Nanny's Food Truck in Wellington Menu

Are you the owner? Manage this listing for free.

CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Nearby Sample Menus

Figgy pudding, eggnog icecream & softly whipped cream $15
Sourdough bread & Westgold whipped butter $6
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Cherry amaretti & glass of petit guiraud sauterne $15
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
Eggs poached or scrambled on toast with crispy bacon $16.5
Cheddar & parmesan sticks $10
A bowl of shoestring fries & aioli $8

Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Sauces Free
- BBQ / Chilli / Jalapeno
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce

Hand cut fries $10
Sauteéd potatoes $8
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Black bean, basmati rice $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Peppercorn $3
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15

Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing

M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce

Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Garlic Roti $3.50
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Coconut Rice $2.50
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Roti Chanai $3.50
Vegetable Korma $10.00
- Served with rice and chapatti bread

Combination $12.50
Curry roll $2.70
Half $8.50
Steak roll $2.70
Corn $0.80
Chicken nugget $0.80
Sausage $2.50
Ham $11.90

Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
-1/2 Metre $26
-1/2 Metre $26
-1 Metre $47
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
-1/2 Metre $26

Stir- fried chicken with vegetables $13.00
Beef steak with red wine $18.00
- 2 course ( minced meat served with lettuce) $42.00
-combination fried rice
Baked spare ribs in sweet & sour sauce $15.00
Stir-fried squid with vegetables $12.00
-roast duck
-chicken cashew nuts & vegetables

A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
FLAME KISSED
- CAJUN SPICE
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS

Chips or Wedges Tea / Coffee or Coke $9.90
-Combo $8.80
Pork Chop with Wedges, Salad $16.90
-Combo $8.80
Scotch Fillet Steak $17.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Bacon & Egg $5.00

Singapore Style Rice Vermicelli $11.00
Beef Fried Rice Noodle $11.00
Ma Po Tofu on Rice $10.50
Roast Duck & Roast Pork on Rice $13.00
Won Ton Noodle Soup $11.00
Salt and Pepper Squid on Rice $12.00
Vegetarian Fried Rice $10.50
Gong Bao Chicken on Rice $11.00

Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Streaky bacon $4.80
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Small chips $4.80
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Add streaky bacon $16.80

Kumara Fries $8.00
- w Aioli
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Today's Catch $29.00
- Server to advise what the Sea provided
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Wholegrain Mustard $2.00
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
Potato Gratin $8.00

Aloha
- Tomato, Mozzarella, Ham & Pineapple
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema