Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
- Crispy or BBq pork on rice $14.50
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Spicy fried noodle $12.90
- Chicken, beef, or pork
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Chilli chicken $12.90
- Chicken, beef, or pork
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Ginger chicken $12.90
- Chicken, beef, or pork
- Grilled beef, with lemon juice $13.90
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Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
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Fried noodle $12.90
- Chicken, beef, or pork
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- House salad $7
- Market fish, seasonal accompaniments MP
- Sauteéd potatoes $8
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Please inform your server of any allergies or dietary requirements
- Mushroom $3
- CHICKEN NUGGET $0.80
- BBQ PORK $9.50
- MEAT PATTIE $2.20
- CRUMBED FISH $2.80
- COMBINATION $10.50
- VEGETABLE $8.00
- MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
- EGG BURGER $3.70
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
- Coles law $4.00
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Margherita
- Mozzarella & chilli flakes
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Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
- Steak fries (aioli) $4.00
- Potato popcorn (chilli aioli) $4.00
- Chutney $2.00
- Steak fries (aioli) $7.00
- 1/2 Dozen Oysters $ 16.00
- Apple Turnover $ 2.20
- 5 Fish, 2 Chips $ 18.10
- Potato Fritter $ 0.90
- Chips $ 2.80
- Sausage $ 2.40
- Mussel $ 1.00
- Meat Patty $ 2.40
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
- All Come W/ Seasoned Fries
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
- Seasoned grilled tomatoes $3.50
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NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
- Mini hotdogs $4.50
- Sauteed spinach $4.00
- Bacon $4.00
- Grilled lemon, sugar and whipped cream $3.50
- Chicken nuggets with fries $6.00
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Toast & Bagel Selection
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Pasta of the Day
- See our Chef's special board
- Soup of the Day $12.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
- Belgian Biscuits $3.20
- Rasberry Slice $3.20
- Banana Cake $3.60
- Mince With Potato Top $2.90
- White Chocolate & Rasberry $3.30
- Chocolate Brownie $3.20
- Pineapple Cake $44.00
- Gluten Free Macaroons $4.00
- Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
- $12.50 Entree
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Chicken and sundried tomato cheese croquettes $11.50
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- Seasonal soup with fresh bread $12.50
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Tempura fried salt & pepper squid $12
- with homemade chilli jam
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Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
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Sausage and mash(GF) $16
- seved with homemade onion gravy
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Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Sausage rolls $10
- with tomato ketchup
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Chicken salad $16.00
- Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
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Collie
- Bacon, pineapple, spring onion & tomato
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Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
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Thai beef & prawn salad $22.00
- Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
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Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
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Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
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Satay beef kebabs $10.00
- With lime & mango chutney
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Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus