Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Bean Salad, Side Salad $4.50
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2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
- -6 Pack Nuggets $4.50
- Pepper Mayo Twister $7.50
- Cheese Snack Burger $3.90
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Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
- Bread Roll $1.00
- petite $13.40
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Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
- grand $9.90
- grand $14.00
- grand $12.90
- grand $13.40
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
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Wisconsin Burger
- Angus beef w/ salad, mayo and relish
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
- M $3.40
- J $1.50
- M $4.10
- 9 pcs $7.30
- 5pcs $9.30
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
- Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
- -Vegetarian $11.5
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Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- Satay Beef And Vegetable With Rice $12.5
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
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Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
- E4 Meats $3.50
- A8 Deep fried wontons $7.50 / 6 pcs
- K16 Dry fried hot spicy chicken gristle $17.50
- D6 Lemon Chicken $13.50
- V1 Bok choy $13.50
- F13 Szechuan fish $17.50
- C8 Nasi Goreng $12.50
- P1 Hot & sour dumplings noodles soup $13.50
- Falafel (Small/Large) $ 8.50/$9.50
- Chicken & Falafel $ 11.00
- Humus & tabuli $ 9.50
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
- Falafel $ 9.50
- Optional
- Humus & Tabuli(Small/Large) $ 8.50/$9.50
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- Roti Chanai $3.00
- Breads
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Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
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Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
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Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
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Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
- ●Mains:
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Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
- Lasagna Square $2.80
- Golden Potatoes $0.60
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Seafood Mee Goreng $13.00
- Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
- Onions $2.50
- Bacon Burger $4.80
- Prawn Twister $1.50
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Garlic Prawns $14.00
- 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce
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Saute Scallops $16.00
- On Noodles or Steamed Rice
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Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
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Udon noodles $6.00
- with sweet garlic soy
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Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
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Seasonal Vegetables $7.00
- with oyster sauce
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Thigh $3.60
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Lunchbox $8.50
- 2 Thighs and Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
- Drum $2.50
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Dinner Box $11.80
- 3 Thighs and Chips
- Chips $2.80
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Wingman $3.00
- 1 Wing 'n' Small Chips
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PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
- Free Range Egg on Toast $7.00
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SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
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CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
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WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
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EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
- SOUP OF THE DAY $10.00
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
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Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
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Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
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Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
- Zucchini $5.50
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Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
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Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
- Chicken $10.00
- Mini Hot Dogs and Chips $8.00
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Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Crumbed Hoki Bites and Chips $9.00
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Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
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Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
- Chicken Tenders and Chips $10.00
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Dinner box $12.80
- 3 pieces of chicken & chips
- Home made beef burger with wedges $12.50
- Lasagna
- Potato top pie
- Kebab $2.70
- Butter chicken
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Lunch box $9.30
- 2 pieces of chicken & chips
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Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus