Lumen in Wellington Menu

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Lumen in Wellington has no menu available, but can choose from many other options such as Scallop and black bean sauce or Vegetable from Joe Kwong On. Clark's City Library Cafe offers many options including Toast & jam and Homemade toasted muesli. Upper Hutt Seafood Market includes a wide range like 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips. Sausage Rolls and Sausages from . Kitcheners offers Native Thai and Thai Noodle Soup.

Nearby Sample Menus

BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander

Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Sauteed market greens, garlic, chilli $7
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing

Chips $3.40 / $6.60
- regular / large
Roast Pumpkin $1.70
Garlic Roll $2.00
Bean Salad $3.80 / $7.40
- regular / large
1/4 chicken meal $11.80
Fish Fillets $5.00
1/2 chicken and chips $13.60
Shrimps Cocktail $9.50

Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Sauces Free
- BBQ / Chilli / Jalapeno
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Additional Toppings $2.00 / $3.00
- Small / Large
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella

Garlic Bread $3.9
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Cheesy Garlic Bread $4.4
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie

Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.

BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
DOUBLE: $16.00
GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
SNACK: $8.00

BEEF BIBIMBAP $15.00
TOFU RAMEN $13.50
PORK RAMEN $13.50
JEYUK $13.50
KIMCHI BIBIMBAP $15.00
PORK MANDU $5.00
VEGE MANDU $4.00
HALLOUMI BIBIMBAP $17.00

Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Sesame slaw $7.00
Warmed Olives $8.00
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Cured Salmon $20.00
- fennel, radish, lemon

Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Americano $21.00
- Scottys ham, pineapple, mozzarella
Tiramisu $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket

Cream Cheese & Avocado
Spring Roll
O’Sushi Special $6.90
King Prawn
Tuna
Fresh Salmon
vegetarian Roll
Crumbed Chicken

HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
AGED ANGUS
- chives parmesan wafer & Napoli sauce
SPAGHETTI $8.00
- aglio olio V
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
PASTA OF THE DAY $14.00
HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
SEAFOOD LINGUINI FULL $22.00

Chicken sandwich with coleslaw and aioli $8.00
1/2 Roasted duck $22.00
Pork sandwich with coleslaw and aioli $8.00
Free range roasted chicken $20.00
1/2 chicken $12.00
1/4 chicken $7.00
Half roasted pork $20.00
Roasted pork $40.00

Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
Parmesan Garlic Bread Loaf $9
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil

Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.