Address
250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mojo in Wellington Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Sal's offers many options including 3 garlic knots and -Crushed garlic, evoo, parmesan. Huckle & Co. includes a wide range like ●Battered fish or - Fillet. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Chill and Garlic Bread.
Nearby Sample Menus
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- For One $14.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
- - Add Bacon/Salmon/Halloumi $6.00
- Crumbed Scallops $6.90
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
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Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
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Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
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Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
- Crumbed Brie w/ Cranberry Sauce $6.90
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Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
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-3 course $75.00
- Soup with duck's bone & vegetables
- Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
- Scampi $15 each
- Deep Fried Prawn Ball $10.00
- Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
- Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
- Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
- Abalone (whole) $68.00
- Hamburger $3.50
- Spring Roll $3.00
- Stuffed Mushroom $1.50
- Texas Riblet Burger $6.00
- Paua Fritter $2.50
- Bacon & Cheese Topper $2.50
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Steak Meal $14.00
- Grilled Steak, 2 Eggs. Chips & Solad
- Chocolate Donut $2.50
- Add streaky bacon or salmon $5,00
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Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
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Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
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Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
- Toasted garlic herb loaf $6,00
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Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
- -add smoked salmon $5,00
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Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- C1 Red or Green Curry
- TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
- Beef or Pork 15.00
- V10 Eggplant and Bamboo Green Curry $13.00
- Fish $15.00
- S2 Clear Chicken Soup $7.00
- Lamb $15.00
- DANISH RYE RUEBEN $16.00
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
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OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- ACME SUMMER SALAD $19.00
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
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OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- ACME PIZZA SPECIAL $25.00
- Creamy mushroom $5.00
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House Loaf(v) $9.50
- Fresh cobb loaf with butter. - Add Dips (2) $3.50
- 300g.Scotch Fillet $32.00
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Tortilla Wrap $16.50
- choose from Nacho mince /Chilli beans(v)/ Grilled chicken strips with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream.
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Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
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Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
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Pasta of the Day $19.00
- See our specials board for more details.
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
- Roast Duck on Rice $13.00
- Ma Po Tofu on Rice $10.50
- Brisket on Rice $11.00
- Roast Pork on Rice $12.00
- Singapore Style Rice Vermicelli $11.00
- Soya Sauce Chicken Leg on Rice $11.00
- Won Ton Noodle Soup $11.00
- Vegetarian Noodle Soup $10.50
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Flautas $15.00
- Deep fried tacos
- Bacon & Mushroom $8.50
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Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
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B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
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Chicken
- And with our homemade vinaigrette.
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Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
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Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
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Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
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Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
- Soup / salads add add $4.00 for smoked chicken
- fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
- 21 day aged prime angus sirloin, 350g g $35.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- braised beef cheek, ox tongue, truffle polenta,
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- pizza g* add 3 for gluten free base
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
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Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
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Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
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Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Mojo
Phone
048017891
Opened hours
Mon
7 AM to 4:30 PM
Tue
7 AM to 4:30 PM
Wed
7 AM to 4:30 PM
Thu
7 AM to 4:30 PM
Fri
7 AM to 4:30 PM
Sat
8 AM to 3 PM
Sun
8 AM to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Vegetarian Menus