Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
-
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
-
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
-
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
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Corn Chips $8.50
- With salsa and guacamole
-
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
- Grouper fillet N/A
- Vege Patties $1.80
- Prawn $14.50/$13.50
- Beef & mushroom $9.00
- Hotdog $2.30
- Spring Roll (homemade) $2.40
- Combination $13.00/$12.00
- Whole Chicken $20.00
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Lemon meringue tart & lemon verbena syrup $14.50
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
- Pulled pork $13.50
- Seared rare beef salad, ginger & soy $28.00
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Chicken nugget $0.90
- Cheeseburger $5.90
- Hot dog $2.30
- Vege burger $5.90
- Egg burger $6.20
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
- Kumara chips $4.70
- Spring roll $2.60
-
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
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Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
- Fries $5.00
-
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
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Garlic Bread $6.00
- Perfect starter to compliment any meal
-
Sandbar Chicken $24.00
- See our blackboards for this weeks special
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
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Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
- Mini hotdogs $4.50
- Bacon, grilled banana and maple syrup $5.00
-
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
- Cheese toastie $4.00
- Baked beans $3.50
- Mushrooms $4.00
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QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
- Hashbrowns $3.50
- Served medium rare, please allow 25 minutes
- Baby back pork ribs with smoky bulldog sauce $17.00
- Beer battered fish fingers with tartare and lemon $14.00
- Poutine beef fat fries with gravy & cheddar $10.00
- Roast brussel sprouts & walnuts $7.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Buttermilk fried chicken pieces with chipotle mayo $15.00
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
-
Toasted sandwichOn
- Freyas Bread or Sourdough
- - two fillings $5
-
DEZINA BEANNIE $10
- Eggs on toast
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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TOAST $5
- (wholemeal or specialty white) butter and spreads
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- Two white toast and spreads $3
- ●Shanghai Fried Noodle
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Curry with rice $15.00
- Japanese style curry. Beef or chicken
-
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
- Lamb $18.00
-
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
- Spicy Beef Offal $18.00
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●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
- -BBQ Pork, Beef or Chicken $15.00
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Large $12.50
- (5 choices)
- Sausage $2.00
-
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
- Hainanese chicken rice $9.00
- Except chicken, fish, hot dogs & sausages
- B= Burger / C=Combo
- 8 wontons / 6 squid rings $4.40
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Snack box $5.50
- 1 piece chicken & chips
- Sweet & sour won ton - 12s $9.80
- Bbq pork $11.90
- with rice
- Shrimps $11.90
- Shrimps $12.50
-
Seafood $14.50
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
- Sweet & sour fish w/ rice $12.80
-
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
-
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
-
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
- SUMMER ROLLS
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Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
-
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Dau Phong Rang $5.00
- Roasted peanuts
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Singapore Fried Noodles $11.80
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Singapore fried rice noodles
- Seafood fried noodles
- Yangchow fried rice
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Yangzhou Fried rice $11.80
- Wonton Noodle Soup $11.80
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus