Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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FAT BIRD CHIPS $6.90
- aioli & red sauce
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GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
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SAUSAGE & MASH $19.90
- onion gravy
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MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
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SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
- Garlic Bread $6.00
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
- Omelet: Ham & Cheese or Vege $12.00
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Prawn Risotto infused with Vodka $18.00
- Roast Vegetable Risotto $15.00
- Groper Steak $35
- Pork Chops $35
- All mains are served with fries and salads
- Egg $2
- Scallops (In Season) $32
- Scallops $16
- SOUP OF THE DAY $7
- Onions $4
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Scotch Fillet Steak $23.00
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
- Mixed Vege Salad $ 10.00
- Vegetarian(Small/Large) $ 11.50/$14.50
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Kofta $ 11.00
- Meatballs
- Tabuli $ 4.50
- Chicken (Small/Large) $ 9.50/$11.00
- Falafel $ 9.50
- Chicken Salad $ 11.00
- Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
- Pain au chocolat $4.00
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Dessert du jour See our waiters
- Dessert of the day
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La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
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Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
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Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
- Vegetable $10.00
- Vegetable $10.00
- Chicken $12.50
- Seafood $12.50
- Chips $3.30
- Mushroom $1.50
- Kumara Chips $6.00
- (with rice)
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Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
- Long black $4.5
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
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Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
- Espresso $4.5
- Macchiato $4.5
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Caesar $19.5
- With grilled chicken breast
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Kids Panini $5
- Your choice of any two fillings
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
- Fried Mixed Vegetables $13.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Yellow Curry of Chicken $14.50
- Satay Chicken (6) $9.50
- Sauteed Beef with Oyster Sauce $14.50
- Chicken with Cashew Nuts $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Aburi (Seared) Salmon $2.50
- Salmon Or Tuna Sashimi (GF) 1.5 per piece
- Avocado Nigiri (V) (GF) $1.90
- Double Teriyaki Salmon $1.50
- Teriyaki Chicken $5.90
- Salmon Avo (Brown Rice) (GF) $1.50
- Teriyaki Beef $5.90
- Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Lamb salad $15.90
- Grilled chicken salad $12.90
- Little Hanoi special noodle souo $15.90
- Mixed salad $5.00
- Spicy lemongrass chicken on rice $12.90
- Chicken noodle soup $12.50
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Cashew nuts with vegetables $12.90
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
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Pastel de chocolate $8.00
- Chocolate brownie
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Flautas $15.00
- Deep fried tacos
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Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
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Tortas de elote $12.00
- Corn fritters
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
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Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus