Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
- Please advise our wait staff any allergies or dietary requirements
- Boneless chicken wings, kimchi mayonnaise $10.00
- Granola, seasonal fruit, yoghurt, honey $13.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Tagliatelle, mushroom, cured egg, sage $20.00
- Clams, ramen noodle, green, xo sauce $22.00
- Bacon Jam $8.00
- Home made Toasted Muesli $13.00
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Beef Burger $19.00
- Add GF $2
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Spicy Roasted Chickpeas $5.00
- Seared Salmon (GF) $19.00
- Cheddar & Chive Dutch Baby $15.50
-
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
- Insalata $8.50
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
-
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
-
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
- Extra Bread $5.50
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Taramasalata, tzatziki, tapenade and sourdough $13.00
- Mix and match, price per oyster (each) $4.50
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
- Duck fat baked potatoes $ 7.90
-
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Side dish of the day
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CORN NUGGETS $4.00-$5.00
- 1 DOZ BATTERED SWEET CORN & DIP
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PRAWN HORNS $7.00-$5.00
- 1/2 DOZ IN A WONTON PASTRY & DIP
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FLAME KISSED
- CAJUN SPICE
-
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
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RING OF FIRE
- FRESH CHILLI
-
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
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FORKED TONGUE
- HUFFMANS HOT SAUCE
-
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
- Mussels $1.00
- Corn fritter $4.00
- - Fillet $8.50
- Pineapple fritter $2.00
- Fish bits ( 5 ) $5.00
- -Full $4.40
- ●Kumara Wedges
-
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- Jams, preserves, sauces, savoury jellies.
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Soup (V): $8.00
- Daily changing selection of muffins: $4.50
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Soup: $8.00
-
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Mussels Of The Day $16
- & Fries
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Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
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Pordines $16
- Gemolote Roast
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Flat Bread Home Made $4
- Galic
-
$4
- 3 Cheese
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Chunky Potatoes $6.5
- Spiced Butter
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
-
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
- SOUP OF THE DAY $10.00
- Chorizo or bacon $4.50
- SEAFOOD LINGUINI HALF $15.00
- SALAD OF THE DAY $9.50
-
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
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PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
- Steak & Bacon $4.20
- Steak & Mushroom $4.20
- Potato Top $4.20
- Mince $4.20
- Chicken & Mushroom $4.20
- Mince & Cheese $4.20
- Sausage Rolls $2.00
- Chicken $4.20
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Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
- Ice Cream $3.00
-
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
- Almond/Hazelnut/Banana $2.00
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
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Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
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Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
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Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
-
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
- Rocket, pear and parmesan salad $8
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
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Salted caramel chocolate ganache pie $15
- Mascarpone, orange
- Roast potato skins, summer truffle mayo $12
-
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
- SEAFOOD $14.00
- COMBINATION $14.00
- SEAFOOD $14.00
- THAI FRIED NOODLE
- CHICKEN / PORK / BEEF $10.00
- TOM YUM NOODLE SOUP
- CHICKEN / PORK / BEEF $12.00
- CHICKEN / PORK / BEEF $10.00
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus