Mulberry cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Toast and spreads $8.00
  • House smoked salmon, cream cheese toasted bagel $15.50
  • -Add a free range poached egg $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • -Or blueberry and vanilla cream $14.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • -Add blue cheese $3.00
  • Side
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Streaky bacon $6.00
  • Black pudding and grilled halloumi $5.00
  • House smoked salmon $7.50
  • Hollandaise $2.00
  • Gluten free bread available $2.00
SNACKS SNACKS
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Garden salad $7.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • -Entrée $12.50
  • -Mains $16.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH LUNCH
  • Seasonal soup with fresh bread $12.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

  • Triple cooked hand cut fries, aioli 9
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • - with chicken $18.90
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Fries $5.50
    • with t sauce & aioli
  • Crispy Skin South Island King Salmon $24.50
    • Pan fried salmon fillet on pesto risotto with wild rocket
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Chocolate frog vege breakfast $19.50
    • poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
  • Or 'little mama' $10.50
    • as above but smaller size
  • Jam and cream cheese. $6.50
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • French toast $12.60
    • with grilled banana and maple syrup
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Sausage roll $3.90
  • Bacon and egg $5.80
  • Soup of the Day $8.90
  • Egg salad $3.90
  • Fish pie $7.90
  • Hollandaise $3.00
  • Bacon & Eggs $14.50
  • Caesar Salad $18.00
  • Toast & Spreads $ 7.00
  • BLT $16.50
    • with toasted sourdough
  • Avocados $5.00
  • Large $12.00
  • g/f Toast $3.00
  • ●Shanghai Fried Noodle
  • -BBQ Pork, Beef or Chicken $14.00
  • Soup of the day $6.00
    • Ask our staff for the soup of the day
  • Chicken and Corn Soup $6.00
    • Diced chicken with sweet corn and egg
  • -Steamed Vegetables $8.00
  • Snow Fungus Soup $6.00
  • Tempura Vegetables (V) $10.00
    • A selection of vegetables deep fried in tempura batter
  • -Quarter $14.00
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Avocado & Tomato on Toast $9
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Bacon & Eggs on Toast N/A
  • Smoked Salmon & Eggs on Toast $14
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Add A Vegetable $2
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • BBQ Bacon Cheeseburger $20
    • Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
  • Up in Smoke $22
    • Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Thick as a Brick $16
    • BBQ Shredded Chicken - Colby - pickles
  • GoodFellas $17
    • Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
  • House Cooked Corn Chips $12
    • W/Guacamole and Tomato Salsa
  • Garlic King Prawns $26.80
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Seafood Fried Noodles $18.80
  • Banana Boat $10.00
    • Banana and ice cream with chocolate sauce
  • Stir Fried Chinese Vegetables $14.80
  • Sizzling Chinese Fillet Steak $24.80
  • Stir Fried Lobster Seasonal Price
  • Orange Mushrooms $18.80
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Seafood Noodle Soup $16.00
  • Prawns Salad $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Summer Rolls $7.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Special Van Dinh Duck Salad $19.00
  • Stir Fry Noodle With Seafood $16.00
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Green Beans $6.50
    • Goats cheese
  • Anchovy $18.00
    • Roast capsicum, black olive, lemon rocket
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Spinach $3.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • ALOO SAAG $12.50
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy.
  • PANEER JALFREZI $15.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • MALAI KOFTA $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • -Both rice and roti $15.00
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Fries $5.00
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Papa's Masak Lemak Corner $13.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
  • curry Laksa $15.90
  • Prawn noodle soup $16.90
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Spring Rolls 4 per serving $3.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
  • St Clair Calamari Salad $23.50
    • Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Mulberry cafe

Mulberry cafe

location

Address

149 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 4-801 6010

email

Email

None

clock

Opened hours

Wednesday 7am–3:30pm Thursday 7am–3:30pm Friday 7am–4pm Saturday 8am–2pm Sunday 8am–2pm Monday 7am–3:30pm Tuesday 7am–3:30pm
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
149 Willis Street, Wellington 6011, New Zealand