Address
73 Brownston Street, Wanaka, Otago, 9035, New Zealand
Mint Bar & Cafe in Otago Menu
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Mint Bar & Cafe in Otago has no menu available, but can choose from many other options such as Margarita Pizza or Hawaii Pizza from Cafe Stir. The Sir Edmund Hillary Cafe & Bar offers many options including Seasonal vegetable soup and Japanese miso soup. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Howl At The Moon and Garlic or salami & cheese pita bread.
Nearby Sample Menus
- Lasagne $15.90
- Grilled Tomatoes $2.50
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Caesar Salad $16.90
- Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
- Soup of the Day $12.90
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Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
- Extra Bacon (2 Middle Rashes) $5.00
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Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
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Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
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Winnies' Freshly Baked Loaf $9.50
- Daily baked bread loaf served with lashings of garlic butter
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Spaghetti Fresco $24.50
- Tomatoes, olives, fresh vasil, tossed with sundried tomato puree & olive oil
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Kids Pasta $13.00
- Penne Pasta in tomato sauce, w cheese
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Mexican Fiesta
- Winnies’ Mexican chilli bean mix, spicy chorizo sausage, capsicum, fresh tomatoes, garnished with sour cream, jalapenos and corn chips >>
- Medium $30.50
- Large $38.50
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Mushroom Thyme Tagliatelle $24.50
- NZ field mushrooms, fresh thyme in a creamy white wine sauce
- Small $19.50
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CRAB LINGUINI $23
- gremolata crumb, preserved lemon, cherry tomatoes + cured egg yolk
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GRILLED HALOUMI $18 (GF)
- slow roasted tomato, Nova hash + smoked beans
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ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
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PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
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CAESAR SALAD parmesan$19+chicken $22
- cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
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BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
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ORANGE PARFAIT SANDWICH $14
- chocolate crumble, candied mandarin + orange powder
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GINGERBREAD $12
- Rewarewa honey + soft butter
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Blueberry pancakes $16.00
- with vanilla bean ice cream.
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Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
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House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
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Hand-cut Agria chips $8.00
- with aioli.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
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Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- pan-fried fish with fennel risotto. $34.00
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Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
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Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
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Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
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Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
- PAN FRIED DUMPLING $7.00
- KIMCHI PORK FRIED RICE $10.00
- COMBINATION FRIED RICE $12.00
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DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
- DEEP FRIED DUMPLING $7.00
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BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
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SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
- Steamed Rice $10.00
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Beef Fried Rice $7.00
- with mixed veges, egg
- Satay Vegetables on Rice $7.00
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Miso Udon $6.50
- with Miso flavoured, egg
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Teppan Spicy Chicken $11.00
- Sizzling plate with rice
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Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
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Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce
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Oyako Don $9.00
- Chicken, Egg, Veges on Rice
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Teppan Chicken $11.00
- Sizzling plate with rice
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Duck liver pate $17.50
- Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
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Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
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French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
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Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
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Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
- Add smoked chicken breast $22.50
- Vegetables of the day $8.50
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Fresh catch of the day $29.00
- Ask our staff for details
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Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
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Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
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Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
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Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
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Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
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Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
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Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
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Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
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Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
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Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
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Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
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Chicken fried rice $10.00
- Stir fried rice with Chicken.
- Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Fried alamari, baby rocket, aioli $17.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Fiordland Venison $32.50
- Sole Paupiette / Chicken Breast $23.50
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Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
- -add chicken $5.00
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Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
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Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
- Sirloin Steak $29.50
- -With smoked salmon $19.50
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Fisherman’s Basket $16.00
- Prawn twisters, crumbed scallop and mussel, crab stick, squid rings, fish bite with fries
- Fish and Chips $7.50
- Hot dog and chips $7.50
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Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
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Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
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Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
- 2 Mini Hotdogs and chips $6.00
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Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
- Deep fried squid tentacles $12.00
- Steamed rice $3 .00
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MARKET FISH MP
- Braised
- Natural or steamed with ginger, garlic and vermicelli
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MARKET FISH MP
- Steamed
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Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
- Tiger prawn wontons in supreme broth $12.00
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Fiordland crayfish 128/500g
- Sashimi and congee
- -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
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Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
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Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
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Pulled Pork Wrap $11.50
- Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap
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Calamari $12
- Calamari rines in a lemon pepper crust with a tomato, chilli and coriander dip.
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Falafel(V) $12
- Falafel with tabouleh salad
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
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Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
Mint Bar & Cafe
Phone
034434291
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:00 AM – 10:30 PM, Sunday: 6:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating
73 Brownston Street, Wanaka, Otago, 9035, New Zealand
- Otago Bar Food Menus