Loong Fong Chinese Takeaway in Wellington Menu

Are you the owner? Manage this listing for free.

CHICKEN NUGGETS 6 $4.50
1/2 CHIPS $2.00
CHIPS (SCOOP) $2.60
FISH $2.60
HOT DOG $2.20
SAUSAGES $2.20
POTATO FRITTERS $1.20
PINEAPPLE FRITTERS $1.80
CRAB STICK $1.80
SQUID RINGS 6 $4.50
PAUA FRITTERS $2.20
CORN FRITTERS $2.20
STEAK FRITTERS $2.20
HOMEMADE SPRING ROLL $2.20
CURRY & RICE ROLLS $2.20
WONTONS (DOZ) $8.50
CHICKEN WINGS $1.20
MUSSELS 6 $4.50
DONUT $1.50
WHOLE CHICKEN $18.00
1/2 CHICKEN $9.50
1/4 CHICKEN $5.00

PLAIN $3.50
CHEESE $4.30
PINEAPPLE $4.30
EGG $4.30
PORTERHOUSE $4.50
BACON & EGG $4.50
CHICKEN $4.50
FISH $4.30

CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00

BACON, STEAK, PATTIES $2.00

A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00

1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00

3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
DIM SIM (4) $5.00
PORK BUNS SMALL $2.00 LARGE $3.00
STUFFED CHICKEN WINGS $2.00

SHRIMP CHOW MEIN $11.00
COMBINATION CHOW MEIN $11.00
WITH OR WITHOUT NOODLES
VEGETABLE CHOW MEIN $9.50
CHICKEN CHOW MEIN $10.50
ROAST PORK CHOW MEIN $10.50
STEAK CHOW MEIN $10.50

STEAK FRIED RICE $10.50
VEGETABLE FRIED RICE $9.50
CHICKEN FRIED RICE $10.50
ROAST PORK FRIED RICE $10.50
SHRIMP FRIED RICE $11.00
COMBINATION FRIED RICE $11.00

SWEET & SOUR PORK $11.00
SWEET & SOUR FISH $11.00
SWEET & SOUR WONTON $11.00
LEMON CHICKEN $11.00
BEEF, GINGER & SPRING ONION $11.00

VEGETABLE CURRY $9.50
CURRY CHICKEN $10.50
CURRY ROAST PORK $10.50
CURRY STEAK $10.50
COMBINATION CURRY $11.00
NASI GORANG (RICE) $11.00
BAMI GORANG (NOODLES) $11.00

SICHUAN STEAK $10.50
SICHUAN CHICKEN $10.50
SICHUAN ROAST PORK $10.50
SICHUAN COMBINATION $11.00

CHICKEN SATAY $10.50
STEAK SATAY $10.50
PORK SATAY $10.50
COMBINATION SATAY $11.00

WONTON SOUP (6) $7.00
WONTON NOODLE SOUP $7.50
CHICKEN SWEET CORN SOUP $7.00

ALL WITH BLACK BEAN SAUCE
CHICKEN $10.50
STEAK $10.50
PORK $10.50
COMBINATION $11.00

VEGETABLE FOO YOUNG $9.50
STEAK FOO YOUNG $10.50
CHICKEN FOO YOUNG $10.50
ROAST PORK FOO YOUNG $10.50
SHRIMP FOO YOUNG $11.00
COMBINATION FOO YOUNG $11.00

CASHEW NUTS $3.50
MUSHROOMS $1.50
PINEAPPLE $1.50
MEATS - FRIED RICE $2.50

Nearby Sample Menus

Parrilla-grilled flank steak w chimichurri $16.00
Chicken pinchos w chimichurri $14.50
Pork & pistachio terrine w homemade bread $14.00
Empanada: vegetariano or meat w chimichurri $8.00
Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
Grilled sardines on homemade ciabatta garlic toasts $13.50
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.

Cajun spiced wedges (V) $9.50
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
oven baked free range chicken Salad $21.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw

4 Stuffed Mushrooms $6.00
59 Crispy Noodle with Gravy Sauce $11.00
33 Beef Oyster Sauce $11.00
55 Phad Thai Rice Noodle $11.50
48 Tom Yum Noodle Soup $12.50
38 Grilled Chicken Satay Sauce $11.00
24 Goye Simee $11.00
20 Egg Noodle Soup $11.00

SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Aubergine, anchovy + tomato $12.50
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
Crushed potatos, mustard seeds + herbs. $12.50
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Salmon, ricotta + watercress $16.00

Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.

Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Cheesy Garlic Bread $6.00

Hot-dog $2.50
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
Hainanese chicken rice $9.00
Quarter pounder burger & chips $9.90
Chicken kebab $3.50
Medium $10.50
- (4 choices)
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Chicken cashewnut on rice / beef black bean stick noodle $11.50

200g. Sirloin steak $25.00
Fresh Green Salad $4.50
Grilled Garlic Bread (v) $6.50
Beef Schnitzel $21.00
- lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
House Loaf(v) $9.50
- Fresh cobb loaf with butter. - Add Dips (2) $3.50
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)

Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Side dish of the day priced daily
Selection of two cheeses $29.00
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream

-Large $14.00
Chicken Sweetcorn Soup $8.50
BLT burger $6.00
Dumplings (8) $5.99
Cheese or tomato omellet $10.00
Chips $3.00
-Small $7.50
Pork Wonton

Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Mince on spicy polenta bread, poached egg $18
Shropshire Blue, fennel crackers, mango chutney $17
Mince on spicy polenta bread, poached egg $18
Hardieboys fresh orange juice $6

MINI BURGER $8.00
- served with a side of fries.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.

PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
PANEER MAKHANI $15.00
- Cottage cheese cooked in butter sauce.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.

Full Portion $17.00
Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
Half Portion $12.00
Small $7.00
Half Portion $12.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Large $12.00
Half Portion $11.00

$26.00
- Add Smoked Chicken
Peppercorn Sauce $2.00
1lb of BBQ Pork Ribs $19.00
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Bearnaise $2.00
Garlic & Mustard Herb Mash $8.00
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction