Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Please advise our wait staff any allergies or dietary requirements
- Bacon $6.00
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
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Egg & toast $10.00
- Scrambled, slow, fried
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Lamb ribs, onion cream, herb salad $18.00
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Gambas $14.5
- prawns, chilli & paprika
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Rulo de cabra $9.5
- soft, goat
- A large bowl of paprika & salt dusted fries with aioli $9
- Beef tartare, mojo rojo picon $5 each
- Baked barley "paella" with mushrooms & hazelnut picada $26
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Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
- Chicken liver parfait with PX jelly $15 / pot
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Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
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Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
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Gr8 Tandoori Mixed Platter For Two $24.00
- Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
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Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Vegetable Briyani $14.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
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Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
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Do Pyaza
- Cooked with plenty of onions, as the name suggests, is simply delicious.
- Jeera Aloo Lunch $9.90
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Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
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Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
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Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
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Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
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Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
- Katsu curry sauce $2.50
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Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
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Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
- Cheese egg tomato onion pineapple $1.00
- Plain Donut $1.80
- Combination Noodle $12.90
- Pineapple Fritter $2.00
- Pork/Chicken/Beef $11.90
- Scallop $2.00
- Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
- Chicken/beef tomato $11.90
- Southern Fried Chicken 1 pcs $3.30
- Lamb $12.00/$15.00/$19.00
- Vegetarian $7.00/$9.50/$11.50
- Fried Chicken Combo $7.50
- Pork $11.00/$14.00/$18.50
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Pumpkin $0.80
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- -Add Poached Eggs $4.00
- Doughnuts and Chocolate Milk (V) $7.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
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-Entree Platter
- Chef's light selection to begin the feast
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
- -Add Coffee Glazed Bacon for $5.00
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Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
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Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
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Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
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Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
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Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
- -Bacon $6
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Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
- -Florentine with spinach $15.00
- BROWN RICE SALMON $8.90
- JUMBO COMBO $11.50
- BROWN RICE COMBO $8.90
- COMBINATION SALAD $11.90
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- 12 DUMPLINGS $9.50
- CRUNCHY CHICKEN ON RICE $8.90
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- - bacon & banana w maple syrup
- - jam, marmalade, marmite, peanut butter or honey
- our eggs are locally sourced free-range
- - bacon, smoked salmon, kransky sausage $5.00
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- - multi-grain or ciabatta
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- Extra mayo $4.00
- Chipotle mayo
- Classic buffalo sauce
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GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
- Fire dragon beauty black hot sauce
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
- Mee Goreng $11.80
- Beef Hofen $12.50
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore Fried Noodles $11.80
- Yangchow fried rice
- Seafood fried noodles
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Vegetarian fried noodles
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CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
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ROTI $5.90
- with lemon butter
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
- GARLIC BREAD $5.50
- STEAMED RICE $3.00
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
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HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
- All main courses are served with today's potato and vegetables (unless otherwise specified)
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
- 300g Sirloin of Wairarapa Angus Beef $34.00
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Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
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Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
- Up size deal $11.50
- Spicy tofu $8.50
- The classic $8.50
- Grilled chicken $8.50
- Five spice beef $8.50
- Drink combo $10.50
- Lemongrass pork $8.50
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus