Leo's Seafood Newtown in Wellington Menu

MENU MENU
  • FISH $3.20
  • CRUMBED FISH $3.40
  • CHIPS $3.00
  • KUMARA CHIPS $4.90
  • WEDGES $4.90
  • SOUR-CREAM
  • WEDGES & SOUR CREAM
  • HOT DOG $2.60
  • SAUSAGES $2.60
  • MUSSEL FRITTER $3.40
  • SEAFOOD FRITTER $3.40
  • SMOKE FISH FRITTER $3.40
  • 1 SCALLOP $2.20
  • 6 SCALLOPS $12.00
  • 12 SCALLOPS $24.00
  • SMALL COLESLAW $2.60
  • CRABSTICK $1.90
  • SPRING ROLL $2.40
    • homemade
  • CURRY ROLL $2.40
    • homemade
  • STEAK ROLL $2.40
  • POTATO/VEG ROLL $2.40
  • CHICKEN NUGGET $0.90
  • SQUID RING $0.90
  • DIM SIM $0.90
  • MUSSEL $1.20
  • POTATO FRITTER $0.90
  • PINEAPPLE FRITTER $2.00
  • CORN FRITTER $2.30
  • PAUA FRITTER $5.80
  • CHICKEN FRITTER $2.50
  • MEAT PATTIE $2.00
  • LASAGNE $2.70
  • DONUT $2.00
  • APPLE TURNOVER $2.00
  • APRICOT TURNOVER $2.00
  • WAFFLE DOG $2.60
  • HAMBURGER $4.20
  • CHEESEBURGER $4.50
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Nearby Sample Menus

  • Kimchi $2.00
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Smoked Mackeral pate $13.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
  • ●Rice
  • ●Mains:
  • Banana Roti with ice cream $10.50
    • Your waiting staff will let you know of any other specials we may have available.
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • Lamb Curry with Roti Chanai and Rice: $10.90
    • Traditional lamb curry with potatoes. Best enjoyed with roti.
  • Egg Roti $4.00
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Bratwürst Smoked Beef
  • Black Forest Ham
    • Dry cured, smoked ham
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • BBQ chicken nibbles $14.00
  • Caprese salad on fried polenta $14.00
  • Manchego cheese croquets $12.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Mini Vegetarian Quiche $2.90
  • Museli Slice $3.20
  • Gluten Free Macaroons $4.00
  • Chocolate Cake $44.00
  • Caramel Slice $3.20
  • Mini Carrot Cakes $3.60
  • Blueberry Chocolate Chip $3.20
  • Banana & Bran $3.20
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Truffled macaroni and cheese $12.00
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Additional Sauces $2.50
  • Fish finger sandwich, tartare sauce $19
  • Marinated sardines on char-grilled sourdough $15
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Toasted tea cake, orange & cinnamon butter $6
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Marinated sardines on char-grilled sourdough $15
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • DONALD & DAISY GO ASIAN $18.10/$23.90
    • duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Jam with cream $4.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Honey $4.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Jam, Brie and walnuts $7.50
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Buttered crumpet $4.00
  • Sorbet $3.50
    • extra scoop
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Triple Chocolate Brownie $11.50
    • Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Lamb salad $15.90
  • Steamed rice $3.00
  • Spicey beef and pork noodle soup $12.50
  • Beef salad $12.90
  • Steam rice pancake (Banh cuon) $12.90
  • Little Hanoi special noodle souo $15.90
  • Fresh salmon salad $15.90
  • Crepe pancake (Banh xeo) $15.90
  • Egg $4.40
  • Creamed Apple Pasties $3.80
  • Fresh Cream Lamingtons (boxed) $7.50
  • This is only a selection of the flavours.
  • Florentine $3.30
  • Apple Pasties $3.20
  • Butter Cream Cakes $2.90
  • Specialty Pies $5.00
Leo's Seafood Newtown

Leo's Seafood Newtown

location

Address

Constable Street, Constable St, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049396830

email

Email

None

clock

Opened hours

Monday: 1:00 – 9:00 PM, Tuesday: 1:00 – 9:00 PM, Wednesday: 1:00 – 9:00 PM, Thursday: 1:00 – 9:00 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
Constable Street, Constable St, Newtown, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines