Mozaik Caffe in Wellington Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

Khandallah Trading Company (sample menu)
  • Bratwurst $4.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Add chicken $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Spinach $4.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Fries $4.00
The Arborist (sample menu)
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Turkish Eggs $14
    • soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Chefs burger POA
    • changes weekly
Wellington Seamarket (sample menu)
  • Vegetable fritter $2.60
  • Crumbed fish $4.40
  • Pineapple or cheese $1.00
  • Battered fish $3.80
  • Egg burger $6.20
  • Tarakihi $13.20
  • Donut $1.60
  • Vege roll $2.60
Le Marche Francais (sample menu)
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Soupe de jour See our waiters
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Pain au chocolat $4.00
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Pain aux raisin $4.00
    • Raisin danish
Sandbar (sample menu)
  • Margarita $16.00
    • Fresh tomato and basil
  • Creamy Mash Potato $4.00
  • Beer Battered Onion Rings $4.00
  • Side Salad $4.00
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Hawaiian $17.00
    • Ham, bacon and pineapple
KaPai (sample menu)
  • Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
    • walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • Falafel $1.50
  • Streaky bacon $3.00
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
Peking House Restaurant (sample menu)
  • Sichuan Lobster Seasonal Price
  • Fried Egg with Shrimps $20.80
  • Mini Vegetable Spring Rolls $6.00
  • Orange Mushrooms $18.80
  • - Two Course $64.80
  • Sweet and Sour Chicken $20.80
  • Orange Beef $22.80
  • Spicy and Sour Whitebait Soup $6.50
Mulberry Garden (sample menu)
  • Garden Salad $7.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Gluten free bread available $2.00
  • Toasted ciabatta with salmon cream cheese dip $8.50
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Fries
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Vegetables
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Bread roll $1.50
  • Soup of the day $11.00
    • with bread of your choice
  • Cinnamon Churros & affogato ice cream with dulce de leche
Osteria del Toro (sample menu)
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
The Village Patisserie Cafe (sample menu)
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • Soup of the Day with bread $9.50
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Scrambled eggs with smoked salmon $13.50
Poppies Restaurant (sample menu)
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Creamy Mushroom Sauce 3.50
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fried Onions 2.50
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Byron's Restaurant (sample menu)
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Shamiana (sample menu)
  • Chicken Tikka Masala $10.00
  • Aloo Paratha $0.00
  • VEG. BIRYANI $10.00
  • Tikka Wrap $6.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Green Pea & Potato Curry $7.00
  • VEG. PAKORA (3 pieces) $ 2.50
Subway (sample menu)
  • Pickles N/A
  • Thinly Cut Ready Salted N/A
  • Subway Seafood Sensation N/A
  • Steak, Egg and Cheese N/A
  • Avocado Toasties N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
  • Tuna N/A
Mozaik Caffe

Mozaik Caffe

location

Address

1/7 Dairy Flat Highway, Wellington, Auckland, 6011, New Zealand

phone

Phone

098018047

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Pool Table ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
1/7 Dairy Flat Highway, Wellington, Auckland, 6011, New Zealand
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