Mulberry cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Toast and spreads $8.00
  • House smoked salmon, cream cheese toasted bagel $15.50
  • -Add a free range poached egg $2.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • -Or blueberry and vanilla cream $14.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • -Add blue cheese $3.00
  • Side
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Streaky bacon $6.00
  • Black pudding and grilled halloumi $5.00
  • House smoked salmon $7.50
  • Hollandaise $2.00
  • Gluten free bread available $2.00
SNACKS SNACKS
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Garden salad $7.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • -Entrée $12.50
  • -Mains $16.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
LUNCH LUNCH
  • Seasonal soup with fresh bread $12.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50

Nearby Sample Menus

  • Banana Fritter with Caramel Sauce $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Cashew Nuts $8
  • Child $12
  • Chocolate Liqueur Mousse $7
  • Satay – Chicken or Beef $8
  • Chicken & Potato Balls $8
  • Palak Paneer $16.50
    • Home-made cottage cheese cooked with spinach
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • Newab Panir Tikka $12.50
    • Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
  • Squid Curry $24.50
    • Mild, medium or hot.
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Mango Chutney $1.60
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Salami and aged cheddar on rye $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sweet & Sour Chicken $13.00
  • Chicken Curry & Roti $10.00
  • Singapore Noodles $12.00
  • Honey Chicken Chow Mein $14.00
  • Vegetable Fried Noodles $11.00
  • Battered Fish $3.00
  • Pork Fried Noodles $12.00
  • Chicken Nuggets $0.90
  • Hand-cut Fries $7.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Eggs your way on toast $10.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Tempura Shrimp & Vegetable $4.50
  • Regular Standard $9.80
  • Teriyaki Eel Bowl
  • Vegetable Kakiage Udon Standard $9.50
  • Regular Combo $13.60
  • Regular Combo $15.10
  • Large Standard $12.50
  • -Reg $10.00
  • Jalapeno $1.00
  • -Reg $9.00
  • Guacamole $2.00
  • -Reg $10.00
  • -King $13.00
  • Refried Beans $1.00
  • -King $15.00
  • HALF CHICKEN $9.80
  • FISH $3.30
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • CHOW MEIN $10.50/$10.20
  • ENGLISH STYLE $6.10
    • chips with curry sauce
  • SAUSAGE $3.00
  • EGG $4.80
  • Steak & Bacon $4.20
  • Stuffed Sausages $2.00
  • Long Sausage Rolls $3.40
  • Mince $4.20
  • Sausage Rolls $2.00
  • Butter Chicken $4.20
  • Steak $4.20
  • Savouries $1.40
  • Large $7.00
  • Two fillings $7.00
  • Half Portion $17.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Full Portion $17.00
  • Soup of the Day with Toasted Ciabatta
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Full Portion $17.00
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
  • Wonton Noodle Soup $11.80
  • Vegetarian fried noodles
  • Sichuan Noodles $11.80
  • Yangzhou Fried rice $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Singapore Fried Noodles $11.80
  • Roast Duck on Rice $14.50
  • Grilled Beef w/Lemon Juice $13.90
  • Red Curry $12.90
    • chicken beef pork
  • Beef Noodle Soup $12.90
  • Ginger Chicken $12.90
  • Green Curry $12.90
    • chicken beef pork
  • Vegetables $4.00
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Warm Olives $6
  • Taylors Fine Ruby Port $12
  • Warm Apple Pie $14
    • Topped with vanilla ice cream
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Steak + Prawns $29.5
    • Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Fish Lavabdar $18.50
    • Boneless pieces of fish cooked with gravy and a capsicum.
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Seekh Kabab Masala $18.00
    • Lamb minced rolls cooked with gravy.
  • Chicken Vindaloo $16.50
    • Boneless chicken pieces cooked with potatoes and vindaloo paste.
  • Masala Pappadom $2.50
    • Deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Lamb Korma $16.50
    • Boneless pieces of lamb cooked with a cashew nut gravy.
  • Vege, Or Tofu $19.90
  • A bowl of egg fried rice $9.90
  • Spicy Roast Duck $24.90
    • Spicy stir -fried roast duck with chilli paste and vegetables.
  • Peanut Sauce $3.50
  • Extra ( 3 prawn) $6.00
  • Extra Vegetable $3.00
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Curry Puffs (5 pcs) $8.90
    • Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
Mulberry cafe

Mulberry cafe

location

Address

149 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 4-801 6010

email

Email

None

clock

Opened hours

Wednesday 7am–3:30pm Thursday 7am–3:30pm Friday 7am–4pm Saturday 8am–2pm Sunday 8am–2pm Monday 7am–3:30pm Tuesday 7am–3:30pm
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
149 Willis Street, Wellington 6011, New Zealand