Mulberry cafe in Wellington Menu

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Bacon, egg, cheese and tomato bap with relish $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese toasted bagel $15.50
-Add a free range poached egg $2.00
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
-Or blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Add blue cheese $3.00
Side
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Streaky bacon $6.00
Black pudding and grilled halloumi $5.00
House smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00

Toasted ciabatta with salmon cream cheese dip $8.50
Garden salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
-Entrée $12.50
-Mains $16.50
Chicken and sundried tomato cheese croquettes $11.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50

Seasonal soup with fresh bread $12.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

Tagliatelle, mushroom, cured egg, sage $20.00
Fish root vegetable puree, salsa verde market price
Hand cut Fries $7.00
Bitter leaf salad $8.00
Lemon chiffon cake $13.00
Lamb ribs, onion cream, herb salad $18.00
Please advise our wait staff any allergies or dietary requirements
Boneless Chicken wings, kimchi mayo $10.00

A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Croqueta $4.5 each
- sticky pork with mojo verde
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
A platter of the above $22.5
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Manchego $9.5
- hard, sheep

Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
Squid & Seasonal Vegetable in Shrimp Paste $17.00
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
Deep Fried Shrimp Balls $12.00
Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
Wontons with Shredded Chicken & Pickled Vegetables $12.90
Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00

●Chop suey (vegetables)
Squid ring (each) $0.90
Bacon $2.50
Egg fu yung
Chicken patty $2.50
Vegetables $9.90
Wonton (each) $0.09
Onion ring $0.80

Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Sesame Prawn Toast $9
Cauliflower & Cumin, Tzatziki, Harrisa $9
The Whole Hop: Eggs Your Way + All The Extras $20
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30

Tartare Sauce (large) $2.50
Homemade Corn Fritter $2.70
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
Sausage (large) $2.80
Battered Mussels (Large Green Shell) $1.00
Genuine Paua Fritter $6.00
Chicken Nuggets $0.90
Pineapple Fritter (large) $1.90

Stir Fried Scallops with Broccoli in XO Sauce $28.80
●Crawfish in Hot & Spicy Sauce ººº
Thai Spicy Beef º $9.50
●Main
Boiled Whole Prawn $27.80
Orange Chicken $20.80
-Large $18.80
●Dessert

Soup Of The Day $11.50
- With toasted house bread
Eggs As You Like Them On Toast $10.00
Bratwurst $18.50
- Sauerkraut & Mash
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Bread to accompany $2.5 per serve.
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad

Sweet & Sour Wonton $11.50
Mussel $1.20
Chicken Satay $12.50
Black Pepper Steak $12.50
Bacon Egg Foo Yong $11.50
Cheese & Onion $3.30
Wonton Noodle Soup $9.30
$33.00Family Pack
- Combination Egg Foo Yong Combination Fried Rice Chicken Sweet Corn Soup 8 Wontons

Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Please see our blackboard.
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush

Fresh Garden Salad $11.00
The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
Choc Shake $7.00
Onion Rings $11.00
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli