Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
Are you the owner? Manage this listing for free.
Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- grand $11.40
- petite $11.90
-
Kumara Fries $5.90
- Choose your dip
-
Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
- petite $13.90
- petite $8.90
- petite $8.40
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
-
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
-
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
-
Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
-
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
-
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
-
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
-
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
-
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
-
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
-
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
-
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
-
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
- Mixed Doner (lamb & chicken) see above
-
Garlic & Herb Bread $4.00
- our home-made garlic bread
- Home-made Tiramisu $6.50
- Felafel (vegetarian) see above
-
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
-
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
-
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
-
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
-
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
-
Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
-
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
-
Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
- -Regular server $11.00
- -Large server $17.00
- -Crushed garlic, evoo, parmesan $1.50ea
-
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- Ben and jerry's ice cream ando craft beer are available in most stores
-
Original buffalo wings
- Our classic buffalo sauce recipe
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- Prawns 17.00
- TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
- Lamb 15.00
- M6 Stir Fry with Ginger (Pad King)
- Chicken, Beef or Pork $14.00
- C1 Red or Green Curry
-
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
- C6 Pineapple Red Curry
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Coconut chia, banana and goji berries $10.00
- Pork and fennel sausage ragu with rigatoni $11.00
- Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Salmon Bento $18.90
- Large Combo $15.60
- Chicken Katsu $6.00
- Large Standard $12.50
- Tempura Vegetable $4.00
- Regular Combo $13.60
- Regular Standard $9.80
- Regular Combo $13.60
- Bacon & Egg
- Chicken & Mushroom
- Pies $6.00
- Mince
- Roast Vegetable & Creamy Mushroom
- Butter Chicken
- Mince & Cheese
- Hot Chilli Cheese
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Sliced tomato, hummus + basil toast $10
- Bacon & eggs on toast $16
- Greek yoghurt with vanilla berries $5
-
Eggs on toast $10
- Any style
- Iced coffee $5
- Hot apple and pomegranate juice $4
- Hamburger with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- GF = Gluten Free / DF= Dairy Free
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
-
Garlic Bread $7.00
- With lashings of garlic butter
-
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
-
Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
-
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
-
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
-
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
-
Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Mee Goreng $11.80
- Singapore Fried Noodles $11.80
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Sichuan Noodles $11.80
- Yangzhou Fried rice $11.80
-
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
-
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
-
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
-
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
-
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
- Onion Jam $1.50
- Or #27 Relish And Mozzarella. Gf* $8.50
-
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
-
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
-
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
-
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
-
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
-
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
-
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
-
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
-
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus