Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • ROTI $2.50
    • whole meal bread
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • Soup of the Day $7.00
    • Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
  • Cajun Fish $22.50
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
  • Stir-Fried Chicken $21.00
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice
  • Surf & Turf $27.50
    • 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
  • Chicken Burger $13.00
    • Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Tiramisu coffee $11.00
    • Delicious
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Calzone (served with salad)
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • -Regular server $11.00
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • -Add Poached Eggs $4.00
  • Mushroom and parmesan arancini (V) $10.50
  • 8 wontons / 6 squid rings $4.40
  • Hainanese chicken rice $9.00
  • Chicken kebab $3.50
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Quarter pounder burger & chips $9.90
  • Bami goreng $11.50
  • 6 chicken nuggets $4.50
  • Home Style Tofu (with Meat) $14.00
  • Chicken with Ginger & Spring Onion $14.00
  • Hot & Spicy Intestine $14.00
  • Stir Fried Squid $14.00
  • Stir Fried Chicken Gizzard with Spring Onion $14.00
  • Vegetarian Spring Roll $2.00
  • Deep Fried Squid with Spicy Salt $14.00
  • Pan Fried Pork Dumpling $4.00
  • Inari
  • Spicy Dragon Roll
  • 4PC. REG $4.00
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • LARGE $8.90
  • Fresh Salmon Supreme
  • - 8 pieces Jumbo Teriyaki Chicken
  • Double Avocado Medley $23.90
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Plain Focaccia $2.00
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • White Veal Cutlet $31.8
    • Marsala wine and cream sauce
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Chicken & Mushroom $4.20
  • Pasties N/A
  • Steak & Mushroom $4.20
  • Bacon & Egg $4.20
  • Steak & Bacon $4.20
  • Potato Top $4.20
  • Savouries $1.40
  • Steak & Kidney $4.20
  • Kimchi Udon Soup $12
    • Japanese noodle soup with Korean Kimchi
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Teriyaki Tofu Donburi - Vegetarian $12
    • Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
  • Spicy Seafood Noodle $15
    • Spicy noodle with plenty of seafood served with rice and Miso soup
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Squid Legs $7
    • Deep fried squid
  • Lotus Root - Vegetarian $6
    • Sliced and deep fried lotus root
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Homemade Musli with Yoghurt $6.00
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Sliced Fish Congee $10.90
  • Braised Egg Plant in Garlic Sauce $15.90
  • Salt and Pepper Fried Squid $7.90
  • Chicken in Thai Chilli Sauce $15.90
  • King Prawns with Seasonal Vegetables $17.90
  • Sauteed Fish Fillet with Chilli & Pepper $16.90
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Sausage Roll $1.30
  • Big Bacon Breakfast $12.00
  • MInce Savoury $1.20
  • Egg Sandwich $3.00
  • Grilled Pork Roll $6.50
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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