Mercury Bay Club in Waikato Menu

Confit duck & cracked wheat salad - barberries - almond cream $20
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Churros - dulce de leche $11
Chickpea chips - chipotle crème fraiche $10
Sous vide chicken breast - cauliflower – corn – gnocchi $25

Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00

Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Half portion available $10.00
Crispy chicken, mash & peas $10.00
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
6 GC Summer In The City $8.90
- Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom

Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap

Meat lovers $13 / $16
- Ham, salami, bacon, beef
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Cheesecake $3
Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
One filling $4
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Seafood $13 / $16
- Shrimb, crab, anchovies

Vik's burgers $20
- Served w fries.
Fries
- crispy golden fries w aioli or tomato sauce
-add chicken $6
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- Add Bacon $4
-mushroom $5
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-Add Toast $6

Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Entree
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Bacon $17.50
Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Sides

Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Pasta of the day (ask our lovely staff) $17
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Creamy rosemary mushies with smoked bacon on ciabatta bread $18

Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
GF Toast $2.00
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
Garlic Bread $13.00
- Ciabatta baked on-site
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
Fish bites with curly fries $10.90

Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Onion Ring Hot Rod $9.00
Smoked chicken, prosciutto, aioli, pesto $22.50
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Garlic Roast Potatoes $8.00
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.

Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Shrimp Cocktail $11.80
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Toasted Muesli $9.30
- with fruit & yoghurt
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Oyster Cocktail $12.80
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Toast $5.00
- three slices of toast with spreads

- creamy herbed polenta / summer slaw $6
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-Lunch 150Gm tarakihi $17
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
White chocolate & strawberry cheesecake $11.5
- W/ aged balsamic strawberries
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
Delish slider selection… your choice… $7.5

Egg $1.20
Lasagne $3.00
Ham $1.50
Fish-Hoki $3.50
Chicken Kebab $3.00
Chicken Nugget $0.80
Spring Roll $2.50
Mussel $1.50

- Prawn, Duck $19.90
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
Vegetarian $14.50
Chicken $15.50
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Keema Naan $5.50

Mercury Bay Club in Waikato Menu

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Mercury Bay Club

Waikato Region > Waikato > Mercury Bay Club

Address

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Cuisine

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Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

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