Loong Fong Chinese Takeaway in Wellington Menu

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CHICKEN NUGGETS 6 $4.50
1/2 CHIPS $2.00
CHIPS (SCOOP) $2.60
FISH $2.60
HOT DOG $2.20
SAUSAGES $2.20
POTATO FRITTERS $1.20
PINEAPPLE FRITTERS $1.80
CRAB STICK $1.80
SQUID RINGS 6 $4.50
PAUA FRITTERS $2.20
CORN FRITTERS $2.20
STEAK FRITTERS $2.20
HOMEMADE SPRING ROLL $2.20
CURRY & RICE ROLLS $2.20
WONTONS (DOZ) $8.50
CHICKEN WINGS $1.20
MUSSELS 6 $4.50
DONUT $1.50
WHOLE CHICKEN $18.00
1/2 CHICKEN $9.50
1/4 CHICKEN $5.00

PLAIN $3.50
CHEESE $4.30
PINEAPPLE $4.30
EGG $4.30
PORTERHOUSE $4.50
BACON & EGG $4.50
CHICKEN $4.50
FISH $4.30

CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00

BACON, STEAK, PATTIES $2.00

A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00

1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00

3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
DIM SIM (4) $5.00
PORK BUNS SMALL $2.00 LARGE $3.00
STUFFED CHICKEN WINGS $2.00

SHRIMP CHOW MEIN $11.00
COMBINATION CHOW MEIN $11.00
WITH OR WITHOUT NOODLES
VEGETABLE CHOW MEIN $9.50
CHICKEN CHOW MEIN $10.50
ROAST PORK CHOW MEIN $10.50
STEAK CHOW MEIN $10.50

STEAK FRIED RICE $10.50
VEGETABLE FRIED RICE $9.50
CHICKEN FRIED RICE $10.50
ROAST PORK FRIED RICE $10.50
SHRIMP FRIED RICE $11.00
COMBINATION FRIED RICE $11.00

SWEET & SOUR PORK $11.00
SWEET & SOUR FISH $11.00
SWEET & SOUR WONTON $11.00
LEMON CHICKEN $11.00
BEEF, GINGER & SPRING ONION $11.00

VEGETABLE CURRY $9.50
CURRY CHICKEN $10.50
CURRY ROAST PORK $10.50
CURRY STEAK $10.50
COMBINATION CURRY $11.00
NASI GORANG (RICE) $11.00
BAMI GORANG (NOODLES) $11.00

SICHUAN STEAK $10.50
SICHUAN CHICKEN $10.50
SICHUAN ROAST PORK $10.50
SICHUAN COMBINATION $11.00

CHICKEN SATAY $10.50
STEAK SATAY $10.50
PORK SATAY $10.50
COMBINATION SATAY $11.00

WONTON SOUP (6) $7.00
WONTON NOODLE SOUP $7.50
CHICKEN SWEET CORN SOUP $7.00

ALL WITH BLACK BEAN SAUCE
CHICKEN $10.50
STEAK $10.50
PORK $10.50
COMBINATION $11.00

VEGETABLE FOO YOUNG $9.50
STEAK FOO YOUNG $10.50
CHICKEN FOO YOUNG $10.50
ROAST PORK FOO YOUNG $10.50
SHRIMP FOO YOUNG $11.00
COMBINATION FOO YOUNG $11.00

CASHEW NUTS $3.50
MUSHROOMS $1.50
PINEAPPLE $1.50
MEATS - FRIED RICE $2.50

Nearby Sample Menus

1/2 chicken and chips $13.60
1/4 chicken and chips $9.60
Bean Salad $3.80 / $7.40
- regular / large
Peas & Gravy $2.70 / $5.00
- regular / large
Chicken Schnitzel $5.60
Roast Potatoes $1.20
Plain Roll $2.50
5 Chicken Nuggets & Chips $7.30

Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Fish And Chips $12
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Salad $5.5
Side Fries $5.5
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)

SEASONAL WEDGES $4.30
6 FISH PACK WITH 2 CHIPS $17.00
VEGETABLE $8.00
KUMARA CHIPS $4.30
SHRIMP $11.30
MUSSELS $1.00
BBQ PORK $9.80
PORK CASHEW NUTS $13.00

Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce

-Deep Fried Fish Fillet
Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
-Deep Fried Wonton 3pc
-1kg (20pc) $85.00
Braised Pork Spareribs with Sweet Soy Sauce $24.80
-Assorted Vegetables $17.80
-Deep Fried Spring Rolls
-Chicken $17.80

Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Chicken Nuggets $8.50
- with fries & salad
Fries $5.50
- with t sauce & aioli
Strada Caesar Salad $16.90
- with bacon
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
Ice cream Sundae $5.50
- your choice of chocolate or caramel
Eggs on Toast $8.90
- any which way
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads

Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
vegetarian $15.50

Selection of two cheeses $ 29.00
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Side dish of the day

Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3

Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Chips with aioli $8.00
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.

Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Duck fat potatoes w melted Raclette cheese 12

Salmon & Tuna $1.50
Salmon Nigiri $1.50
Salmon & Cream Cheese $2.00
Prawn Salad $2.00
Potato & Beef Korokke $2.50
Beef Tataki $1.50
Prawn Katsu Rolls $1.00
Teriyaki Salmon $1.50

Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
3 courses $45
- Suitable for 10 guests or more
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds

Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad