Mozaik Caffe in Wellington Menu

BREAKFAST BREAKFAST
  • CINNAMON PORRIDGE (v) $11.90
    • Banana, mixed berries & honey
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • EGGS ON TOAST (v) $12.50
    • With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • CREAMY FIELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • EGGS BENEDICT $19.90
    • Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
  • EGGS BENEDICT $20.90
    • Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
  • CORN EGGS BENEDICT $21.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
  • CORN EGGS BENEDICT $22.50
    • Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
  • HOMEMADE POTATO ROSTI $19.90
    • Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
  • HOMEMADE POTATO ROSTI $20.90
    • Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
LUNCH LUNCH
  • PRAWN AND CHICKEN SALAD (GF) $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID (GF) $19.50
    • Citrus salad & crispy French fries
  • FATTOUSH SALAD $21.90
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, bacon, melted cheese and chipotle aioli on greens
  • FRIES & aioli $6.00
  • WEDGES & sour cream $7.50
SIDES SIDES
  • Tomato (1) $4.50
  • Creamy mushrooms $8.50
  • Avocado $4.50
  • Turkish pide $4.50
  • Gluten free bread $4.50
  • Flatbread $4.50
  • Eggs (2) $4.50
  • Bacon (3 streaky) $5.50
  • Sujuk sausage $6.50
  • Smoked salmon $ 6.50
  • Cajun chicken $5.50
  • Hashbrowns (2) $5.50

Nearby Sample Menus

Apache (sample menu)
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • TUNA "COLADA" $18.00
    • Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • SQUASH CURRY (V) $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
Fidels Cafe (sample menu)
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Bowl of fries and an asahi $12
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Red Hill (sample menu)
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Fried Noodle With Satay Beef On Sizzling Plate $13.5
  • -Spicy Pineapple Chicken $10.5
  • -Beef Brisket $10.5
  • -Chicken $10.5
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
  • Stir Fried Flat Rice noodle with Beef $11.5
Green Parrot Restaurant (sample menu)
  • Oysters(In Season)
  • SOUP OF THE DAY $7
  • Virginia ham and pineapple $25
  • Roast Chicken $25
  • Egg $2
  • Filet Mignon 350g $45
  • Tomatoes $5
  • Side Salad $8
Corfu Seafoods (sample menu)
  • Corn $3.50
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Calamari 1/2 doz $4.00
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Vege Roll $2.70
  • Chicken Dinner $15.00
  • Curry Roll $2.70
Indian Sweets & Snacks (sample menu)
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • CHICKEN MADRAS $15.00
    • traditional southern chicken cooked with coconut flavoured masala
  • LAMB KORMA $16.00
    • tender pieces of lamb cooked with cashew nut sauce and cream
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
Chopstick Takeaways (sample menu)
  • Mixed Vegetables $9.00
  • $13.00 Pack
    • 2 Fish 2 Chips Hot Dog
  • Hot Dog $2.30
  • Shrimp Egg Foo $12.50
  • Kung Po Chicken $12.00
  • Donut $1.50
  • Pork Fried Rice $11.00
  • Wedges $5.50
The Bakehouse (sample menu)
  • Chicken $5.00
  • Mushroom Breakfast $11.90
  • Scotch Fillet Steak $17.90
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Egg Benedict $11.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Jack's Bakery (sample menu)
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Drum $2.50
  • Thigh $3.60
  • Chips $2.80
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
Dirty Little Secret (sample menu)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
R & S Satay Noodle Hause (sample menu)
  • Mince beef on rice $10.00
    • Served with steamed rice.
  • Fried rice (seafood) $14.00
    • Choice of marinated beef beef or chicken with mixed vegetables &egg.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Steamed rice $2.50
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Seafood deluxe $13.00
    • Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Aroy Thai Express (sample menu)
  • Beef Noodle Soup $12.90
  • Prawn Spring Rolls 5 pcs $6.90
  • Roti w Satay sauce V $5.50
  • Chicken Mushroom $12.90
    • chicken beef or pork
  • Red Curry $12.90
    • chicken beef pork
  • Garlic Roti w/satay sauce V $6.50
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Deep Fried Chicken w mixed vegetables $14.50
Shamiana (sample menu)
  • BEEF VINDALOO $10.00
  • LAMB BIRYANI $10.00
  • Butter Chicken $10.00
  • Chick Peas Curry $7.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Green Pea & Paneer Curry $8.00
Antojitos Taco Truck (sample menu)
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Hell Pizza (sample menu)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Mozaik Caffe

Mozaik Caffe

location

Address

1/7 Dairy Flat Highway, Wellington, Auckland, 6011, New Zealand

phone

Phone

098018047

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Pool Table ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
1/7 Dairy Flat Highway, Wellington, Auckland, 6011, New Zealand
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