Newtown Bakery & Coffee Shoppe in Wellington Menu

Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Gluten Free Chocolate & Salted Caramel Slice $10.00
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Homemade Cheesecake $10.00

Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Fried Chicken $10
- w/ ranch dipping sauce
Wedges $8
- w/ sour cream & sweet chilli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Hot Wings $12
- w/ ranch dressing
Bowl of fries and an asahi $12
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce

Alfonsino $9.50
- Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Green Salad $6.00
- Simple mesclun salad in our house dressing
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Curly Fries $6.00

Seared scallops with radicchio, pear & toasted almonds $25.50
Crushed roast potatoes, garlic and rosemary $8.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50

Charcuterie selection $ 19
- house made pickles
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Aged beef slider $ 15
- cheddar / bbq
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Paua & watercress bruschetta $ 26
Baked baguette and butter $ 9
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn

Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Salt & pepper squid Salad $21.00
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
(ALL SERVED WITH FRIES)
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Bacon and Eggs > with your choice of eggs $15.90
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast

Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
$2.50 Sides
- free range egg- poached or fried
Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
Pasta of the day
- please refer to daily specials board
2 fillings $5.50
Kids mince on toast $8.00
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing

Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Butter Chicken $9.50
Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.

LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
Bayonne ham $6.00
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Buckwheat bread $5.00
Extra egg $3.00

bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
broccolini $9.00
- chili, garlic, ricotta
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
margherita $19.00
- the classic
salame $23.00
- red base, felino, ricotta, sicilian oregano
choripan $12.00
- chorizo, bread, mayo & pebre

Free range roasted chicken $20.00
Pork sandwich with coleslaw and aioli $8.00
Chicken sandwich with coleslaw and aioli $8.00
Roasted pork $40.00
Combo with potatoes and coleslaw $11.00
Combo with potatoes and coleslaw $16.00
1/2 Roasted duck $22.00
Half roasted pork $20.00

Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Almond/Hazelnut/Banana $2.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
●Your Waffle
- Your Choice
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup

Hoki $4.50
- Flakey white fillets, medium oil content
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Blue Cod $16.90
Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Tomato $1.50
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Alfonsino $6.50
- Firm white fillets, good oil content
Grilled with Garlic Butter

Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
300g Sirloin of Wairarapa Angus Beef $34.00

Newtown Bakery & Coffee Shoppe in Wellington Menu

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Newtown Bakery & Coffee Shoppe

Wellington Region > Wellington > Newtown Bakery & Coffee Shoppe

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2 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand

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