Loong Fong Chinese Takeaway in Wellington Menu

FISH & CHIPS FISH & CHIPS
  • CHICKEN NUGGETS 6 $4.50
  • 1/2 CHIPS $2.00
  • CHIPS (SCOOP) $2.60
  • FISH $2.60
  • HOT DOG $2.20
  • SAUSAGES $2.20
  • POTATO FRITTERS $1.20
  • PINEAPPLE FRITTERS $1.80
  • CRAB STICK $1.80
  • SQUID RINGS 6 $4.50
  • PAUA FRITTERS $2.20
  • CORN FRITTERS $2.20
  • STEAK FRITTERS $2.20
  • HOMEMADE SPRING ROLL $2.20
  • CURRY & RICE ROLLS $2.20
  • WONTONS (DOZ) $8.50
  • CHICKEN WINGS $1.20
  • MUSSELS 6 $4.50
  • DONUT $1.50
  • WHOLE CHICKEN $18.00
  • 1/2 CHICKEN $9.50
  • 1/4 CHICKEN $5.00
BURGERS BURGERS
  • PLAIN $3.50
  • CHEESE $4.30
  • PINEAPPLE $4.30
  • EGG $4.30
  • PORTERHOUSE $4.50
  • BACON & EGG $4.50
  • CHICKEN $4.50
  • FISH $4.30
EXTRA TOPPINGS EXTRA TOPPINGS
  • CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
EXTRA MEAT EXTRA MEAT
  • BACON, STEAK, PATTIES $2.00
FAMILY PACKS FAMILY PACKS
  • A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
  • B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
FAMILY MEALS FOR 2-3 PERSONS FAMILY MEALS FOR 2-3 PERSONS
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
FAMILY MEALS FOR 4-6 PERSONS FAMILY MEALS FOR 4-6 PERSONS
  • 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
  • 4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
  • DIM SIM (4) $5.00
  • PORK BUNS SMALL $2.00 LARGE $3.00
  • STUFFED CHICKEN WINGS $2.00
CHOW MEIN CHOP SUEY CHOW MEIN CHOP SUEY
  • SHRIMP CHOW MEIN $11.00
  • COMBINATION CHOW MEIN $11.00
  • WITH OR WITHOUT NOODLES
  • VEGETABLE CHOW MEIN $9.50
  • CHICKEN CHOW MEIN $10.50
  • ROAST PORK CHOW MEIN $10.50
  • STEAK CHOW MEIN $10.50
FRIED RICE FRIED RICE
  • STEAK FRIED RICE $10.50
  • VEGETABLE FRIED RICE $9.50
  • CHICKEN FRIED RICE $10.50
  • ROAST PORK FRIED RICE $10.50
  • SHRIMP FRIED RICE $11.00
  • COMBINATION FRIED RICE $11.00
SWEET & SOUR DISHES (ON RICE) SWEET & SOUR DISHES (ON RICE)
  • SWEET & SOUR PORK $11.00
  • SWEET & SOUR FISH $11.00
  • SWEET & SOUR WONTON $11.00
  • LEMON CHICKEN $11.00
  • BEEF, GINGER & SPRING ONION $11.00
CURRY DISHES WITH RICE CURRY DISHES WITH RICE
  • VEGETABLE CURRY $9.50
  • CURRY CHICKEN $10.50
  • CURRY ROAST PORK $10.50
  • CURRY STEAK $10.50
  • COMBINATION CURRY $11.00
  • NASI GORANG (RICE) $11.00
  • BAMI GORANG (NOODLES) $11.00
SICHUAN DISHES (ON RICE) SICHUAN DISHES (ON RICE)
  • SICHUAN STEAK $10.50
  • SICHUAN CHICKEN $10.50
  • SICHUAN ROAST PORK $10.50
  • SICHUAN COMBINATION $11.00
SATAY DISHES (ON RICE) SATAY DISHES (ON RICE)
  • CHICKEN SATAY $10.50
  • STEAK SATAY $10.50
  • PORK SATAY $10.50
  • COMBINATION SATAY $11.00
SOUPS SOUPS
  • WONTON SOUP (6) $7.00
  • WONTON NOODLE SOUP $7.50
  • CHICKEN SWEET CORN SOUP $7.00
SPECIAL WOK DISHES (ON RICE) SPECIAL WOK DISHES (ON RICE)
  • ALL WITH BLACK BEAN SAUCE
  • CHICKEN $10.50
  • STEAK $10.50
  • PORK $10.50
  • COMBINATION $11.00
EGG FOO YOUNG (ON RICE) EGG FOO YOUNG (ON RICE)
  • VEGETABLE FOO YOUNG $9.50
  • STEAK FOO YOUNG $10.50
  • CHICKEN FOO YOUNG $10.50
  • ROAST PORK FOO YOUNG $10.50
  • SHRIMP FOO YOUNG $11.00
  • COMBINATION FOO YOUNG $11.00
EXTRAS EXTRAS
  • CASHEW NUTS $3.50
  • MUSHROOMS $1.50
  • PINEAPPLE $1.50
  • MEATS - FRIED RICE $2.50

Nearby Sample Menus

  • 1/2 chicken and chips $13.60
  • 1/4 chicken and chips $9.60
  • Bean Salad $3.80 / $7.40
    • regular / large
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Chicken Schnitzel $5.60
  • Roast Potatoes $1.20
  • Plain Roll $2.50
  • 5 Chicken Nuggets & Chips $7.30
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Fish And Chips $12
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Salad $5.5
  • Side Fries $5.5
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • SEASONAL WEDGES $4.30
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • VEGETABLE $8.00
  • KUMARA CHIPS $4.30
  • SHRIMP $11.30
  • MUSSELS $1.00
  • BBQ PORK $9.80
  • PORK CASHEW NUTS $13.00
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • -Deep Fried Fish Fillet
  • Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
  • -Deep Fried Wonton 3pc
  • -1kg (20pc) $85.00
  • Braised Pork Spareribs with Sweet Soy Sauce $24.80
  • -Assorted Vegetables $17.80
  • -Deep Fried Spring Rolls
  • -Chicken $17.80
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • Chicken Nuggets $8.50
    • with fries & salad
  • Fries $5.50
    • with t sauce & aioli
  • Strada Caesar Salad $16.90
    • with bacon
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Eggs on Toast $8.90
    • any which way
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Pasta of the Day
    • See our Chef's special board
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • vegetarian $15.50
  • Selection of two cheeses $ 29.00
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Side dish of the day
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Chips with aioli $8.00
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Market fish 33.5
    • Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Duck fat potatoes w melted Raclette cheese 12
  • Salmon & Tuna $1.50
  • Salmon Nigiri $1.50
  • Salmon & Cream Cheese $2.00
  • Prawn Salad $2.00
  • Potato & Beef Korokke $2.50
  • Beef Tataki $1.50
  • Prawn Katsu Rolls $1.00
  • Teriyaki Salmon $1.50
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • 3 courses $45
    • Suitable for 10 guests or more
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
Loong Fong Chinese Takeaway

Loong Fong Chinese Takeaway

location

Address

388 Broadway, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043882280

email

Email

None

clock

Opened hours

4:30 PM to 9 PM (Mon), 11:30 AM to 9:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
388 Broadway, Miramar, Wellington, Wellington, 6022, New Zealand