Little Vintage Espresso in Canterbury Menu

Little Vintage Espresso in Canterbury has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. Sandridge Hotel includes a wide range like Seafood Basket or Asian Basket. Chips and Wedges from . Chamois Bar & Grill offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.

Nearby Sample Menus

  • Coleslaw
  • Grilled Livers $6.90
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Large $6.50
  • - Regular $4.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Seriously Large Chips $9.50
  • Fried Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Wontons (6) $5.00
  • Fish Cakes (8) $5.00
  • Pad Thai Noodle $8.50
  • Chicken Curry Puffs (4) $6.00
  • BBQ Chicken Salad (GF) $30
    • BBQ chicken tenders cooked in a smokey bbq sauce served on a crisp seasonal garden salad
  • Chocolate Guinness Brownie $14
    • Our famous brownie served with Jameson cream and ice cream
  • Available from 11.30am
  • The Bog Burger $23.50
    • 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
  • Garlic Bread $12.50
    • A hot pull apart loaf with lashings of garlic butter
  • Seasoned Criss Cross Potatoes $10
    • Served with sweet chilli and sour cream
  • Beef and Guinness Hot Pot $23.50
    • Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with colcannon. Truly a Bog favourite
  • 250g Sirloin Steak $32
    • Cooked to your liking served with green salad, fries or vegetables and your choice of sauce
  • Uramaki fresh salmon sushi $6.50
  • Samurai ramen $11.80
    • pork & sou sauce flavor
  • Moyashi ramen $15.30
    • miso & pork flavor with bean sprouts topping
  • Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
    • stir-fried seasonable vegetables in 3 choice of original sauce on rice
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Fresh salmon don $15.50
    • fresh salmon sashimi on sushi rice
  • Fried chicken sushi $9.50
  • Spicy miso scallops $7.00
  • Beef
  • Mixed
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Triple $13.50
  • Mozzarella Cheese $2.00
  • Fries $4.00
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Feta Cheese Salad
  • Fish and Chips $6.00
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Bowl of fries $4.00
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
  • Chicken Tikka (5pcs) $8.50
  • Rogan josh (Med) $13.90
  • Palak Paneer (Med) $12.90
  • Chilli Shrimp (Med-Hot) $13.90
  • Dahl Makhani (Med) $13.90
  • Stuffed Kulcha $5.00
  • Murg malai Tikka (5pcs) $8.50
  • Garlic Naan $3.50
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Steamed rice $4.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Bao bun $2.50
  • Tender Goat pieces in Indian sauce $8.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Spicy Wedges with Sour Cream $7.00
  • Rustic fries, aioli $8.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Escargots- Snails cooked in garlic butter -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Mini crême brulée -
  • Berry sorbet shots & crème de cassis liqueur -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • (GF) = Gluten Free
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Salmon $6.00
  • 2 Hash Browns $3.50
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
  • Grilled Tomatoes $3.50
  • - Add Bacon $5.00
  • - Add Salmon $6.00
  • Bacon $6.00
  • Chicken Satay $4.80
  • Steak & Cheese $4.80
  • Steak & Mushroom $4.80
  • Mince & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • Sausage Roll $3.10
  • Tuna $9.20
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Mini bagel $1.40
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Gluten free roll (Extra) $1.30
  • Bacon & cheese $4.30
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • Mushroom, 2 eggs, spinach $5
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • Streaky bacon, smoked cumberland sausage $6
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Little Vintage Espresso

Little Vintage Espresso

location

Address

20 Markham St, Amberley, Canterbury, 7410, New Zealand

phone

Phone

033149580

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
20 Markham St, Amberley, Canterbury, 7410, New Zealand