Leo's Seafood Newtown in Wellington Menu

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FISH $3.20
CRUMBED FISH $3.40
CHIPS $3.00
KUMARA CHIPS $4.90
WEDGES $4.90
SOUR-CREAM
WEDGES & SOUR CREAM
HOT DOG $2.60
SAUSAGES $2.60
MUSSEL FRITTER $3.40
SEAFOOD FRITTER $3.40
SMOKE FISH FRITTER $3.40
1 SCALLOP $2.20
6 SCALLOPS $12.00
12 SCALLOPS $24.00
SMALL COLESLAW $2.60
CRABSTICK $1.90
SPRING ROLL $2.40
- homemade
CURRY ROLL $2.40
- homemade
STEAK ROLL $2.40
POTATO/VEG ROLL $2.40
CHICKEN NUGGET $0.90
SQUID RING $0.90
DIM SIM $0.90
MUSSEL $1.20
POTATO FRITTER $0.90
PINEAPPLE FRITTER $2.00
CORN FRITTER $2.30
PAUA FRITTER $5.80
CHICKEN FRITTER $2.50
MEAT PATTIE $2.00
LASAGNE $2.70
DONUT $2.00
APPLE TURNOVER $2.00
APRICOT TURNOVER $2.00
WAFFLE DOG $2.60
HAMBURGER $4.20
CHEESEBURGER $4.50
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Nearby Sample Menus

Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Homemade Cheesecake $10.00
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit

Side Salad $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50
Grilled Haloumi $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Caramelised Onions $1.50
- Creamy chip dip $2.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Soft centered chocolate pudding with creme fraîche $15.50
Seared scallops with radicchio, pear & toasted almonds $25.50
Rocket & Grana Padano $9.50
Vanilla cheesecake with seasonal berries $15.50
MAIN
Two course set lunch $26.50 per person
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Today’s fish $26.50

Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
Steamed Rice $2.5
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
natto roll $4
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna

FISH CAKE $2.00
CHICKEN $9.50
BACON BURGER $3.70
CHIPS $2.50
OYSTER
CHICKEN ME GORENG $9.50
BANANA FRITTER
SHRIMP $11.00

54 Seafood Vegetable $17.00
95 Seasonal Vegetable Pork on Rice $10.50
37 Crispy Skin Chicken $15.00
Dry Add $1.00
86 Beef Tomato on Rice $10.50
23 Spring Roll $6.00
50 Si Chuan Fish Pieces $17.00
11 Shredded Chicken $9.50

Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Ice-cream topped w/ peanuts & caramel $6.00
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing

Combination $12.80
Egg $5.40
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
Chicken & Corn $8.50
Bacon Fritter $2.50
Chicken Fritter $2.80
Ham $4.50
Nasi Goreng rice $12.80

●Bami Goreng (Spicy Noodles)
Katsu with Rice $15.00
- Japanese style fried chicken or pork fillet with teriyaki sauce
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
●Cantonese Style Wonton Soup
Braised Eggplant with chicken $18.00
-Roast Duck H $20 / W $38
●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
-Whole $42.00

Pumpkin, Leek and Chorizo Fettuccini $26.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Soup $12.50
- of the day with toasted garlic sourdough
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Red's homemade crumbed fish fillets with fries and salad $9.00
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00

Teriyaki Salmon $1.50
Inari $1.50
Gunkanmaki $1.00
Spicy Prawn $1.50
Teriyaki Chicken & Avocado $1.50
Tuna Nigiri $2.00
Salmon & Cream Cheese $2.00
Beef Rolls $1.50

Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Fatayer $6
- Spinach or Feta(vege baked pies)
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Makanek and egg $14
- served same as above
1/2 dozen falafel $14
- with salad and tahini

Sichuan Spicy Scallops
Crab Meat & Shark Fin Soup
Stuffed Chicken Wings
Lemon Chicken
Satay Sauce Beef
Braised Salmon
- portion
Sichuan Bean Curd
- with Bai Choi
King Prawns and Vegetables

Roti Sardine $5.00
Malaysian Ipoh White Coffee (Iced) $4.50
Kung Poh Squid $13.50
Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
Deep Fried Banana $7.50
BBQ Pork on Rice $11.00
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
Mee Goreng $10.00
- Chicken / Seafood / Veggie

Veggie lasagna with spinach & lentils $10
Pastrami salmon on toast with capers & rocket $8.50
Bruno toastie with a fried egg, ham & tomato $9
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Egg salad on toast with capsicum & sprouts $7.50
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Chia seed pudding with coconut milk & fresh fruit $8

Leo's Seafood Newtown

Wellington Region > Wellington > Leo's Seafood Newtown

Address

Constable Street, Constable St, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

049396830

Email

None

Opened hours

Monday: 1:00 – 9:00 PM, Tuesday: 1:00 – 9:00 PM, Wednesday: 1:00 – 9:00 PM, Thursday: 1:00 – 9:00 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM