Leo's Seafood Newtown in Wellington Menu

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FISH $3.20
CRUMBED FISH $3.40
CHIPS $3.00
KUMARA CHIPS $4.90
WEDGES $4.90
SOUR-CREAM
WEDGES & SOUR CREAM
HOT DOG $2.60
SAUSAGES $2.60
MUSSEL FRITTER $3.40
SEAFOOD FRITTER $3.40
SMOKE FISH FRITTER $3.40
1 SCALLOP $2.20
6 SCALLOPS $12.00
12 SCALLOPS $24.00
SMALL COLESLAW $2.60
CRABSTICK $1.90
SPRING ROLL $2.40
- homemade
CURRY ROLL $2.40
- homemade
STEAK ROLL $2.40
POTATO/VEG ROLL $2.40
CHICKEN NUGGET $0.90
SQUID RING $0.90
DIM SIM $0.90
MUSSEL $1.20
POTATO FRITTER $0.90
PINEAPPLE FRITTER $2.00
CORN FRITTER $2.30
PAUA FRITTER $5.80
CHICKEN FRITTER $2.50
MEAT PATTIE $2.00
LASAGNE $2.70
DONUT $2.00
APPLE TURNOVER $2.00
APRICOT TURNOVER $2.00
WAFFLE DOG $2.60
HAMBURGER $4.20
CHEESEBURGER $4.50
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Nearby Sample Menus

Homemade Cheesecake $10.00
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit

Omelette, pork, prawn, freens, xo sauce $20.00
Hand cut Fries $7.00
Smoked nuts & pepitas $6.00
Fried Brussels sprouts, cauliflower $12.00
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Eggs $5.00
- Scrambled, slow, fried
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00

ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
GARLIC BREAD $7.90
- add cheese $2.50
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto

Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
2 SPICY CHICKEN
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup

Margherita
- Mozzarella & chilli flakes
Char-grilled breads & dips $8.00
Fritter $2.00
Kumara fries (aioli) $7.00
Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Quarto
- Mozzarella, rocket, garlic & pancetta
Kumara fries (aioli) $4.00
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken

Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
Vegetarian Nacho(V)
Baked brie on a toasted croutons $14.90
- with cranberry dressing
Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
*GF option available / **GF excluding BBQ sauce
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
note gf base additional $2.90

Spanish fried potatoes with garlic & tomato mojo picon 8
Rhubarb & cream trifle with champagne & custard 15
Black Angus fillet with potato, onions & roast marrow jus 35
Daily baked farmhouse bread with smoked butter 8
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Parmesan churros with whipped goats cheese & thyme honey 12
Hummingbird’s salted caramel chocolate 4

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Formule pause cafe $7.00
- Danish + coffee or tea
Panier de fruits $1.20
- Fruit basket (each)
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach

Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Weekend Brunch Menu from 10am - 3pm
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Roast brussel sprouts & walnuts $7.00
Served medium rare, please allow 25 minutes
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Poutine beef fat fries with gravy & cheddar $10.00

Baklava $4.00
Tiropita $5.00
- (Cheese Pie)
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Parmesan Fries $6.00
Fries $5.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.

PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices

500g $17.00
Salt Beef Hash $14.00
- with kimchi fried egg
The Royale + $2.00
- add lettuce, tomato and mayo
Full Rack $36.00
M.O.T. $15.00
- Mince on toast with a poached egg
Recommended:
Our world famous Hot Wings
- cucumber, coriander, yogurt
The Stratto Special + $3.00
- add Mortadella, jalapenos and pickles

Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
-vegan/df cheese $3
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
-buttermilk onion strings $2
-malt vinegar mayo $1
-Vegetarian $12
-grilled chicken $5

Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Yangnyem Chicken $20.00
- Fried chicken with spice
Kimchi $3.00
Side Dish (each) $3.00
E-1 Pan Fried Dumplings
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish

Smoked salmon or ham potato salad $11.50
Bagel(Toasted)
Onion rings(6) $4.50
-Crispy bacon $3.00
Toast ciabatta bread / bagel $5.80
- Served with butter and jam or honey(Extra cream cheese $0.50)
Homemade beef burger meal
-Fried egg and extra cheese $2.00
●Pasta

Leo's Seafood Newtown

Wellington Region > Wellington > Leo's Seafood Newtown

Address

Constable Street, Constable St, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

049396830

Email

None

Opened hours

Monday: 1:00 – 9:00 PM, Tuesday: 1:00 – 9:00 PM, Wednesday: 1:00 – 9:00 PM, Thursday: 1:00 – 9:00 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM