Newtown Bakery & Coffee Shoppe in Wellington Menu

PIES & SAVOURIES PIES & SAVOURIES
  • MINCE $3.60
  • MINCE & CHEESE $3.60
  • MINCE & CURRY $3.60
  • STEAK $3.60
  • STEAK & CHEESE $3.60
  • STEAK & KIDNEY $4.00
  • STEAK & MUSHROOM $3.60
  • STEAK & ONION $3.60
  • STEAK & SWEET CHILLI $3.60
  • STEAK & PEPPER $3.60
  • POTATO TOP $3.90
  • CHICKEN $3.80
  • BACON & EGG $3.60
  • SAUSAGE ROLL $1.80
  • SAVOURIES $1.60
  • BACON & EGG QUICHE $4.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • SCAMMON $10.00
    • scrambled eggs with salmon
EXTRAS EXTRAS
  • BACON $2.50
  • BAKED BEANS $2.50
  • MUSHROOMS $2.50
  • SAUSAGE $2.00
  • EGGS $2.00
  • TOAST $0.80
  • HASHBROEN $2.00
  • TOMATO $2.00
  • SPAGHETTI $2.50

Nearby Sample Menus

  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • MARGHERITA BAMBINO $10.00
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • PATATINE FRITTE $8.00
    • Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Poppadoms $1.70
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Plain Yoghurt $2.50
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • Bombay Aloo $14.50
    • Marinated potatoes cooked in the chef's special sauce
  • Karahii Chicken $24.00
    • Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Plain Roti $3.00
  • Butter Chicken $13.00
    • Chicken fillets braised wth butter, cream, onion & spicy paste.
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Fish Curry $12.00
    • Fish fillets & onion cooked in curry & coconut cream.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Hainanese Chicken Rice - roasted $13.00
    • Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • The big bertha $19.50
    • a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
  • Texas tosser $17.50
    • shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
  • Fish stack $18.50
    • bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
  • Fish $5.50
  • Sweet & Sour Chicken $13.00
  • Beef Fried Noodles $12.00
  • Ginger Spring Onion Beef $13.00
  • Szechuan Chicken with Mix. Veges $12.00
  • Ham $4.20
  • Poached Beef in Hot Chilli Ol $13.00
  • Squid Ring $0.90
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Hollandaise $2.50
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Hand Cut Fries GF $6.00
  • Sliced avocado $4.00
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Bacon sammie $5
  • Iced chocolate $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • An egg on toast $5
  • Deli granola w organic yoghurt & fresh fruit $12
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • - 4 pieces Regular Chicken
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • Double Avocado Medley $23.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. DBL AVO $8.40
  • - 4 pieces Daikon Hosomaki
  • SMALL $5.00
  • Summer pudding, cream $14
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Kedgeree, soft boiled egg, curry oil $22
  • Biscuits Anzac Chocolate Chip
  • Mince on spicy polenta bread, poached egg $18
  • Salmon $1.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Cheese
  • Creamcheese $0.50
  • Salami
  • Salmon $11.50
  • Pulled pork
  • Avocado $1.00
  • Beef bhuna gosht $18.00
    • boneless beef cooked with spices served dry, garnished with ginger and coriander.
  • Beef lavabdar
  • Lamb vindaloo opn1 $12.00 Opn2 $13.00
  • Lamb lavabdar $18.00
    • boneless lamb pieces cooked with gravy and capsicum.
  • Chicken korma opn1 $12.00 Opn2 $13.00
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Chicken tikka masala $18.00
    • barbeque chicken pieces cooked with onion, tomatoes and ground spices.
  • Rice
  • Badshahi corn $ 16.90
    • Sweet corn sautéed with green peppers in a cashew nut and tomato puree
  • -2 $5.00
  • Veg Biryani $ 17.90
    • Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • Chicken Dosa $ 16.00
    • Dosa stuffed with chicken pieces and spices
  • Tawa Vegetables $ 17.90
    • Seasonal Vegetables fried and cooked in tomato & onion sauce
  • Paneer Achari $ 18.90
    • Cottage cheese cooked with secret recipe in “pickling style”
  • -Prawn $21.00
Newtown Bakery & Coffee Shoppe

Newtown Bakery & Coffee Shoppe

location

Address

2 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043892801

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
2 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand