Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Halloumi Cheese $1.50
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Grilled Halloumi Cheese 11.50
    • with humus, felafels and Turkish bread
  • Lamb Donor see above
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Curly Fries $6.50
    • with garlic mayo
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Sour Cream (small punnet) $1.50
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Paua Fritter $2.60
  • Kumara Chips $6.50
  • Hot Dog on Stick (With sauce) $2.90
  • Squid Rings $1.90
  • Scallops (large) $1.90
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Pain au chocolat $4.00
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Knödel
    • Slow cooked German style bread stuffing
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Garden Salad 7
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • Braised Red Cabbage 7
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • All of our eggs, chicken and pork are free range
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Weekend Brunch Menu from 10am - 3pm
  • Served medium rare, please allow 25 minutes
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Breads with whipped sherry butter $8.00
  • Hot and Sour Sesame Chicken $14.90
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Chicken with Vegetables $14.90
  • Mee Goreng (noodle) $13.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Barbecue Pork and Won Ton Soup small $5.50
  • Yeng Chow Fried Rice $10.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Cheesy Garlic Bread $6.00
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • Calzoni $6.10
  • Sunflower & Rye Small $4.20
  • Sourdough Rolls $1.20
  • Belgium Biscuits $3.60
  • Baguette $3.00
  • Almond Sticks $4.40
  • Ham and Brie Roll $5.60
  • Farm Rye Small $3.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SUPER SHRIMP CRAB SALAD $9.50
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • JUMBO CRUNCHY CHICKEN $11.50
  • Buttered crumpet $4.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Nutella (banana optional) $4.50
  • Bourbon peanut butter $5.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Jam, Brie and walnuts $7.50
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Chicken sandwich with coleslaw and aioli $8.00
  • 1/4 chicken $7.00
  • Roasted pork $40.00
  • Coleslaw $5.00
  • Roasted duck $40.00
  • Combo with potatoes and coleslaw $16.00
  • Duck fat roasted gourmet potatoes $7.00
  • Free range roasted chicken $20.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Sausage Roll $1.30
  • Egg Sandwich $3.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Tuna Salad Sandwich $4.00
  • MInce Savoury $1.20
  • Grilled Pork Roll $6.50
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Bacon, Egg & Cheese Croissant $8.00
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Bacon & Eggs on Toast $8.00
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Hash Brown & Eggs on Toast $8.00
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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