-
Sandwiches & Burgers $3.50
- Add fries to your meal for only
- Edamame beans with salt $7.50
- -Hash brown $3.50
- Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
- Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
-
Cordero de Plata Lamb $15.00
- w mojo verde & salsa
-
Pico de Gallo $4.00
- Mild diced
- Cordero de Plata Lamb $10 B / $7 T
-
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
-
Guacamole $4.00
- Avocado dip
- Tortilla $2.00
-
Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
-
Black Bean & Roasted Vegetables $13.00
- w crema & salsa
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Fat chips with tomato sauce and aioli $7.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Hoki bites with fat chips, tartare and lemon $10.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Additional scone trap $1.00
- 2 Hash Brown 3.5
-
Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
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Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
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Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato
-
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
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Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
-
Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
- Spinach 4.5
- Veggie Patty N/A
- Roasted Garlic N/A
- Herb & Garlic Toasties N/A
- Chipotle N/A
- Hot Chilli N/A
- Chicken Classic N/A
- Wrap N/A
- Honey Mustard N/A
- 66 Chili Paste $3
-
49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
- 64 Peanut Sauce $3
-
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
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17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
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3 Works Wedges $8
- Served with melted cheese, sour cream and sweet chili sauce
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31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
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48 Curry Laksa $14
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
- Bacon & Egg $10.50 per doz
- Mince $7.50 per doz
- Cheese, Onion & Mushroom $7.50 per doz
- Plain Sponge Sheet $23.00
- Cheese & Bacon $1.95
- Plain Eclairs (unfilled) $0.95
- Steak & Pea $1.95
- Steak $1.95
-
Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
-
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
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Chicken Wrap $16.00
- Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
- 4 Chicken Nuggets and chips $6.00
- Basket of Wedges $9.50
-
Fish of the day $23.50
- Either battered or pan-fried with your choice of salad and fries or mash and veg.
- Garlic Bread for two $7.50
-
Home-Made Pear Tart $14.50
- Served with syrup and ice cream
-
Vanilla Ice Cream $13.50
- Served with your choice of topping
- Seasonal Vegetables $7.50
-
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
- Garlic Bread (for two) $15.50
-
Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
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Sticky Date Pudding $13.50
- Served with custard and cream
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Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
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Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
- - Grilled herbed chicken with roasted red pepper & cheese
- -served with bacon cheese & sour cream $14.50
-
Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
-
Moroccan Chicken Breast $28.50
- dusted in Moroccan spices Topped with minted yoghurt sauce served with gourmet potatoes & salad
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Open Sandwiches $18.50
- all served with garden salad & fries
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Moroccan Chicken Salad $18.50
- sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
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Wok Fired Asian Vegetables $12
- braised peanuts
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Madam's Rendang $29
- beef - served with coconut rice
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
-
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Prawn & Coriander Dumplings (4 pieces) $11
- Chicken & Prawn Laksa Soup $20/ $18
Lakeview Restaurant at Victoria Arms Hotel
Phone
034450607
Opened hours
Mon - Sun 6:00pm - 9:00pm
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , Gluten Free , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Quick Bites , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar