Lavita Coffee in Palmerston North Menu

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Lavita Coffee in Palmerston North has no menu available, but can choose from many other options such as Garlic Pizza Bread With Chives & Cheese or Brie & Caramelized Onion Pizza Bread from Nero Cafe and Restaurant. Captain Kune offers many options including Chips (per scoop) and Cheesey chips. Clyde Street Bakery Ltd includes a wide range like BEEF or LAMB. Garlic Bread and Garlic Bread (½ Serve) from . Cafe Express offers The Station Cafe & Restaurant and Eggs Benedict.

Nearby Sample Menus

Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes

31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
204 Sizzling Black Pepper Chicken(V) $18.5
- Hong Kong
400 Beef Yellow Curry(V) $17.5
- Thailand
301 Garlic & Pepper Pork $18.5
- Thailand
32 Platter B $14.5
- Chicken Teriyaki, Chicken Satay & Beef BBQ
302 Grilled Pork Hoisin $18.5
- Hong Kong
Prawn $17.9
11 Spicy Squid $8.9
- Japan

Gluten‐free bread $0.50
Kumara chips $9.50
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Fries and aioli $7.50
Side of fries $3.00
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.

Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Mac & cheese with rosemary & 3 seed crust $9.50
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Red chicken curry $22.00
- Coconut Rice, Poppadom

Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Garlic Paratha $3.50
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Kallappam (2) $4.50
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Plain Rice $3.00

Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Pasta of the Day $18
- See the staff for today's flavour

·Chana Masala (Punjabi Style) (GF)
- Chick peas cooked with onion tomato sauce in punjabi style garnished with ginger and cilantro
Mango Chutney $1.50
Papadum (4 Pieces) $1.50
·Butter Chicken/ Lamb/ Beef (GF)
- Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy (all-time favorite)
Vegetable Manchurian $8.99
- Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
Cheese & Garlic Stuffed Curry (Chicken/ Lamb) $9.99
Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99
-Full $13.50

Soup of the Day $10.00
Ham Steak Salad & Chips $17.20
Stuffed Mushrooms $8.20
Butter Chicken Wrap With Salad $18.20
Bangers & Mash $18.20
Scotch Fillet $27.00
- Served with stuffed potato or chips
All Day Breakfast $16.00
Beef ‘N’ Guinness Stew $18.60

Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Jam and homemade peanut butter $10.00
BLT $9.50
- free range bacon, lettuce & tomato
GF toast with $10.00
- jam and homemade peanut butter
Eggs on sourdough toast $10.50
- free range eggs poached, scrambled or fried

Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket

Goan Fish Curry $10.00 / $15.00
- Half / Full
Lamb & Egg Roll (Kebab) $11.00
Mango Chicken $13.50
Aloo Gobhi $8.00 / $11.50
- Half / Full
Garlic Dhal $11.50
Lamb / Beef Rogan Josh $13.50
Roti $2.50
Prawn Chatpatta $11.00 / $17.00
- Half / Full

Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
Fillet with Prawns (Angus Pure) $29.50
- Scotch fillet with 4 sizzling prawns served on a hot iron plate, served with homemade teriyaki sauce and come with rice
Stir Fried Udon $16.00
Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
Miso $4.00
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
Vegetarian Sushi $16.00
$38.00 per person
- (minimum 4 people)

TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon

Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Toasted Rewana $9.50
- With Seasonal Spreads
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb

Fries $9.00
- Fries served with Tomato sauces and aioli
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Breads $11.00
- Selection w/ dips & spreads