Mulberry cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Toast and spreads $8.00
  • House smoked salmon, cream cheese toasted bagel $15.50
  • -Add a free range poached egg $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • -Or blueberry and vanilla cream $14.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • -Add blue cheese $3.00
  • Side
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Streaky bacon $6.00
  • Black pudding and grilled halloumi $5.00
  • House smoked salmon $7.50
  • Hollandaise $2.00
  • Gluten free bread available $2.00
SNACKS SNACKS
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Garden salad $7.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • -Entrée $12.50
  • -Mains $16.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH LUNCH
  • Seasonal soup with fresh bread $12.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

  • Panzanella $9
  • Prosciutto $9
  • Pepperoni $9
  • House Antipasti $9
  • Salsiccia $9
  • Funghi $9
  • Fresh Arugula $9
  • Caprese $9
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • Large=(L) / Medium=(M)
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • SCALLOP each $1.90
  • STEAK $11.00
  • SEAFOOD COMBINATION $12.50
  • HOTDOGS $2.20
  • WHITEBAIT FRITTERS $2.50
  • STEAK $10.00
  • STEAK MUSHROOM $7.00
  • CRABSTICKS $1.50
  • Mafioso $17
    • Mushrooms, onion, Italian sausage, capsicum, olives
  • add Bacon $3
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • add Red Onion $2
  • Cheese & Garlic Pizza Bread $8
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Spaghetti Puttanesca $17
    • Anchovies, onion, mushrooms, chilli, olives with tomato sauce
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Pork with mix vegetables $13.90
  • Chicken $6.50/$10.50
    • small/large
  • Pork belly with tofu in Oyster sauce $14.50
  • Stir-fried egg plant potato & capsicum $14.50
  • Chilli Hot Fish $18.00
  • Chicken & Corn Soup $9.90
  • Wonton soup $10.90
    • or plus noodle
  • Szechuan seafood noodle soup $12.90
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Bacon toasty $5.50
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Or little mama $10.50
    • as above but smaller size
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • TUNA $6.00
    • TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • SNACK - ADD $2 PER PIZZA
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Salt and Pepper Squid with Lemon oil $11.00
  • Garlic Chilli Prawns $11.00
  • Garlic Mussels $11.00
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Special Set Meals (Minimum serve: 3 persons)
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • S-2 Dinner Set B (3 course main)
  • Eggs benedict $14
    • with grilled bacon
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Fish n Chips $15
    • served with salad
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Soup of the Day $8
    • Chefs choice changes daily
  • Honey Hokey Pokey $3.50
    • extra scoop
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Sorbet $3.50
    • extra scoop
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Licorice $3.50
    • extra scoop
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • -Medium $13.00
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • A devilled egg $5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Green leaf salad $7.5
  • Pickle plate $7
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Stir Fried Chicken $10.50
  • Beef Brisket Soup $9.50
  • Dumplig Noodle Soup $9.50
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Deep Fried Wonton (3)
  • Fish Pieces (3)
  • Won Ton Noodle Soup $9.50
  • Combo Seafood Noodle Soup $10.50
  • Mongolian Lamb $20.00
  • Pork dumpling (6) $6.00
  • Satay Combination $12.00
  • Kumara chip $5.50
  • Sweet and Sour fish $12.00
  • Fish Cake $2.20
  • Singapore vermicelli $12.50
  • Steak burger $4.80
Mulberry cafe

Mulberry cafe

location

Address

149 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 4-801 6010

email

Email

None

clock

Opened hours

Wednesday 7am–3:30pm Thursday 7am–3:30pm Friday 7am–4pm Saturday 8am–2pm Sunday 8am–2pm Monday 7am–3:30pm Tuesday 7am–3:30pm
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
149 Willis Street, Wellington 6011, New Zealand