Address
73 Brownston Street, Wanaka, Otago, 9035, New Zealand
Mint Bar & Cafe in Otago Menu
Are you the owner? Manage this listing for free.
Mint Bar & Cafe in Otago has no menu available, but can choose from many other options such as Margarita Pizza or Hawaii Pizza from Cafe Stir. The Sir Edmund Hillary Cafe & Bar offers many options including Seasonal vegetable soup and Japanese miso soup. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Howl At The Moon and Garlic or salami & cheese pita bread.
Nearby Sample Menus
-
Bolognese $19.90
- Rich meat sauce - a specialty
-
Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
- Anchovies $2.00
-
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
-
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
-
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
- Capers $2.00
-
Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
-
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
-
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
- Courgette fritters (each) $3.00
-
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
- Falafel medallion (each) $3.00
-
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
-
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
-
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
-
Wedges $5.00
- W/ sour cream & sweet chilli
-
Basket of Fries $4.00
- W/ tomato sauce
-
Bottle of Chips $2.00
- W/ tomato sauce
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Fish & Chips $6.00
- Hotdog $2.00
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
- LARGE $14.00
-
RAW FISH ON RICE $15.00
- STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
-
BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
- BARBECUED PORK $15.00
- Steamed Rice $9.00
-
RAW FISH COLD NOODLE $16.00
- COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
-
DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
- BEEF FRIED RICE $10.00
-
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
- JSH creamed spinach $9.00
- Mushrooms, truffle butter. $10.00
- Freshly shucked local oysters.
-
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
- Skillet Mac n Cheese w ham $10.00
-
Hand crafted bread $10.00
- JSH butter, seaweed salt.
- Whipped potato puree $8.00
-
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
-
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
-
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
-
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
-
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
-
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
-
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
-
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
-
Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
- -Smoked Stewart Island mussel paté
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
-
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
- -Tuscan flat bread & rye sourdough
-
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-
Rustichella linguine $32.50
- pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
- Kids sourdough and colby cheese toastie $8.00
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Selected Whitestone cheese - 1 person $14.00
- Blackfoot paua, cauliflower, pork $11.00
- Fresh baked sourdough, smoked fat, olive oil $9.00
- Venison tartar, black garlic, stonefruit $22.00
- Green lip mussel, onion, silverbeet, native seaweed $15.00
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
- Thinly Cut Sour Cream & Chives N/A
- Jalapenos N/A
- Roasted Garlic N/A
- Three Pepper Chicken N/A
- Cucumber N/A
- Veggie Delite N/A
- Tuna N/A
- Pork Riblet N/A
- Burger or kebab, fries, drink
- Mix
- Falafel mix vine leaves $14.00
- Lamb $12.50
- Lamb $15.5 / $13.5
- Chicken $12.50
- Chicken & lamb
- Chicken $16.50
-
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
-
Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
-
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
-
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
- Plain Bread $4.50
-
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
-
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
-
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
-
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
-
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
-
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
-
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
-
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
-
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
-
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
-
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
-
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
-
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
-
Home-Made Pear Tart $14.50
- Served with syrup and ice cream
- Bowl of Fries $9.00
-
Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
-
Home Made Beef Lasagne $18.50
- Served with a fresh salad
-
Mini Hot Dogs $13.50
- Served with fries & tomato sauce
- Egg - one/two $2.00/$3.00
-
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
-
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
-
Double Angus with Cheese $10.90
- Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
-
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
-
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
-
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
-
Wedges $5.00
- With sweet chilli sauce and sour cream.
-
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
-
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
-
Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
- -BLT Streaky bacon, tomato slices, lettuce & chutney
-
Gabriel’s Burger $27.00
- Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
-
Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
-
Open Sandwiches $18.50
- all served with garden salad & fries
- -Add fries for extra $3.50
- -Served with Bacon, Cheese & Sour Cream $14.50
Mint Bar & Cafe
Phone
034434291
Opened hours
Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:00 AM – 10:30 PM, Sunday: 6:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating
73 Brownston Street, Wanaka, Otago, 9035, New Zealand
- Otago Bar Food Menus