Address
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
Mercury Bay Club in Waikato Menu
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DINNER- ALL MAIN MEALS COME WITH SALAD & FRIES
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Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- Fish of the Day steamed /Deep Fried $20
- Battered scallops $20
- Ham Steak w pineapple & apple sauce $16
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Chicken Schnitzel $12
- Home made pie $12
LIGHT BITES- Shrimp Cocktail $9
- Wedges w sour cream $9
- Dressed Wedges Bacon
- Cheese & sour cream $12
- Nachos small $10 Large $12
-
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Garlic Bread $ 5
- Bowl of Fries (small/medium/large) $3/$5/ $6
-
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS- All our burgers are served with fries
- Fish Burger $11
- Beef Burger $8
- Cheese Burger $9
- Hawaiian Burger $10
- Egg Burger $9
- Chicken Burger $11
- Chicken Hawaiian Burger $13
- Vege Burger $10
DESSERT- Cheese Cake $8
- Self saucing Sticky date pudding $8
- Warm white chocolate pudding $8
- Chocolate Mud cake $8
- Apple Shortcake $8
- All desserts are served w cream & ice cream
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Nearby Sample Menus
-
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- DEEP FRIED MAC N' CHEESE $6.00
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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CHEESE $10.00
- beef, cheese, mustard, ketchup
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- NUGGETS + FRIES $7.00
- Spiced nuts $6
- Chickpea chips - chipotle crème fraiche $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Affogatto - espresso - ice cream - frangelico $13
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Shoestring fries - ailoi $7
- Thai fish salad - green papaya - peanuts – dill $19
- Beef carpaccio - beetroot - horseradish - puffed rice $19
-
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Smoked salmon $7
-
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
-
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
-
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
-
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
-
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
-
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
-
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
-
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
-
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
-
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
- Egg $1.50
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Potato Salad (Large) $6.50
- Portuguese Rolls (Regular) $4.50
-
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
-
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- PERi-PERi chips (Regular) $4.50
- $10.00 Specials
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Fish Burger & Fries & Tartare Sauce
- *Venison Burger & Fries with Cranberry Sauce
- *Breakfast Bacon Eggs & Chips
- * Chicken & Mushroom Fettuccini
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Fisherman's Basket Selection
- Tartare Dip $1.00
- Tomato Sauce $0.50
-
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
- Soul Spud Fries $4.50
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
- Gluten Free Option $2.20
- Crispy Fish Portions $7.50
- Squid Rings $ 1.50
- Steak Burger $ 7.50
- Sausage $ 1.80
- Choc or Jam Donut $ 4.50
- Kumara $ 4.50
- Lasagne $ 3.00
- Chicken Burger $ 7.50
- Oysters
- Hash brown, grilled tomato, cream mushrooms $3.00
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- - Bacon $16.50
- - Samon $18.50
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Sides
-
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
- Onion Ring Hot Rod $9.00
-
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
-
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
- Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
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LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
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PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
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LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
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ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
-
Fish N chips $12
- Beer Battered NZ Snapper served with chips
-
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
-
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
- Chicken $15
-
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
- Onion & Peas Rice $10.00
- Tamarind Chutney $2.50
-
Butter Chicken
- A rich creamy tomato flavoured sauce
- Chicken mussakka $21.90
- Lamb on chips $9.00
- Mixed meat burger $11.00
- Seafood R$17/L$20/F$25
- Potato wedges $5.50
- -Lamb kebab $10.00
- Memo lamb or chicken R$17/L$20/F$25
- Fish fingers with chips $10.00
- Curry Roll $3.00
- Steak Eggs & chips/steak chips & salad $18.50
- Spring Roll $3.00
- Pineapple Fritter $1.50
- Ham Cheese & pineapple $4.90
- Hot Dog $2.00
- Chicken Burger $5.80
- Cheese Burger, chips with 355ml can Pepsi range $9.00
Mercury Bay Club
Phone
078665576
Opened hours
Sunday
12:00 - 21:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , Health Food
Features
Bar Scene , Seating , Dinner , Child-friendly
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
- Waikato British Menus
- Waikato European Menus
- Waikato Fast Food Menus
- Waikato Health Food Menus
- Waikato Region British Menus
- Waikato Region European Menus
- Waikato Region Fast Food Menus
- Waikato Region Health Food Menus