Nga Taonga Sound & Vision Cafe in Wellington Menu

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Nga Taonga Sound & Vision Cafe in Wellington has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's . Funky Fryer offers many options including BBQ Pork noodles soup and BBQ Pork wonton soup. Choice Pies includes a wide range like Chicken Tikka or Chicken Leek & Bacon. GARLIC BREAD and BEER BATTERED ONION RINGS from . Blend offers Larf'n Tiger Cafe & Bar and Eggs on toast.

Nearby Sample Menus

Hot Garlic Bread Loaf (serves 2) $4.80
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Shrimp Cocktail $8.80
- With cocktail sauce

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Rocket & Grana Padano $9.50
Antipasto $27.50
Midday to 3pm
Fried squid with aioli & balsamic rocket $17.50
ENTREE
Grilled ciabatta with local olive oil $4.50
DESSERT
Choose two courses:

Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25

KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
BEEF $4.50
TEMPURA SEAFOOD ROLL(8PCS) $16.50
FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
YAKI SOBA
- pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)
BEEF UDON $12.00
M10 $18.00
- sashimi, teriyaki chicken, beans
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi

Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
- Tomato (seasonal) $3.50
- Smoked Chicken, Avocado, Bacon $9.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Gluten Free Bread $2.50

Egg, Onions $1.50
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Potato Croquette or Mash $2.50
All $10
Mushrooms $4.00
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown

Lamb $15.00
Fish $15.00
M8 Stir Fry with Chilli Paste $14.00
- Chicken, Beef or Pork
M6 Stir Fry with Ginger (Pad King)
V2 Mushroom Tom Yum $6.00
A5 Money Bags $6.00
Chicken, Beef or Pork $14.00
A1 Spring Rolls $6.50

Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?

Mini Mince Savoury $2.70
Lemon Rolls $4.30
Carraway & Dark Rye Small $4.20
Neenish Tart $4.10
Spinach pastie $3.90
Multigrain Small $3.90
Multigrain Dinner Rolls $0.80
Hot Pork Roll $5.60

Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Side dish of the day priced daily
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Home made Ice-cream and Sorbet w strawberry meringue $15.90

Ham N/A
Jalapenos N/A
Roasted Garlic N/A
Pork Riblet N/A
Honey Oat N/A
Cucumber N/A
Avocado Toasties N/A
Sweet Chilli N/A

Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Cashew Nuts $4.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Pistachio Nuts $4.50

Feta
Shoestring Fries $3.50
- With tomato relish and aioli
Aioli
Spicy Tomato Relish
Roasted Red Peppers, Spinach, Olives, Feta
Tomato Relish
Basil Pesto
Egg

Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
200g Tenderloin of Wairarapa Angus Beef $36.00
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50