Le Cordon Bleu in Wellington Menu

Le Cordon Bleu in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Boulcott Lunch Bar offers many options including Chicken and Hot Beef. Chomp N Chips includes a wide range like Fillet(battered) or Fillet(crumbed). Pepper Steak Pie and Bacon & Egg Pie from . Wadestown Bakery offers Kopi Tiam Cafe and Vegetarian.

Nearby Sample Menus

  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Hand Cut Chips with Aioli $6.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • P3 Salt & pepper spicy pork $15.50
  • V2 Choy sum $14.50
  • A3 Steamed dumplings $9.50/ 8 pcs
  • A6 Dumpling Noodle Soup $11.50
  • R2 Beef fried rice $12.50
  • P15 Sweet & sour pork $16.50
  • Dumplings flavour available:
    • Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives. Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available.
  • M7 Duck with assorted meat seafood and vegetable $37.50
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Roti Chanai $3.50
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Coconut Rice $2.50
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Scotch Fillet Steak $23.00
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Falafel (Small/Large) $ 8.50/$9.50
  • Jajik $ 5.00
  • Tabuli $ 4.50
  • Chicken & Falafel $ 11.00
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • lamb (Small/Large) $ 9.50/$11.00
  • Mixed Vege $ 10.00
  • Chicken & Falafel $ 11.00
  • -Pan Fried Pork Dumplings
  • ●Crispy Skin Roast Chicken
  • Pāua POA
  • Deep Fried Salt and Pepper Squid º $21.80
  • -Small $10.80
  • Vege Spring Rolls 3pc (V) $7.50
  • Boiled Whole Prawn $27.80
  • -BBQ Pork $17.80
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Add ham $2.00
  • Seasoned grilled tomatoes $3.50
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Chicken nuggets with fries $6.00
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Mixed Olives $7
    • Marinated
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with peanuts $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Tofu Pudding with barley $8.00
  • Purple rice porridge w/taro ball $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Boba snowflake ice $13.80
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Hot & Spicy Intestine $14.00
  • Beef with Special Sauce $14.00
  • Pork Egg Foo Young $12.50
  • Chinese Dragon Ball $14.00
  • Chicken Egg Foo Young $12.50
  • Hot & Sour Soup $8.00
  • Stir Fried Squid $14.00
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • Flatbread Housemade $4
    • Garlic
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
  • Fries Sml $5 / Lge $7
    • Housemade Tomato Sauce
  • Parmesan Crusted Pumpkin $6.5
    • Crème Fraiche
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Seared Lambs Fry $17.5
    • Lamb Rogu , Garlic , Bacon Bondone
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Chocolat $7.00
  • Tiramisu $7.00
  • Potato fritter
  • Prawn vegetable pancake on a stick
  • Each $1.20
  • Avocado on Rice
  • Miso soup small $1.30
  • 6 Pieces for $6.00
  • Seaweed Salad
  • Creamy seafood fritter on rice
  • Eggs Montreal $14.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Add a fried Egg to your Steak $2.50
Le Cordon Bleu

Le Cordon Bleu

location

Address

52 Cuba Street, Wellington 6011, New Zealand

phone

Phone

044729800

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
52 Cuba Street, Wellington 6011, New Zealand
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