Mojo in 237/233 Lambton Quay Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Fish / Chips or Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll from Titahi Bay Fish Supply. Leeds Street Bakery offers many options including Aged cheddar sandwich with chutney, pickled onion and watercress and Goats cheese, walnut and honey baguette. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Entree combination and Deep fried spring rolls from . China Beach Restaurant & Take Away offers Curry Town and Onion Bhajee.

Nearby Sample Menus

Pizzeria Napoli (sample menu)
  • MARGHERITA BAMBINO $10.00
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • TONNO $24.50
    • Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
  • CAPRICCIOSA $25.00
    • Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
Hotel Bristol (sample menu)
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Chicken Parfait $16.50
    • sage butter, bread
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Curry of the week $12.00
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Roti bread $9.80
    • with peanut sauce
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
The Green Man (sample menu)
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • 250g Sirloin $28.50
  • Pork Belly $27.00
    • Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Avida Bar (sample menu)
  • Beef tartare, mojo rojo picon $5 each
  • Valdeón $11
    • blue, mix
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Olives & citrus $6.5
  • Murellen pork, Swiss chard, almonds, quince $32
  • Pork skin crackling & red pepper romesco $7
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
Kazu - Yakitori Bar (sample menu)
  • Japanese Pan Fried Gyoza $8.00
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Hot Pot Rice
  • -Egg $2.00
  • -Salmon $5.00
  • -Cheese / Chicken $3.20
  • ●Topping
  • -Chicken Yakisoba / Pork Yakisoba $11.80
Takeaway Churton (sample menu)
  • Kids Pack $5.90
    • Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
  • Beef Burger $8.80
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Wedges $4.80
  • bacon add $1.50
  • Gluten Free $3.00
  • Fish Burger $8.50
  • Crab Stick $1.20
The Pickle Jar (sample menu)
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
Smith The Grocer (sample menu)
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Bacon and Eggs > with your choice of eggs $15.90
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
Ministry Of Food Bar & Kitchen (sample menu)
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Bacon Butty $13.00
    • with hollandaise
  • Hand Cut Fries GF $6.00
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
Loong Fong Chinese Takeaway (sample menu)
  • CURRY ROAST PORK $10.50
  • BACON, STEAK, PATTIES $2.00
  • A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
  • POTATO FRITTERS $1.20
  • BAMI GORANG (NOODLES) $11.00
  • MEATS - FRIED RICE $2.50
  • CORN FRITTERS $2.20
  • SICHUAN CHICKEN $10.50
Island Bay Bar (sample menu)
  • Eggs on Toast $8.00
    • Eggs your way!
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
The Bresolin (sample menu)
  • Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
  • Granola, vanilla yoghurt, honey (nf,veg) $9.00
  • Panko crumbed fish and chips $9.00
  • Bacon $6.00
Annam (sample menu)
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • MAINS
  • SUMMER ROLLS
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
Titahi Bay Bakery (sample menu)
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Steak & mushroom $3.50
  • Large apple pie $5.50
  • Mince pie $2.90
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • Ham & cheese $3.50
  • Ham cheese with mayo $3.80
Pho Bac (sample menu)
  • Vietnamese roll $8.50
  • Chicken noodle soup $11.50
  • Satay chicken roll $8.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Chicken vermincelli $12.50
  • Chicken curry with rice $11.50
  • Fried eggs roll $8.50
  • Sea food & pork mince with rice noodle soup $13.50
Mojo

Mojo

location

Address

237/233 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732327

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 7 PM Sat 8 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
237/233 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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