Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu...

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Breakfast
Smoothie - apple base $6.00
Eggs On Toast $8.50
Bacon & Eggs on Toast $10.50
Vegetarian Omelette $14.00
Ham & Cheese Omelette $14.00
Eggs Benedict - Ham & Spinach $15.00
Pancake with maple syrup $8.50
Pancakes with bacon $12.00
- banana and maple syrup
New Orleans $10.50
Bacon Butty $7.00
Bagel with cream cheese and jam $7.50
Toasted muesli $9.00
- with yoghurt and fruit compote
Toast with spreads $5.00
Garlic mushroom on toast $10.50
Mixed Breakfast $18.00

GF Vegetarian Lasagna $8.50
Beef Lasagna $8.50
Chicken,bacon & mushroom filo $8.00
Beef Stroganoff filo $8.00
Sausage Roll $6.00
Cornish Pastry $8.00
Quesadilla $8.50
Chicken Enchilada $8.50
Chipotle $8.50
Spinach & Ricotta Cannelloni $8.50

Smoked Chicken $8.90
Fetta & Pumpkin $8.00
Mediterranean style omelette $8.00
Roast pork and veg $8.90
Roast beef and veg $8.90
BLAT $8.50

Moroccan beef $8.00
Steak and Cheese $8.00
Chicken $8.00

Soup of the day $9.00
Side Salad $4.50
Smoked Chicken Salad $10.00
Vegetarian nachos $10.00
Beef Shawarma- (KEBAB) $10.00
Chicken Shawarma- (KEBAB) $10.00

Caramel Slice $4.00
Ginger Crunch $4.00
Peppermint Slice $4.00
Coconut Slice $4.00
Birdseed Slice $4.00
Peanut butter slice $4.00
Mocha Brownie $4.00
Rocky Road Slice $4.00
Citrus Slice $4.00
Passionfruit & Apricot Slice $4.00
Lemon Shortcake $4.00
Custard Slice $5.00
Cookies & Cream Cheese Cake $5.00

Lemon Yoghurt $5.50
Carrot Cake $5.50
GF Orange Cake $5.50
Flourless Baileys Cake $5.50
Kahlua Cake $5.50
Banana Cake $5.50
Ginger Cake $5.50
Berry Butter Cake $5.50
Hazelnut Cake $5.50

Afghan $4.00
Choc chip cookie $4.00
Shortbread $4.00

Nearby Sample Menus

CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
KHEEMA NAAN $4.00
- naan filled with lamb mince

QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.

Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Curry of the week $12.00
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
Chicken Sambal $26.50
- Rice and roti
Chicken Parfait $16.50
- sage butter, bread
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast

Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
Seafood with Tofu / Bean Thread with Satay Prawns $26.00
Lamb with Beans / Beef Brisket $18.80
Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
Scampi $15 each
-3 course $75.00
- Soup with duck's bone & vegetables

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Add bacon $ 4.00
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Swap for gluten free bread $1.50
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream

4 Mushrooms-Crumbed $3.50
Pineapple Fritter $1.90
Double bacon, cheese & Avocado $8.80/$13.30
Sweet & Sour Fish w/Rice $12.90
Pinapple $1.50
Combination- Chicken, Steak, Pork $12.50
Seasoned wedges/w sour cream $5.90
Steak $12.50

Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
Noodles
Beef Noodle Soup $12.90
Fried Noodle $12.90
- chicken, beef or pork
Wonton Soup with BBQ Pork* $12.90
Vegetables Spring Rolls (v) $6.50
- 5 pcs
Fried Fish with Thai Chilli Sauce (spicy) $13.90
Meat (Chicken, Beef or Pork)*

Bacon & Egg Pie $4.90
Steak & Cheese Pie $5.10
Vegetable Pie $4.90
Steak & Vegetable Pie $5.10
Potato Top Savoury $2.50
Mexican Savoury $2.50
Mince & Cheese Pie $4.90
Braised beef cheek pie $5.10

104 Mixed Pig Internal Chow Mein $11.50
17 Pickles $5.00
38 Peking Style Pork Chops $15.00
116 Double Meat Noodle Soup $12.00
85 Brisket on Rice $10.50
55 Salt and Pepper Fish $15.50
7 Pork Maws $7.50
13 BBQ Pork Large $15 Small $8

Falafel $11.00
Lamb shish $16.00
Large fries $4.00
Mixed vegetable $10.00
Mixed $10.00
Mixed vegetable $14.00
Falafel $10.00
Chicken $11.00

Tamarind Sauce $1.00
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
All mains served mild, medium or hot with free Basmati rice
Poppadoms $0.50ea
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Prawn Vindaloo $17.00
- Prawn cooked in red chilies, herbs and vindaloo paste.

Seasonal vegetables $6.50
- w extra virgin olive oil
Saute snails $17.90
- w pernot ,walnut and cream sauce.
White castello (Danish white brie,mild,rich and creamy) $16.50
Duck fat baked potatoes $7.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Jasmine tea creme brulee $16.90
- w home made lime sorbet
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.

Bacon & Egg $4.50
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
Steak Burger $5.00
Chicken Kebab $3.00
Deep Fries Bars
Wontons (Homemade) $0.80
Spring Roll (Homemade) $2.50
Corn Cob $1.50

French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Childrens portions available $7.50
2 courses $40.00 Pp
- Starter + main of main + dessert
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
PP=Per Person

Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.