Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Black Sesame $9.00
    • Honeycomb pieces
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • CALAMARI FRITTI $18.00
    • A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • 2 chicken schnitzels $15.00
  • Chips $3.40 / $6.60
    • regular / large
  • Garlic Roll $2.00
  • 1/4 chicken $7.20
  • Chicken Nuggets 10 $10.80
  • Squid Rings $1.20
  • Lamb meal $11.80
  • Roast Potatoes $1.20
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Chips, sauce, mayo $7.00
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Pulled pork $13.50
  • See the blackboard for our daily specials n/a
  • Goan raw fish curry $14.50
  • Iced rice noodles, ginger & soy $8.00
  • Vitello tonnato $15.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Egg Fried Rice $10.90
  • 4 Corn Nuggets $2.80
  • Curry Chicken $11.90
  • Wedges (with sour cream) $5.50
  • Steak Roll (Home Made) $2.50
  • Pack(12 fish & 3 Chips) $39.00
  • 6 Dumplings $7.50
  • Chicken $11.90
  • E6 CURRY PUFF (4 pieces) $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
  • F2 PLA LARD PIK (MED) $ 19.50
    • Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
  • COCONUT RICE $3.00
  • Y5 FISH CAKE SALAD $14.50
    • Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • Z1 GARLIC & BLACK PEPPER CORN
    • Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
  • Y4 CRISPY PORK SALAD mild - med $16.50
    • Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • F5 GARLIC FISH $ 19.50
    • Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toast & Bagel Selection
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Wedges $9.00
    • With sour cream
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Fries $7.00
    • Served with tomato sauces
  • 2 Fried Eggs $3.50
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Please advise your server of any allergies or dietary requirements
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Fish fingers, preserved lemon mayo $12.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • - add line caught fish $25.00
  • Green peppercorn fried quail, lime $20.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • -Large $8.00
  • -Large $11.00
  • Vege roll $6.00
  • Falafel kebab $8.00
  • -Mini $10.00
  • Mix donor salad $8.50
  • -Mini $10.00
  • -Large $11.00
  • Pickles N/A
  • Bacon, Egg and Cheese N/A
  • Subway Club N/A
  • Thousand Island N/A
  • Olives N/A
  • Wheat N/A
  • Meatball N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Chicken Satay Skewers $11
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Spiced Chicken Wings $14
    • ranch dressing
  • Marinated Olives $7
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
  • Chicken Korma $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Chilly Chicken $18.00
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic.
  • -Med $24.00
  • -Add chicken $4.00
  • -Med $19.00
  • -Lg $27.00
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • Ham, cheese & chorizo platter $19.00
    • With home-made pesto & beetroot relish
  • -Lg $27.00
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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