Mojo in 119 The Terrace, PWC Building Menu

Mojo in Wellington has no menu available, but can choose from many other options such as ONE DOZEN WON TONS or STEAK from Golden Gate. Corfu Seafoods offers many options including Fish and Crumbed Fish. Cafe 93 Licensed Cafe includes a wide range like Multi-grain / Gluten free / Fruit toast or Muesli. Fries and Toast & toppings choose from sourdough from . The Wadestown Kitchen offers Hell and The Kraken.

Nearby Sample Menus

CinCin (sample menu)
  • Spaghetti and meatballs $12.00
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Spaghetti with Neapolitan sauce $10.00
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
Wagamama (sample menu)
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Japanese mayonnaise $1.50
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Wagamama sorbet $9.50
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Metro Miramar Seafood (sample menu)
  • Egg $5.50
  • Chips (1/2 scoop) $2.00
  • 6 Fish Bites $5.00
  • Pod /Chicken/ Beef $10.90
  • Plain Donut $1.80
  • Meal 3 $10.00
    • fish, hot dog 1/2 chips 420ml drink
  • Special F $23.90
    • 4 fish, 4 hot dogs, 2 chips
  • Steak & Egg $5.50
Aroy Thai Express (sample menu)
  • Crispy or BBQ Pork on Rice $14.50
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Beef Noodle Soup $12.90
  • Vegetables*
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Black Pepper Beef $12.90
    • chicken, beef or pork
  • Seafood Noodle Soup $14.50
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
Minibar (sample menu)
  • 4Pm till late
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • 4pm - 4Am
  • Hand Cut Wedges $8.00
    • With Aioli
  • Garlic Bread $8.00
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • 1Pm till late
Totara Park Thai Food (sample menu)
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Beef and Oyster Sauce $18.50
    • Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Tom Kha Gai $10.00
    • Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
Caffe Mode (sample menu)
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • BIG MODE'S BREAKFAST $22.00
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • TOAST with Choice of spread + butter $5.50
Sir Breadwins (sample menu)
  • Mince With Potato Top $2.90
  • Banana & Bran $3.20
  • Gluten Free Macaroons $4.00
  • Chocolate Cake $44.00
  • White Chocolate & Rasberry $3.30
  • Mini Carrot Cakes $3.60
  • Rasberry Slice $3.20
  • Mini Vegetarian Quiche $2.90
Higher Taste (sample menu)
  • Other Snacks $3.50
  • Chutney / Pickles $2.50
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Roti $2.00
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Gelato ice cream, nuts and sauce $12.50
  • Nutella (banana optional) $4.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Honey $4.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Whitebait (sample menu)
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • 2 courses $35
  • Asparagus $10
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 3 courses $45
  • Mixed leaf salad $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
TJ Katsu (sample menu)
  • Teriyaki Eel Bento $20
    • Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Chicken Katsu & Teriyaki Noodle $15
    • Crispy chicken and teriyaki noodle served with Miso soup
  • Fish Katsu & Teriyaki Noodle $15
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Fish Katsudon $14
  • Cutlet Bento $18
    • Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Pork Katsu & Teriyaki Noodle $15
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
Zaika Indian Bistro & Bar (sample menu)
  • Medu Vada ( 3 Pcs) $ 12.00
    • The soaked urad dal are ground together with spices and deep fried. Served with sambhar and coconut/tomato chutney.
  • Daal Tadka $ 15.90
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes & onion
  • Lamb Chettinad $19.90
    • Lamb cooked with spices, ginger, garlic, curry leaves.
  • Veg Pakora $14.00
    • Assorted Vegetarian Onion, Potato, Cauliflower, Mushroom dipped in chick pea batter and deep fried
  • ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
  • Onion Bhaji $6.50
    • julian cut of onion dipped in chickpea batter and deep fried
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • Hara Bhara kabab $12.00
    • Most popular vegetarian kebab of North India made of spinach, peas, potatoes, cheese and spices
One80 Restaurant (sample menu)
  • Indian Naan Garlic Bites $7.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Tandoori Chicken Pizza $24.50
  • - Wairapa Jack Cheddar $15.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Chefs Soup of the Day $15.00
  • Free Range Chicken Achari Masala Curry $34.00
Cafe Refuel (sample menu)
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Weekdays 7am-11am
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
Mojo

Mojo

location

Address

119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990620

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
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