Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Skinny fries $ 9
    • halloumi / gravy
  • Baby potatoes $ 9
    • sour cream / bacon
  • Baked baguette and butter $ 9
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Green beans $ 9
    • 63 egg / brown butter
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Kumara wedges $ 9
    • sour cream
  • 1/4 chicken & chips $8.90
  • BBQ Pork $12.00
  • Special one $7.00
    • 1 fish, 1 crabstick, 1 scoop of chips
  • Tartare S $0.90/M $2
  • Paua fritter $2.50
  • Potato fritter $0.90
  • Vegetable $10.00
  • Steak spring roll $2.50
  • Anatoki Salmon Tartar & Honey Mustard
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Bread to accompany $2.5 per serve.
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Chicken Liver Pate $14.00
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Chive & Pork Dumplings $6.00
  • Scallops stir-fried with Seasonal Vegetables $30.00
  • Lamb Brisket with Dried Bean Curd Sticks $25.00
  • Bean Sprouts Chow Mein with Regal Sauce $12.00
  • Marinated Chicken Cartilage $6.00
  • Chicken braised with Ginger & Spring Onion Gravy $26/51
  • Chicken with Ginger & Spring Onion $23.00
  • Chicken Fillet in HK Style Sauce with Onion Rings $23.00
  • Tofu Pudding with honey bean $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean crushed ice w/matcha $13.80
  • Boba snowflake ice $13.80
  • Red bean soup $5.50
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • A1 Spring Rolls $6.50
  • E1 Jasmine Rice $1.00
  • Seafood $ 9.00
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • Chicken, Beef or Pork $14.00
  • S2 Clear Chicken Soup $7.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • Katsu Udon Standard $10.90
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Regular Standard $9.80
  • Teriyaki Chicken Udon Standard $9.90
  • Large Standard $13.90
  • Regular Combo $13.60
  • Large Combo $15.10
  • Large Standard $13.90
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass pork $8.50
  • Spicy tofu
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Drink Combo $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Hash Brown $2.50
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • Club Sandwich $20.00
    • A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
  • Chili Cheese Fries $10.00
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Mango Pudding $12.00
    • Grapefruit, Sago, Whipped Coconut Cream
  • Market Fish
  • Courgette 2 skewers $6.50
  • Beef Tenderloin
  • Vanilla Chocolate Mousse $13.00
    • Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
  • Bok Choy $9.00
    • stir fried with garlic
  • Asparagus 2 skewers $6.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Drum $2.50
  • Wedges $3.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Chips $2.80
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • braised beef cheek, ox tongue, truffle polenta,
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • ROTI BREAD
  • FISH BALL $10.00
  • LAKSA NOODLE SOUP
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • COMBINATION $12.00
  • Hot Chips $4.00
  • Kebab on Rice $10.00
  • Roti Wrap $9.00
  • Chicken Nuggets $6.00
  • Coleslaw $4.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Kumara Chips $6.00
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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