Address
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
Mercury Bay Club in Waikato Menu
Are you the owner? Manage this listing for free.
DINNER- ALL MAIN MEALS COME WITH SALAD & FRIES
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- Fish of the Day steamed /Deep Fried $20
- Battered scallops $20
- Ham Steak w pineapple & apple sauce $16
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Chicken Schnitzel $12
- Home made pie $12
LIGHT BITES- Shrimp Cocktail $9
- Wedges w sour cream $9
- Dressed Wedges Bacon
- Cheese & sour cream $12
- Nachos small $10 Large $12
-
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Garlic Bread $ 5
- Bowl of Fries (small/medium/large) $3/$5/ $6
-
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS- All our burgers are served with fries
- Fish Burger $11
- Beef Burger $8
- Cheese Burger $9
- Hawaiian Burger $10
- Egg Burger $9
- Chicken Burger $11
- Chicken Hawaiian Burger $13
- Vege Burger $10
DESSERT- Cheese Cake $8
- Self saucing Sticky date pudding $8
- Warm white chocolate pudding $8
- Chocolate Mud cake $8
- Apple Shortcake $8
- All desserts are served w cream & ice cream
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Nearby Sample Menus
-
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Sampler Platters To Share
- Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Falafel, Cucumber Yoghurt (Gf) (V) $13
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
-
Fries $6
- shoes tring fries w garlic aioli [ g f ]
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
-
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
-
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
- Kapiti aged cheddar w fig and balsamic relish
-
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
-
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
-
Mushroom and parmesa narancini $14
- spiced plum sauce
-
Savoury Mince $13.50
- on Thick Toast
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
- all served with Chips
-
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
-
BLT $12.50
- on Toasted Bread
-
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
-
Chicken $17.50
- with Bacon, Avocado a Brie
-
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Fish $3
- Stir fried Cashew nuts $17
- Pork $3
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
-
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Prawns $3
-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
-
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
-
Deep blue
- Bacon, blue cheese & mushroom
- Additional sauces $1.00
-
Charred broccoli (N) $8.00
- Almonds & mustard dressing
-
Salt & pepper squid (GF) $15.00
- Aioli & lemon
- Apple slaw $8.00
-
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
-
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
-
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
-
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
-
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
-
Eggs on Toast $9.90
- Choice of Egg Type
-
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
-
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
- Sides
- Side of fries with tomato sauce $6.50
-
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
-
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
-
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- - Bacon $16.50
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
-
Hawaiian $18.00
- Double ham, pineapple
-
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
-
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
-
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
- Topping List In-Store $10.00
-
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
-
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
-
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
-
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
-
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
-
Cobb Loaf $9.00
- Mini loaf, oven baked to share, served with plain or garlic butter
- Kids wedges $4.00
-
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
-
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
- - Add 2 rashers of streaky bacon $15.00
-
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
- Ramen Only $14.00
-
Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
-
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
-
Prawn Skewers $9.50
- Grilled prawn skewers
-
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
-
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
-
Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
-
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
-
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Pork & Thyme Meatballs with Spicy Sauce $7.5
- Cheese
-
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Kumara Fries $5.5
- Mozzarella
- Garlic
- Garlic & Herb $11
- Chicken Burger $5.80
- Baked Beans on Toast $5.00
- Fish Burger $6.80
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Fish, chips, and salad with 600ml bottle Pepsi range $14.50
- Ham & Cheese $4.50
- Hamburger $4.00
- Fish $4.00
- Vegetarian $14.50
-
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
-
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
-
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
-
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
-
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
- Mango Chutney $3.00
-
Large 18" Pepperoni $ 30
- Real New York Pepperoni
-
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
- 1 Topping or Veggie $ 5
-
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
-
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
- Specialty or Chicken $ 6
-
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
-
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Mercury Bay Club
Phone
078665576
Opened hours
Sunday
12:00 - 21:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , Health Food
Features
Bar Scene , Seating , Dinner , Child-friendly
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
- Waikato British Menus
- Waikato European Menus
- Waikato Fast Food Menus
- Waikato Health Food Menus
- Waikato Region British Menus
- Waikato Region European Menus
- Waikato Region Fast Food Menus
- Waikato Region Health Food Menus