Mojo in Wellington Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Sal's offers many options including 3 garlic knots and -Crushed garlic, evoo, parmesan. Huckle & Co. includes a wide range like ●Battered fish or - Fillet. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Chill and Garlic Bread.

Nearby Sample Menus

Ekim Burgers (sample menu)
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Dale $8.50
    • Guacamole, Marinated Tofu
Where's Charlie (sample menu)
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
Tawa Fish Supply (sample menu)
  • BANANA FRITTERS $2.00
  • PORK $12.50
  • MUSHROOM $4.20
  • CORN ON THE COB $1.90
  • BACON $4.50
  • PINEAPPLE $1.00
  • BURGER PATTIE $2.50
  • MUSSEL FRITTERS $2.50
Te Papa Cafe (sample menu)
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Banana chocolate cake $3.90
  • Shepherd's pie $7.90
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Pecan and Cranberry slice $3.90
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Lemon meringue pie $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
Loong Fong Chinese Takeaway (sample menu)
  • BEEF, GINGER & SPRING ONION $11.00
  • CHICKEN WINGS $1.20
  • CURRY STEAK $10.50
  • WONTONS (DOZ) $8.50
  • COMBINATION CURRY $11.00
  • WONTON SOUP (6) $7.00
  • CHICKEN FOO YOUNG $10.50
  • SICHUAN CHICKEN $10.50
The Winemaker's Daughter (sample menu)
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Hamburger with Wedges $7.50
Higher Taste (sample menu)
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
  • Plain Paratha (V) $3.00
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
One80 Restaurant - Copthorne Hotel (sample menu)
  • Free Range Chicken Achari Masala Curry $34.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • One80 Coleslaw Salad $9.00
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Main $29.50
  • Japanese Tempura Prawns (3) $10.00
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
TJ Katsu (sample menu)
  • Fish Katsu & Curry $15
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Fish Katsu & Spicy Noodle $16
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
  • Teriyaki Beef Udon Soup $13
    • Japanese noodle soup with Teriyaki beef
  • Breaded Prawns $9
    • Deep fried breaded prawns
Courtenay Place Bakery (sample menu)
  • Chicken $4.30
  • Ham $4.00
  • Vegetarian $3.70
  • Vegetarian $3.50
  • Egg $3.60
  • Chicken salad $4.60
  • Bacon spicy beef $4.80
  • Ham & cheese croissant $3.70
Days Bay Pizzeria (sample menu)
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Side Salad $6.00
  • Three fillings $8.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Soup of the Day with Toasted Ciabatta
  • Half Portion $12.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Daawat Indian Restaurant (sample menu)
  • Aloo lavabdar opn1 $12.00 Opn2 $13.00
  • Rice
  • Entrée
  • Lamb lavabdar opn1 $12.00 Opn2 $13.00
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • Palak malai kofta $16.00
    • fresh homemade cottage cheese with spinach, deep fried and served with gravy.
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Mango chicken $18.00
    • boneless chicken pieces cooked with mango puree and ground spices.
Ceylon Hut (sample menu)
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • DF= dairy free, GF*= gluten free (options)
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
Mojo

Mojo

location

Address

250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017891

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 4:30 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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