Address
52 Cuba Street, Wellington 6011, New Zealand
Le Cordon Bleu in Wellington Menu
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Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.
Nearby Sample Menus
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
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Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Pork & pistachio terrine w homemade bread $14.00
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
- Coconut Rice $2.20
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Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
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Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
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Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
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Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
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Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
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Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Mixed (Small/Large) $ 9.50/$11.00
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Falafel (Small/Large) $ 8.50/$9.50
- Falafel $ 9.50
- Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
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Mujver $ 09.50
- Zucchini
- Chicken (Small/Large) $ 9.50/$11.00
- Signature Kids $5.00 per head
- Free Range Chicken Tenders
- Signature Vegetarian $9.00 per head
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Cookie Fix $2.00
- Custom Mix $10.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Squid Black Bean Sauce $11.00
- Steam Rice $2.50
- Egg Fried Rice $8.00
- Dumplings 1/2 Doz $5.00
- Prawn Cashew Nut $13.00
- Chicken Cashew Nut $11.00
- Beef Cashew Nut $11.00
- Beef Chinese Vegetables $9.50
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Cherry $17
- Coconut, Almond, Cinnamon
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Sides $9
- Freshly Prepared
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
- Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
- Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
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Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
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-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
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Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
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-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
- ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
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Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
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Caesar Salad $18.00
- (vegetarian available)
- French peas, bacon, white wine, cream $9.00
- Creamed silverbeet $8.00
- Beer Battered Fish & Chips $29.00
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
- Leaf salad, vinaigrette $7.00
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Taramasalata $14.00
- flat bread
- Chocolat $7.00
- Tiramisu $7.00
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Margarita $17.00
- Napoli mozzarella fresh basil
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Raspberry and lemon curd semifreddo $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
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Tapas Plate $29.00
- daily changing selection of tapas
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
- Fries w tomato sauce & garlic aioli $5.00
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Muesli w yoghurt $9.00
- Honey & fresh fruit
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Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
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Creamy Fettuccini
- See specials board
- -Brie & walnut
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
- 2 Fillings $5.00
- Eggs on toast $8.00
- Subway Melt N/A
- Chicken Classic N/A
- Thinly Cut Sour Cream & Chives N/A
- Choc Chip N/A
- Pickles N/A
- Turkey & Ham N/A
- Beetroot N/A
- Turkey N/A
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
- Grilled ham $4
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
- Parmesan and truffle fries $8
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Groper (Hapuka) $10.50
- Firm white fish with a high fat content
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Crumbed Brie $6.90
- w/ cranberry sauce
- Tomato $1.50
- Blue Warehou $6.70
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Zelati Straciatella Gelato $6.00
- vanilla creme and dark chocolate bits
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Trevally $5.50
- Medium pink/white fish with a low fat content
- Homemade Tartare $2.00
- Crumbed Calamari $6.00
- Sandwiches $3.50
- Chicken drum $2.00
- Any extra $1.00
- Chicken thign $3.00
- Steak, egg,sausage & chips $15.00
- Omelet-beef $8.50
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Lunch box $7.00
- 1 thigh, 1 drum & chips
- Bacon, egg, sausage & toast $8.50
Le Cordon Bleu
Phone
044729800
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
52 Cuba Street, Wellington 6011, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus