Naturalley in Otago Menu

LUNCH - PLATES LUNCH - PLATES
  • Health Burger - Daily Special $12.50
    • A roasted patty stacked with beetroot and kumara goodness with greens & sprouts in a bun served with the sauce of your choice
  • Polenta Stack $12.50
    • Crispy polenta slabs layered with avocado & tomato salsa s/w green salad
  • Tofu Scramble $10.00
    • Organic tofu tossed with garden veggies, in a tamari, chilli, coriander & fresh ginger sauce served on sourdough bread
  • Soup of the Day $7.00
    • Served with (our staple) sourdough bread
LUNCH - BOWLS LUNCH - BOWLS
  • Love $7.50
    • Buckwheat soba noodles with marinated tofu mushrooms and veggies in a sesame, tamari & fresh ginger sauce
  • Simple $7.50
    • Nutty brown rice mixed with beans, seasonal veggies (of course) and roasted nuts
  • Grounded $7.50
    • Root vegetable wedges roasted with garlic and rosemary with the sauce of your choice
  • Miso Soup $5.00
    • With tofu and Karengo (NZ seaweed)
  • Sauces N/A
    • Home made tomato sauce, Linseed mayo, tahini sauce

Nearby Sample Menus

  • Native freshwater crayfish "koura" N/A
    • horopito aioli, watercress
  • Crackling pork belly N/A
    • apple juice, spring greens
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Duck N/A
    • umami, mandarin, spring greens
  • Sides N/A
    • Local asparagus, juice, butter
  • House sorbets N/A
    • selection of chef's favourites
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Pasta of the Day $23.00
    • Please check with today’s wait staff or blackboards for today’s pasta
  • Smoked Bacon Ribs $14.50
    • With a spicy plum sauce (gf/df)
  • Eggs Benedict $18.50
    • Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
  • Galloway Roast Lamb Rump $32.50
    • With a smoked paprika mustard rub, & a warm potato, pea & mint salad (gf)
  • Bacon & Banana Crepe $18.50
    • Banana & maple crepe topped with crispy bacon & drizzled with berry coulis (v on request)
  • Springvale 250gm Beef Fillet Mignon $29.50
    • With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
  • Stewart Island Blue Cod $24.50/ $32.50
    • Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
  • Tempura Chicken Tenders $14.50
    • With leafy greens & a lemon sesame mayo or Cajun mayo
  • Coconut Rice $6.00
    • Rice cooked with coconut and curry leaves
  • Prawn Malabri $14.99
    • Thick creamy gravy cooked in tomatoes and coriander leaves
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Plain Rice $3.00
  • Boti Kebab $8.00
    • Diced lamb marinated with spices and roasted over tandoori oven
  • Chicken Jalfrezi $13.99
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Chicken Bhunna $13.99
    • Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
  • Seekh Kebab $8.00
    • Mince lamb with mint and herbs stewed and cooked in tandoori oven
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • Two hash browns $4.00
  • Giant ice cream sundaes $10.00
    • Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
  • Creamy bacon pasta $15.00
    • Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5
  • Loaf and spreads $14.00
    • Warm ciabatta load served with three spreads
  • After work platter $27.00
    • A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
  • Available 11am - 9pm
  • Creamy bacon pasta $29.00
    • Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
  • Two fried eggs $4.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Hot cakes $10.00
  • Baked beans or spaghetti on toast $8.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Panini $6.90
  • Gourmet rolls $5.80
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Filled rolls $5.00
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • LAMB AND ROSEMARY CROQUETTES $8.00
    • With mint jelly & aioli
  • BOA BUTTIE $8.00
    • Streaky bacon, toasted bun, aioli & TCJ
  • BBQ'D TROPICAL $17.00
    • Lean chicken breast or homemade prime beef pattie, streaky bacon, BBQ sauce, tomato, iceberg lettuce, onion ring, aioli, TCJ & pineapple ring
  • BOVINE BURGER $18.00
    • 150g Prime porterhouse, cheese, streaky bacon, egg, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • NON MEAT EATER $17.00
    • Marinated portobello mushroom, roasted red pepper, beetroot relish, caramelised butternut squash, haloumi, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • CHICKEN BREAST $5.00
  • BOA FRIED CHICKEN
    • Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
  • PULLED, FRIED CHICKEN $10.00
    • Crispy, fried pulled chicken, shredded coleslaw, sherry vinaigrette, aioli & TCJ
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Fried alamari, baby rocket, aioli $17.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Bo Sa Ot $18.50
    • beef lemongrass and chilli
  • Muc Xao Hanh Gung $21.00
    • Ginger & spring onion squid
  • CA RI GA $17.50
    • Green curry chicken
  • Tom rang me $25.00
    • Tamarind prawn
  • Mi Xao $13.00
    • Fried Noodle Chicken, Beef, Pork
  • Mussel With Chilli $21.00
  • Com Chien Trai Thom $13.50
    • Pineapple fried rice (Chicken/pork) and cashews
  • Ga Xao Hanh Gung $17.50
    • Spring onion & ginger chicken
  • Chargrilled ribeye steak, cafe de paris butter, french fries $35
  • Vegetarian tasting plate $34
  • Chocolate, whiskey & salted caramel truffles $9
  • Selection of olives $8
  • Keen's Cheddar(Somerset, England) $19
  • Grilled silver fern reserve beef fillet, macaroni cheese, italian truffle paste, green beans & wine merchants sauce $43
  • Brescia Talleggio (Lombardy, Italy) $19
  • Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
  • Sweet Chicks $8.90
    • Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
  • Fries $3.50
    • with your choice of sauces
  • Crum bed Calamari $4.00 / $7.00
    • with wasabi mayo 1/2 Dozen / Dozen
  • Extras $1.00
    • Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
  • Otago Oink $8.90
    • The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • Tiramisu $13
    • The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • Free Range French Omelette $16
    • With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Tuscan Beef Ragu $22
    • Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Naturalley

Naturalley

location

Address

26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

0278066441

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Burger , Cafe Food , Diner , Fast Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Groups ,  Seating ,  Free Wifi ,  Child-friendly

Location
26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand