Mulberry cafe in Wellington Menu

Bacon, egg, cheese and tomato bap with relish $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese toasted bagel $15.50
-Add a free range poached egg $2.00
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
-Or blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Add blue cheese $3.00
Side
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Streaky bacon $6.00
Black pudding and grilled halloumi $5.00
House smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00

Nearby Sample Menus

Char Mee (v)(pf) $15.90
- Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
Pasembor $11.90
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
Pasembur (v) $11.90
- Make it a meal
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Curry Dish $5.90

Flat bread $7
- with garlic herb butter
House made onion rings $7.5
Bacon $5
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Market fish POA
Garden salad $4
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread

Crispy Skin Chicken $12.50
Fried Dumpling $9.90
Sauteed Sliced Pork with Black Fungus $11.00
Stir Fried Potato Chips $11.00
Sait Pepper Pork $11.00
Sauteed Spicy Pork with Dried Beans $11.00
CunryBeef $11.00
Fried Seasonal Vegetables $8.50

Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Classic Naan $4.00
- Punjabi style bread tandoor baked
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
Combo Platter $35.00
- a selection of our popular entrees to share
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)

Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Small $2.80
Cheese Burger $5.90
- 6pk
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Chicken Nuggets $4.50
Bombay Mix and Mixed Nuts $4.00
Hand Cut Wedges $8.00
- With Aioli
5pm till late

Lamb & salsa slider three for $16.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Beef with jalapeno mayo & coleslaw $18.00
Bacon, avocado & aioli roller three for $16.00
Shoestring fries with tomato sauce $6.00
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Automat warm garlic bread $8.00

Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Mixed Starter for Two $16.00
- Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.

Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Add a fried egg $10.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Four cheeses pizza with rocket, pear and walnuts $16.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00

Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Cakes $13.9
- Bacon, banana & maple syrup
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy

Pulled pork $16.00
- w/ yoghurt peri peri slaw
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $7.00
Check out our cake stand for special N/A
Bacon, avocado, tomato jam & poached eggs $15.00
Eggs $2.00
Sticky lemon yoghurt cake $5.00

Gunkanmaki $1.00
California Rolls $2.00
Prawn Salad $2.00
Salmon & Cream Cheese $2.00
Teriyaki Salmon $1.50
Beef Tataki $1.50
Spicy Chicken $1.00
Salmon & Avocado $1.50

Pork Katsu & Teriyaki Noodle $15
Green Salad - Vegetarian $5
- Green salad with avocado
Teriyaki Fish Bento $18
- Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
Teriyaki Beef Donburi $13
Chicken Katsu & Spicy Noodle $16
- Crispy chicken and spicy noodle served with Miso soup
Breaded Prawns $9
- Deep fried breaded prawns

SUMMER ROLLS
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce

BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
Kurma Sauce $3.00
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
Lime Pickle $3.00
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
Butter Chicken Sauce $3.00

5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
(all meat curries come with rice & roti veg curries come with 2 roti)
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
Chicken Curry $12.00
Chicken nugget $0.80
Crab stick $1.50
Goat Curry $18.00

Mulberry cafe