Address
26 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Naturalley in Otago Menu
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LUNCH - PLATES-
Health Burger - Daily Special $12.50
- A roasted patty stacked with beetroot and kumara goodness with greens & sprouts in a bun served with the sauce of your choice
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Polenta Stack $12.50
- Crispy polenta slabs layered with avocado & tomato salsa s/w green salad
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Tofu Scramble $10.00
- Organic tofu tossed with garden veggies, in a tamari, chilli, coriander & fresh ginger sauce served on sourdough bread
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Soup of the Day $7.00
- Served with (our staple) sourdough bread
LUNCH - BOWLS-
Love $7.50
- Buckwheat soba noodles with marinated tofu mushrooms and veggies in a sesame, tamari & fresh ginger sauce
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Simple $7.50
- Nutty brown rice mixed with beans, seasonal veggies (of course) and roasted nuts
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Grounded $7.50
- Root vegetable wedges roasted with garlic and rosemary with the sauce of your choice
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Miso Soup $5.00
- With tofu and Karengo (NZ seaweed)
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Sauces N/A
- Home made tomato sauce, Linseed mayo, tahini sauce
Nearby Sample Menus
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Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
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Roasted eggplant $16.00
- with black bean & corn salsa
- FAJITAS
- ENSALADA (GF)
- El macho beef $28.00
- SOFT SHELL TACOS
-
Polenta fried chicken $9.00
- with chipotle mayo
- BBQ achiote prawn $18.00
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
- Tomato $3.80
- Plain $3.00
- Steak Fried Noodles $9.00
- Pineapple $3.80
- Blue Cod Fillet $5.30
- Pepper & Onion Gravy
- Steak & Black Pepper $10.00
- Deluxe Fried Rice $12.00
- Chipotle N/A
- Italian Dressing N/A
- White Chip Macadamia N/A
- Double Choc Chip N/A
- Lettuce N/A
- Pizza Sub with Cheese N/A
- Flatbread N/A
- Old English N/A
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E33. Testing Platter $24
- Sampling platter of our starters with 3 style of dipping to share around the table
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S2. Tom Kha Gai $21.5
- Mild & Creamy Thai Herbal soup base
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E17. Kanom Pung Nah Moo $9.5
- Flavoured pork mince on crispy bread with Thai pickled cucumber dip
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E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
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F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
- Sticky Noodle S $4.90 / L $8.90
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K8. Khao Pad American $15
- Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
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F12. Pad Ka-pow Ped Yaang (Hot) $25
- Thai Basil, garlic, and chilli stir-fried with Roasted duck
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Blue Cod $33
- crumbed with pickled onion mayonnaise
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Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
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Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
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The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
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Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
- 6 Oysters natural with shallot vinaigrette $28
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
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Smoked salmon $16.50
- capers, cream cheese, spinach
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Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
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Chorizo $16.50
- feta, tomato, spinach
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Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
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Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
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Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
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Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
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Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
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Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Toast: white $6.00
- Wholemeal or fruit served with spreads
- Ranch N/A
- Mayo N/A
- Bacon, Egg and Cheese N/A
- Turkey N/A
- Beetroot N/A
- Pickles N/A
- Natural Swiss N/A
- Meatball N/A
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Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
- Mini Spring Rolls per Dozen $5.00
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Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
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Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
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Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
- Garden (V) Pita R $8.50 / P $7.50
- Chicken Caesar Salad R $12.50 / P $10.50
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Brownie $2.50
- Buffalo Chicken Pita R $12.50 / P$10.50
- Chicken Breast Pita R $10.90 / P $8.90
- Roast Beef Salad R $10.90 / P $8.90
- Cookie Fix $2.00
- Green salad $7
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Paprika toasted nuts - olives $9.5
- Roast potatoes - rosemary $7
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
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chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
- -beer battered $26.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
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steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- -pan fried $18.00
- crispy tender burger $18.00
- fish of the day $24.00
-
french toast $15.00
- with bacon banana cream & chocolate
- Prawn & Coriander Dumplings (4 pieces) $11
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
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Percik Chicken $14
- toasted coconut
- Pork & Lup Cheong Wonton (4 pieces) $10
- Chinese Mushroom Spring Rolls $9
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
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Nasi Lemak $14
- coconut rice with peanuts & condiments
- Steamed Jasmine Rice $3
- -steamed rice $10.00
- Black bean paste noodle
- Rice cakes soup $13.00
- Barbecued kimchi chicken $16.00
- Budae casserole $15.00
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Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
- Chicken fried rice $10.00
- -steamed rice $9.00
Naturalley
Phone
0278066441
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Burger , Cafe Food , Diner , Fast Food , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Groups , Seating , Free Wifi , Child-friendly