Address
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
Mojo in 119 The Terrace, PWC Building Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as ONE DOZEN WON TONS or STEAK from Golden Gate. Corfu Seafoods offers many options including Fish and Crumbed Fish. Cafe 93 Licensed Cafe includes a wide range like Multi-grain / Gluten free / Fruit toast or Muesli. Fries and Toast & toppings choose from sourdough from . The Wadestown Kitchen offers Hell and The Kraken.
Nearby Sample Menus
- Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
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Snacks $5.90
- -Reg Popcorn Chicken
- Original Recipe Piece $3.00
- -Popcorn Chicken with chips $4.50
- Swap reg Sides for an extra . $0.50
- Bean Salad, Side Salad $4.50
- -4 Nuggets with chips $4.50
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Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
- grand $14.90
- petite $12.40
- grand $14.90
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
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Onion Rings $5.90
- Choose your dip
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Chicken Littles $8.40
- Three tempura nibbles
- petite $13.90
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Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
- Chicken & Potato Balls $8
- Child $12
- Minced Pork & Shrimp Parcels $8
- Lychees & Ice Cream $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Steamed rice $1.50
- Adult $20.50
- Curry Puffs $8
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Potato Salad
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Seriously Large Peri-Peri Chips $9.50
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Please inform your server of any allergies or dietary requirements
- Red wine demi-glace $3
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Lentil & quinoa salad $8
- Honey & thyme jus $3
- Béarnaise $3
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Mushroom $3
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
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Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
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Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
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Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
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Esther $6.00
- The Classic Ekim Burger
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Olivia $14.00
- Bacon, Aioli, Blue Cheese
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Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
- Tarakihi Fillet (crumbed) $8.80
- Sichaun chicken $12.00
- Curry Spring Roll $2.50
- BBQ Pork $12.00
- Combination $12.00
- Lemon Fish $12.00
- 1/2 doz Mussels & chips $8.30
- 1/2 doz squid rings & chips $7.80
- - Gluten Free Bread $2.50
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- - Smoked Chicken, Avocado, Bacon $9.00
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The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
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BLAT from $7.90
- bacon, avocado, tomato
- Streaky bacon $3.00
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The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
- Smoked salmon N/A
- Add a side soup with any meal - small/large $3.00/$5.00
- Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Pastel de chocolate $8.00
- Chocolate brownie
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
- -Combination Seafood $30.00
- -Prawns (no shell) $30.00
- Majestic Roast Chicken (half) $20.00
- -Chicken or Beef $22.00
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●For 2-4 people $35 per person
- Includes the next dishes
- Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
- Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
- Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- DF= dairy free, GF*= gluten free (options)
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
- Steam chicken with veges $10.50
- Barbeque lamb with spicy $20.00
- Cheese burger $4.00
- Fish bitte $0.90
- Singapore vermicelli $12.50
- Beef fried rice $11.00
- Seafood soup $10.00
- Ginger and spring onion Pork $12.00
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Mojo
Phone
044990620
Opened hours
Mon
7 AM to 5 PM
Tue
7 AM to 5 PM
Wed
7 AM to 5 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus