Address
21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
Milk and Honey in Wellington Menu
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MILK & HONEY MENU-
Sweet corn chowder & garlic bread $10.00
- Coriander sprouts & Sriracha cream + Prawns & poached fish $17.00
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Crushed avocado & cherry tomatoes $14.00
- Lemon dressing, crème Fraiche & grain loaf + Grilled bacon 17
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Mushroom & feta omelet $16.50
- Pickled red onions, greens& toast + Manuka smoked ham 19
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Kirnchi & 3 cheese toasted sandwich $10.00
- cheddar, mozzarella & provolone + Slow roast pork belly 18
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Grilled chicken salad $19.50
- Mandarin, honey glaze, crispy noodles, soy mayo & greens
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Braised lamb sandwich $18.00
- Creamy cucumber & dill Rosemary, thyme & sea salt bun
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Grilled chorizo & smoked salmon salad $20.00
- Chopped potato, roast corn, green beans, boiled egg, parsley, basil & lemon dressing
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Grilled prawn & quinoa $20.00
- Strawberry, smoky almonds, avocado, lime & ginger dressing
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Crumbed market fish & hand cut chips $24.00
- Green salad, tomatoes & caper mayo
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Courgette,carrot& almond milk fritters $18.00
- Rocket. parmesan & lemon ricotta salad
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Bacon & chicken sandwich $19.50
- Avocado, greens. herb dressing, grilled house loaf
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Beef burger $16.00
- Sesame brioche bun, beetroot relish, tomato chutney, fresh greens & red onion
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Falafel burger $16.00
- Sesame brioche bun, yogurt, beetroot relish, tomato chutney, fresh greens & red onion
BURGER EXTRAS- Shoestring fries $2.50
- Hand cut chips $3.00
- Egg $1.00
- Bacon $1.00
- Cheese $0.50
ON THE SIDE- Avocado $3.00
- Shoestring fries $5.00
- Hand cut chips $6.00
- Green salad $5.00
- Free farm bacon $5.00
- Garlic mushrooms & olive oil $5.00
- Fried egg $1.00
- Vogels gluten free bread $1.00
- GF Burger bun $1.00
- Toast & butter $3.00
Nearby Sample Menus
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Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
- Chinese Spring Onion Flaky Pancake [VE] $3.00
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Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
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Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
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Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
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Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
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Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
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‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Sticky Pork Ribs $12
- w/ BBQ sauce
- Bowl of fries and an asahi $12
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
- Mixed Salad Bowl $5.90
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Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
- Steamed Rice $3.00
- Yoghurt Salad $2.80
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Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
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Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
- 35 Chicken & Satay Sauce (or beef pork) $15.00
- 98 Gong Bao Chicken on Rice $10.50
- 2 Soy Sauce Chicken Whole $22.50 Half $11.50
- 67 Preserved Egg and Pork Congee $8.50
- 112 Fish Ball Noodle Soup $11.00
- 70 Chicken Congee $8.50
- 78 Soy Sauce Chicken Leg on Rice $11.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
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Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
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Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
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Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
- Mushroom $2
- Mozzarella $1.5
- Egg $2
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Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
- Blue Cod‘ $ 9.30
- Mussels $ 1.20
- Kumara Chips $ 4.80
- All served with salad. onion & sauce
- Pacific Oysler Doz $ 21.00
- Fresh Squid Rings $ 1.00
- Vega Burger $6.10
- Crumbed or Battered
- Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
- Tomatoes $6.00
- Bacon $6.00
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
- Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
- Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
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Children's buffet selection $15.00
- 5-12 years includes full buffet selection
- Soup: $8.00
- Varying take home meals: $12.00
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Gourmet Panini: $8.00
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
- Vietnamese spring rolls for 3 pieces $10.00
- Rice noodle rolls $7.00
- Vege noodle rolls $7.00
- Stir fry noodles with chicken $15.00
- Stirred fry noodles with beef $15.00
- Pork vietnamese sandwich $10.00
- Pork and pineapple summer rolls $7.00
- Vege stir fried rice noodles $15.00
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
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Hot Chips $4.00
- With tomato or BBQ sauce
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
- Aioli
- Spicy Tomato Relish
- Tomato Relish
- Egg
- Toasties $7.50
- Cheddar + 3 Fillings $7.50
- Tomato
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Parmesan and truffle fries $8
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
- Bacon $4
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Veggie lasagna with spinach & lentils $10
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Bruno toastie with a fried egg, ham & tomato $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Veggie lasagna with spinach & lentils $10
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Milk and Honey
Phone
044635702
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating , Full Bar
21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus