Nicoletta's Cake Boutique in Wellington Menu

Nicoletta's Cake Boutique in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Mum's Bakery offers many options including Steak and Steak n Cheese. Meow Cafe includes a wide range like Warmed olives or Hand cut fries with garlic aioli and tomato sauce. Seafood Pie and Steak & Mushroom Pie from . The Bun Factory offers Ortega Fish Shack and House Baked Sourdough Baguette.

Nearby Sample Menus

  • Mussels Kilpatrick $18.00
    • Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Seafood Chowder $15.50
    • Homemade seafood Chowder served with bread
  • Murphy's Chicken Enchilada $24.00
    • Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
  • Dublinder Irish Salad
    • Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
  • Choose From: $9.00
  • Fully Loaded BLOODY MARY $20
    • With Streaky bacon, slider, cheese, fried gherkin
  • Poached Eggs $10
    • served on foccacia
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Guacamole $4
  • Burger + Parmesan fries +Monteiths pale ale $25
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • All burgers can be served on lettuce bun N/A
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Ravioli della sera $28
    • House made ravioli of the evening
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Selection of two cheeses $ 29.00
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Kabarguah $15.50
    • Mutton chop cooked in milk and cream and kashmiri masala served with salad
  • Tandoori Roti $2.00
  • -Kadhai Paneer
    • Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • -Butter Chicken
    • Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • Prawn Biryani / Dhabba Special Dum Biryani $15.90
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
  • Dal Balti Makhani $14.50
    • Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Butter Chicken $14.50
    • Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • White or 5 Grain $4.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Eggs $11.50
    • 2 poached on toast
  • French Toast with Banana & Maple Syrup $12.50
  • Eggs $12.50
    • omelette with cheese & herbs
  • Gluten Free $5.50
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Salmon & avocado roll 6 pcs $5.00
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Small $20.00
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • Small 10 pieces $18.00
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Pork Katsudon $14
  • Cutlet Bento $18
    • Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Karaage - Vegetarian $9
    • Japanese fried chicken
  • Spicy Pork Donburi $13
  • Fish Katsu $13
  • Pork Katsu & Spicy Noodle $16
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Kakiage - Vegetarian $6
    • Mixed vegetable Tempura
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • Sambal Sauce $3.00
  • Steamed rice $3.00
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • IKAN MASAK LEMAK $15.00
    • Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • ROTI CHANAl $2.50
    • Malaysian non-yeast bread with a fluffy texture that is moist and crispy
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Spicy huế beef noodle soup $12.50
  • Beef noodles soup $11.50
  • Marinated beef with rice noodle $12.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Fried eggs roll $8.50
  • Ha noi grilled pork with rice noodle $12.50
  • Spring roll with rice noodle $12.50
  • Chicken vermincelli $12.50
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Japanese Tempura Prawns (3) $10.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • - A selection of all the above Cheeses $45.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Chefs Soup of the Day $15.00
Nicoletta's Cake Boutique

Nicoletta's Cake Boutique

location

Address

12/B Park Road, Miramar, Wellington 6022, New Zealand

phone

Phone

+64 4-388 5301

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: 9:30 AM – 3:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
12/B Park Road, Miramar, Wellington 6022, New Zealand
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