Little India in Logan Street Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • petite $12.50
  • grand $13.40
  • grand $13.90
  • petite $9.90
  • grand $11.40
  • petite $12.40
  • grand $15.40
  • petite $13.90
Denny's (sample menu)
  • Spicy Chicken Salad $20.00
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese
  • Hashbrown $3.80
  • Junior Chicken Nuggets $8.00
    • Chicken nuggets deep fried. Served with curly fries.
  • Picante Burger $15.00
    • Meat patty seasoned with our 7 pepper blend, served on a grilled bun with our special X-Sauce, jalapenos, sliced cheese, lettuce, tomato, red onions and pickle
  • Junior Side Mashed Potatoes $2.50
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Chilli Fries $11.50
    • Can't find the French fries? They're buried under all that beef con-carne and grated cheese
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
Cicio Cacio (sample menu)
  • Rueola: rocket
  • Verdure: vegies
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Dolci: sweets
  • Pesce intero alla griglia $ market price
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Antipastino misto $17.00
  • Dolci fatti in casa $12.00
Khandallah Trading Company (sample menu)
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Add chicken $4.00
  • Spinach $4.00
  • Add bacon $4.00
Gipsy Kitchen (sample menu)
  • BURRITTOS $9.50
  • TARTS (PASTRY) $7.50
  • BACON & EGG MUFFIN $6.50
  • HAM $4.20
  • PAIN AN' RAISAN $4.00
  • SAUSAGE ROLL $3.50
  • SIDE OF SALAD $5.00
  • BLUE $5.90
Thunderbird Cafe (sample menu)
  • Fish & curlies $17.50
    • market fish fried southern style w curly fries, coleslaw & remoulade
  • Bacon or sausages $5.50
  • 5 grain, sourdough or gluten free toast n/a
  • BBQ chicken & bacon burger $12.50
    • grilled chicken in BBQ sauce w bacon, lettuce, tomato & red onion w chipotle mayo
  • Veggie taco $14.40
    • grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
  • Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
  • BBQ pork $16.50
  • Huevos californicatos $15.50
    • sourdough toast topped w bacon, poached eggs & hollandaise
Penny's (sample menu)
  • Changeable / Seasonal Salads: $6 / $10
  • Soup (V): $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of muffins: $4.50
  • Varying take home meals: $12.00
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
Robert Harris Coastlands (sample menu)
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Ti Kouka Cafe (sample menu)
  • - 1 egg $8.00
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Avocado $5.50
    • w/ lemon & balsamic
Whitebait (sample menu)
  • 3 courses $45
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Asparagus $10
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
Strawberry Fare Restaurant (sample menu)
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Licorice $3.50
    • extra scoop
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Vanilla $1.50
    • extra scoop
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Steer & Beer (sample menu)
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • The Casanova $17.50
    • 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
  • The Uncle Sam $16.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
  • Peanut Butter Brownie Shake $7.00
Tote Bar Complex (sample menu)
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Seasonal Vegetables $7.00
    • Changes Daily
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • -Medium $13.00
  • (Soft Shell – Gluten Free available) Price per Taco
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • -Large $19.00
Noodles thanhgiong (sample menu)
  • Rice noodle rolls $7.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Stir fry noodle with seafood $16.00
  • Stir fry noodles with chicken $15.00
  • Stirred fry noodles with beef $15.00
  • Pork and pineapple summer rolls $7.00
Mexican QBT (sample menu)
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Little India

Little India

location

Address

Logan Street, Wellington, Wellington, 5018, New Zealand

phone

Phone

045287232

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
Logan Street, Wellington, Wellington, 5018, New Zealand
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