Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Sago Vada $7.00
Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Peela Chicken $10.90
Boneless chicken in yellow lentil gravy.
Karahi Paneer $11.90
This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Samosa (Vegetarian 2 pieces) $6.00
Deep fried pastry filled with potatoes, mild spices and green peas.
Masala Papadum $2.50
Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
Extra Flavoured Naan $3.00
Naan stuffed with cheese or garlic & baked in the tandoor.
Tandoori Chicken Wings $9.90
Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.