Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu

Nearby Sample Menus

Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
(V) vegetarian
Toasted Focaccia (V) $7
- With garlic confit butter
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce

Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.

Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Bacon $5.50
Tomatoes $4.00
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
g/f Toast $3.00
Eggs on Toast $10.50
Soup of the Day $12.50
- with sourdough
Creamy Mushrooms & Bacon $19.50

Sausages $5
Smoked Salmon $5
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Hashbrowns (2) $5
Beans $5
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14

Hollandaise/aioli $1.50
Tomato $3.00
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
House cured salmon $6.00
Shoestring Fries aioli, katsup $6.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing

Blackened Salmon $16
- with orange, fennel and watercress salad
Spiced Chicken Wings $14
- ranch dressing
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Raspberry and White Chocolate Cheesecake $14
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Cornbread $8
- house made paprika whipped butter

Weekdays 7am-11am
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card