Nanny's Food Truck in Wellington Menu

CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

Nearby Sample Menus

Scallops $13.00
- Your choice of either deep fried or mornay
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Tomato $3.00
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
T-Bone Steak N/A Light / $28 Main
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce

Add:
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- Tomato (seasonal) $3.50
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Gluten Free Bread $2.50
- Smoked Chicken, Avocado, Bacon $9.00
- Corn, Cheese, Red Onion $8.00
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote

Baklava $4.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Tiropita $5.00
- (Cheese Pie)
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Spanakopita $6.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki

Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Roti $3.00
- Wholemeal flour bread
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
Mango Lassi $4.00
- Mango and yoghurt smoothie.
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.

CHICKEN TENDERS $8.00
- 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
CHICKEN $7.00
- WITH CHICKEN, BACON & AVOCADO
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
DOUBLE $18.50
UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE

-jalapenos $2
-grilled chicken $5
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
-blue cheese $2
-Mine (VG)(DF) $13
-beef patty $5
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.

Pork Belly $9.00
- with spring onion 2 skewers
Courgette 2 skewers $6.50
Mushroom 2 skewers $6.50
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce

(Soft Shell – Gluten Free available) Price per Taco
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Seasonal Vegetables $7.00
- Changes Daily
-Large $19.00
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Available Daily From 10am – 2pm

Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly

Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup