Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu...

Nearby Sample Menus

Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Prawn $23.00
- Entree, Vegetables & Tofu $12.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.

BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
Salad leaves $7.50
Salmon, ricotta + watercress $16.00
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.

Onion rings $8.00
- With BBQ sauce
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Spring rolls and samosas $8.00
- With sweet chilli sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-Add eggs for $2.00ea
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce

Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate

All dishes served with your choice of a bowl of soup or ice cream N/A
Banana chocolate cake $3.90
Caesar salad $7.90
Louise slice $3.90
Ginger crunch $3.90
Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Carrot cake $4.90
Passion fruit slice $4.90

Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
Crisp kiwi slaw $7,50
- Steamed winter vegetables w shaved parmesan
Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
Bread & butter added $3,00
Steamed seasonal vegetables w shaved parmesan $7,00
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
Garlic bread $4,50
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic

Traditional Eggs Benedict
- with hollandaise & English Muffin
vegetarian $15.50
Toast & Bagel Selection
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Creamy Porridge $10.50
- with sticky saffron pears & honey
Soup of the Day $12.50
Pasta of the Day
- See our Chef's special board
smoked salmon $18.50

Com Trang $3.00
- Bowl of steamed rice (GF)
SUMMER ROLLS
Dau Phong Rang $5.00
- Roasted peanuts
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles

Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50
Egg Sandwich $3.00
Hash Brown / Spicy Spanish Chorizo $1.00
MInce Savoury $1.20
Ham & Cheese Bun $4.50

Gourmet Pesto Potatoes (V) $6.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Seasonal Veg (V) $7.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00