Nanny's Food Truck in Wellington Menu

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CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

CURLY FRIES $5.00
POPCORN CHICKEN $6.00

Nearby Sample Menus

Blue Warehou $7.50
Nasi Goreng (Rice) $12.00/$11.30
Chicken Tender $1.90
Corn Fritter $2.40
Banana Fritter $1.80
Prawn 14.50/$13.50
Combination $12.00/$11.00
Prawn $14.50/$13.50

S $3.50
12 pcs $9.80
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.

MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS

WEDGES $5.00
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
FISH CRUMBED $4.30
HAMBURGER $4.50
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
ONION RINGS $5.00
- 1/2 DOZEN
DONUTS $1.50
CURRY ROLL $2.80

Egg Roti $4.00
●Mains:
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
Garlic Roti $4.00
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
-Meat $9.00
-vege $12.90

Bacon & Egg Burger $6.00
Scallop $2.10
Spring Roll $2.50
Chicken (Grilled) Burger $5.40
Won Ton $0.90
Crab Stick $1.60
Pineapple Burger $4.70
Tarakihi Fish(Crumbed or Battered) $4.50

Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Double Chocolate Pudding And Coconut Sorbet $13
Todays Greens $8
Crumbed Mushroom Aranchini Balls With Aioli $15

Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Pork and fennel sausage ragu with rigatoni $11.00
Ham and mozzarella $12.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Rosemary roasted grapes and feta on grilled sourdough $13.00
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
Four cheeses pizza with rocket, pear and walnuts $16.00

Shrimp Fried Rice or Fried Noodle $12.00
Boiled Salted Duck $19.00
Pork with Satay Sauce $16.00
Beef with Black Pepper Sauce $14.00
Sichuan Mixed Vegetable (Spicy) $11.00
Shred Pork tripe in Chilli Sauce $12.50
Stir Fried Pork Tripe $14.00
Beef & Chinese Vermicelli Casserole $16.00

Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Grilled Chicken Wings $13.00
- Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.

Field & Green's *ice cream & **sorbet per scoop $5
Mince on spicy polenta bread, poached egg $18
Fish finger sandwich, tartare sauce $19
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
Kedgeree, soft boiled egg, curry oil $22

Chili Cheese Fries $10.00
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
Fries with aioli/Mixed salad $5.00
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Hash Brown $2.50

Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Fried with aioli & tomato sauce $9.50
MAINS
On The Side
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF

Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Main $15.90
- Mild/Med/Hot
Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
Main $18.90

Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Homemade Musli with Yoghurt $6.00
Eggs Benedict $12.50
- with Spinach or Ham
Soup of the Day $9.50
- Please refer to Specials Board
French Toast with Maple Syrup & Banana $9.00
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
French Toast with Bacon & Banana $10.50