Address
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
Mercury Bay Club in Waikato Menu
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DINNER- ALL MAIN MEALS COME WITH SALAD & FRIES
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- Fish of the Day steamed /Deep Fried $20
- Battered scallops $20
- Ham Steak w pineapple & apple sauce $16
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Chicken Schnitzel $12
- Home made pie $12
LIGHT BITES- Shrimp Cocktail $9
- Wedges w sour cream $9
- Dressed Wedges Bacon
- Cheese & sour cream $12
- Nachos small $10 Large $12
-
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Garlic Bread $ 5
- Bowl of Fries (small/medium/large) $3/$5/ $6
-
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
BURGERS- All our burgers are served with fries
- Fish Burger $11
- Beef Burger $8
- Cheese Burger $9
- Hawaiian Burger $10
- Egg Burger $9
- Chicken Burger $11
- Chicken Hawaiian Burger $13
- Vege Burger $10
DESSERT- Cheese Cake $8
- Self saucing Sticky date pudding $8
- Warm white chocolate pudding $8
- Chocolate Mud cake $8
- Apple Shortcake $8
- All desserts are served w cream & ice cream
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Nearby Sample Menus
- Fish & chips $14.00
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
- Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
- Chorizo & potato salad with spinach & red peppers $10.00
- Beer battered fish bites & tartare $14.00
-
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
-
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
-
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
-
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
-
Vegetarian Big Breakfast $13.50
- Half portion available
-
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
-
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
-
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
- Warm Crispy Chicken Salad
- Mince Potato Top Pie $7.00
- -With Bacon $15.00
- Salt & Pepper Squid Salad $18.00
-
Pancakes $15.50
- with Bacon, Banana & Maple Syrup
-
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
-
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Stir fried Basil & Chilli $17
- Stir fried yellow curry $17
- Satay $15
- Stir fried Cashew nuts $17
-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
-
Stir fried fresh vegetable $17
- with toast garlic
- Stir fried Garlic and Ground pepper $15
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Prawn twists $10.00
- Served with garlic aioli
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Pannacotta $14.00
- With cinnamon fruit
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
- *BLT (Bacon, Lettuce, Tomato) & Fries
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Fish Burger & Fries & Tartare Sauce
- * The Big Apple Beef Burger & Fries
- *Venison Burger & Fries with Cranberry Sauce
- * Pan — Fried Fish of the Day
- * All Meals served with Hot Vegetables & Roast Potatoes
- $20.00 Specials
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
-
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
-
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
- Toast $2.00
-
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Cheese $2.00
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
-
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
- Free range egg $2.00
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Steak and egg $4.30
-
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
- Ham and pineapple $3.00
- Bacon and egg burger $5.50
- Steak and egg burger $6.00
- Spring roll $2.00
- Bacon and egg $4.30
- Hot dog $2.00
-
Meat $19.00
- Spicy beef, ham, salami, bacon, onion
- Chips $3.50
-
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
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Camberry $22.00
- Cranberry sauce, camembert, chicken
-
Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
-
BBC $21.00
- Bacon, double chicken, BBQ sauce
-
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
- Gluten Free Bases $4.00
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
-
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- Gluten Free Bases available $3.00
-
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
- Looking for an extra kick on your pizza
-
BUTTER LAMB $17.50
- Boneless lamb pieces cooked in spices and creamy tomato sauce
-
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
-
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
-
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
-
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
-
PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
-
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
-
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
- Roast Lamb Salad (regular/petita) $11.90/ $9.90
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Super Vege (3 Fillings) $4.00
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Brave Beef $5.00
- Pita Chips and Dip $3.90
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Eggs anyway $9.00
- French toast $14.50
- Toast & jam $4.00
- Creamy mushrooms on toast $12.00
- Blueberry pancakes $12.00
- Eggs bene, w/bacon or $17.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Full breary $18.00
- Bowl of Chips $3.00 or $6.00
-
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
-
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Chips $6.00
-
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
-
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Mini Hot Dogs and Chips $9.00
-
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Mercury Bay Club
Phone
078665576
Opened hours
Sunday
12:00 - 21:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , European , Fast Food , Health Food
Features
Bar Scene , Seating , Dinner , Child-friendly
Cnr Campbell Street and Cook Drive, Whitianga, Waikato, 3510, New Zealand
- Waikato British Menus
- Waikato European Menus
- Waikato Fast Food Menus
- Waikato Health Food Menus
- Waikato Region British Menus
- Waikato Region European Menus
- Waikato Region Fast Food Menus
- Waikato Region Health Food Menus