Newtown Bakery & Coffee Shoppe in Wellington Menu

PIES & SAVOURIES PIES & SAVOURIES
  • MINCE $3.60
  • MINCE & CHEESE $3.60
  • MINCE & CURRY $3.60
  • STEAK $3.60
  • STEAK & CHEESE $3.60
  • STEAK & KIDNEY $4.00
  • STEAK & MUSHROOM $3.60
  • STEAK & ONION $3.60
  • STEAK & SWEET CHILLI $3.60
  • STEAK & PEPPER $3.60
  • POTATO TOP $3.90
  • CHICKEN $3.80
  • BACON & EGG $3.60
  • SAUSAGE ROLL $1.80
  • SAVOURIES $1.60
  • BACON & EGG QUICHE $4.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • SCAMMON $10.00
    • scrambled eggs with salmon
EXTRAS EXTRAS
  • BACON $2.50
  • BAKED BEANS $2.50
  • MUSHROOMS $2.50
  • SAUSAGE $2.00
  • EGGS $2.00
  • TOAST $0.80
  • HASHBROEN $2.00
  • TOMATO $2.00
  • SPAGHETTI $2.50

Nearby Sample Menus

  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Soft serve – but not as you know it
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Sauteed market greens, garlic, chilli $7
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • add scallops $34
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • SQUID RING (EACH) $1.00
  • GOURMET PAUA FRITTERS $6.90
  • PINEAPPLE FRITTER $2.00
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • DONUTS $1.50
  • BACON BURGER $5.50
  • FISH BURGER $5.50
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Braised beef cheek pie $5.10
  • Pie of the week $5.10
  • Steak & Kidney Pie $5.10
  • Thai Chicken Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Steak & Cheese Pie $5.10
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Mississippi Mud Cake $12
    • Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Hashbrown $2.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Portobello mushroom $4.00
  • Halloumi $4.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Shoestring Fries aioli, katsup $6.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Tomato Roll $2.40
  • Sourdough Rolls $1.20
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Dinner Rolls $0.90
  • Farm Rye Small $3.90
  • Veggie Baguette $8.50
  • Salami Ficelle $7.40
  • Spinach pastie $3.90
  • CURLY FRIES $5.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • CRISPY CHICKEN PO BOY $10.00
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Bagel with avocado and tomato $9.80
  • Mini Bacon and Eggs with Toast $9.50
  • Bacon, poached eggs and grilled tomato $13.50
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Scrambled eggs $8.50
  • Roast Beef N/A
  • Three Pepper Chicken N/A
  • Onion N/A
  • Tomato N/A
  • Wrap N/A
  • Italian Dressing N/A
  • Flatbread N/A
  • White Bread N/A
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • 5 Spices and Chilli Crayfish
    • per kg
  • Red Wine Sauce Pork Loin
  • Kung Bau Pork
  • Chicken & Shark Fin Soup
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Spicy Pork Loin
    • with Chilli
  • Ma Po Tofu
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Bacon $4.50
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Ham $4.50
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
Newtown Bakery & Coffee Shoppe

Newtown Bakery & Coffee Shoppe

location

Address

2 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043892801

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
2 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand