Chicken w/ camembert, cranberry sauce, salad and mayo
Big Island
Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
petite $12.40
Buffalo Chicken
Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
grand $16.40
Minted Lamb grand $1 4.90
Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
Toasted ciabatta (v) $4.00
●Eggs on toast (V) $9.00
free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
●Gaucho burger $21.00
spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
Cassava gratin (v, g/f) $7.00
Fries tossed with rosemary & garlic with chili mayo (v) $8.00
Bacon, egg, cheese and tomato bap with relish. $10.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
house smoked salmon $7.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Potato sigara boorek $8.50
Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Musgo Of chicken $24.00
Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Chicken fettuccini $21.50
Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Sahara seafood special $21.50
Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
Lamb shanks $25.00
Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Bazegan $8.50
Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Muhalleh $7.00
Apricot mousse topped with whipped cream and pistachio nuts.