Address
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Mazunga in Otago Menu
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ENTRÉES-
Garlic & Ginger Tiger Prawns $18.00
- Mango & coriander salsa, lime soy dressing (GF, DF)
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Kangaroo Carpaccio $19.00
- Truffle salt, Parmigiano-Reggiano, pickled shallots, capers, watercress salad, dijonnaise (GFO, DFO)
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Pork Belly Steamed BUns $16.00
- Pickled cucumber, hoisin, wasabi apple slaw
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Crispy Baby Octopus $16.00
- Szechuan & black sesame, wakame salad, roast garlic mayo (GFO, DF)
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Twice Baked Roquefort Cheese Souffle $19.00
- Baby beet & walnut salad, vincotto dressing (V)
SET MAINS-
Pork Tenderloin Wrapped in Prosciutto $37.00
- Apple fennel compote, pommes dauphine, sautéed asparagus, apple cider jus (GF)
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Harissa Spiced Lamb Backstrap $39.00
- Eggplant purée, pomegranate, feta falafel balls, charred Mediterranean vegetables, minted yoghurt
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Confit Duck Leg $39.00
- Five spice jus, crispy duck wonton, ginger bok choy, kumara purée
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Miso Glazed Stewart Island Salmon $35.00
- Forbidden rice pilaf, edamame, shitake mushrooms, Asian greens (GF, DF)
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Baked Ricotta & Butternut $35.00
- Capsicum tomato ragù, pinenuts, polenta & goats cheese crisp (V, GF)
CHEF'S PRIME GRILL SELECTION- Extras all $8.00
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220g Reserve Eye Fillet $45.00
- The pinnacle of fresh South Island grass fed beef, hand selected from the best stock for you. Aged to perfection with distinguished and prominent marbling.
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300g Reserve Ribeye $47.00
- The ultimate cut of premium beef with consistent and superior marbling. Raised on South Island farms, fed only grass. Handpicked and aged to perfection.
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200g Wild Kangaroo Fillet $48.00
- Kangaroo meat is very tender with a wonderful mild gamey flavor. Low in fat, but high in protein, Kangaroo is a delicious and nutritious red meat option. Best enjoyed rare to medium rare.
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250g Wagyu Ribeye 7-9 Grade $59.00
- Hawkes Bay raised premium Japanese cattle, these cattle are free to roam large paddocks and have a relaxed existence. The exceptional Wagyu steak is famous for its nutty flavour and fat marbled meat that is always succulent, juicy and tender.
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500g Flinstone Steak $59.00
- Premium Reserve beef from New Zealand’s South Island. Double cut bone in, this huge cut is the perfect challenge for the meat lover.
- Butters
- Additional butters (all GF) $4.00
- Garlic and parsley butter
- Prawn and bacon butter
- Blue cheese butter
- Horseradish butter
- Sauces
- Additional sauces $4.00
- Green peppercorn & brandy sauce (GF)
- Porcini jus (GF, DF)
- Pinot Noir & wild thyme jus (GF, DF)
- Potato
- Duck fat and rosemary roasted potatoes (GF / DF)
- Blue cheese croquettes
- Goats cheese and herb polenta fries (GF)
- Vegetables
- All $8.00
- Except green salad $4.00
- Garlic sautéed mushrooms (GF)
- Seasonal vegetables (GF/DFO)
- Weekly salad special
- Green salad, crispy shallots (GF, DF)
DESSERTS-
Coffee and Irish Cream $16.00
- Champagne strawberry jelly, summer fruits, tuile, chocolate crumb (GFO)
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Coconut Rum Panna Cotta $16.00
- Rum candied pineapple, toffee pecans, coconut shards (GF)
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Lemon Meringue Tartlet $16.00
- Berry coulis, blueberries
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White Chocolate and Raspberry Creme Brulee $16.00
- Lemon shortbread, fresh berries (GFO)
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Affogato $15.00/$19.00
- Wanaka vanilla bean ice cream, espresso, almond biscotti
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Cheeseboard $16.00/$22.00
- Our cheeses are sourced from local producers in New Zealand, as well as exceptional cheeses from Europe. Choose 2 to 3 cheeses, comes with wafers, quince paste, fruit & house-made chutney. (GFO)
Nearby Sample Menus
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Arancini $10.00
- pea, saffron, mozzarella
- Pork and beef meatballs, tomato sauce $12.00
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Pappardelle $26.00
- braised lamb shoulder, mushroom
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Napoletana $23.00
- tomato, mozzarella, anchovy, caper
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Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
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Lasagne $24.00
- beef ragu
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Patata Al Forno $9.00
- roast potato, garlic, evo
- Pizza, garlic, rosemary $12.00
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
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Sides N/A
- Local asparagus, juice, butter
- Prawn Tempura Roll.
- - 6 Pieces $14.00
- - 6 Pieces $6.00
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Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
- Salmon California
- - 4 Pieces $6.00
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Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.
- Teriyaki Chicken
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CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
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BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
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PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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CHEESEY FLATBREAD $8.5
- same as above w melted cheese
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic
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FRIED CHICKEN $10.5
- garlic aioli dip
- - Free Range Eggs $5.00
- Wedges $9.00
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Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
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Toast & Preserves $7.00
- 2 slices of ciabatta or grain toast with choice of 2 spreads: Raspberry Jam, Marmalade, Marmite, Vegemite, Peanut Butter, Honey
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Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
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Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
- - Bacon $19.00
- Cured pastrami, grilled mozzarella& aioli
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Garlic bread & dips $6.00
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- all toasted sandwiches served with chips and aioli
- Bowl of fries $6.00
- Avocado, grilled halloumi & tomato
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●P1 Peanut Sauce (s)
- Stir fried vegetables in Thai peanut sauce with your choice of *
- * Vegetables and Tofu $14.90
- * Chicken, pork or beef $15.90
- * Prawns $18.90
- (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
- GF=gluten free
- * Prawns $18.90
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Blue Cod $33
- crumbed with pickled onion mayonnaise
- Crunchy cos lettuce with mustard dressing $9.50
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
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Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
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Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
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Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
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Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
- Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
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Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
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Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
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New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
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Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
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Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
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Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
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Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
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Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
- Available 11am - 9pm
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Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
- Two hash browns $4.00
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Warm ciabatta loaf $9.90
- Served with garlic butter
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Creamy bacon pasta $15.00
- Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5
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Stuffed chicken $29.00
- Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
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Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
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Soup of the day $9.90 / $12.90
- Using the best produce of the season, all our soups are made using gluten free stocks. Served with grilled ciabatta toast. Swap for gluten free toast $2
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
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Toast $11.00
- White & wholemeal toast, butter, homemade jam
- Roast wild thyme mushrooms $6.00
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Warm marinated tomatoes $6.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Roasted Root Vegetables $8
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Lunch Pasta - Your Server will advise $15
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
- Selection of all cheeses $34
- West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
- Strawberry pavlova, passionfruit curd & whipped cream $15.5
- Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
- Steamed brocolli with feta & toasted almonds $7
- Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
- Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
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Malaysian Dahl $8
- tomato & sambal
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Steamed White Pak Choy $12
- confit garlic
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Steamed Jasmine Rice $3
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
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Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
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Wok Fired Asian Vegetables $12
- braised peanuts
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Chicken Cordon Bleu $3.50
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Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
- Rice Meals N/A
- Fish Bites 90c
- Coconut Battered Banana $2.50
- Hotdog $2.50
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Sole $6.00 / $6.50 / $8.50
- Battered / crumbed / grilled
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Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
Mazunga
Phone
034436394
Opened hours
Monday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Grill , New Zealand , Vegetarian
Features
Visa , Romantic , Business meetings , Reservations , Waitstaff , Groups , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar