Mulberry cafe in Wellington Menu

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Bacon, egg, cheese and tomato bap with relish $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese toasted bagel $15.50
-Add a free range poached egg $2.00
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
-Or blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Add blue cheese $3.00
Side
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Streaky bacon $6.00
Black pudding and grilled halloumi $5.00
House smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00

Toasted ciabatta with salmon cream cheese dip $8.50
Garden salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
-Entrée $12.50
-Mains $16.50
Chicken and sundried tomato cheese croquettes $11.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50

Seasonal soup with fresh bread $12.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions

MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
BRAISED RED CABBAGE $6.90
HOUSE SALAD SMALL $3.90
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad

mini udon noodle soup $7
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
Tori no Karaage $11
- Japanese style Deep fried chicken
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
cucumber roll $4

Potato Top Pie $4.90
Braised beef cheek pie $5.10
Steak & Kidney Pie $5.10
Mince & Cheese Pie $4.90
Mince Pie $4.70
Mince Savoury $2.50
Steak & Cheese Pie $5.10
Vegetable Pie $4.90

Banana Split $6.50
- W/ vanilla ice cream
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Bangers & Mash $12.00
- W/ gravy
Rustic Fries W/ Tomato Sauce $7.50
Garden Salad w/ Homemade Dressing $6.00
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream

OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
DAILY FISH $26.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
FRENCH FRIES & ACME CATSUP $7.00
DANISH RYE RUEBEN $16.00

Bacon & Egg
Chicken & Mushroom
Pies $6.00
Ham, tomato, cheese or pineapple $5.00
Steak
Mince
Hot Chilli Cheese
Butter Chicken

PORK BIBIMBAP $15.00
SPICY BULGOGI $13.50
CHICKEN SCHNITZEL $15.00
BEEF BIBIMBAP $15.00
GARLIC SOY DAKGALBI $13.50
SPICY DOOBU $13.50
CHICKEN BIBIMBAP $15.00
KIMCHI $4.00

Diane sauce $5.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Plate of Chips $6.50
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.

-add poached chicken $22.00
Smoked nuts, pepitas $6.00
- add line caught fish $25.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00

Shanghai Fried Glutinous Rice Cake with Pork $16.80
Deep Fried Crispy Chicken $22.80
Stuffed Mushrooms $8.00
- Two Course $64.80
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Diced Chicken in Garlic Sesame Sauce $12.00

Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil

Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Toast or English Muffins $6.00
- Served with butter and berry jam.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00

Omelette $11.00
Hot roast beef sandwich $6.50
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Porridge with cream & brown sugar $7.00
Chicken & chips $10.00
- 2 pieces
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Bacon & eggs $11.00
Chilli bean nachos $8.00