Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu...

Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Trevally $7.90
- Pink to white with a medium flake and good flavour profile
Mushy Peas $3.00
- With lemon, mint and Italian parsley
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture

Cashew nuts $3.00
Vegetable $10.00
Combination $12.00
Vegeterian Burger $7.50
- (Spinach and pumpkin pattie)
Vegetable $10.00
Combination $12.00
Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Vegetable $10.00

Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Braised Red Cabbage 7
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Käsekrainer Pork & Beef Kransky
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy

Extra Bread $5.50
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Bruschette del Giorno $14.50
- Selection of bruschetta
Patate arrosto con rosmarino $6.50
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce

Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Large (30cm approx.) $20.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley

Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Truffled macaroni and cheese $12.00
House Pot Pie $26.00
- leaf salad
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Sesame slaw $7.00
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
French peas, bacon, white wine, cream $9.00

Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
“The Bay” beer battered fish & chips with salad $25.00
Bread roll $1.50
Ice cream trio with chocolate brownie
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Soup of the day $11.00
- with bread of your choice

The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Toasted Sandwiches $5
- your choice of filling
Hot Chips $5.50
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Eggs benedict $14
- with grilled bacon
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Omelete & Salad $15
- Your choice of filling

Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
All served with homemade foccacia bread & a balsamic dressing
-Smoked chicken
- W parmesan & cashew nuts
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
Corn fritters $15.00
- With salad greens, mango chutney and bacon
home made bread $3.00
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
Eggs florentime $13.50
- Spinach & hollandaise

1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
11. Honey Mustard Vinaigrette
LF= Low Fat
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
Extra Regular Filling: $1.00
9. Thai Coriander & Lime (LF)
10. Creamy Herb & Garlic

Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu