Nanny's Food Truck in Wellington Menu

CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

Nearby Sample Menus

petite $12.40
Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
petite $14.90
petite $12.40
grand $12.90
Chicken Littles $8.40
- Three tempura nibbles
grand $13.90

Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Peach Bellini $12
Beetroot Panna Cotta $12
Rice Paper Rolls with Soy Dipping Sauce $9
Trio of House $12
Cauliflower & Blue Cheese Soup $12
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
Olive Bowl $8

Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
-Add chicken $3.00
Salt and pepper squid $10.00
- With wasabi mayo

Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Bagel $5.50
- w/cream cheese and jam
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato

Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Confit potatoes $9
Asparagus $10
3 courses $45
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
2 courses $35
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil

Halloumi Burger $13.00
- Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Hoki $4.50
- Flakey white fillets, medium oil content
Green Salad $6.00
- Simple Mesclun salad in our house dressing
Beer Battered $6.00
Monk Fish $8.00
- White fillets, meaty texture with a delicious sweet flavour
Gurnard $10.20
Mushy Peas $3.00
- w/ lemon, mint and Italian parsley
Zelati Raspberry Velvet $6.00
- with raspberries from chile