Address
20 Markham St, Amberley, Canterbury, 7410, New Zealand
Little Vintage Espresso in Canterbury Menu
Are you the owner? Manage this listing for free.
Little Vintage Espresso in Canterbury has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Governors Bay Hotel offers many options including Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown and Two poached eggs on house baked beans with spicy chorizo. Sandridge Hotel includes a wide range like Seafood Basket or Asian Basket. Chips and Wedges from . Chamois Bar & Grill offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.
Nearby Sample Menus
-
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
-
Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
-
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
-
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
-
8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
- All grilled sammies served with 8-bit fries N/A
-
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
-
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
- Cheese Lovers
- Hot Dogs $2.00
- Whole Scallops $1.50
- Chicken Patties $2.50
- Corn Nuggets (per dozen) $5.00
- Corn & Bacon Patties $2.00
- Meat Lovers
- Spicy Wedges (box) $5.00
-
Seafood Chowder $10 Entree / $15 Main
- A Fisherman's classic - a mix of seafood & vegetables in a creamy volute served with garlic bread
- Prawn $14.00
- Side Salad $6.00
- Garlic Bread $7.00
-
Asian Style Crispy Chicken Tenders $14.00
- served with homemade sesame dipping sauce
- Bowl of kumara fries $8.00
-
Shrimp Cocktail $14.00
- its back! With our lightly spiced seafood sauce
- Chicken $18.00
- SWEET EGG $2.20
- NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
-
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
-
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
- SALMON SASHIMI (5 PIECES) $10.00
-
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
-
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
-
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
-
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Unagi $ 6.50
-
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
- California $ 5.50
- Spicy Chicken Cutlet Roll $ 5.00
- Philadelphia $ 6.00
- Teka Maki $ 6.00
- Braised Ox Tongue Slice $10.00
- Chinese Sweet and Sour Pork $14.00
- Steamed Rice $2.50
- Braised Sea Cucumber with Spring Onions $28.00
- Sweet and spicy shredded Pork $14.00
- Fried Rice with Vegetables $10.00
- Hot Plate Beef $18.00
- Fried Rice with Sea Cucumber $15.00
-
Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
- Caramel Oat $4
-
Loekie’s Curry (*Estate Pinot Gris 2011) V$20-$25
- Green Coconut Curry with Chickpeas & Pumpkin, Chefs selection of matching condiments
-
Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
-
Estate Pears (*Waipara Pinot Noir 2009) $22
- Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
-
Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
-
Pie of The Day (*Canterbury Syrah 2010) $24
- Chefs selection of fresh baked daily pie and matching sides
-
Polenta Bites
- Preserved Lemon, Smoked Garlic Aioli
-
·Makikihi Fries
- with tomato sauce & garlic aioli
- -wedges $3.00
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Large Fries $8.00
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
-
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
- -side salad $3.00
- -Add fries $2.50
-
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
-
The Gas Meltdown $25.00
- Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
-
The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
- Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
-
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
-
Jerk Chicken $12.00
- with blackened corn, salsa & guacamole
- House made sausage $4.00
-
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
-
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
-
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
-
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
-
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
-
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
-
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
-
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
- Fish Bites and Chips $9.00
-
Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
- 2 Battered Fish Chips and Salad $14.00
- Sausage $2.00
- Hot Dog and Chips $9.00
- Extra Sauce $1.00
- -SMALL $13.00
-
Orange Roughy $22.50
- Baked with cheese crust and hollandaise sauce
-
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
-
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
-
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
-
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
-
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
-
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
-
Mt Grey $25
- Pear, Blue Vein & Walnut
-
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
- Marinated Beef (Bulgogi) $5.00
-
Curry Chicken $6.00
- 6 Pieces
- Miso Soup $3.50
- Chicken R $9 / L $12
-
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Tuna Mayonnaise $5.00
- Crispy Chicken $7.00
-
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
- Plain w/ cream cheese $4.00
- Sandwich style $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
-
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
-
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Please see counter staff to make your selection
- Seasonal soup of the day served with ciabatta $9.50
Little Vintage Espresso
Phone
033149580
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating