Mint Bar & Cafe in Otago Menu

Mint Bar & Cafe in Otago has no menu available, but can choose from many other options such as Margarita Pizza or Hawaii Pizza from Cafe Stir. The Sir Edmund Hillary Cafe & Bar offers many options including Seasonal vegetable soup and Japanese miso soup. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Howl At The Moon and Garlic or salami & cheese pita bread.

Nearby Sample Menus

  • mixed $8.30
    • prawn fish and vegetables
  • Cooked tuna $4.50
  • Buta Shogoyaki $12.50
    • pork capsicum and onion in ginger sauce
  • Tempura $11.50
    • prawn and avocado
  • (special salads of tossed greens on vermicelli noodles garnished with slivered almonds, toasted nori, mandarin and Jitsu's special dressing)
  • (udon thick wheat noodle or ramen thin egg noodle)
  • (stir fried vegetables)
  • Vegetable avocado capsicum carrot and cucumber $7.90
  • ●Vermicelli served with salad & special sauce
  • Saigonvan Salad $8.00
  • -M $8.00
  • -Topped W/ Rare Beef
  • Crispy Prawn Rolls (5 Pcs) $ 6.00
  • -M $9.00
  • -M $8.00
  • Braised Pork & Egg Vietnamese Style $ 12.00
  • Weekend Special: Coconut Custard Bun
  • Pork Sew Mai
  • Prawn Dumplings
  • Deep Fried Taro Cake
  • Baked BBQ Pork Bun
  • Steamed Chicken Feet
  • Pan Fried Pork Dumpling
  • XIao Long Bao
  • - Free Range Eggs $5.00
  • Hot Smoked Salmon $24.00
    • Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
  • Grilled Streaky Bacon & Portobello Mushrooms, $18.00
    • With ciabatta toast
  • Lamb Rump Salad $23.00
    • Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt
  • Breakfast Bun $14.00
    • Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
  • Free Range Ham Hock & Sweet Potato Hash, $23.00
    • Spinach, Halo black spiced beans, 2 poached eggs
  • Toasted Muesli $14.00
    • Halo mix with stewed berries, yoghurt
  • Aged Ribeye Steak 250g, $28.00
    • Mixed salad greens, roasted potatoes, jus
  • Seafood Basket & Chips $18.50
    • Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
  • ●Toasted Sandwiches $7.00
    • Choice of 3: Ham, cheese, tomato, pineapple, onion and mushroom
  • Seafood Platter For 1 $35 / For 2 $55
    • Salt & pepper crispy calamari, New Zealand green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onions sauce, garlic prawns, pan fried scallops & tempura battered blue cod. Served with steak fries & ciabatta and a fresh green garden salad
  • -Eggs $2.00
  • Reef & Beef $35.00
    • Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
  • Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
  • Seafood Chowder S $11.50 / L $15.50
    • Served with an oven baked roll
  • Soup & Roll $13.00
    • See special roll
  • Sausage $2.00
  • Onion Sausage $2.20
  • Combination $11.00
  • Chicken Satay sauce $11.00
  • Chicken Cashew Nuts $13.00
  • Sweet Chili Beef $10.00
  • Chicken $4.50
  • Chop Suey Patty $1.60
  • Steward Island Salmon Fillet $25
    • on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
  • Bullock Bar Beef Nachos $15
    • corn chips, melted cheese, sour cream & Jalapenos
  • Seafood Basket $12
    • prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
  • 1/4kg Drunken Sirloin $28
    • Marinated in Speights Old Dark with fried eggs, chips & garlic butter
  • Fiery chicken wings 1/2 kg $14 one kg $20
    • with a cooling dipping sauce
  • 1/3kg Rib Eye $34
    • Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
  • Roasted Field Mushroom $20
    • with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
  • Seasoned wedges $10
    • with sour cream & sweet chilli
  • Soup of the Day $12.00
    • G.F option available, served with housemade ciabatta bread
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Seafood Pasta small$16/large$24
    • Pappardelle with tomato, mussels, prawns, and smoked salmon
  • Grandmas Ribs $19.00
    • beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Gourmet Ham Salad Sandwich $7.50
    • lettuce, salad mix, and aioli on focaccia bread
  • AFFOGATO $21.00
    • house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
  • Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
  • STICKY ORANGE SEMOLINA CAKE $18.00
    • hot orange syrup, chocolate orange ice cream
  • CLASSIC CRÉME BRÛLÉE $17.00
    • home-made lavender shortbread
  • FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
    • kalamata olives, cherry tomatoes, rocket, feta, balsamic
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • Freshly baked loaf $10.00
  • Sweet onion & parmesan pizza bread $12.00
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • Kids Fish & Chips
  • Please either order as a table & pay at the bar or set up credit card tab for your convenience.
  • Pub Wedges $10
    • Potato wedges served with sour cream & sweet chilli
  • Kids Lasagne & Chips
  • Kids Chicken Nuggets & Chips
  • Pub Breakfast $18
    • Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
  • Garlic Loaf $12.00
    • A traditional loaf served warm with garlic butter
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Eggs any style with your choice of toast $12
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Cake of the day with cream or Greek yoghurt $6.00
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Ribeye Steak (~200g) 20.95
    • Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
  • Egg $2.00 each
  • Mixed Berry Parfait $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Mushrooms $3.00
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Extra cream $3.00
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • all available as takeaways
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Hot fish sandwich $8.00
  • Cakes+slices $3.60
  • Hot savoury food
    • In pie warmer as displayed
  • Means on menu board
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Wedges with sour cream $6.40
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Mini Spring Rolls per Dozen $5.00
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Cookie Fix $2.00
  • The Protein Pack $15.00
  • Chicken Breast Pita R $10.90 / P $8.90
  • Ediballs or for two packs $3 / $5
  • Cheeky Chicken / Happy Ham / Brave Beef $5.00
  • Garden (V) Pita R $8.50 / P $7.50
  • Buffalo Chicken Pita R $12.50 / P$10.50
  • Chicken Crave Pita R $11.50 / P $9.50
Mint Bar & Cafe

Mint Bar & Cafe

location

Address

73 Brownston Street, Wanaka, Otago, 9035, New Zealand

phone

Phone

034434291

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:00 AM – 10:30 PM, Sunday: 6:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
73 Brownston Street, Wanaka, Otago, 9035, New Zealand
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