Mr. Tran Bakery in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Steak, egg,sausage & chips $15.00
  • Bacon, egg, sausage & toast $8.50
  • Scrambled egg, sausage & toast $7.00
  • Omelet- mushroom $8.00
  • Omelet-beef $8.50
  • Omelet- pork $8.50
  • Any extra $1.00
  • All toasted $1.00
  • Sandwiches $3.50
FRIED CHICKEN FRIED CHICKEN
  • Snack box $5.00
    • 1 thigh & chips
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken thign $3.00
  • Chicken drum $2.00
  • Chicken wing $1.50
  • Chips $2.50

Nearby Sample Menus

  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Vietnamese Creme Caramel Flan $6
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Steamed Rice Noodle $2
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • DESSERT
  • Soup with grilled ciabatta $15.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Antipasto $27.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Fruit Salad with Yoghurt $7.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Soup of the Day $9.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Gluten Free Toast Available
  • Scotch Steak Dinner $16.50
    • 300g Scotch Fillet served with chips or mashed potatoes and salad
  • Scallops-Seasoned $2.00
  • Eggs Benedict $12.50
    • Poached eggs with crispy bacon on chunky bread and hollandaise sauce
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Seasoned Potato Wedges $4.00
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • Chicken $6.50
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Add ham $2.00
  • Chicken nuggets with fries $6.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Maple syrup and butter $3.00
  • Boysenberry Compote and whipped cream $4.00
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 34. BBQ PORK NOODLE SOUP $11.50
    • Bokchoy, BBQ Pork and Noodle
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 12. Braised Pork with Tofu Skin $14.50
  • Do-nut $2.00
  • -20 for $34.90
  • ●Gluten Free fish $15.00
  • Hash brown ( GF ) $3.00
  • -Full $6.90
  • -Fillet $19.00
  • Tempura Prawn $8.00
  • ●Shoestring
  • Ciabatta Roll $1.60
  • Farm Rye Large $7.40
  • Bagels - filled from $2.70
  • Almond Sticks $4.40
  • Turkish $4.30
  • Ham and Gruyere Croissant $7.80
  • Croissants $1.80
  • Whitesour Large $7.90
  • -pickles $2
  • Yoga Pants[v] $13
    • zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
  • -Mine (VG)(DF) $13
  • -fried chicken $5
  • -crispy chicken skin $2
  • -tomato $2
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Hash Brown $5.50
    • w/ tomato sauce & aioli
  • Bourbon peanut butter $5.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Buttered crumpet $4.00
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Onion relish, rocket and soft cheese $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • -bacon $18.00
  • -salmon $18.50
  • Soup of the day $12.00
    • served with ciabatta
  • -salmon $18.00
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • -Chicken vindaloo $18.50
  • Chicken Chettinad $18.90
    • Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
  • -Chicken achari $18.50
  • -Vegetable $12.00
  • -Full $27.00
  • Egg Dosa $ 14.00
    • Dosa layered with beaten egg
  • ●Chicken Cafreal
    • Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven
  • Rara Chicken $19.90
    • Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
  • Chicken Nuggets $6.00
  • Coleslaw $4.00
  • Donner Kebab $9.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Wedges $5.00
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • -Fried egg and extra cheese $2.00
  • -One more piece chicken burger $2.50
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • -Crispy bacon $3.00
  • ●Additional fillings
Mr. Tran Bakery

Mr. Tran Bakery

location

Address

154 Main Street, Fergusson Drive, Upper Hutt Central, Upper Hutt, Wellington

phone

Phone

045287188

email

Email

None

clock

Opened hours

7 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Cash

Location
154 Main Street, Fergusson Drive, Upper Hutt Central, Upper Hutt, Wellington