Mojo in 237/233 Lambton Quay Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll from Titahi Bay Fish Supply. Leeds Street Bakery offers many options including Aged cheddar sandwich with chutney, pickled onion and watercress and Goats cheese, walnut and honey baguette. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Entree combination and Deep fried spring rolls from . China Beach Restaurant & Take Away offers Curry Town and Onion Bhajee.

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Deep-Fried Ice Cream $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Cashew Nuts $8
  • Strawberries & Ice Cream (seasonal) $7
  • Fresh Fruit Salad & Ice Cream $7
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Chicken & Potato Balls $8
  • Curry Puffs $8
Phu Thai Esarn (sample menu)
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
Great India (sample menu)
  • Onion Salad $6.00
    • Diced onions, cucumber, carrots and tomatoes with spice.
  • Matar Panir $16.50
    • Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
  • Onion Kulcha $3.50
    • Round leavened bread, with chopped onions and spices.
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Palak Paneer $16.50
    • Home-made cottage cheese cooked with spinach
Quinns Post Tavern (sample menu)
  • Entree $4.00
    • Garlic Bread
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Boundary Tap & Kitchen (sample menu)
  • Check Our Dessert Board For Daily Offers $9.50 Each
  • Tasman sea $18.90
    • smoked salmon, mixed seafood, baby spinash and creamy sauce
  • Homemade Seafood Chowder
    • Server With Toasted Multigrain Bread
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • Vegetarian Nacho(V)
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
Wellington Seamarket (sample menu)
  • Warehou n/a
  • Pineapple fritter $1.90
  • Bacon $1.25
  • Bacon burger $5.90
  • Mussel $1.00
  • Crumbed prawn $1.60
  • Curry roll $2.60
  • Bluff oysters soz n/a
Golden Sun (sample menu)
  • CHICKEN WITH NOODLES $8.30
  • VEGETABLE $9.00
  • CHICKEN $9.80
  • POTATO FRITTER $1.00
  • HOT DOG $2.50
  • CURRY ROLL $2.50
  • PLAIN $9.00
  • SHRIMP $10.80
Kingston Takeaways (sample menu)
  • Roast Pork $12.50
  • (with vegetables and noodles)
  • Crumbed Fillet $8.50
  • Pork $12.50
  • Chicken & Corn $8.00
  • Roast Pork $12.50
  • Chicken (no beef pattie) $8.50
  • Beef $12.50
Automat (sample menu)
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Deconstructed lemon meringue pie $12.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Automat house coleslaw $5.00
  • All burgers can come without the bun & with extra salad $18.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Hot fruit crumble with vanilla bean ice cream $12.00
Four Kings (sample menu)
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Eva Beva (sample menu)
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Kanteen (sample menu)
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • House cured salmon $6.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Halloumi/grilled free range chicken $4.50
  • Shoestring Fries aioli, katsup $6.00
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
Kopi Tiam Cafe (sample menu)
  • 3 Nasi Goreng $12.50
  • 1 Vegetable $11.90
  • 18 Lamb Curry $15.90
  • 4 Egg $5.90
  • 6 Vegetarian $5.00
  • 5 Shrimp $13.90
  • 2 Prawn Wonton $11.50
  • - Chicken or Beef $12.50
Floyd's Cafe (sample menu)
  • Add $1.50
    • gluten free bread
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Savory Mince $17.00
    • on hot-buttered toast
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Add $4.00
    • sausages
  • Add $3.50
    • roast tomato
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
Alasia (sample menu)
  • Hot dog- on stick $2.60
  • Chicken $11.90
  • Chicken cheese & cranberry burger $8.20/C$12.70
  • 2 piece pack $8.80
    • 2 piece chicken thigh & chips
  • Orange beef w/ rice $12.80
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Fish fillet dinner $13.50
    • 180g of tarakihi fillet- crumbed
  • Hamburger w/ meat patty $4.70 /C$9.20
Mojo

Mojo

location

Address

237/233 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732327

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 7 PM Sat 8 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
237/233 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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