Address
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
Mojo in 119 The Terrace, PWC Building Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as ONE DOZEN WON TONS or STEAK from Golden Gate. Corfu Seafoods offers many options including Fish and Crumbed Fish. Cafe 93 Licensed Cafe includes a wide range like Multi-grain / Gluten free / Fruit toast or Muesli. Fries and Toast & toppings choose from sourdough from . The Wadestown Kitchen offers Hell and The Kraken.
Nearby Sample Menus
- M1 ROAST DUCK ON RICE $13.50
- K16 Dry fried hot spicy chicken gristle $17.50
- V5 Chinese cabbage $13.50
- P10 Pork strips with sweet bean sauce on spring onion $16.50
- K13 Hot spice chicken ball $16.50
- P4 Pork belly cube with potato $17.50
- B2 Beef with capsicum $17.50
- F14 Fish with bok Choy $21.00
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Beef Burger $19.00
- Add GF $2
- Cheddar & Chive Dutch Baby $15.50
- Grilled Halloumi
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Free Range Eggs $18.00
- Add any side. Add GF $2
- Seared Salmon (GF) $19.00
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- ●French Toast $15.00
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Burrito (V) (GF) $16.00
- Add GF $2
- Caramelized Onion & Garlic Naan $5.00
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
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Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
-
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
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Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
- Coconut Rice $5.00
- Saffron Rice $5.00
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Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Cheerios $8.00
- served with Watties tomato sauce.
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with fresh tomato, avocado & pesto $10.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Soup of the Day $12.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- ACME SUMMER SALAD $19.00
- DAILY FISH $26.00
- ACME PIZZA SPECIAL $25.00
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- BEEF BURGER & FRIES $19.50
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
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Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Pastel de chocolate $8.00
- Chocolate brownie
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Tortas de elote $12.00
- Corn fritters
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
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Flautas $15.00
- Deep fried tacos
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
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Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
- Chutney / Pickles $2.50
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Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
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Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
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Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
- Puri $1.00
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Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
- Italian B.M.T N/A
- Avocado Toasties N/A
- Double Choc Chip N/A
- Ham, Egg and Cheese N/A
- Aioli N/A
- Sweet Onion N/A
- M&M N/A
- Flatbread N/A
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Eggs benedict $14
- with grilled bacon
-
Fish n Chips $15
- served with salad
-
Soup of the Day $8
- Chefs choice changes daily
-
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Omelete & Salad $15
- Your choice of filling
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
- Hot Chips $5.50
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
- Naklawa $4
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
- Lebanese coffee $3.50
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
- Egg Butties $5.00
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Open Chicken $14.50
- With salad greens & aioli dressing.
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Bacon & Eggs
- With our homemade lemon aioli dressing.
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Spinach / Avocado & Bacon
- With our homemade lemon dressing.
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Fettucine $9.5 Small / $12.5 Large
- Changes daily
-
Black Eyed Beans
- With our homemade vinaigrette.
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Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
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Vegetarian Frittata $9.50
- Served with our homemade tomato
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
-
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
-
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
-
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
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Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
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-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
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-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
-
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
- ●Sides
- Seasoned potato wedge $7.00
-
Panini $7.80
- In anyway
-
Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
- -Onion / gherkin $1.00
Mojo
Phone
044990620
Opened hours
Mon
7 AM to 5 PM
Tue
7 AM to 5 PM
Wed
7 AM to 5 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus