Mercury Bay Club in Waikato Menu

DINNER DINNER
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Fish of the Day steamed /Deep Fried $20
  • Battered scallops $20
  • Ham Steak w pineapple & apple sauce $16
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Chicken Schnitzel $12
  • Home made pie $12
LIGHT BITES LIGHT BITES
  • Shrimp Cocktail $9
  • Wedges w sour cream $9
  • Dressed Wedges Bacon
  • Cheese & sour cream $12
  • Nachos small $10 Large $12
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Garlic Bread $ 5
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS BURGERS
  • All our burgers are served with fries
  • Fish Burger $11
  • Beef Burger $8
  • Cheese Burger $9
  • Hawaiian Burger $10
  • Egg Burger $9
  • Chicken Burger $11
  • Chicken Hawaiian Burger $13
  • Vege Burger $10
DESSERT DESSERT
  • Cheese Cake $8
  • Self saucing Sticky date pudding $8
  • Warm white chocolate pudding $8
  • Chocolate Mud cake $8
  • Apple Shortcake $8
  • All desserts are served w cream & ice cream
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate

Nearby Sample Menus

  • Entree $13.95
  • Chicken Parmigiana $28.95
    • chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Main $19.95
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • Bacon and Egg Cheese Toasted Sandwich $9.50
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • -Upgrade with Sausage and Hash Browns $12.00
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Kids hot choc
    • With marshmallows & choc fish
  • An egg on mckenzie toast
    • 1x egg (poached) on lx toasted mckenzie white bread
  • Egg $2.50
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Pasta or cous cous of the day
  • per person $24
  • -vegetarian $15.80
  • -smk chicken $4.50
  • Curly Fries With garlic aioli. $10.00
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • Satay Beef and Noodle Salad GF $19.00
    • Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
  • BBQ Chicken $13.00
  • BBQ Chicken $13.00
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
  • Chicken Wrap $16.00
    • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
  • Chips $6.50
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Stir fried Basil & Chilli $17
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Chilli paste $17
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Fish $3
  • Stir fried yellow curry $17
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Gluten-free bases available $4.5
  • ½ & ½ pizza $2
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Sliders, ask your server what flavour they are today $18
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • CT Hash brown $4.00
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Sausage $4.00
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Gluten Free Bases available $3.00
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • 2 piece $23.00
  • served with fries, eggs and caramelised onions $28.00
  • * tomato and parmesan
  • with bacon $14.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • RARRA CHICKEN $16.50
    • Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
  • POPPADOM(4PCS) $2.00
  • LAMB MADRAS $17.50
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • MUTTER PANEER $15.00
    • Cubes of cottage cheese and green pees cooked in Kashmiri style
  • COCONUT RICE $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • CHILI CHICKEN $17.50
    • Diced chicken cooked with capsicum, onion in Chinese style.
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • American Style Pancakes
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Big Breakfast $21.00
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Mini Breakfast $16.50
  • The Protein Pack $15.00
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Marmite Mania $4.00
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Kumara Fries $10.00
    • With aioli
  • Fries $7.00
    • With tomato sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Sirloin Steak with Vegs $25.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Wedges & Sour cream $10.00
  • Deep fried Asian Snack $15.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Chicken Nuggets and Chips $9.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
Mercury Bay Club

Mercury Bay Club

location

Address

Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

phone

Phone

078665576

clock

Opened hours

Sunday 12:00 - 21:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Fast Food , Health Food

features

Features

Bar Scene ,  Seating ,  Dinner ,  Child-friendly

Location
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand