Mercury Bay Club in Waikato Menu

Nearby Sample Menus

We also pan fry fish fillets as a gluten free alternative
Snapper $6.50
Squid rings 80¢
6x Chicken nuggets $3.50
Flounder (whole fish) $6.00
Tarakihi $5.50
Oysters $2.50
Salmon burger $9.00

-Mushroom glaze
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
-Potato gratin
Angus Eye Fillet $36.90
- Grass fed
Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
-Salmon $19
-Creamy mushrooms
-Kumara fries, aioli

Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Chicken thigh $6.5
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd

Cottage pie - toasted sourdough $16.00
Spinach $3.00
Free range egg $2.00
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Tomato $3.00
House made jam - marmalade $1.50

Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
·New menu
Creamy mushrooms $5.80
-egg $2.50
Mini brownie sweet platter
Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
Fresca platter L $34.00
- Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
-kransky sausages (2) $3.50

Hotpots $10.50
- see our specials board for today's flavours
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $7.50
- with aioli or sour cream
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Chicken, mushroom and green pea fettuccine $17.50
Side salad $5.50
Soup of the day $11.50
- with garlic bread
Coromandel mussel chowder $15.50
- with garlic bread

Sirloin Steak $12.00
Panfried Fish $12.00
Beef Burger $12.00
Sticky Date $8.00
Prawn Cocktail $11.00
Chicken Schnitzel $12.00
Butter chicken with rice and naan bread $19.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce

Stir fried fresh vegetable $17
- with toast garlic
Fish $3
Pork $3
Stir fried Garlic and Ground pepper $15
Stir fried Cashew nuts $17
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried Oyster sauce $17

-Add Chicken For $5.00
Mushrooms Risotto $21.50
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
-Add Chicken for $5.00
Garlic Butter Prawns $14.50
- Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket

Ploughman Sandwich $6.00
Scone $3.50
Homemade Stew $10.00
Muffin $4.00
Cold Pork Pie $6.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00
Fresh Baked Cookie $3.00

Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
-Or ciabatta $11.50
Winter oats (porridge) $11.00
- Served with fruit
Chips $6.50
- Spud fries with tomato sauce
-Salmon, cream cheese & capers $12.50
-Served on toasted ciabatta $14.50
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce

Brad’s tip: Try with our house made chilli sambal!
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Looking for an extra kick on your pizza
Gluten Free Bases available $3.00
Kitchen garden salad with house dressing & parmesan $7.00

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad

Crumbed scallop $2.00
Rissole Battered $3.50
-4 for $3.00
Mussel battered $2.50
- Large size
NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
Donut $1.50
Crumbed camembert cheese $2.00
Garlic butter $1.50

Cheesecake of the Day $12
- see our list of daily updates and specials
Paté $11
- herb crostini
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Fish of the Day
- see our list of daily updates and specials
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce

Mercury Bay Club

Waikato Region > Waikato > Mercury Bay Club

Address

Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

Phone

078665576

Email

president@mercurybayclub.co.nz

Opened hours

Sunday 12:00 - 21:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 23:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

British , European , Fast Food , Health Food

Features

Bar Scene , Seating , Dinner , Child-friendly

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Mercury Bay Club in Waikato Menu

Nearby Sample Menus

Mercury Bay Club

Waikato Region > Waikato > Mercury Bay Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand

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