Mercury Bay Club in Waikato Menu

Affogatto - espresso - ice cream - frangelico $13
Chickpea chips - chipotle crème fraiche $10
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14

Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Grilled Garlic Rewana, topped with parmesan $7.50
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00

Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Bacon & Egg Pie $8.50
Curly Fries $10.50
- with Aioli & Tomato Sauce
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
BLT $12.50
- on Toasted Bread
-With Bacon $15.00
Warm Crispy Chicken Salad
-Salmon $19.00

Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Two fillings $5
One filling $4
Californian $10 / $13
- Tasty beef, pineapple
Beer battered fries $7

A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew

WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
or CREAMY MUSHROOMS $16.50
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
POACHED EGG $2.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam

Vege Steak Rolls $ 3.00
Choc or Jam Donut $ 4.50
Cajun Wings $ 2.00
Prawns $ 2.00
Hash Brown $ 1.50
Hamburger $ 6.00
Wedges Works $ 3.00
Chips (min) $ 2.50

Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Beef Korma $15.50
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Sweet Mango Chutney $3.00
Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab

BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
-Add white or vogel's toast $2.00
Served 6:30 am -2 pm
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
-Add poached egg $15.50
Savoury mince on toast
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Bacon, avocado & cream cheese $12.50

Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
Hawaiian $18.00
- Double ham, pineapple
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Camberry $22.00
- Cranberry sauce, camembert, chicken
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese

Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Kitchen garden salad with house dressing & parmesan $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Brad’s tip: Try with our house made chilli sambal!

Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Hand Cut Chips $7.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Seasonal Vegetables $7.50
Bread Selection $13.00
- A selection of hot breads with house made dips
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Potato Mash $6.50

Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-served with poached rhubarb $17
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner

6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Pepperoni, Extra Cheese $ 5
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
* Pizza by the slice available in store only
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Specialty or Chicken $ 6
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Large 18" Meatball $ 31
- Thinly Sliced Meatball

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Scoop of chips $5
- with tomato sauce
Homemade tartare, aioli or mayo $1
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Kumara chips $7
- with tomato sauce
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17

Mercury Bay Club in Waikato Menu

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Mercury Bay Club

Waikato Region > Waikato > Mercury Bay Club

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Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

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