Address
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
Mercury Bay Club in Waikato Menu
Are you the owner? Manage this listing for free.
DINNER- ALL MAIN MEALS COME WITH SALAD & FRIES
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- Fish of the Day steamed /Deep Fried $20
- Battered scallops $20
- Ham Steak w pineapple & apple sauce $16
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Chicken Schnitzel $12
- Home made pie $12
LIGHT BITES- Shrimp Cocktail $9
- Wedges w sour cream $9
- Dressed Wedges Bacon
- Cheese & sour cream $12
- Nachos small $10 Large $12
-
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Garlic Bread $ 5
- Bowl of Fries (small/medium/large) $3/$5/ $6
-
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS- All our burgers are served with fries
- Fish Burger $11
- Beef Burger $8
- Cheese Burger $9
- Hawaiian Burger $10
- Egg Burger $9
- Chicken Burger $11
- Chicken Hawaiian Burger $13
- Vege Burger $10
DESSERT- Cheese Cake $8
- Self saucing Sticky date pudding $8
- Warm white chocolate pudding $8
- Chocolate Mud cake $8
- Apple Shortcake $8
- All desserts are served w cream & ice cream
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Nearby Sample Menus
- NUGGETS + FRIES $7.00
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- COLESLAW $4.00
-
FRIES $4.00 /$8.00
- regular/loaded
- GRAVY $2.50
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
-
Sweet Treats N/A
- please check our cabinet for daily specials
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
-
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
-
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
-
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
-
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
-
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
-
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
-
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
-
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Crispy fried pickled cucumber, mustard mayo $7
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Sliders, ask your server what flavour they are today $18
- * Or
- *Venison Burger & Fries with Cranberry Sauce
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Roast of the Day with Gravy
- * The Big Apple Beef Burger & Fries
- * Chicken & Mushroom Fettuccini
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
-
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
-
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
-
Additional sides $5.00
- Free range bacon
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Char sui pulled pork tacon $13.00
- Kumara fries $8.50
- Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Soul Spud Fries $4.50
-
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- Soul Kumara Chips $5.50
- Aioli Dip $1.00
-
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
-
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
- POACHED EGG $2.00
-
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
-
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
-
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- SPANISH SAUSAGE $4.00
- BACON $6.00
-
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
-
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
-
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
-
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
-
Eggs on Toast $9.90
- Choice of Egg Type
-
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
-
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
-
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
-
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
-
Bread Selection $13.00
- A selection of hot breads with house made dips
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
-
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Rosemary focaccia $10.00
-
Marinara $15.00
- (tomato base, oregano, garlic)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
-
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
- Margherita $17.00
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
-
Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
-
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
- -spinach risotto cake + rocket + aioli (v).
- Curly fries $7
- -beer battered fish + rocket + caper aioli
- -Dinner 225Gm tarakihi $24
-
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
- Dipping Sauce $2.50
- Cheese $1.20
- Fish-fresh Gurnard $5.00
- Chicken Seasoning $1.00
- Fish-Tarakihi $5.00
- Ovester $2.00
- Cheese $1.20
- Fish N Bun $5.50
- All meals - $5.00
- Prawn Twisters $1.50
- Fish $4.00
- Sausage $1.00
- Two fillings, .50c per extra filling
- Beef $8.00
- Steak $9.00
- American Hot Dog $5.00
-
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
- Raita $2.50
- Plain Rice $4.00
-
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
-
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
-
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
-
Prawn Malabari
- Prawn cooked in onion and coconut gravy
-
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Mercury Bay Club
Phone
078665576
Opened hours
Sunday
12:00 - 21:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , Health Food
Features
Bar Scene , Seating , Dinner , Child-friendly
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
- Waikato British Menus
- Waikato European Menus
- Waikato Fast Food Menus
- Waikato Health Food Menus
- Waikato Region British Menus
- Waikato Region European Menus
- Waikato Region Fast Food Menus
- Waikato Region Health Food Menus