Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
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Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
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Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
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Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
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Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
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Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
- Lemon meringue tart & lemon verbena syrup $14.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Pickled swordfish $12.50
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
- Chips, sauce, mayo $7.00
- Vitello tonnato $15.50
- Roast cauliflower, garlic & sumac $8.50
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Mango Chutney $2.80
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
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Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
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Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
- Yoghurt Salad (or Raita) $4.90
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Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
- LARGE $11.50
- REGULAR $9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Lamb $13.00
- Mixed Pide $13.00
- 2 Kebabs & Chips (600 ml) $26.50
- Burger Combo $14.50
- Lamb Sml $9 / Lrg $10
- Chicken $10.00
- Cheese $1.00
- Mixed $13.50
- Prawns with vegetables in spicy pepper salt $18.00
- - 1 course ( wrapped in pan cake) $28.00
- -combination fried rice
- Stir-fried seafood with vegetables $18.00
- Sweet and sour chicken $13.00
- Spicy chicken with chili and garlic $15.00
- Fried rice with beef $11.50
- Sweet & sour pork with pineapples $12.00
- Cajun chicken N/A
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The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
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The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
- With bread $7.80
- -Large $8.00
- -Mini $7.00
- Falafel
- -Mini $7.00
- -Mini $10.00
- Falafel
- -Large $8.00
- Mini salad $5.00
- Hand Cut Potato fries with garlic mayo $7.50
- Hand Cut Kumara fries with chipotle $8.50
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- - 1 Cheese $14.00
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Eggs benedict or Florentine on house hash browns $15.50
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Wellesley crumpets with honey and whipped brown butter $10.00
- MAINS
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Assiette De Fromages $18.00
- Selection of three Cheeses from France
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
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Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
- ENTREES
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
- Nasi Goreng S $5 / M $6 / L $7
- Won Ton Noodle Soup $9.50
- Beef Udon Noodle Soup $9.50
- Deep Fried Spring Roll
- Beef Brisket Soup $9.50
- Deep Fried Wonton (3)
- Stir Fried Chicken $10.50
- Fish Pieces (3)
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Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
- Creamy Mash $5
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
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Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
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Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
- Curry sauce. Gf* $10
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Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
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Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
- DF= dairy free, GF*= gluten free (options)
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Muesli homemade $10.00
- w fruit & yoghurt
- Hand cut chips $8.00
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Caramelised pork $17.00
- w beetroot & kumara mash
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
- Hand cut chips & fresh aioli $8.00
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Benedict $15.50
- w bacon, ham or salmon on focaccia
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Risotto $15.00
- roast pumpkin, olives, spinach & tomato
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus