McGregor's Bakery in Otago Menu

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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.

Nearby Sample Menus

Sour cream $6.00
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
-Small $12.00
Creme brulee $7.50
- Served with cream & ice cream
Seasoned wedges with .... (V)
- vegetarian
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special

BAGELS $6.5
- Provisions ‘many berry’ jam’
RISOTTO $24
- arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta
CRAB LINGUINI $23
- gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
SHARING PLATTER $22
- arancini, Evansdale cheese, toasted focaccia bread, soup tasters, olive oil, dukkah + hummus
TOASTED GRANOLA $12
- berry compote + yoghurt
ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers

Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Hot Smoked Salmon $7.50
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
Spinach $4.00
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Seafood chowder $18
- W toasted ciabatta bread
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce

Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Everything made onsite
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Tomatoes, Mushrooms, Beans, Hollandaise $4
Add Bacon, Salmon, or Roast Mushrooms $3
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
Bacon, Eggs, Sausage, Fries $5
All Eggs & Meat are Free Range

Pavlova $7.50
- With fruit salad and cream
Garlic bread
-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
Onions/hash brown/bread roll/egg $1.00
Daily special $10.00
- Ask your watress
-Half $5.00
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries

Mix $14.50
Mixed $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Mix $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Lamb > Regular $11.90
Chicken $14.50
Vegetarian Plate $16.90

Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce

Creamy bacon pasta $29.00
- Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
Available 11am - 5pm
Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
toast(GF) $5.00
Lamb meatballs $16.00
- Homemade lamb meatballs with plum dipping sauce
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
Three strips of streaky bacon $7.00
Available 11am - 9pm

Peaches, cookies & cream $13.00
Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
Local leaves, tomato, marinated labneh, basil $6.00
Chicken breast and thigh, cabbage, apricot $32.00
Filled choux pastry, summer garden vegetables $6.00
Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
Salmon gravlax, dill cream, grains, preserved beetroot $19.00
Kids tomato and cheese fresh spaghetti $10.00

Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120

Salad of the day $14.00
- See specials board.
Pasta of the day $14.50
- See specials board
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Available11am–2pm
Available 11am–2pm

Spicy Chicken (Large)
Chicken with Cash Nuts (Large)
Combination Egg Foo Young (Large)
Home style fried tofu $16
Deep Fried Spring Rolls (Large)
Chicken and Sweet Corn Soup (Large)
Griddle Cooked spicy beef tongue $18
Chicken Corn and Mushroom Soup X 4

Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
Lunch Pasta - Your Server will advise $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20

- Add garlic bread for $3.00
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
- Add a grilled cheese panini $4.00
- Add salsa and guacamole $2.50
- Add ham for $2.50