Nanny's Food Truck in Wellington Menu

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CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Nearby Sample Menus

Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
GARLIC NAAN $3.00
- naan with crushed garlic on top
PAPADOMS (2) $1.00
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce

SEASONAL VEGETABLES $6.90
FAT BIRD CHIPS $6.90
- aioli & red sauce
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips

Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Bagel $5.50
- w/cream cheese and jam
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms

-8 for $14.90
●Gluten Free fish $15.00
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
●Crumbed fish $5.50
Prawns $7.00
- Grilled or Battered ( 6 )
-Tomato *$2 each
Scallops $2.80
●Grilled fish $9.50

-Mine (VG)(DF) $13
-blue cheese $2
-jalapenos $2
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
-With Chicken(V)(GF) $17
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
-pickles $2
-aioli $1

Molenberg $2.60
White Chocolate & Rasberry $3.30
Afghans $3.20
Belgian Biscuits $3.20
White Bread $2.60
Chocolate Brownie $3.20
Mini Chicken Pies $3.70
Mini Vegetarian Quiche $2.90

48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.

bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Chicken $21.00
- chicken, grape, pesto, red onion.
Chips with aioli $8.00
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.

OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
Fried cherry tomatoes $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche

Homemade Musli with Yoghurt $6.00
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
French Toast with Maple Syrup & Banana $9.00
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Fish & Chips $15.00
- Tempura battered Fish w Fries

-All served with homemade bread
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
tortilla de patatas $12.00
- potatoes & onions spanish omelette
blue $23.00
- white base, kikorangi, rocket, walnuts
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
choripan $12.00
- chorizo, bread, mayo & pebre
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella

Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Flautas $15.00
- Deep fried tacos
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.

Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Salted caramel chocolate ganache pie $15
- Mascarpone, orange

Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Parsley and garlic butter mushrooms $4
Almond pancakes $16.50
- served with caramelized banana and almond butter
Soup of day $10