Mexicomidas Mexican Restaurant in Wellington Menu

Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Kids pack $5
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing

COCKTAIL GELLATO & TUILLES $6.00
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade

EGG $4.30
BEEF, GINGER & SPRING ONION $11.00
PORK BUNS SMALL $2.00 LARGE $3.00
BAMI GORANG (NOODLES) $11.00
COMBINATION $11.00
3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
CHICKEN SATAY $10.50
FISH $4.30

Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
200g. Sirloin steak $25.00
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Diane sauce $5.00
Buttered Potato Mash $4.00

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
FREE RANGE CHICKEN + BACON SALAD $18.50
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
TOAST with Choice of spread + butter $5.50
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers

Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
Garlic Cheese Naan $5.00
Chicken Vindaloo $14.50
- Boneless chicken in spicy gravy with onion with a touch of vinegar.
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions

Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread

Pancakes w/ bananas & maple syrup $18.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Soup of the Day served with GF & DF toast $15.00
Hightide Small Salad Bowl $7.50
Garlic bread w/ our original butter blends $6.50
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
3PM - LATE
CREAMY PORRIDGE & COMPOTE $11.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00

Nearby Sample Menus