Lees Burger Bar in Otago Menu

Lees Burger Bar in Otago has no menu available, but can choose from many other options such as Lamb/Chicken or Combination from Rashid's Persian Meal. Hell Pizza offers many options including The Kraken and Lust. Suzie Q Tapas Kitchen and Bar includes a wide range like Served as they prepared or Market Fish, pan fried tuna and lime butter, lemon rice GF. EGGS BENEDICT and TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG from . Capri Restaurant offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.

Nearby Sample Menus

Tokyo House (sample menu)
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
  • Temaki Sushi (Cone Shaped Sushi) $4.00
    • Salmon, Prawn, Tuna or Vegetarian
  • Beef Ramen $11.00
  • 60 pieces $47.00
  • Wakame Udon $9.50
    • with Seaweed
  • Chicken Combination - 5pcs/8pcs $4.50/$7.00
  • Teriyaki Chicken with Curry $14.00
  • 30 pieces $24.00
The London (sample menu)
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • GARLIC FLATBREAD $7.5
    • smothered in garlic butter & roast garlic
  • CALIFORNIAN $35.95
    • cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
  • LASAGNE $20
    • individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
  • MANHATTAN $35.95
    • Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
  • JALAPEÑO POPPERS $11.5
    • cheese stuffed croquettes w spicy salsa dip
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
Nanking Palace Restaurant and Takeaways (sample menu)
  • Plain Fried Rice $25.00 per person
  • Chicken with Selected Vegetables
  • Sweet and Sour Pork $35.00 per person
  • -Large $23,00
  • Chicken and Cashew Nuts $25.00 per person
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • Palace Crispy Skin Chicken $35.00 per person
  • Lemon Fish
The Galley (sample menu)
  • Fish of the day $7.50
  • Cogs of chips $5.50
  • Elephant fish $4.00
  • Hobnailed urchin $12.00
    • Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
  • Wind deflector $15.00
    • Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
  • Hot dog $3.00
  • Iron bird $12.00
    • Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
  • Gouts of flame $14.00
    • Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
Cardrona Hotel (sample menu)
  • VENISON & BACON BURGER $23.00
    • wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
  • POTATO ROSTI $3.00
  • PASTA & MEATBALLS $12
    • house-made meatballs, pasta and a tomato sauce
  • MUSHROOMS $3.50
  • WEDGES $9.00
  • SPINACH $3.50
  • SALAD OF THE DAY $22.00
    • fresh and filling seasonal salad, changes daily - see specials board
  • WARM GARLIC LOAF $10.00
    • with parmesan and garlic butter
Poppa's Pizzeria (sample menu)
  • New *Cranberry chicken* Reg $14.9 Large $21.9
    • cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
  • Deluxe Pizza Bread $9
    • regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
  • Hawaiian Reg $13.9 Large $21
    • Ham, Pineapple, Tomato, Cheese
  • Markollo Reg $14.9 Large $21.9
    • Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Paesana Reg $13.9 Large $21
    • Tomato, Onion, Capsicum, Oreganum, Cheese
Golden Fleece Hotel-Motel (sample menu)
  • Surf Sauce $8
  • Cake of the Day available for addition $2 see above
  • Sizzling Seafood Platter $28
    • Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
  • Chicken Mushroom Risotto $21
    • Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
  • Chicken Schnitzel Tenders $9
  • Salt and Pepper Squid see above
  • T-bone 300g $30
    • 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad
  • Roast Vegetable Salad $14.5 w/ Chicken $18.5
    • Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Waikouaiti Fishinn (sample menu)
  • RICE MEALS
  • BURGERS HAVE ONION,B/ROOT,C/SLAW /S=SOUR @TOMATO SAUCE
  • BACON MEAT/BACN TOM LOW S/SOUR TOP $7.00
  • BACNMELT BACN/CHESE/EGG/HASH/TOMLOWS/S TOP $7.50
  • BACON $1.50
  • AMOK FISH SPICY NEW $16.50
  • KUMARA CHIPS $5.00/ $6.90
    • ( half scoop / full scoop)
  • PRAWN GARLIC TWISTER $1.20
The Terrace Restaurant & Bar (sample menu)
  • Soup of the Day $10.00
    • House made soup served with warmed Focaccia bread
  • Terrace Burger $18.00
    • 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
  • -3 meats $26.00
  • Add Surf and Turf to any Stone for $7.50
  • served from 5pm
  • served all day
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
Yakitori Daruma Japanese Sake Bar (sample menu)
  • PORK SHABU SALAD $10.00
  • BEEF TATAKI $14.00
  • GARLIC BOMB $7.00
  • CHICKEN KATSU $14.00
  • MIXED VEGETABLE $6.00
  • CHARSHU BOH (ON RICE) $16.00
  • MIXED VEGETABLE $5.00
  • DEEP FRIED SQUID $9.00
Craft Bar (sample menu)
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Eggs on Toast $12.00
    • Poached or fried
  • Mushroom Pate $13.50
  • -Add Traditional beef sausage $3.00
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Breads & Spreads $14.50
    • Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
  • Pork Belly (GF) $25.50
    • Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
  • Saturday & Sunday - 9.30am to 1pm
Cavell's Cafe & Bar (sample menu)
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • The Steak Burger (GF*) $18.00
    • Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • The Famous Meltdown (GF*) $12.50
    • Fries topped with crispy bacon, aioli and melted cheese
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
Everyday Gourmet (sample menu)
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Extra sides,each $4
  • Eggs Benedict $17.50
  • Toast with your choice of preserves $6
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • -House-smoked salmon
  • -Fruit preserves $7
Classic Cafe (sample menu)
  • - SALMON $18.00
  • -TOMATO
  • $2.00 EXTRA
  • - SALMON $18.50
  • -SPINACH
  • -EGGS
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -BACON
With Sugar Cafe (sample menu)
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Soup of the day served w ciabatta $10
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • free range bacon $5
  • gluten free bread $3
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • add haloumi $3
Lees Burger Bar

Lees Burger Bar

location

Address

6B Factory Road, dunedin, mosgiel, 邮政编码: 9024, New Zealand

phone

Phone

034894908

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
6B Factory Road, dunedin, mosgiel, 邮政编码: 9024, New Zealand
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