Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Spicy Honey Chicken $18.50
    • deep fried honey marinated chicken, spice-coated
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Seaweed 2pcs $5
    • wakame seaweed sushi
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Vegetable Maki 8pcs $12.50
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Edamame $7
    • steamed soybeans, lightly salted
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Lemon Chicken pieces $12.00
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Boba snowflake ice $13.80
  • Tofu Pudding with taro ball $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Red bean soup $5.50
  • Tofu Pudding with barley $8.00
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • Chipotle chicken wrap $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chicken and peanut noodle salad $9.00
  • Gratin $9.50
  • Stuffing $6.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Spicy tofu
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Drink Combo $10.50
  • Beef Noodle soup $12.00
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Fish Jeera Balti $7.00
    • Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Lamb Balti $16.50
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Sour Cream $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Refried Beans $1.00
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $10.00
  • -Reg $9.00
  • -Reg $10.00
  • Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • Wilted spinach, olive oil, lemon $5.00
  • Soked breakfast sausage $6.00
  • Salmon $6.00
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Nachos
  • Steamed Rice S $3 / M $4 / L $5
  • Combo Seafood Noodle Soup $10.50
  • Dumplig Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Deep Fried Wonton (3)
  • Beef Brisket Soup $9.50
  • 4x Steamed Por Buns $9.00
  • Roti Chenai $3.50
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Roti with satay sauce $5.50
  • Coconut rice $3.00
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Chicken tom yum noodles soup $12.50
  • Sweet & sour satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Fried rice (seafood) $14.00
    • Choice of marinated beef beef or chicken with mixed vegetables &egg.
  • Plain roti $3.00
  • Plain Bread $2.00
  • Vegetarian Pide $10.00
  • Chicken $12.00
  • Mixed $14.00
  • Mixed Dip $6.50
  • Mixed Vegetarian $8.50
  • Hummus Bread $3.00
  • Macaroni Chick $9.00
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Egg 1.00
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Creamy Mushroom Sauce 3.50
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Choose your favourite dressings
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 4. Italian (LP)
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • LF= Low Fat
  • 6. Spicy Lemon (LF)
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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