Mercury Bay Club in Waikato Menu

DINNER DINNER
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • Fish of the Day steamed /Deep Fried $20
  • Battered scallops $20
  • Ham Steak w pineapple & apple sauce $16
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Chicken Schnitzel $12
  • Home made pie $12
LIGHT BITES LIGHT BITES
  • Shrimp Cocktail $9
  • Wedges w sour cream $9
  • Dressed Wedges Bacon
  • Cheese & sour cream $12
  • Nachos small $10 Large $12
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Garlic Bread $ 5
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS BURGERS
  • All our burgers are served with fries
  • Fish Burger $11
  • Beef Burger $8
  • Cheese Burger $9
  • Hawaiian Burger $10
  • Egg Burger $9
  • Chicken Burger $11
  • Chicken Hawaiian Burger $13
  • Vege Burger $10
DESSERT DESSERT
  • Cheese Cake $8
  • Self saucing Sticky date pudding $8
  • Warm white chocolate pudding $8
  • Chocolate Mud cake $8
  • Apple Shortcake $8
  • All desserts are served w cream & ice cream
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate

Nearby Sample Menus

  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Fish and Chips $11.50
    • Half portion available
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • all main dishes are served with rice
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • all main dishes are served with rice
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Cashew nuts $2
  • Pork $3
  • Stir fried Sweet & Sour $17
  • Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
  • Chicken $3
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Vegetarian $10
    • Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Fries with bacon salt $6.5
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Four delicate smoked salmon blinis $10.50
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Eggs on toast $10.50
    • Toasted sour dough with your choice of poached, fried or scrambled eggs
  • Wedges $13.80
    • Potato wedges served ẃ bacon, cheese, salsa & sour cream
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • on their own $21.50
  • Fries Regular $5.00 Large $7.00
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -without salmon $16.50
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Char sui pulled pork tacon $13.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Additional sides $5.00
    • Free range bacon
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Sausage $3.00
  • Tomato $2.00
  • Gluten free $1.00
  • Avocado $3.00
    • Seasonal
  • Add bacon $14.00
  • Add bacon, banana & maple syrup $14.00
  • Add large $10.00
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Menu extras $5.00
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • -With bacon $16.00
  • -With hash mash $16.00
  • -With salmon $19.00
  • -With homemade baked beans $16.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • Add any of following selections to your meal
  • "Eat right, be bright"
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • Turkish coffee $4.50
    • Served with turkish delight
  • Ploughman Sandwich $6.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • -served with poached rhubarb $17
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • -to taste all four $36
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -Smoked potato mash $8
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Super Vege (3 Fillings) $4.00
  • Very Vegemite $4.00
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Steak Pita(regular/petita) $11.50 / $9.50
  • The Protein Pack $15.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
Mercury Bay Club

Mercury Bay Club

location

Address

Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

phone

Phone

078665576

clock

Opened hours

Sunday 12:00 - 21:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Fast Food , Health Food

features

Features

Bar Scene ,  Seating ,  Dinner ,  Child-friendly

Location
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand