Fresh prawns cooked with spring onion in a garlic oyster sauce.
Chicken Murtabak $18.90
Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Egg and Onion Roti with Curry $10.50
Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
Chicken Sambal $18.90
Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Stir Fried Beef with Vegetable $9.50
Cooked in oyster sauce and served with rice and salad
Mee Goreng $10.00
Egg noodle cooked with egg and choice of chicken or seafood
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person