Manna On Cashel in Christchurch Menu

Manna On Cashel in Christchurch has no menu available, but can choose from many other options such as Garlic Bread* or Sticky Sweet Chilli & Parmesan Bread from Red Stag Restaurant. Customs Steak House offers many options including Soup of the Day and French Onion Soup. Indian Sumner includes a wide range like Vegetable Biryani or Chicken, Lamb or Beef Biryani. Absolute Homemade and 1. Vegetarian Spring Rolls (8 Pieces) from . Tuk Tuk Takeaway offers Ace Wasabi and California Roll.

Nearby Sample Menus

  • Smoked Salmon $4.00
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Potato Layer Cake $5.00
  • Extra Hollandaise or Aioli $3.50
  • Florentine $17.50
    • with spinach
  • Roasted Tomato $3.50
  • Benedict $18.00
    • with crispy bacon
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Add a second patty. $4.00
  • CHEERIOS $5.00
    • with tom sauce.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • Cromwell Crumble $16.50
    • Rhubarb and apple crumble served with vanilla ice cream and anglaise.
  • Pacifically Speaking POA
    • Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
  • Beef Nachos $16.50
    • Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
  • Soup of the Day $13.50
    • Ask your friendly wait stuff for the flavour.
  • Man Platter $34.00
    • Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
  • 400 Grams Rump Steak $41.00
    • Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Piece of Blue Cod $12.50
  • Vietnamese Chicken and Mint Salad $19.50
    • Marinated chicken with salad greens, crispy noodles and roasted almonds.
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • House Cured Salmon $21.00
    • Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Hollandaise $3.00
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Surf & Turf $32.00
    • 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Free range egg… 2.50
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Eggs Benedict 16.50
    • with spinach …
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Soup, winter offering (v,gf) $15.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Chicken Tom Yum Soup $5.00
  • BBQ Pork Egg Foo Young $10.00
  • Deep fried Chicken with Honey $11.00
  • Beef with Chilli Szechuan Sauce $10.00
  • Porkballs & Vegetables Soup $5.00
  • Sweet & Sour Pork $11.00
  • Kung Bo Chicken $10.00
  • All served with a bowl of rice N/A
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • King Kong $27.00
    • Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
  • Egg any style $2.00
  • The Vine Swinger $16.00
    • Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • Potato & gravy $10.00
    • Cheesy fries
  • All eggs are free range.
  • Garlic pita bread with queso blanco cheese dip $9.00
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Chicken & Cranberry $4.50
  • Steak $4.50
  • Mini Rice Balls $1.20 / $14.4
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Sushi $1.20 / $14.4
  • Mince $4.50
  • Platter/medium $35.00
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Frikadellen $16.90
    • Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
  • Hoegaarden Kippenlever Pate $19.80
    • Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
  • One Kilo Pot $27.50
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Seafood Basket $12.50
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Hash Browns (3 pieces) $4.00
  • Fillet 220g $37.00
  • Chocolate Desert $12.00
    • Changes weekly check with waiter/waitress
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Eggs (2 your choice) $4.00
  • Brulee $12.00
    • Traditional crème brulee served with short bread
Manna On Cashel

Manna On Cashel

location

Address

194 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3659006

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
194 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines