Mulberry cafe in Wellington Menu

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Bacon, egg, cheese and tomato bap with relish $10.00
Toast and spreads $8.00
House smoked salmon, cream cheese toasted bagel $15.50
-Add a free range poached egg $2.00
Free range eggs cooked your way on toasted bread. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
-Or blueberry and vanilla cream $14.50
Smashed avocado and fresh tomato on toasted bread $12.00
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Add blue cheese $3.00
Side
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Streaky bacon $6.00
Black pudding and grilled halloumi $5.00
House smoked salmon $7.50
Hollandaise $2.00
Gluten free bread available $2.00

Toasted ciabatta with salmon cream cheese dip $8.50
Garden salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
-Entrée $12.50
-Mains $16.50
Chicken and sundried tomato cheese croquettes $11.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50

Seasonal soup with fresh bread $12.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Roasted cauliflower, currants, hazelnuts, parsley $8
Peppercorn $3
Mushroom $3
Black bean, basmati rice $8
Sourdough, rye, house butter (V) $5.5
Béarnaise $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Lentil & quinoa salad $8

Chocolate mousse $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Beef and onion $5.00
- Beef & onion topped with mozzarella
Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Onion rings $3.50
Xtra Large $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Seared Salmon (GF) $19.00
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Barry's Bacon / House Cured Salmon $6.00
GF= Gluten Free
●French Toast $15.00
Free Range Eggs $18.00
- Add any side. Add GF $2
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Harissa & Avocado $10.00
- Add GF $2

Slow Roast Lamb Shoulder Burger $14
- Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
Crumbed Calamari $6
Tomato $1.5
Hake $6.8
Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
Pineapple Fritter $4
- Sea salted or witn cinnamon sugar
Elephant fish $7
Pauko Crumbed Fish Fillet Burger $13
- Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce

FILLET DINNER $13.00
- with salad and chips
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
DEEP FRIED MARS/MORO BARS $3.00
CHICKEN BURGER $5.50
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
WEDGES $5.00
SQUID RING (EACH) $1.00
ONION RINGS(EACH) $0.90

Onion ring $0.80
Cheese $5.00
Six dumplings homemade $7.00
Bacon $2.50
Deep fried moro nugget (small) $0.90
Meat patty $2.50
8 fish and 2 chips $29.50
Spicy lamb $5.90

Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Beer battered fish fingers with tartare and lemon $14.00
Baby back pork ribs with smoky bulldog sauce $17.00
Chicken liver pate with home made loaf & chutney $14.00
Weekend Brunch Menu from 10am - 3pm

Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special

GARLIC SOY DAKGALBI $13.50
JEYUK $13.50
GARLIC SOY BULGOGI $13.50
CHICKEN BIBIMBAP $15.00
PORK RAMEN $13.50
KIMCHI $4.00
GARLIC SOY DOOBU $13.50
POPCORN CHICKEN $4.00/$15.00
- small/large

Seasonal vegetables $6.50
- w extra virgin olive oil
White castello (Danish white brie,mild,rich and creamy) $16.50
Soup of the day $14.90
- w freshly baked muffaletta roll
Selection of two cheeses $29.00
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy

Lamb Shank Meal standard 1 Shank $10.90
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Butter Chicken
Mushroom breakfast $11.50
Roast Dinner Pork lamb or Beef medium $13.80
Chicken Roast Meal 1/4 chicken $8.90
Scotch Fillet $14.90
Chicken & Chips Large $9.00

Asparagus $10
3 courses $45
Mixed leaf salad $9
Josper roasted asparagus N/A
- with dill and mint emulsion
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada

MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
TOASTIE $6.00
- grilled cheese & ham on toast
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
MINI BURGER $8.00
- served with a side of fries.
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon