Address
21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
Milk and Honey in Wellington Menu
Are you the owner? Manage this listing for free.
MILK & HONEY MENU-
Sweet corn chowder & garlic bread $10.00
- Coriander sprouts & Sriracha cream + Prawns & poached fish $17.00
-
Crushed avocado & cherry tomatoes $14.00
- Lemon dressing, crème Fraiche & grain loaf + Grilled bacon 17
-
Mushroom & feta omelet $16.50
- Pickled red onions, greens& toast + Manuka smoked ham 19
-
Kirnchi & 3 cheese toasted sandwich $10.00
- cheddar, mozzarella & provolone + Slow roast pork belly 18
-
Grilled chicken salad $19.50
- Mandarin, honey glaze, crispy noodles, soy mayo & greens
-
Braised lamb sandwich $18.00
- Creamy cucumber & dill Rosemary, thyme & sea salt bun
-
Grilled chorizo & smoked salmon salad $20.00
- Chopped potato, roast corn, green beans, boiled egg, parsley, basil & lemon dressing
-
Grilled prawn & quinoa $20.00
- Strawberry, smoky almonds, avocado, lime & ginger dressing
-
Crumbed market fish & hand cut chips $24.00
- Green salad, tomatoes & caper mayo
-
Courgette,carrot& almond milk fritters $18.00
- Rocket. parmesan & lemon ricotta salad
-
Bacon & chicken sandwich $19.50
- Avocado, greens. herb dressing, grilled house loaf
-
Beef burger $16.00
- Sesame brioche bun, beetroot relish, tomato chutney, fresh greens & red onion
-
Falafel burger $16.00
- Sesame brioche bun, yogurt, beetroot relish, tomato chutney, fresh greens & red onion
BURGER EXTRAS- Shoestring fries $2.50
- Hand cut chips $3.00
- Egg $1.00
- Bacon $1.00
- Cheese $0.50
ON THE SIDE- Avocado $3.00
- Shoestring fries $5.00
- Hand cut chips $6.00
- Green salad $5.00
- Free farm bacon $5.00
- Garlic mushrooms & olive oil $5.00
- Fried egg $1.00
- Vogels gluten free bread $1.00
- GF Burger bun $1.00
- Toast & butter $3.00
Nearby Sample Menus
-
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
-
LAMB VINDALOO $14.00
- hot fiery speciality from goa
-
LAMB KORMA $14.00
- lamb in almond or cashew sauce
-
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
-
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
- PAPADOMS (2) $1.00
-
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
-
CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
- Pineapple Fritter $2.00
- Scallop $2.00
- Mini Hot Dog $1.50
- Vegetable $10.90
- Honey Chicken Noodles $12.90
- Kumara (with sour cream) $5.50
- Fish Cake $3.00
-
Meal 1 $8.50
- fish chips 420ml drink
-
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
- Toasted garlic herb loaf $6,00
- Served from 5pm
-
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
- Corn fritters w lime chilli coriander $14,00
- Garlic bread $4,50
- Freshly baked bread
- Toasted garlic herb loaf $6,00
- -Perfect with an iced chocolate $5.00
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- -Add Coffee Glazed Bacon for $5.00
- Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- Combination $12.80
- Nasi Goreng rice $12.80
- Steak $11.80
-
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
-
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
- Tarakihi $10.00
- Vegetable $9.80
- Mussels $0.90
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
-
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
-
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
-
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
SPICY BEANS ON TOAST $14.50
- with chorizo
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- BIG MODE'S BREAKFAST $22.00
- TOAST with Choice of spread + butter $5.50
- ANTIPASTO PLATTER $20.00
- Roast Tomato$3.00
-
Porridge $6.00
- Served with brown sugar and cream
- Breakfast Sausages $4.00
-
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
-
Cheese & Tomato Omelette $9.00
- Served with toast
-
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
- Extra Toast $1.00
- Sauteed Mushrooms $4.00
- LARGE $6.60
- 8PC. JUMBO $9.00
- Double Avocado Prawn
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Double Avocado & Cucumber
- Teriyaki Chicken
- From $3.20
- Smoked Salmon & Avocado
-
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
-
Annam Combo $32.00
- Choose any four different starters from above
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
-
Com Trang $3.00
- Bowl of steamed rice (GF)
-
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
-
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
-
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
- Mixed $9.50
- Mixed (Chicken & Lamb) $14.00
- Shish Kofta $11.00
- Lasagna $9.00
- Fettuccini $9.00
- Mujva $7.00
- Mixed $7.00
- Lamb Pide $10.00
-
Eggs $12.00
- two free range eggs, toast and hollandaise
-
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Add spinach $16.80
-
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
-
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
- Plain or garlic bread roll $4.00
-
Egg on toast $4.80
- a free range egg on toast
- Add mushrooms $3.00
- Berry fool w/ creme fraiche $12.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Lamb & pea potato top $8.00
- Tossed salad $16.00
- Beef, lamb or pork sandwich $16.00
- Pork & kumara $8.00
- Beef, lamb or pork salad $21.00
- Choc brownie w ice cream $12.00
- Salad du jour $8-12
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Bruno toastie with a fried egg, ham & tomato $9
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Coconut chia seed pudding with fruit $8
- Kumara nest with cheese, egg & feta $6
- Egg salad on toast with capsicum & sprouts $7.50
- Ham & Egg bite with homemade salsa $6
-
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
-
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
-
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
-
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
-
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
-
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Crumbed Fish $6.00
Milk and Honey
Phone
044635702
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating , Full Bar
21 Kelburn Parade, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus