Little India in Logan Street Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Hotel Bristol (sample menu)
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Beer battered asparagus $16.50
    • and chili mayo
  • Salad of the week $12.00
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
Great India (sample menu)
  • Tandoori Chicken Masala (for two) $60.00
    • This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
  • Pulau Rice
    • Mildly spiced fried rice.
  • Vegetable Samosa $7.50
    • Deep-fried pastry filled with spiced vegetables.
  • Chicken Jalferzi $18.50
    • Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • Poppadoms $1.70
  • Vegetable Kashmiri Korma $17.50
    • A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
Karaka Cafe (sample menu)
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Metro Miramar Seafood (sample menu)
  • 4 Onion Ring $2.80
  • BBQ Pork Chow Mein $10.90
  • Mini hot dog chips & mini drink $6.00
  • Meal 5 $11.00
    • fish 4 onion rings chips 420ml drink
  • Orange pork/chicken on Rice $11.90
  • Cheese egg tomato onion pineapple $1.00
  • Fish $10.90
  • Seafood Nash Goreng $13.90
The Ramen Shop (sample menu)
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Garlic Miso & Sesame Paste $0.50
  • Double Noodles $3.50
  • Pickled and Toasted Chilli $2.00
  • Slow Cooked Egg $1.50
  • Mixed Pickles $6.00
  • Bean Sprouts $2.00
Meet Fresh (sample menu)
  • Tofu Pudding with mung bean $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with sweet potato $8.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Tofu Pudding with taro $8.00
Pita Pit (sample menu)
  • Garden Pita $8.5 Reg / $7.5 Petita
  • - 4 Pack $4.90
  • Cheeky Chicken $5.00
  • Pita Chips and Dip $3.90
  • - 8 Pack $7.90
  • The Family Feast $40.00
  • Super Vege (3 Fillings) $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
Lis Charcoal Takeaway (sample menu)
  • Beef Cashew Nut $11.00
  • Beef black Bean Sauce $9.50
  • Chicken or Beef or BBQ pork $10.00
  • BBQ Pork and Shrimp $9.50
  • Ginger Spring Onion Beef $9.50
  • Si Chuan Style Spicy Squid $11.00
  • Egg Fried Rice $8.00
  • Curry Chicken $9.50
Kebab Queen (sample menu)
  • Chicken donor salad $8.50
  • Falafel burger $5.00
  • Cajun
  • Falafel rice $7.00
  • Mix donor salad $8.50
  • Falafel kebab $8.00
  • Cajun
  • Vege roll $6.00
Nikau Gallery Cafe (sample menu)
  • A devilled egg $5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Van rosa potato salad, buttermilk dressing $8
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Chopped tomato and green pepper salad $ 8
Louis Sergeant Sweet Couture (sample menu)
  • Warmed baguette $3.50
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
Big Dogs on Blair (sample menu)
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
  • -Add cheese $2.00
  • -Med $19.00
  • -Lamb, beef, prawns and salmon $6.00
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • -Lg $27.00
  • Cannelloni $20.00
    • Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
  • -Med $21.00
Mulberry cafe (sample menu)
  • Chicken and sundried tomato cheese croquettes $11.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • House smoked salmon $7.50
  • Seasonal soup with fresh bread $12.50
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • -Entrée $12.50
Mum's Bakery (sample menu)
  • Mini Mince Savoury $2.50
  • Mums Big Burger $9.00
  • Triple Choc & Caramel $3.50
  • Great Range of Biscuits from $1.50
  • Louise Cake $3.50
  • Extra - $1.00
  • Steak
  • Chicken n Mushroom
Friendly Bakery & Cafe (sample menu)
  • Chicken Drumstick $2.00
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Fillings $1.50
    • 1 x piece of Bacon
  • Snack Box $5.80
    • Thigh & Chips
  • Small Chips $2.50
  • Fillings $1.00
    • 1 x Sausage
  • Chicken Wing $1.20
Little India

Little India

location

Address

Logan Street, Wellington, Wellington, 5018, New Zealand

phone

Phone

045287232

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
Logan Street, Wellington, Wellington, 5018, New Zealand
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