Long Xiang Chinese Restaurant in Wellington Menu

MENU MENU
  • Chicken in Satay Sauce $14.90
  • Chicken with Vegetables $14.90
  • Dim Sims $5.50
  • Stuffed Mushrooms $5.50
  • Deep Fried Won Tons $5.50
  • Deep Fried Spring Rolls $5.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Chicken and Corn Soup small $5.50
  • Barbecue Pork and Won Ton Soup small $5.50
  • Beef in Black Bean Sauce $14.90
  • Beef with Vegetables $14.90
  • Hot and Spicy Beef $14.90
  • Orange Beef $16.90
  • Pork with Cashew Nuts and Vegetables $16.90
  • Pork with Pickled Ginger and Pineapple $14.90
  • Sweet and Sour Pork $14.90
  • Hot and Sour Sesame Chicken $14.90
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Lemon Chicken $15.90
  • Crispy Chicken $15.90
  • Seafood with Vegetables $22.80
  • Tempura Seafood $22.80
  • Scallops with Ginger and Spring Onions $24.90
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Fish Fillet in Lemon Sauce $18.50
  • Fish Fillet in Spicy Sauce $21.50
  • Squid in Black Bean Sauce $18.80
  • Lightly Fried Squid with Vegetables $18.80
  • Squid with Ginger and Spring Onions $18.80
  • Combination Egg Fu Yong $14.80
  • Chicken Egg Fu Yong $13.80
  • Tofu with Seasonal Vegetables $13.90
  • Plate of Vegetables $12.80
  • Plate of Chinese Vegetables $12.80
  • Yeng Chow Fried Rice $13.80
  • Seafood Fried Rice $16.50
  • Combination Fried Rice $13.80
  • Nasi Goreng (Rice) $13.80
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Mee Goreng (noodle) $13.80
LUNCH MENU LUNCH MENU
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Combination Meat and Vegetables Udon Soup $10.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Barbecue Pork and won Ton Soup $10.50
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Chicken and Vegetables Fried Udon $10.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Vegetable Fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Curry Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Barbecue Pork Fried Rice $9.50
  • Combination Fried Rice $10.50
  • Yeng Chow Fried Rice $10.50
  • Singapore Style Fried Vermicelli $10.50
  • Mee Goreng (Noodles) $10.50
  • Nasi Goreng (Rice) $10.50

Nearby Sample Menus

  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Salt & pepper squid, Nam Jim dressing 10
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Garlic Prawn Cutlets 6pc $12.80
  • Deep Fried Tofu with Spiced Salt (V) º $16.80
  • -Chicken Sweet Corn Soup
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
  • Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
  • ●Entree
  • ●Deep Fried Crispy Chicken Coated with Golden Garlic Sand
  • Prawn & Chives Pancakes 4pc $7.50
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Bruschette del Giorno $14.50
    • Selection of bruschetta
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME PIZZA MARGHERITA $21.00
  • ACME SEAFOOD CHOWDER $19.00
  • DAILY FISH $26.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME PIZZA SPECIAL $25.00
  • Coconut Rice $5.00
    • Basmati rice cooked with coconut cream.
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Kadhai Chicken $16.00
    • Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Mixed Pakora $8.00
    • An assortment of vegetables battered in chick-pea flour and fried till golden.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Chicken Naan $4.00
    • Naan stuffed with spiced Chicken mince
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Hollandaise $2.50
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Soup of the day $13.50
    • with bread
  • Grilled Portobello mushroom $5.00
  • Hand Cut Fries GF $6.00
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Chicken Sandwich $16.00
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Added chorizo $2.00 extra
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Any extra (avocado, bacon, etc.) $3.50
  • Smoked Salmon Bagel $16.00
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Fries $7.00
    • Served with tomato sauces
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Creamy Pepper Sauce $3.50
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Available from 7:30am to 2:00pm
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Available from 7:30am to 200pm
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Summer pudding, cream $14
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Toasted tea cake, orange & cinnamon butter $6
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Gluten free bread available $2.00
  • (Add a free range poached egg $2.00)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • streaky bacon $6.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • SEAFOOD LINGUINI FULL $22.00
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • SEAFOOD LINGUINI HALF $15.00
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Chicken Satay Skewers $11
  • Spiced Chicken Wings $14
    • ranch dressing
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • French toast $16.50
    • w bacon & banana
  • Tomato pasta
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Garlic bread $6.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Shared platter for two $18.00
Long Xiang Chinese Restaurant

Long Xiang Chinese Restaurant

location

Address

98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813818

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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