Address
26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Naturalley in Otago Menu
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LUNCH - PLATES-
Health Burger - Daily Special $12.50
- A roasted patty stacked with beetroot and kumara goodness with greens & sprouts in a bun served with the sauce of your choice
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Polenta Stack $12.50
- Crispy polenta slabs layered with avocado & tomato salsa s/w green salad
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Tofu Scramble $10.00
- Organic tofu tossed with garden veggies, in a tamari, chilli, coriander & fresh ginger sauce served on sourdough bread
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Soup of the Day $7.00
- Served with (our staple) sourdough bread
LUNCH - BOWLS-
Love $7.50
- Buckwheat soba noodles with marinated tofu mushrooms and veggies in a sesame, tamari & fresh ginger sauce
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Simple $7.50
- Nutty brown rice mixed with beans, seasonal veggies (of course) and roasted nuts
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Grounded $7.50
- Root vegetable wedges roasted with garlic and rosemary with the sauce of your choice
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Miso Soup $5.00
- With tofu and Karengo (NZ seaweed)
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Sauces N/A
- Home made tomato sauce, Linseed mayo, tahini sauce
Nearby Sample Menus
- Anchovies $2.00
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Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
- Zuppa $9.50
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With Mushroom $20.90
- For Connosseurs - not gluttons
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Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
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Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
- Jalapenos $2.00
- Homemade Bread with Garlic $8.50
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Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
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Pumpkin Smash $21.50
- Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
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Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
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Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
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Lambs Fry $23.50
- Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
- Grilled Banana $4.00
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Station Masters $ 26.00
- A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
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Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
- Sausages $5.00
- Eggs Any Style $5.00
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Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
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Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
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Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
- Spinach $4.00
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
- Fish & Chips $9.90
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
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Vegetable Moussakka $19.50
- layers of fried eggplant, zucchini, potato and pajemel sauce served with rice, salad, hummus, jacik, beetroot dip and Turkish bread
- Lamb Meze $25.00
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Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
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Sigara Borek $15.00
- filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
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Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
- - Toast $4.00
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Pancakes $19.00
- 3 fluffy pancakes - blueberry, caramelised banana & maple syrup
- - Bacon $6.00
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Roast Pumpkin, Carrot & Quinoa Salad, $21.00
- Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
- - Smoked Salmon $9.00
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Pancakes $10.00
- 2 served with banana & maple syrup
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Eggs Benedict
- On toasted English muffin, hollandaise
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Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
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Papad (4 Pack) $2.00
- Crsipy Wafers
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Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
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Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
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Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
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Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
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Naan $2.50
- Indian bread baked in tandoor
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Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
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Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
- -Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
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Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
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Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
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Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
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New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
- -Add Eggs (each) $3.00
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Stone Fruit Trifle $14.00
- Stewed central Otago stone fruit layered with sponge, crème patisserie & whipped cream.
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Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
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Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
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BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
- Selection of Petit Fours & Macaroons $9.50
- Fries $7.00
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Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
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Prawn & Calamari Linguini $28.00
- Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
- Extras: Rice/Noodles/Vegetables $2.50
- Fried Chicken Nibbles 6/12pc $6.00/$12.00
- 21. Plain Fried Noodles $8.00
- 27. Tofu Fried Mix Seafood $14.00
- 46. Sweet and Sour Fish $12.00
- 44. Prawn with Seasonal Vegetables $15.00
- 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
- 31. Lemon Chicken with Rice $13.00
- Cake of the Day available for addition $2 see above
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Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
- Spaghetti Bologanise see above
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Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
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Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
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Grilled Chicken Tender $3.5
- with lettuce, avocado
- Spaghetti Bolognaise $9
- Chicken Schnitzel Tenders see above
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Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
- Beer Battered Fries $7
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Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
- Chunky Fries $5
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Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
- Soup of the Day $10
- Garden Salad $5
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Chicken Sandwich $10
- relish, aioli and lettuce with fries
- PAVLOVA WITH BERRIES AND CREAM $7.00
- BASKET OF SPICY WEDGES & SOUR CREAM $7.00
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SAUSAGE MEAL $14.00
- SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
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"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
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BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
- CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
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HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
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CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
- Fish and Chips $7.50
- Hot dog and chips $7.50
- 8 Chicken Nuggets and chips $10.00
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All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.
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Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
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Chicken Wrap $16.00
- Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
- Basket of Wedges $9.50
- 4 Chicken Nuggets and Chips $6.00
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cheese Board $24
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Petit Flues for 2 $8
- Fresh Baked Ciabatta N/A
Naturalley
Phone
0278066441
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Burger , Cafe Food , Diner , Fast Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Groups , Seating , Free Wifi , Child-friendly