Nanny's Food Truck in Wellington Menu

NANNY'S MENU NANNY'S MENU
  • CRISPY CHICKEN PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • MONKFISH PO BOY $10.00
SIDES SIDES
  • CURLY FRIES $5.00
  • POPCORN CHICKEN $6.00

Nearby Sample Menus

  • Junior Egg Deluxe $7.00
    • A sunny side up, served with toast, hash brown, bacon and sausages
  • Garlic & Herb Chicken $21.50
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
  • Junior Hot Dog $6.00
    • Served with curly fries
  • Potato & Gravy $4.50
  • Satay Chicken $27.50
    • An authentic dish served with rice and salad accompanied by Denny's own satay sauce
  • Tomato $3.80
  • Hashbrown $3.80
  • BLT - Bacon, Lettuce, Tomato $9.00
    • The traditional trio between toasted bread
  • Salad of rocket, parmesan and shaved pear $6.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Miso soup $2.5
  • tuna roll $5
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Mango Chutney $1.60
  • Mango Pickle $1.60
  • Chicken Madras $18.50
    • Madras style chicken curry, medium-hot
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Naan $3.50
    • Leavened flour bread baked in clay oven.
  • Vegetable Biryani $25.00
    • Mixed vegetables cooked with dried fruits, nuts and rice
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Salt & pepper squid Salad $21.00
  • (ALL SERVED WITH FRIES)
  • Oven baked free range chicken Salad(*) $21.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Small side of fries (V,GF) $5.00
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
  • Beetroot Relish $1.50
  • Fish & Chips $10.00
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Fries, aioli $7.00
  • Sesame slaw $7.00
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • All burgers served with fries tomato sauce & aioli.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Toast $3.50
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MINI BURGER $8.00
    • served with a side of fries.
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • CHICKEN NUGGETS $6.00
    • with fries.
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Courgette 2 skewers $6.50
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Edamame Beans 1 bowl $5.00
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • Gyoza are served with ponzu sauce
  • Onion Rings $11.00
  • The fire house $15.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
  • Oreo Cheese Cake Shake $7.00
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Mint Choc Shake $7.00
  • Strawberry Short Cake Shake $7.00
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Curry roll- beef $2.60
  • Lemon chicken w/ rice $12.80
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Chicken $11.90
  • Shrimps $12.50
  • Chicken fillet burger $6.90/C$10.80
  • Chicken dinner $13.50
    • 2 pieces chicken breast fillet
  • Cheese roti $4.50
  • broccolini $9.00
    • chili, garlic, ricotta
  • empanadas $12.00
    • beef or napolitana
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • green salad $7.00
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
Nanny's Food Truck

Nanny's Food Truck

location

Address

9 kelvin gr, Wellington, Wellington, 6011, New Zealand

phone

Phone

0223192364

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM (Tue-Fri), Mon, Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Mexican , Steakhouse

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available ,  Pet Friendly

Location
9 kelvin gr, Wellington, Wellington, 6011, New Zealand