Long Xiang Chinese Restaurant in Wellington Menu

MENU MENU
  • Chicken in Satay Sauce $14.90
  • Chicken with Vegetables $14.90
  • Dim Sims $5.50
  • Stuffed Mushrooms $5.50
  • Deep Fried Won Tons $5.50
  • Deep Fried Spring Rolls $5.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Chicken and Corn Soup small $5.50
  • Barbecue Pork and Won Ton Soup small $5.50
  • Beef in Black Bean Sauce $14.90
  • Beef with Vegetables $14.90
  • Hot and Spicy Beef $14.90
  • Orange Beef $16.90
  • Pork with Cashew Nuts and Vegetables $16.90
  • Pork with Pickled Ginger and Pineapple $14.90
  • Sweet and Sour Pork $14.90
  • Hot and Sour Sesame Chicken $14.90
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Lemon Chicken $15.90
  • Crispy Chicken $15.90
  • Seafood with Vegetables $22.80
  • Tempura Seafood $22.80
  • Scallops with Ginger and Spring Onions $24.90
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Fish Fillet in Lemon Sauce $18.50
  • Fish Fillet in Spicy Sauce $21.50
  • Squid in Black Bean Sauce $18.80
  • Lightly Fried Squid with Vegetables $18.80
  • Squid with Ginger and Spring Onions $18.80
  • Combination Egg Fu Yong $14.80
  • Chicken Egg Fu Yong $13.80
  • Tofu with Seasonal Vegetables $13.90
  • Plate of Vegetables $12.80
  • Plate of Chinese Vegetables $12.80
  • Yeng Chow Fried Rice $13.80
  • Seafood Fried Rice $16.50
  • Combination Fried Rice $13.80
  • Nasi Goreng (Rice) $13.80
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Mee Goreng (noodle) $13.80
LUNCH MENU LUNCH MENU
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Combination Meat and Vegetables Udon Soup $10.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Barbecue Pork and won Ton Soup $10.50
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Chicken and Vegetables Fried Udon $10.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Vegetable Fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Curry Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Barbecue Pork Fried Rice $9.50
  • Combination Fried Rice $10.50
  • Yeng Chow Fried Rice $10.50
  • Singapore Style Fried Vermicelli $10.50
  • Mee Goreng (Noodles) $10.50
  • Nasi Goreng (Rice) $10.50

Nearby Sample Menus

  • Seafood & Vegetables $16.80
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Steamed Chicken with Special Sauce W $48 / H $24.80
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • Steamed Eggplant with Garlic Sauce $22.80
  • Steamed Chicken with Ham and Mushroom $68.00
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
  • Stir fried vegetables with peanut sauce $12.00
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Taro chips $4.00
  • Onion $2.50
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Saag Aaloo $11.90
    • Potato cubes simmered in subtly spiced spinach gravy.
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Punjabi Chole $9.90
    • Traditional Punjabi chick pea delicacy.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Red bean soup w/fresh milk $7.00
  • Taro shaved ice w/condensed milk $11.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Mango snowflake ice $13.80
  • Mung bean cake $8.00
  • - 4 Pack $4.90
  • The Protein Pack $15.00
  • Pita Chips and Dip $3.90
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Brownie $2.50
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • French Toast $14
    • with bacon, banana and maple syrup
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Bacon & Eggs on Toast N/A
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chicken
    • Marinated in mild adobo
  • Corn Salsa
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Guacamole +$2.00
    • Burrito or Bowl
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Side dish of the day
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Duck fat baked potatoes $ 7.90
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • LIMBO
    • BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • SERPENT
    • SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
  • GREED
    • TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
  • FRESH GREEN $5.00
    • ALL THE ESSENTIALS
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • HOT AS HELL
    • ALL OF THE ABOVE
  • Tomato $4.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Crispy seasonal salad $4.00
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Salmon $4.00
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Crispy Quail Half Fresh Slow $16
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • Ice Berg Salad $6.5
    • Watercress Tarragon Dressing
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Udon noodles $6.00
    • with sweet garlic soy
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Warmed marinated olives $6.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Kedgeree with house smoked fish $23.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Green leaf salad $7.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Weekdays 7am-11am
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Long Xiang Chinese Restaurant

Long Xiang Chinese Restaurant

location

Address

98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813818

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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