Mixed Business in 47 The Terrace, Wellington 6011, New Zealand Menu...

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Breakfast
Smoothie - apple base $6.00
Eggs On Toast $8.50
Bacon & Eggs on Toast $10.50
Vegetarian Omelette $14.00
Ham & Cheese Omelette $14.00
Eggs Benedict - Ham & Spinach $15.00
Pancake with maple syrup $8.50
Pancakes with bacon $12.00
- banana and maple syrup
New Orleans $10.50
Bacon Butty $7.00
Bagel with cream cheese and jam $7.50
Toasted muesli $9.00
- with yoghurt and fruit compote
Toast with spreads $5.00
Garlic mushroom on toast $10.50
Mixed Breakfast $18.00

GF Vegetarian Lasagna $8.50
Beef Lasagna $8.50
Chicken,bacon & mushroom filo $8.00
Beef Stroganoff filo $8.00
Sausage Roll $6.00
Cornish Pastry $8.00
Quesadilla $8.50
Chicken Enchilada $8.50
Chipotle $8.50
Spinach & Ricotta Cannelloni $8.50

Smoked Chicken $8.90
Fetta & Pumpkin $8.00
Mediterranean style omelette $8.00
Roast pork and veg $8.90
Roast beef and veg $8.90
BLAT $8.50

Moroccan beef $8.00
Steak and Cheese $8.00
Chicken $8.00

Soup of the day $9.00
Side Salad $4.50
Smoked Chicken Salad $10.00
Vegetarian nachos $10.00
Beef Shawarma- (KEBAB) $10.00
Chicken Shawarma- (KEBAB) $10.00

Caramel Slice $4.00
Ginger Crunch $4.00
Peppermint Slice $4.00
Coconut Slice $4.00
Birdseed Slice $4.00
Peanut butter slice $4.00
Mocha Brownie $4.00
Rocky Road Slice $4.00
Citrus Slice $4.00
Passionfruit & Apricot Slice $4.00
Lemon Shortcake $4.00
Custard Slice $5.00
Cookies & Cream Cheese Cake $5.00

Lemon Yoghurt $5.50
Carrot Cake $5.50
GF Orange Cake $5.50
Flourless Baileys Cake $5.50
Kahlua Cake $5.50
Banana Cake $5.50
Ginger Cake $5.50
Berry Butter Cake $5.50
Hazelnut Cake $5.50

Afghan $4.00
Choc chip cookie $4.00
Shortbread $4.00

Nearby Sample Menus

EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
HOUSE SALAD SMALL $3.90
WAFFLE CHIPS $7.90
SAUSAGE & MASH $19.90
- onion gravy
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
AFFOGATO $8.90
- almond biscotti add something boozy
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad

●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
-add halloumi (v) $5.00
-Polenta mash (v, g/f) $7.00
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
Cassava gratin (v, g/f) $7.00
Biro biro rice (v, v*, g/f) $4.00

Ice cream Sundae $5.50
- your choice of chocolate or caramel
Fries $5.50
- with t sauce & aioli
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Housemade Baked Cheesecake
- please ask your waiter for the day's special
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special

C6 DUCK CURRY
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
CASHEW NUT $4.00
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
JASMINE RICE $2.00
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce

Tomato, Bacon, Side of Salad or Vegetables $3.00
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
All $10
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Mushrooms $4.00
Egg, Onions $1.50
Fish & Chips
- served with fresh garden salad and chips

Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise

Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Flautas $15.00
- Deep fried tacos

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

Chicken
Falafel kebab $8.00
Falafel salad $8.50
Lamb
Falafel
-Mini $7.00
-Mini $10.00
Chicken

Extra Rice $3.00
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream

Kiwi Breakfast $11.50
Chicken & Chips Large $9.00
Pork Sirloin $14.90
Sirloin Steak $14.90
Chicken & Chips Small $6.50
French Toast $11.50
Stir Fry Meat on rice with tea coffee or pepsi $12.50
Egg Benedict $11.50

- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Pork Roast $17.50
- W Potatoes and Vegetables
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Eggs Montreal $14.00
Eggs Benedict $12.50
- with Spinach or Ham
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Add a fried Egg to your Steak $2.50
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough