New Fortuna Restaurant in Wellington Menu

New Fortuna Restaurant in Wellington has no menu available, but can choose from many other options such as Margherita or Calabrese from Ivy Bar. Quinns Post Tavern offers many options including Entree and Roast of the day. Five Stags includes a wide range like Bacon and Eggs or BLT. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers The Lodge Restaurant and Salmon Fillet.

Nearby Sample Menus

  • Cantonese Roast Duck $18 / $27
  • Combination Egg Fu Yung $18 / $27
  • Steamed Prawn Cake $14
  • Dumplings $12
  • Satay Hotplate $19 / $28
  • Lemon Chicken $17 / $26
  • Coconut Calamari Rings $12
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • Fish Cake $ 2.30
  • Jam Donut $ 2.50
  • 1/2 Dozen Oysters $ 16.00
  • Potato Fritter $ 0.90
  • Paua Fritter $ 2.40
  • Lasagna $ 2.60
  • Mussel $ 1.00
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Vegetarian Curry $11.00
    • Seasonal mixed vegetables cooked in curry & coconut cream
  • Roti Chanai $8.50
    • with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Nasi Goreng $10.50
    • Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
  • Terengganu Honey Chicken $13.00
    • Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Miti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Hēki - Eggs On Toast $9
    • Free range eggs your way, served on sour dough or 5 grain or gluten free toast
  • Kotakota Kūmara- Kumara $9
    • fries sour cream, sweet chilli sauce
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • GoldenPotato $0.80
  • Pumpkin $0.80
  • Beef $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Pork $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Medium $3.00
  • Fried Chicken Combo $7.50
  • Onion rings $8.00
    • With BBQ sauce
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • All burger come with fries and tomato sauce
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chips $10.00
    • With cheese and gravy
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Grilled ciabatta with garlic and herb butter $7.50
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Fennel and herb citrus slaw $11.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Caprese salad on fried polenta $14.00
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Bastella
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Satay $1.70
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Vegetable $1.00
  • Chicken Katsu $1.00
  • Crab Triangle $1.50
  • Fish Katsu $1.00
  • Tuna Nigiri $2.00
  • Tuna Top $1.00
  • Beancurd $1.00
  • Prawn $1.50
  • Fresh salmon salad $15.90
  • Steam rice pancake (Banh cuon) $12.90
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Beef and spring roll on rice noodle $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Deep fried chicken wings $8.00
  • Spicy lemongrass chicken on rice $12.90
  • Chicken and bamboo soup $12.50
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
  • Soup / salads add add $4.00 for smoked chicken
  • 21 day aged prime angus sirloin, 350g g $35.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • margherita, tomato, mozzarella, basil v $17.00
  • Bacon Sandwhich $3.50
  • Hot and Sour Soup $9.00
  • Egg burger $4.00
  • Crumbed fish $2.90
  • Bacon burger $4.50
  • Ginger and spicy lamb $19.00
  • Stir- fired spicy Prawn $18.00
  • Curry Combination $12.00
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
New Fortuna Restaurant

New Fortuna Restaurant

location

Address

193 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895168

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
193 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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