Address
250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mojo in Wellington Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Sal's offers many options including 3 garlic knots and -Crushed garlic, evoo, parmesan. Huckle & Co. includes a wide range like ●Battered fish or - Fillet. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Chill and Garlic Bread.
Nearby Sample Menus
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
- Vietnamese Creme Caramel Flan $6
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
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Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
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Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
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Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
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Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
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Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
- Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
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Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
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Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
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Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
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Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
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Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
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Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
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Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
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Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
- All $10
- Potato Croquette or Mash $2.50
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
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Chicken Curry
- homemade curry served with rice.
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Egg, Onions $1.50
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Ham Steak with pineapple
- served with salad and chips
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Mixed Seafood Udon Standard $9.90
- Regular Standard $9.80
- Regular Standard $11.90
- Katsu Udon Standard $10.90
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Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Chicken Katsu $6.00
- Tempura Prawn $3.00
- Teriyaki Salmon Bowl
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Side dish of the day
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Duck fat baked potatoes $ 7.90
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- Black Pepper Beef $9.50
- Steam Rice $2.50
- Prawn Seasoned Vegetables $11.00
- Dumplings 1/2 Doz $5.00
- Chicken or Beef or BBQ pork $10.00
- Sweet & Sour $10.00
- Chicken Cashew Nut $11.00
- Lemon Chicken $10.00
- All above grilled add $ 0.50
- ‘Depends on availability
- Crab Stick $1.80
- Groper $ 9.30
- Scallop $ 1.80
- Bluff Oysters 1/2 Doz $ 15.00
- Hut Dog $2.80
- Curry Roll $2.80
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- TOAST with Choice of spread + butter $5.50
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SPICY BEANS ON TOAST $14.50
- with chorizo
- BIG MODE'S BREAKFAST $22.00
- FREE RANGE CHICKEN + BACON SALAD $18.50
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
- One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
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Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
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Curly Fries Gigantes $17
- W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream
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Glory Box $17
- Zucchini - Feta - Wild Rocket - Rogue Chilli.
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Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
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BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
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Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
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Crispy Cauliflower $6
- House Mayo
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Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
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Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
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Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
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Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
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Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
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Passion Fruit Parfait $8
- Coconut , Candled Popcorn
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Flat Bread Home Made $4
- Galic
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Salt & pepper squid $12.00
- withlime pickle
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Pie of the day $12.00
- served with brown sauce and salad
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Fat cut chips $7.00
- with aioli
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Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
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Vanilla $1.50
- extra scoop
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Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
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Sorbet $3.50
- extra scoop
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Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
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Maple & Walnut $3.50
- extra scoop
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Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
- Mojito Cheesecake with cardamom biscuit $16.50
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Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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2 courses $40.00 Pp
- Starter + main of main + dessert
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
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Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Mojo
Phone
048017891
Opened hours
Mon
7 AM to 4:30 PM
Tue
7 AM to 4:30 PM
Wed
7 AM to 4:30 PM
Thu
7 AM to 4:30 PM
Fri
7 AM to 4:30 PM
Sat
8 AM to 3 PM
Sun
8 AM to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
250G Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Vegetarian Menus