McGregor's Bakery in Otago Menu

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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.

Nearby Sample Menus

- Fish Bites
Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
Beef Scaloppine* $27.80
- Lightly floured and grilled
-L $15.20
-M $9.90
Meatballs $10.50
- Delicious Italian styled Meatballs served with a tangy Napoletana sauce
- M $10.70
Chicken Satay
- Tomato sauce, mozzarella, chicken and onion topped with satay sauce

Double Ferg w/cheese $15.00
- Cheddar
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
Fergburger w/ cheese $12.00
- Cheddar
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Extra sauces $0.50
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish

Medium $31.50
Vegetable Lasange $13.00
- Healthy lasanga
Warm Kumara Salad $19.50
- Kumara (NZ sweet potato), sundried tomato, red onion, feta, grapes and toasted almonds tossed with spinach and a balsamic reduction
Luigis Italian
- Crispy bacon, pepperoni, mixed capsicums, red onions, and mushrooms
Kiwi Favourites
Spaghetti Bolognaise $25.50
- An all time favourite, Winnies' spaghetti bolognaise
Small $17.50
Hawaiian
- Succulent ham off the bone, pineapple and herbs

SALTED CARAMEL + CHOCOLATE CONE $14
- vanilla bean crème anglaise + peanut brittle(GF)
SHOESTRING FRIES + aioli $6half/$9whole
SIDE SALAD $7
- lettuce, cherry tomatoes + lemon vinaigrette (GF)
BAGELS $6.5
- Fix + Fogg peanut butter
HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $20
- bacon
WOK VEGETABLES $23
- steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
DOUBLE CRUMBED ONION RINGS $8
- harissa aioli

-extras of eggs, mushrooms or tomatoes $4.00
Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
Eggs benedict $20.00
- Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
Mount cook salmon fillet $22.00
- Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing

Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
Prawn, capers, artichokes, roast garlic, red onion $29
Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
Tiramisu, covered in chocolate flakes $13
Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind

Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Bacon $6.50
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Smoked salmon $16.50
- capers, cream cheese, spinach
Gluten free toast $4.00
Blackball black pudding $4.00
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach

Filled rolls $5.00
Mutton / Chicken $4.20
Bacon and eggs / Sausages and eggs / French toast $15.90
Hot bacon and egg. $7.00
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Steak $3.10
Extra fillings $0.50
Sausage rolls $2.30

Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Garlic bread
Breads - Balsamic reduction, olive oil and the spread of the day
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
CRUNCHY FRIES $8.00
THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
THE SCRATCHING BADGER
BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
- Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)

Mix $10.90
Mix $13.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Lamb/Chilly Lamb $13.90
Lamb/Chilly Lamb $10.90
Shish Kebabs on Stick $4.90
Chicken (Roll/ Plate) $12.90/$15.40
Falafel (Regular/ Small) $11.90/$10.90

Seresin ‘Leah’ Marlborough 2008 - / $60.00
SHIRAZ & SYRAH -
Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
Side of vegetables $4.5
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
Aravin Estate Rose Central Otago 2010 - / $38.00
Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
Aravin Estate Central Otago 2009 $9.00 / $42.00

Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00

Ciabatta, bagel or fruit toast w preserves and butter $6.5
Local free range poached or scrambled eggs on ciabatta toast $10.5
field mushrooms $4
gluten free bread $3
Toasted muesli w rhubarb compote and natural yoghurt $9
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
spinach $3
Eggs benedict served on ciabatta with spinach and field mushroom $15.5

Ask About Our Daily Specials
Cheddar Cheese with Gherkin Relish $6.50
Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
Mexican Beef & Bean $9.50
Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread