Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
- Housemade latin slaw (v, g/f) $5.00
- Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
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●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
- -add bacon $5.00
- -Polenta mash (v, g/f) $7.00
- -Brussels sprouts (v, v*, g/f) $7.00
- -Black beans (v, g/f) $5.00
-
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
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Panna cotta $11.00
- ask for today’s flavour
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Almond Stick $4
- Served w Cream or Yoghurt
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Neenish Tart $4
- Served w Cream or Yoghurt
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
- Sweet Chily Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- REGULAR $9.50
- Chicken Katsu $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Potato & Veg Roll $ 2.80
- Spring Roll $ 2.90
- Chicken Nugget $ 0.90
- Pineapple Fritter $ 2.10
- Fillet Crumbed/Battered $ 7.60
- Apple Turnover $ 2.20
- 8 Fish, 2 ½ Chips $ 28.40
- Paua Fritter $ 2.40
- Yipin braised $18.50
- Hot and spicy soup $13.50
- Braised pork balls in gravy $16.50
- Green chilli $2.50
- Cucumber salad $11.50
- Beef $1.50
- Cauliflower $1.50
- Stir fried noodles with beef $12.50
- Blue Cod‘ $ 9.30
- Curry Roll $2.80
- All above grilled add $ 0.50
- Fresh Squid Rings $ 1.00
- With Chips & Salad add $ 4.90
- Grilled Fish $ 4.80
- Pacific Oysler Doz $ 21.00
- Hamburger $ 6.10
- CORN FRITTERS $13.50
- SPICY DAKGALBI $13.50
- GARLIC SOY BULGOGI $13.50
- PORK RAMEN $13.50
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- CHICKEN BIBIMBAP $15.00
- TOFU RAMEN $13.50
- CHICKEN RAMEN $13.50
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads: $6 / $10
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Daily changing selection of pies: $7.50
- Daily changing selection of pies: $7.50
- Gourmet Panini: $8.00
- Jams, preserves, sauces, savoury jellies.
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- White Chocolate & Rasberry $3.30
- Sausage Rolls $2.90
- Boysenberry & Apple $3.20
- Chocolate Cake $44.00
- Rasberry Slice $3.20
- Caramel Slice $3.20
- Rocky Road $3.20
- Museli Slice $3.20
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The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
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Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
- (all kids menu items come w a free chocolate sundae)
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Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
- Fresh Garden Salad $11.00
- Mint Choc Shake $7.00
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The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
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Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
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GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
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LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
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PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
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LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
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Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
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CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
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MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
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TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
- Mushrooms, tomatoes or hash browns $4.00
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Turkish Bread $7.00
- Garlic butter and melted cheese
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Bagel with avocado and tomato $9.80
- Pan-cake with bacon, banana and maple syrup $12.50
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- Available Whilst Dining with an adult. 12 yrs and under only
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- -Small bowl of french fries $3.50
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-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
- -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
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-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
- ●Pasta
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Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
- Aditional fillings
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-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus