New Fortuna Restaurant in Wellington Menu

New Fortuna Restaurant in Wellington has no menu available, but can choose from many other options such as Margherita or Calabrese from Ivy Bar. Quinns Post Tavern offers many options including Entree and Roast of the day. Five Stags includes a wide range like Bacon and Eggs or BLT. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers The Lodge Restaurant and Salmon Fillet.

Nearby Sample Menus

  • ROTI $2.50
    • whole meal bread
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Latte $4.00
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • Catch of the day to be advised $POA
  • Cranberry $4.50
  • Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Bowl of fries and an asahi $12
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Harissa & Avocado $10.00
    • Add GF $2
  • Home made Toasted Muesli $13.00
  • -Add Bacon $6.00
  • Homemade Hollandaise $3.00
  • Egg $3.50
  • House Cured Salmon
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Beef Cubes $28
  • Deep Fried Ice Cream $12
    • Chocolate, strawberry or caramel topping
  • Curry Laksa $11.50
  • Szechuan Tofu $15 / $21
  • Garlic Scallops w Vermacelli $26 / $38
  • Crispy Spring Rolls $8
  • Lemon Chicken $17 / $26
  • Kun Bo Chicken $16 / $24
  • Seed bread $4.00
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Aubergine, anchovy + tomato $12.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Ciabatta, Copia Olive Oil $ 7.00
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Paneer Jalfrazi $11.90
    • Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Margarita $12.00
  • 3 cheeses $24.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • 1 cheese $10.00
  • Mix and match, price per oyster (each) $4.50
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • -add poached chicken $22.00
  • Green peppercorn fried quail, lime $20.00
  • Buttermilk fried chicken burger $20.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Fish fingers, preserved lemon mayo $12.00
  • -add pork belly $25.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Mince Naan $4.50
  • Garlic Cheese Naan $5.00
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Peshwari Naan $4.50
  • Onion Potato Naan $4.50
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • 1/2 doz $10.00
  • Extra sauce $4.00
  • Fire dragon beauty black hot sauce
  • Honey, soy and ginger
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Siglo Brew Smoky Barbeque
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • BBQ Pork Noodle Soup $9.50
  • Deep Fried Wonton (3)
  • Stir Fried Chicken $10.50
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Seafood $10.50
  • Served with thick rice noodles or egg noodles
  • Steamed Pork Bun $2.50 each
  • Roti Chenai $3.50
  • Bacon, Egg and Cheese N/A
  • Onion N/A
  • Old English N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • White Bread N/A
  • Egg and Cheese N/A
  • Turkey N/A
New Fortuna Restaurant

New Fortuna Restaurant

location

Address

193 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045895168

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
193 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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