New Fortuna Restaurant in Wellington Menu

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New Fortuna Restaurant in Wellington has no menu available, but can choose from many other options such as Margherita or Calabrese from Ivy Bar. Quinns Post Tavern offers many options including Entree and Roast of the day. Five Stags includes a wide range like Bacon and Eggs or BLT. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers The Lodge Restaurant and Salmon Fillet.

Nearby Sample Menus

Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Irish Style Fish Cakes
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Kids steak strips & fries

Olive oil or butter $2.00
Cannelloni di mamma Marcella $23.00
Grigliata: grill meat platter
Salsicee: sausages
Piccoli fritti Romani $15.00
Agnello: lamb
Vongole: cockles
Rueola: rocket

Add new season asparagus and hollandaise $5
Ceviche $13
- lime, coconut, coriander, house made focaccia
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
All burgers can be served on lettuce bun N/A
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Chorizo $4
Prosciutto $4

350g Sous Vide Rib Eye $30
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Roasted cauliflower, currants, hazelnuts, parsley $8
Honey & thyme jus $3
Market fish, seasonal accompaniments MP
Béarnaise $3
Peppercorn $3
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16

Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Omelette $15.00
- With your choice of three fillings
Egg your choice $9.00
- On toast
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

CHEESE BURGER $3.70
COMBINATION MEE GORENG $10.00
FICH $2.50
CRABSTICK $1.50
SAUSAGE $2.00
VEGETABLE $8.00
BEEF $9.50
MUSSELS $1.00

Mint Chutney $3.00
Goat Curry $16.50
- Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
Malai Kofta Lunch $9.90
Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Aloo Saag 14.00
- Potatoes with spinach in an onion masala with ginger and cumin seeds.
Subz Shami Kebab (6 pieces) $10.00
- Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
Lamb $16.50

CHEESEBURGER $4.50
DONUT $2.00
MUSSEL FRITTER $3.40
APRICOT TURNOVER $2.00
CHICKEN NUGGET $0.90
POTATO FRITTER $0.90
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
POTATO/VEG ROLL $2.40

Six vegetarian dumplings homemade $7.00
Chips & curry $5.00
Fish. Eggs. Chips, salad $12.70
Pineapple ring $1.80
Steak $6.20
Mushroom $1.00
Double meat $6.90
Chicken $5.00

Wonton 6pc $7.00
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Battered Scallops 4pc $12.80
Stir Fried Scallops with Broccoli in XO Sauce $28.80
Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
Black Pepper Chicken Slices on Sizzling Plate $23.80
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80

Egg $2.50
House cured salmon $6.00
Tomato $3.00
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Kanteen grilled cheese toastie & house pickle $7.00
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Chili bean nachos w salsa & sour cream $12.50

B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.

Pork and pineapple summer rolls $7.00
Beef vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00
Vege stir fried rice noodles $15.00
Pork vietnamese sandwich $10.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Coming soon vietnamese crepes $10.00
Rice noodle rolls $7.00

Spiced Chicken Wings $14
- ranch dressing
Calamari $13
- with smoked chipotle aioli
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
2 courses $35
- Suitable for 10 guests or more

LAKSA NOODLE SOUP
TOM YUM WITH RICE
SATAY HOT PLATE
COMBINATION $12.00
COMBINATION $12.00
SEAFOOD $14.00
FISH BALL $10.00
CHICKEN / PORK / BEEF $12.00

New Fortuna Restaurant

Wellington Region > Wellington > New Fortuna Restaurant

Address

193 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045895168

Email

newfortuna@newfortuna.co.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM