Address
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
Mojo in 119 The Terrace, PWC Building Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as ONE DOZEN WON TONS or STEAK from Golden Gate. Corfu Seafoods offers many options including Fish and Crumbed Fish. Cafe 93 Licensed Cafe includes a wide range like Multi-grain / Gluten free / Fruit toast or Muesli. Fries and Toast & toppings choose from sourdough from . The Wadestown Kitchen offers Hell and The Kraken.
Nearby Sample Menus
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5 Grain toast $12
- sliced banana, peanut cashew & almond butter
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Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
- Scottish shortbread & glass of jura10 year old single malt whisky $16
- Polenta chips & smoked tomato aioli $8.5
- ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
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5 Grain toast $14
- avocado & tomato
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- Ham off the bone, poached eggs on toast with hollandaise $19
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- - Seafood $22.00
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Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
- - Seafood $21.50
- - Main, Prawn $21.00
- - Entree, Seafood $13.50
- - Seafood $21.50
- - Prawn $23.00
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
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Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
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Esther $6.00
- The Classic Ekim Burger
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Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
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Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
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Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
- Roti Chanai $3.00
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Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
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Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
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Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
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Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
- Crispy polenta chips with honey mayo $12.00
- Roast brussel sprouts & walnuts $7.00
- Served medium rare, please allow 25 minutes
- Buttermilk fried chicken pieces with chipotle mayo $15.00
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Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Chocolate torte with cherry sorbet & coconut $12.00
- Tasting Room hand cut fries with aioli $8.00
- Beer battered fish fingers with tartare and lemon $14.00
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Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
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Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
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Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
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French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
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French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
- Wooden spoon ice cream sandwich $6.95
- Crumbed Prawn (2pcs) $3.00
- Large Standard $13.40
- Vegetable Kakiage Udon Standard $9.50
- Tempura Vegetable Soba Standard $9.50
- Tempura Prawn Udon Standard $12.50
- Regular Combo $15.10
- Tempura Prawn Soba Standard $12.50
- Tempura Vegetable $4.00
- -Combination meat or seafood $15.00
- -Combination meat or seafood $15.00
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Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
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Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
- Spicy Beef Offal $18.00
- -1 Dozen $12.00
- ●Shanghai Fried Noodle
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Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
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Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
- Spaghetti or baked beans & toast $5.00
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Kids pancakes $10.50
- with maple & bacon
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Salad special - Beef Salad N/A
- Ask your lovely staff
- Fries w aioli $7.00
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
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Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Chargrilled Bread & House Dips (V) $10.00
- Gotham Grilled BLT sandwich $12.50
- Hash Browns $4.50
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
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Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
- Tomatoes $4.00
- Spinach $3.50
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Toast $5.50
- with preserves
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Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
- Jalapeño Cheese Balls $8.50
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Mojo
Phone
044990620
Opened hours
Mon
7 AM to 5 PM
Tue
7 AM to 5 PM
Wed
7 AM to 5 PM
Thu
7 AM to 10 PM
Fri
7 AM to 10 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
119 The Terrace, PWC Building, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus