Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

Zhou's Kitchen (sample menu)
  • Satay Chicken or Beef $12.50
  • Chicken, Cheese & Cranberry Burger $8.90/$13.40
  • Shrimps $12.80
  • Donut $1.90
  • Roti (1 piece) $3.00
  • ORANGE BEEF w/Rice $13.50
  • Combination- Chicken, Steak, Pork $12.50
  • Apple Turnover $2.50
The Pickle Jar (sample menu)
  • (gfa) gluten free available
  • -Singo $14
  • -Coppia 25(gf) $20
  • -Singo $14
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
Golden Sun (sample menu)
  • VEGETABLE $8.50
  • CURRY ROLL $2.50
  • SAUSAGE $2.20
  • SHRIMP $10.80
  • CHICKEN WING $2.20
  • ROAST PORK $9.80
  • STUFF MUSHROOM $2.50
  • COMBINATION $11.50
The Catch Sushi Bar (sample menu)
  • Oyster Sushi $5.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Seafood Salad $4.00
  • Hoso Maki (vege roll) $2.80
  • Foto Maki (tuna roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Squid Sushi $3.30
  • Inari $4.00
Nam D (sample menu)
  • Roast chicken
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Spicy tofu
  • The Classic
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass pork $8.50
  • Beef Noodle soup $12.00
Egmont Street Eatery (sample menu)
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • -add pork belly $25.00
  • Buttermilk fried chicken burger $20.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Green peppercorn fried quail, lime $20.00
  • - add line caught fish $25.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
Caffe Mode (sample menu)
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • ANTIPASTO PLATTER $20.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
Sir Breadwins (sample menu)
  • Molenberg $2.60
  • Blueberry Chocolate Chip $3.20
  • Chocolate Brownie $3.20
  • Museli Slice $3.20
  • Blue Cheese Puffs Vegetarian $2.70
  • Chocolate Fudge Slice $3.20
  • Rasberry Slice $3.20
  • Chocolate Cake $44.00
The Taste Of Korea (sample menu)
  • Fried Chicken $18.00
    • Deep fried chicken
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • S-1 Dinner Set A (4 course main)
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Steamed Rice $3.00
La Boca Loca (sample menu)
  • For Three $21.00
  • Pastel De Tequila $12.00
    • Tequila fudge cake with seasonal fruit coulis and cream
  • Ceviche Del Dia $15.00
    • Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Quesadillas $10.00
    • Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
  • Del Jefe $17.00
    • Refried navy beans, sautéed veggies, salad & vegan chipotle crema
  • For Two $15.00
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
TJ Katsu (sample menu)
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Fish Katsu & Spicy Noodle $16
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Fish Katsu & Udon Soup $15
  • Chicken Katsudon $14
    • A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
  • Spicy Squid Donburi $13
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
Courtenay Place Bakery (sample menu)
  • Steak roll
  • Chicken $4.30
  • Bacon spicy beef $4.80
  • Ham $4.00
  • Egg $3.60
  • Chicken salad $4.60
  • Ham & egg $4.00
  • Vegetarian $3.70
St John's Bar & Restaurant (sample menu)
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • 2 courses $35
    • Suitable for 10 guests or more
  • Cornbread $8
    • house made paprika whipped butter
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Spiced Cauliflower $9
    • with mint yoghurt
Joe's Garage (sample menu)
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Baked beans $3.20
  • Spinach $4.80
  • Add spinach $16.80
  • Pikelets $9.80
    • streaky bacon, maple syrup and banana
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Gotham (sample menu)
  • Bacon $4.50
  • Spinach $3.50
  • Tomato relish $1.00
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Ham $4.50
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Hash Browns $4.50
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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