Nanny's Food Truck in Wellington Menu

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CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Nearby Sample Menus

Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Add a side of fries to all these items for $4.00
Steamed vegetables $4.50
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun

Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Wagamama mud cake $11.00
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime

FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
Egg, cottage cheese, almonds + celery leaves $12.50
Warmed olives $8.50
Crushed potatos, mustard seeds + herbs. $12.50
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon

E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
Chicken, Beef or Pork $14.50
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
BROWN RICE $3.00
PEANUT SAUCE $2.00
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon

Roasted new potatoes with aioli $9.00
Caprese salad on fried polenta $14.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Fennel and herb citrus slaw $11.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00

-12 for $20.90
-Fillet $19.00
Fish $8.00
●Thick cut
Salad $5.50
Hash brown ( GF ) $3.00
●Aioli
- Tartare
●Battered fish $4.00

CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
SMALL CRUNCHY CHICKEN ON RICE $5.90
NUGGET COMBO $6.50
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
JUMBO CRUNCHY CHICKEN $11.50
JUMBO SALMON $11.90
SALMON SASHIMI $10.90
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Lamb donor salad $8.50
-Large $8.00
Falafel
-Mini $10.00
Falafel
Cajun donor salad $8.50
-Mini $10.00
Chicken

Toasted tea cake, orange & cinnamon butter $6
Hardieboys fresh orange juice $6
Brioche toast with jam marmalade $8
Elderflower
- Locally foraged elderflower steeped in sugar syrup
Muesli, roast apricots, coconut yoghurt, soy milk $15
Fish finger sandwich, tartare sauce $19
Fish finger sandwich, tartare sauce $19
Shropshire Blue, fennel crackers, mango chutney $17

Smoked salmon $6.00
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
Warmed baguette $3.50

Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Eton mess $12
- with lavender meringue & fresh strawberries
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Warm mixed olives(V) (GF) (DF) $8

Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Hot Chips $4.00
- With tomato or BBQ sauce
Egg $1.00
Fish & Chips $9.50
- With tomato or tartar sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Garlic Bread $7.50
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish

ROTI BREAD
SEAFOOD $14.00
TOM YUM WITH RICE
PLAIN NOODLE SOUP
NASI GORENG
CHICKEN / PORK / BEEF $12.00
CHICKEN / PORK / BEEF $12.00
SEAFOOD $12.00

Flat bread and dips $10.00
Curry of the day $17.90
- Served with naan bread & rice
Snoopy $8.50
- Ham, cheese and spaghetti
Scrappy's dessert pizza $8.50
- Berry base with lollies, marshies & choc sauce
Crumble of the day (please refer to waitstaff for today's flavour) $12.00
- Served cream and with ice-cream & cream anglaise
-Spicy base $2.00
-Lg $32.00
-Side salad $6.00