Milk and Honey in Wellington Menu

MILK & HONEY MENU MILK & HONEY MENU
  • Sweet corn chowder & garlic bread $10.00
    • Coriander sprouts & Sriracha cream + Prawns & poached fish $17.00
  • Crushed avocado & cherry tomatoes $14.00
    • Lemon dressing, crème Fraiche & grain loaf + Grilled bacon 17
  • Mushroom & feta omelet $16.50
    • Pickled red onions, greens& toast + Manuka smoked ham 19
  • Kirnchi & 3 cheese toasted sandwich $10.00
    • cheddar, mozzarella & provolone + Slow roast pork belly 18
  • Grilled chicken salad $19.50
    • Mandarin, honey glaze, crispy noodles, soy mayo & greens
  • Braised lamb sandwich $18.00
    • Creamy cucumber & dill Rosemary, thyme & sea salt bun
  • Grilled chorizo & smoked salmon salad $20.00
    • Chopped potato, roast corn, green beans, boiled egg, parsley, basil & lemon dressing
  • Grilled prawn & quinoa $20.00
    • Strawberry, smoky almonds, avocado, lime & ginger dressing
  • Crumbed market fish & hand cut chips $24.00
    • Green salad, tomatoes & caper mayo
  • Courgette,carrot& almond milk fritters $18.00
    • Rocket. parmesan & lemon ricotta salad
  • Bacon & chicken sandwich $19.50
    • Avocado, greens. herb dressing, grilled house loaf
  • Beef burger $16.00
    • Sesame brioche bun, beetroot relish, tomato chutney, fresh greens & red onion
  • Falafel burger $16.00
    • Sesame brioche bun, yogurt, beetroot relish, tomato chutney, fresh greens & red onion
BURGER EXTRAS BURGER EXTRAS
  • Shoestring fries $2.50
  • Hand cut chips $3.00
  • Egg $1.00
  • Bacon $1.00
  • Cheese $0.50
ON THE SIDE ON THE SIDE
  • Avocado $3.00
  • Shoestring fries $5.00
  • Hand cut chips $6.00
  • Green salad $5.00
  • Free farm bacon $5.00
  • Garlic mushrooms & olive oil $5.00
  • Fried egg $1.00
  • Vogels gluten free bread $1.00
  • GF Burger bun $1.00
  • Toast & butter $3.00

Nearby Sample Menus

  • Strawberries & Ice Cream (seasonal) $7
  • Banana Fritter with Caramel Sauce $7
  • Steamed rice $1.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Minced Pork & Shrimp Parcels $8
  • Chocolate Liqueur Mousse $7
  • Fresh Fruit Salad & Ice Cream $7
  • Chocolate Gateau $7
  • Caramelised Onions $1.50
  • - Large $6.50
  • - Large $6.50
  • - Regular $4.50
  • Side Salad $4.50
  • Whole Chicken
    • To share, or not to share
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - Regular $4.50
  • Sour Cream (small punnet) $1.50
  • Genuine Paua Fritter $6.00
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Chicken Schnitzel $5.00
  • Hash Brown $1.50
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Supremo (120gm supremo meat patty) $6.50
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • Chips (1/2 scoop) $2.00
  • Potato Fritter $0.90
  • PorkiChicken/Beef Bami Goreng $11.90
  • Egg $5.50
  • Combination $12.90
  • Chicken & cashew nuts $12.90
  • Chicken Breast fillet $3.90
  • Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Polenta parmesan chips $7,50
  • Please no variations on meals
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • ●Start
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • Warm quinoa & red rice (GF) (v) (vg) $20,00
    • Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
  • Vegetarian housemade lasagne $24,00
    • Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
  • Saute mushrooms , avocado , spicy beans $4,50
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Cucumber with Garlic Dressing $8.00
  • Boiled Salted Duck $19.00
  • Beef with Satay Sauce $16.00
  • Bami Goreng (Noodle) $11.50
  • Stir Fried Squid $14.00
  • Sichuan Tofu (with Meat) $14.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Deep Fried Squid with Spicy Salt $14.00
  • Caramelised Onions $3.50
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Spiced duck livers & sautéed spinach on toast $19
  • Mince on spicy polenta bread, poached egg $18
  • Mince on spicy polenta bread, poached egg $18
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Marinated sardines on char-grilled sourdough $15
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Pineapple fritter $2.00
  • 6 mushrooms- crumbed $4.80
  • King prawns $16.90
    • 10 king prawns
  • Roti $3.20
    • (1 piece)
  • Fish $3.20
  • Bbq pork with tofu w/ rice hot $12.50
  • Crab stick $1.60
  • 5 pieces chicken $12.50
  • Chicken $9.50
  • Mixed $7.00
  • Hawaiian Pide $10.00
  • Hawaiian $14.00
  • Combo $16.00
  • Mixed (Chicken & Lamb) $14.00
  • Lamb $7.00
  • Shish Kofta $11.00
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Mushrooms $1.00
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Deep fried onion ring $0.50
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seasoned wedges with sour cream $6.5
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Steak fries served with garlic aioli $6.5
  • Soup of the day with fresh bread $10.5
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Pork Sausage /Bacon $4.00
  • PP=Per Person
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Childrens portions available $7.50
Milk and Honey

Milk and Honey

location

Address

21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044635702

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
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