Mercury Bay Club in Waikato Menu

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
FRIES $4.00 /$8.00
- regular/loaded
CHEESE $10.00
- beef, cheese, mustard, ketchup
COLESLAW $4.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
HOKI + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
NUGGETS + FRIES $7.00

Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
Chocolate mousse $3.99
BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages

Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Salt and pepper squid with chipotle mayo $16.00
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Roasted Brussels sprouts $8.00
Provincial seafood pot au feu $21.00
- Served with rouille
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Cheese burger, chips & salad $14.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Chocolate mousse, brandy basket & raspberry coulis $11.00
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Vegetable pakoras, apple & tamarind chutney $13.00
Steak & Ale Pie $19.00
- chips & salad
Fish of the Day Special n/a
- please ask staff
Kapiti mango or berry sorbet $9.00

Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
Papadum $2.50
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Naan $3
- traditional Indian flatbread cooked in a traditional oven

Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Hawaiian $21
- pineapple, mozzarella, ham
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita

Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Garlic flute $6.50
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Four delicate smoked salmon blinis $10.50
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini

Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Sizzling Spanish baked egg with spicy chorizo and toast $12
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Fluffy pancakes with greek yoghurt and maple syrup $12
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16

-With bacon $16.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
Gluten free bases available please add $5.00
Orange, coconut, cranberry oat porridge $10.00
- With cream
-With spicy breakfast sausages $16.00
-With hash mash $16.00
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread

Fries $6.50
- With aioli and tomato sauce
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Panini $12.90
- Chicken or Bacon with Chutney and Salad
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Add Fries $4.00
Add Fries $4.00
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Potato Mash $6.50
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney

Ham $4.50
Kumara chips $4.50
Grated cheese $1.00
Sausage $1.80
Hawaiian $6.50
Lamb $6.50
Bacon $6.00
Prawn twister $1.50

Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds

Mercury Bay Club in Waikato Menu

Nearby Sample Menus

Mercury Bay Club

Waikato Region > Waikato > Mercury Bay Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe