Manna On Cashel in Christchurch Menu

Manna On Cashel in Christchurch has no menu available, but can choose from many other options such as Garlic Bread* or Sticky Sweet Chilli & Parmesan Bread from Red Stag Restaurant. Customs Steak House offers many options including Soup of the Day and French Onion Soup. Indian Sumner includes a wide range like Vegetable Biryani or Chicken, Lamb or Beef Biryani. Absolute Homemade and 1. Vegetarian Spring Rolls (8 Pieces) from . Tuk Tuk Takeaway offers Ace Wasabi and California Roll.

Nearby Sample Menus

  • Chicken, Cranberry & Brie $24.00
    • Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Extras $3.00
    • Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
  • Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream
  • All burgers served with fries
  • Jelly
  • Chicken nuggets
  • Large $11.00
  • Triple $13.50
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • with jam and cream cheese $8.00
  • Scrambled eggs on toast: $12.50
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Bagels:
  • with hummus and tomato $9.00
  • Children’s size Scrambled eggs on toast $9.00
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Garlic pita bread $4.50
  • Beancurd jelly with syrup $4.00
  • Wonton soup $7.50 Extra egg $0.50
  • Sheep waist $2.00
  • Noodles soybean paste $9.50
  • Chinese pancake with egg and fried bread stick $5.00
  • Extra fried bread stick $1.00
  • Spicy chicken noodle soup $9.50
  • Scones $1.00
  • 27. Hot Duck Red Curry (Daily Limited)
    • Cooked with chef’s selected fruits & vegetables in red curry paste
  • Black Tiger Prawns (7 pieces) $18
  • Black Tiger Prawns (5 pieces) $12
  • Chicken, beef or Pork $16
  • Chicken, beef or Pork $17
  • 21.Thai Fried Rice Our Style
    • fried rice with chef’s selected vegetables & egg
  • 17. Cashew Nuts Our Style
    • served with rice , with chef’s selected vegetables
  • 20. A Spicy Drunken Fried Rice Noodles
    • spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
  • Mushroom $3.40
  • Egg $3.40
  • Egg $2.50
  • Hawaiian $4.40
  • Fish $4.00
  • 1/2 Chicken $11.00
  • Chicken Nuggets 1/2 doz $3.80
  • 1/4 Chicken $6.00
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Moroccan spiced roast pumpkin $6.00
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • Green salad
  • -Add avocado $12.40
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • Chips
  • Bacon $2.00
  • -Add edam cheese and bacon $11.90
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • -Small $4.00
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Smoked Chicken Sage / Onion Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • Rustic fries, aioli(GF)(DF)
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Raspberry Jam $6.00
  • – Fresh Herb, Lemon & Cream Cheese
  • Cream Cheese $6.50
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • – Sundried Tomato & Cream Cheese
  • Pics Peanut Butter $6.00
  • Manuka Honey $6.00
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Add fresh bread $3.00
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Shoe-string fries $7.00
    • with ketchup
  • New Zealand cheese board $22.00
    • three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • FRIES $8.50
    • served with aioli and sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
Manna On Cashel

Manna On Cashel

location

Address

194 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3659006

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
194 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines