Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu

Nearby Sample Menus

Porridge of the day (GF) $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Whole grilled fish of the day with charred citrus Priced daily
3 oysters natural, beer battered & kilpatrick $18.00
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Eggs cooked to your preference (GF)
Roasted winter vegetables with balsamic $9.00
Wood roasted merino spare ribs, black garlic, mustard $17.00

Mushrooms $4.00
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
Maple syrup and butter $3.00
Chicken nuggets with fries $6.00
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Spaghetti on toast $4.50
Hashbrowns $3.50
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each

V=Vegetarian
-Salted Fish Meat Patties $19.00
●Pork
-Half $23.00
-Chef's Special $15.00
- BBQ Pork, shredded duck & shrimp
Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
-Hainan Chicken Rice $14.00
Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg

Burger Pattie $7.50
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Pop-Corn Fish with Orange Aioli $12.00
Fish & Chips $10.00
Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Pilsner Cheese Sauce $1.00
Bacon Aioli $2.50
Fat Fries $5.00

Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Duck fat baked potatoes $7.90
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50

Quesadillas $10.00
- Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
- With Ferrand Orange Curacåo Liqueur $13.00
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta
Carnitas $19.00
- Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
Aceitunas Con Chiles $8.00
- Chile marinated olives
Please ask wait staff or see the board for today’s specials. N/A
Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)

Teriyaki Chicken Noodle $13
- Pan fried chicken with Teriyaki noodle served with Miso soup
Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
Spicy Tofu Donburi - Vegetarian $12
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
Fish Katsudon $14
Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
Teriyaki Chicken $8
- Pan fried chicken with Teriyaki sauce

Panini $7.80
- In anyway
-Onion / gherkin $1.00
-Milk (Hot or cold) $0.60
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
Omelette $12.50
- With cheese, tomato, option (onion)
-Salami
- Mushroom, tomato, rocket leaf, cheese
-Sides
- Vegetables salad with cider vinaigrette
Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs