Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • add scallops $34
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Market catch m/p
    • forever evolving
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • - Seafood $22.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • - Vegetable & Tofu $19.50
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Bacon $5
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Side of parmesan fries $4
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Meat pattie $2.60
  • Scallop $1.70
  • Vege roll $2.60
  • Corn fritter $2.80
  • Fish burger $6.20
  • Potato fritter $0.80
  • Chicken burger $7.90
  • Blue cod $14.90
  • Vegetarian Roll $2.50
  • Hash Brown $1.20
  • Warehou $8.50
  • Paua Fritter $2.50
  • Steak & Egg Burger $6.20
  • Sausage $2.30
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • Spring Roll $2.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Paleo pantry gluten free bread $3.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Ridiculously sticky pork ribs $10.50
  • Taramasalata, tzatziki, tapenade and sourdough $13.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Available all day until 5pm.
  • Eggs Any Way $10.00
    • Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • - Salmon $6
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • -Add Bacon $6.00
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
  • ●Japanese Udon
  • -Chicken or Beef $13.00
  • -BBQ Pork, Beef or Chicken $14.00
  • -King Prawn with XO Sauce $20.00
  • Mango Mousse with Ice Cream $8.00
  • -Fried Rice $13 / C $17.00
    • BBQ pork, beef or chicken
  • Shoestring fries $8
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Hot chocolate $4.5
  • Wedge salad, ranch, bacon, blue cheese $8
  • Chorizo Sausage $4.00
  • Kumara Hash Browns $4.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Baked Beans $3.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Changeable / Seasonal Salads: $6 / $10
  • Soup: $8.00
  • Daily changing selection of pies: $7.50
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Soup (V): $8.00
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Chocolate Mud Cake $12.00
    • Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Choc Mint Burger $12.00
    • Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Hot Chips $6.00 Full / $4.00 Half
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Pineapple burger $4.00
  • Sweet and sour battered pork $12.00
  • Crispy chicken $13.50
  • Corn Sandwhich $3.00
  • Seafood soup $10.00
  • Black Pepper Pork $11.50
  • Seafood chowmein $13.00
  • Pork chop suey $11.00
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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