Address
98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Long Xiang Chinese Restaurant in Wellington Menu
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MENU- Chicken in Satay Sauce $14.90
- Chicken with Vegetables $14.90
- Dim Sims $5.50
- Stuffed Mushrooms $5.50
- Deep Fried Won Tons $5.50
- Deep Fried Spring Rolls $5.50
- Deep Fried Vegetarian Spring Rolls $5.50
- Chicken and Corn Soup small $5.50
- Barbecue Pork and Won Ton Soup small $5.50
- Beef in Black Bean Sauce $14.90
- Beef with Vegetables $14.90
- Hot and Spicy Beef $14.90
- Orange Beef $16.90
- Pork with Cashew Nuts and Vegetables $16.90
- Pork with Pickled Ginger and Pineapple $14.90
- Sweet and Sour Pork $14.90
- Hot and Sour Sesame Chicken $14.90
- Chicken with Cashew Nuts and Vegetables $16.90
- Lemon Chicken $15.90
- Crispy Chicken $15.90
- Seafood with Vegetables $22.80
- Tempura Seafood $22.80
- Scallops with Ginger and Spring Onions $24.90
- Prawn with Cashew Nuts and Vegetables $26.50
- Lightly Fried Fish Fillet with Vegetables $21.50
- Fish Fillet in Sweet and Sour Sauce $18.80
- Fish Fillet in Lemon Sauce $18.50
- Fish Fillet in Spicy Sauce $21.50
- Squid in Black Bean Sauce $18.80
- Lightly Fried Squid with Vegetables $18.80
- Squid with Ginger and Spring Onions $18.80
- Combination Egg Fu Yong $14.80
- Chicken Egg Fu Yong $13.80
- Tofu with Seasonal Vegetables $13.90
- Plate of Vegetables $12.80
- Plate of Chinese Vegetables $12.80
- Yeng Chow Fried Rice $13.80
- Seafood Fried Rice $16.50
- Combination Fried Rice $13.80
- Nasi Goreng (Rice) $13.80
- Combination Meat and Vegetables Filed Noodle $13.80
- Mee Goreng (noodle) $13.80
LUNCH MENU- Won Ton Noodle or Ho Fun Soup $8.80
- Beef and vegetables Noodle or Ho Fun Soup $8.80
- Chicken and vegetables Noodle or Ho Fun Soup $8.80
- Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
- Combination Meat and Vegetables Udon Soup $10.50
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Barbecue Pork and won Ton Soup $10.50
- Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
- Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Seafood and Vegetables Fried Noodles or Ho Fun $10.50
- Chicken and Vegetables Fried Udon $10.50
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Vegetable Fried Rice $9.50
- Chicken Fried Rice $9.50
- Curry Chicken Fried Rice $9.50
- Beef Fried Rice $9.50
- Barbecue Pork Fried Rice $9.50
- Combination Fried Rice $10.50
- Yeng Chow Fried Rice $10.50
- Singapore Style Fried Vermicelli $10.50
- Mee Goreng (Noodles) $10.50
- Nasi Goreng (Rice) $10.50
Nearby Sample Menus
-
Nyonya (med) n/a
- traditional curry with potatoes
-
Pedas (mild spicy) n/a
- tamarind based curry
- Rice with Braised Chicken $7.90
-
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
-
Mini banana fritters $5.90
- 6 pieces
- Egg Fried Rice $7.90
- Ice cream float with lychee $8.90
- Ikan Bilis $1.00
- Sticky date pudding with toffee sauce and vanilla ice cream $12.00
- Garlic bread $7.00
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Sausage $4.00
- Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
- Mushrooms $3.50
-
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
-
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
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Moment burger $17.50
- ask our friendly staff or check our specials board
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Smoked mussel fritters $16.50
- and chili mayo
-
Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
-
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
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Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
-
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
-
Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
-
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
- Acar (Mixed pickled vegetables) $4.90
-
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
-
Vegetable Korma $10.00
- Served with rice and chapatti bread
- Tomato Chutney $2.80
-
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
-
Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
- Tuna Maki (Raw) 8pcs $13.50
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Tuna Salad $18.50
- seared tuna slices, salsa dressing, wakame
- Vegetable Maki 8pcs $12.50
-
Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
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Seaweed 2pcs $5
- wakame seaweed sushi
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Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
-
Yakisoba $16
- stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
- Steak-Egg & Cheese $6.50
- Chicken & Egg $5.80
- Mushroom & Egg $5.40
- 5 wings & Chips $10.00
- Ham $3.00
- Steak $12.00
- Steak & Pineapple $12.00
- Chinese Won Tons 1/2 Doz $4.80
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
-
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
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Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
- Rustic Fries w/ Tomato Sauce $6.00
-
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Fish fingers $8.90
- served with chips and tomato sauce.
-
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
-
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
-
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
- Pork Fried Rice $14.80
- Stuffed Mushrooms $8.00
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Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
- Sweet & Sour Pork $20.80
- Deep Fried Oysters $12.00
- Chinese Vegetables with Dried Mushrooms $16.80
- Orange Mushrooms $18.80
- Spicy and Sour Whitebait Soup $6.50
- Steamed Jasmine Rice $5.00
- Asparagus 2 skewers $6.50
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
- Pork Belly wrapped Cherry Tomato 2 skewers $9.50
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Green Beans $10.00
- preserved vegetables, ground pork, garlic
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Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
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Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
- All our Dim Sum and Dumplings are handmade inhouse.
- Mixed $10.00
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Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
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Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
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Falafel $8.50
- Chickpea croquettes lightly and served on a bed of lettuce and hummus
-
Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Bowl of olives $5.00
-
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
- chicken $14.00
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Topokki - Vegetarian $9
- Spicy rice cake
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Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
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Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
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Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
- Spicy Pork Donburi $13
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Mixed Sashimi $14
- Sliced fresh tuna/ salmon
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Salmon Sashimi $14
- Sliced fresh salmon
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Top & Oden $9
- Topokki with fish cake
- Chocolate Cake $8.90
- King Prawns with Lemon and Lime Sauce $18.90
- Banana Fritter with Ice Cream $9.00
- Sauteed Chicken with Black Pepper $15.90
-
Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Marinated Chicken Wings (3 pcs) $7.90
- Braised Egg Plant in Garlic Sauce $15.90
- Chicken in Thai Chilli Sauce $15.90
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Fries Gf* Df* $9
- Tomato Sauce and aioli.
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Prawn Twisters Df* $14.50
- With red nam jim.
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
- Salad $5
- Jus $1.50
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
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Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Long Xiang Chinese Restaurant
Phone
043813818
Opened hours
Monday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Dinner , Child-friendly
98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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- Wellington Chinese Menus
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