Stacked with streaky bacon and tomato relish, served with a fresh salad
Soup of the Day $8.00
Today's flavours served with ciabatta & butter
All Day Breakfast $18.00
Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Garlic Bread $9.00
Fresh baked Tui loaf with garlic butter
Shrimp Cocktail $14.00
Crisp lettuce and juicy shrimps lavished with seafood sauce
Open Sandwiches $18.00
Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Chilli Garlic Prawns $16.00
Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Seafood Chowder $12.00
Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
San Pedro Breakfast Stack $18.50
Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
MIXED LOCAL LEAF SALAD $7.00
NO5 LUNCH MEZZE $30pp
GIBBSTON VALLEY CHEESES $10/32
All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis (v)