Naturalley in Otago Menu

LUNCH - PLATES LUNCH - PLATES
  • Health Burger - Daily Special $12.50
    • A roasted patty stacked with beetroot and kumara goodness with greens & sprouts in a bun served with the sauce of your choice
  • Polenta Stack $12.50
    • Crispy polenta slabs layered with avocado & tomato salsa s/w green salad
  • Tofu Scramble $10.00
    • Organic tofu tossed with garden veggies, in a tamari, chilli, coriander & fresh ginger sauce served on sourdough bread
  • Soup of the Day $7.00
    • Served with (our staple) sourdough bread
LUNCH - BOWLS LUNCH - BOWLS
  • Love $7.50
    • Buckwheat soba noodles with marinated tofu mushrooms and veggies in a sesame, tamari & fresh ginger sauce
  • Simple $7.50
    • Nutty brown rice mixed with beans, seasonal veggies (of course) and roasted nuts
  • Grounded $7.50
    • Root vegetable wedges roasted with garlic and rosemary with the sauce of your choice
  • Miso Soup $5.00
    • With tofu and Karengo (NZ seaweed)
  • Sauces N/A
    • Home made tomato sauce, Linseed mayo, tahini sauce

Nearby Sample Menus

  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Black Pepper Stir Fry $18.00 / $18.50 / $19.50
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Massaman Curry $18.00 / $18.50 / $19.50
    • A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Fresh Spring Rolls (3) $7.50
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Seafood Salad $18.00 / $18.50 / $19.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
  • -12 Pieces $21.00
  • Teriyaki Beef Bento $22.00
  • Teppan Beef $18.00
    • Grilled beef with teriyaki sauce.
  • Meals served on rice
  • - 6 Pieces $8.00
  • Sashimi Bento $25.00
    • Served with sashimi and nigiri
  • Vegetable
  • Spicy Fried Chicken Noodle $14.00
    • Stir fried udon with chicken and spicy sauce
  • Hand cut chips $7.50
    • Best ever with tomato & aioli
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Rabbit pot pie $19.50
    • With bacon, thyme, mustard, mashed potato and green salad
  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Smoked Salmon Filo $24.50
    • Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
  • Galleon Family Roast $15.00/ $20.00
    • Our staff will inform you on our todays roast (Half/ Full )
  • Crosscut Chips $7.00
  • Meat Lovers Grill $17.00
    • bacon, sausage, mini meat patties and steak with wedges and our sour cream.
  • Toasted Sandwich $10.50
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion with fries
  • Satay Kebabs $15.00
    • Tasty satay chicken kebabs, served with fries and our galleon salad.
  • Salmon Parcel $17.50
    • Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
  • Seafood Platter $18.50/ $33.00
    • Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
  • Larb Gai $20.00
    • Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups
  • Son-In-Law Egg $6.00
    • Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
  • Crispy Pork Belly $24.00
    • Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
  • Sticky Pork Wonton $9.50
    • Our special sticky pork wrapped in a crunchy wonton
  • Plain Rice or Egg Noodles N/A
    • Served in small, medium & large portions
  • Green Chicken Curry $20.00
    • A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
  • Fish Cake Roll $10.00
    • Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
  • Tom Kha Gai $9.50
    • Chicken in a hot & sour coconut soup with banana blossom & galangal
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Stags head burger $18.50
    • Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • MARKET GARDEN SALAD
    • Potato and egg salad. V, NF
  • MARKET GARDEN SALAD
    • Creamy pesto pasta salad. NF, DF, V
  • ANTIPASTO
    • Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
  • FROM THE GRILL
    • Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
  • FROM THE GRILL
    • Twice-cooked pork belly in teriyaki sauce. NF, DF
  • FROM THE SOUTHERN OCEAN
    • Classic prawn salad in a creamy Marie Rose sauce: GF, NF
  • VEGETARIAN SEASONAL FARE
    • Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
  • FROM THE GRILL
    • Hoki loin seasoned with lemon pepper. NF, DF
  • -Add Bacon $4.00
  • Toasted Bagel
    • Served with
  • -Additional Toppings each $10.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Bacon $15.50
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Salmon $16.50
  • -Cream Cheese And Raspberry Jam $8.00
  • Steak $3.10
  • Mince / bacon and egg $3.00
  • ∙Hot
  • Mutton / Chicken $4.20
  • Mince and cheese $3.20
  • Toasted (two fillings) $4.50
  • Bacon and egg slice $4.00
  • Scrambled eggs $10.90
  • Crusty-Bread Board (GFO) $23.00
    • A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.
  • Prawns $14.50
    • Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
  • Mt Pisa Pavlova (GF) $12.50
    • Traditional egg white meringue. ~ Whipped cream & Rose berries
  • Affogato (“Drowned” Ice cream) $12.50
    • Vanilla ice cream. ~ Espresso & Galliano Amaretto.
  • Bendigo Brie (V) $25.50
    • Filo wrapped brie cheese parcels, baked in the oven ~ Pinot noir plum sauce & bistro salad.
  • Chipolata Sausages (GF) $12.50
    • Our mini pork sausages are a house favourite. ~ House dipping sauces.
  • Benmore Salmon Steak (GF) $33.50
    • Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
  • Salmon & Prawn Salad (GFO) $26.50
    • Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Scallops (1) $3.50
    • One delectable, juicy shellfish, battered and deep fried. Available gluten-free
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Chunky Chips $5.50
  • Chips $4.00
    • Traditional New Zealand Chips
  • Chips, Gravy and Cheese $7.50
  • Mushy Peas $2.50
    • Traditionally made mushy peas
  • Chunky Chips Cheese And Curry $9.00
  • 6 pc: $18.90
  • 4 pc: $13.50
  • 1/4: $13.90
  • Mix Platter $14.50
    • Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
  • Battered Chicken Breast $15.50
    • Golden fried Marinated chicken breast in special batter with chips and sweet chilli
  • 1 Doz: $13.90
  • 4 pc: $15.00
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
  • Vegetarian
  • Wonton Soup
  • Pork Bun
  • BBQ Pork on Rice
  • Wonton Noodle Soup
  • Chicken
  • Beef
  • BBQ Pork Noodle Soup
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • free range bacon $16
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • spinach $3
  • Soup of the day served w ciabatta $10
  • add haloumi $3
  • Side Salad $5
  • Pork Fries (GF) $12
    • Pulled pork smothered in melted cheese on french fries topped with out house slaw
  • Market Fish $25
    • In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
  • Nachos $12
    • Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
  • Pulled Pork $20
    • With apple and fennel slav
  • Falafel(V) $12
    • Falafel with tabouleh salad
  • Mega $35
  • Bread & Dios $12
    • Chargrilled turkish loaf with a trio of house made dips
Naturalley

Naturalley

location

Address

26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

0278066441

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Burger , Cafe Food , Diner , Fast Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Groups ,  Seating ,  Free Wifi ,  Child-friendly

Location
26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand