Little India in Logan Street Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • Grissini & prosciutto di Parma $12
  • Chocolate salame $5
  • Anchovy, mozzarella & oregano $12
  • Lamb, goat feta, red onion jam & mint $13
  • Pork, porcini, chickpeas & grana $14
  • Pescefennel, orange & Aperol $16
  • Beef, mozzarella, leek & prosciutto $13
  • Ciabattina bread & butter $3
  • Kaffir lime squid w/ red chili $12.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Mixed leaf salad $7.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Chips, sauce, mayo $7.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Murellen pork, Swiss chard, almonds, quince $32
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Alfajores $10
    • spiced shortbreads with dulce de leche ice cream & macerated berries
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Olives & citrus $6.5
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Avocado 2pcs $5
    • avocado sushi
  • Grilled Salmon Maki 6pcs $12
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Beef $12.00
  • Fish fillet dinner $15.00
    • Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
  • Mussels (each) $1.00
  • Frankfurter $2.00
  • Scallops (each) $1.80
  • BBQ Pork $12.00
  • Nasi Goreng (spicy) $12.00
  • Served with rice N/A
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of muffins: $4.50
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Cakes/ Slices: $4.5 / $6.5
  • Soup (V): $8.00
  • Daily changing selection of muffins: $4.50
  • Changeable / Seasonal Salads: $6 / $10
  • Gourmet Panini: $8.00
  • Seasonal Vegetables $7.00
    • with oyster sauce
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Jasmine rice $2.00
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • Seafood noodle soup $12.90
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • Chicken cheese & cranberry burger $8.20/C$12.70
  • Fish burgers $5.20/C$9.70
  • Chicken $ cashew nuts $12.90
  • Roti $3.20
    • (1 piece)
  • Combination- chicken, steak,pork $12.50
  • 1 stuffed mushrooms $1.90
  • Orange beef w/ rice $12.80
  • HAWAIIAN $3.50
  • CHEESE NAAN $3.50
  • MIX VEGETABLE PAKORA $5.00
  • HOT DOG $2.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • GOURMET CHICKEN $5.50
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • VEGETABLE BIRYANI $8.00
  • Chili Chicken $12.90
    • chicken beef or pork
  • Meat Chicken/beef/pork $4.00
  • Curry Puffs 5pcss $6.50
  • Fried Fish w Thai Chili sauce $13.90
  • Dim Sums 5pcs $6.90
  • Deep Fried Chicken w ginger Rice $13.250
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Noodles $2.00
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • STEAMED RICE $3.00
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • BOWL OF WARM VEGETABLES $5.50
  • GARLIC BREAD $5.50
  • MASHED POTATO $5.00
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • Smoothie of the day (DF upon request Add $1) $8
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Bruno toastie with a fried egg, ham & tomato $9
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Homemade granola with coconut yogurt & fruit $14
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Garlic bread $6.00
  • Free fluffy & popcorn with dine in coffees
  • Shared platter for two $18.00
  • Fish & chips
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Little India

Little India

location

Address

Logan Street, Wellington, Wellington, 5018, New Zealand

phone

Phone

045287232

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
Logan Street, Wellington, Wellington, 5018, New Zealand
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