Nanny's Food Truck in Wellington Menu

1/2 Rack & Calamari $20.00
Tartare $2.00
Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
Thousand Island $2.00
Veg Noodles $10.50
Roti Wrap $8
Burgers
- Beef, Chicken Breast or Chicken Schnitzel
Peri-Peri $2.00

PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.

Roast Pork Satay $14.90
Steak Black Bean Sauce $14.90
Shrimp $15.50
Chicken & Mushroom $14.90
Won Ton $12.50
Steak $12.90
OI Beef / Spicy Beef $14.90
Wedges / Kumura Chips $4.50

Chicken camembert burger (with cranberry sauce) $8.90
Curry roll $2.60
Blue cod $14.90
Pacific oyster 1/2 doz n/a
Blue cod $10.50
Donut $1.60
Battered fish $3.80
Pineapple fritter $1.90

Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5

Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
2 Eggs $3.00
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Summer Stir Fried Veg $6.00
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce

1Pm till late
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Large $4.50
Cheese Burger $5.90
- 6pk
Garlic Bread $8.00
Hand Cut Wedges $8.00
- With Aioli
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil

●Mains meals
Serious summer salad w toasted seeds $7,00
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
●Land
Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
-add streaky bacon or salmon $5,00
-add smoked salmon $5,00

Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
Pork with Cashew Nuts $22.00
- Classic wok fried.
Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.

LARGE $8.90
8PC. REG $7.90
8PC. JUMBO $10.10
8PC. JUMBO $11.00
Fresh Salmon Supreme
- 8 pieces Jumbo Teriyaki Chicken
Seafood Supreme $22.90
SMALL $5.60

Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Extra condiment $0.50
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Tomato sauce $1.00
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Tomato $4.00
Mushrooms $4.00

Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
Pickle/Mango Chutney $3.00

Large fries $3.50
Cookies & cream mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Garlic bread $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hash bites $3.50

Chef’s cheesecake of the day $12.5
- ask wait-staff
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Fries & garlic aioli sml $5.0 lge $9.0
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish

margherita $19.00
- the classic
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
tortilla de patatas $12.00
- potatoes & onions spanish omelette
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress

Nanny's Food Truck in Wellington Menu

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Nanny's Food Truck

Wellington Region > Wellington > Nanny's Food Truck

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9 kelvin gr, Wellington, Wellington, 6011, New Zealand

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