Nobanno in Christchurch Menu

STARTERS & ENTREES - VEGETABLE STARTERS & ENTREES - VEGETABLE
  • Shobji Bora $8.90
    • Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Peaz Bhaja $7.90
    • Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
STARTERS & ENTREES - NOBANNO SPECIALTY STARTERS & ENTREES - NOBANNO SPECIALTY
  • Sea food Bhaja $12.90
    • Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
  • Nobo Macher Bora $12.90
    • Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Garlic Mushrooms $12.90
    • Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
  • Mushrooms Delight $12.90
    • Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
  • Dhakai Kebab $12.90
    • Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
STARTERS & ENTREES - TANDOORI DISHES STARTERS & ENTREES - TANDOORI DISHES
  • Chicken Tikka $12.90
    • Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
STARTERS & ENTREES - PLATTERS STARTERS & ENTREES - PLATTERS
  • Nobanno Vegie Platter (for 2) $24.90
    • A combination of vegetable entrees served with salad, tamarind chutney sauce
  • Nobanno Platter (for 2) $25.90
    • A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
  • Nobo Meat Delight (for 2) $28.90
    • A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
MAIN MENU - NOBANNO REGULAR CURRIES MAIN MENU - NOBANNO REGULAR CURRIES
  • Narikaal (Chicken or lamb or beef) $18.90
    • This delicious tangy dish is prepared with coconut and warm spices
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
MAIN MENU - NOBANNO INNOVATIVE CURRIES MAIN MENU - NOBANNO INNOVATIVE CURRIES
  • Spicy Garlic Murghi $20.90
    • Chicken cooked in specially blended garlic and fresh spices creamy sauce
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Shukta $20.90
    • Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
MAIN MENU - SEAFOOD CURRIES MAIN MENU - SEAFOOD CURRIES
  • Macher Ghonto Curry $21.90
    • Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
  • Shadhyar Chingri $21.90
    • Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
BIRYANI DISHES BIRYANI DISHES
  • Biryani (chicken or lamb or beef or vegetable) $21.90
    • Aromatic rice cooked with your choice of meat, cashew nuts and raisins.
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Bhuna Khichury $25.90
    • Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
BREADS BREADS
  • Roti $4.40
    • Bread made from whole-meal flour
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Garlic Naan $4.40
    • Naan bread stuffed with crushed garlic
  • Mince Naan $4.90
    • Naan bread stuffed with spicy lamb mince
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Daal Naan $4.90
    • Naan bread stuffed with aromatic mixed lentils & herbs
  • Cheese & Garlic Naan $5.10
    • Naan bread stuffed with cheese, herbs and garlic
  • Badam Faal Naan $5.40
    • Naan bread stuffed with minced fruit and nuts
  • Gluten Free Naan $5.40
    • Naan bread made with chickpea flour
RICE RICE
  • Plain Basmati Rice $2.40
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Saffron Pulao $4.40
    • (Rice cooked with specially blended spices and touch of saffron)
SIDE DISHES SIDE DISHES
  • Papadom (each) $0.90
  • Raita $2.90
  • Chutney $2.90
    • (Mint /tamarind / mango/ mixed pickle) - each
  • Nobanno salad $9.90
  • Warm vegetable $10.90
    • (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
DESSERTS DESSERTS
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Mango Moushumi $12.40
    • Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
DRINKS DRINKS
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Borhani $5.40
    • (Aromatic salted mint flavoured drink made with yoghurt)
CHILDREN'S FAVORITES CHILDREN'S FAVORITES
  • Aam or Apricot Chicken $9.90
    • (Boneless diced chicken cooked with pureed mango or apricot and mild spices.)
  • Badam Chicken or lamb or beef $9.90
    • (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
  • Chicken Tikka and Chips $9.90
    • (Marinated chicken kebab pieces served with Potato fries)
  • Fish and Chips $9.90
    • (Fried fish pieces served with potato fries)
LUNCH MENU LUNCH MENU
  • Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
    • Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
  • Healthy Soup $9.90
    • A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
  • Green Salad $9.90
    • A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
  • Nobanno Healthy Kebab Roll $9.90
    • Tandoori chicken or Keema (lamb) or Vegetable or Egg
  • Curry Options
LUNCH REGULAR LUNCH REGULAR
  • Badam (Chicken, lamb, beef or vegetable) $10.40
    • A mild curry served in a delicious creamy sauce of ground cashew nuts
  • Rezala (chicken or lamb or beef or pork) $10.40
    • Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
  • Narikaal (Chicken, lamb or beef) $10.40
    • This delicious tangy dish is prepared with coconut and warm spices
  • Tok jhaal (Chicken or lamb or beef) $10.40
    • Meat pieces cooked in a mildly sour and spicy sauce
LUNCH PREMIUM LUNCH PREMIUM
  • Barnali Murghi $12.90
    • Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
  • Gorur Mansho $12.90
    • Beef pieces cooked with potato, cucumber and delicate herbs and spices
  • Geetanjali $12.90
    • Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
  • Dhakai Shukoor curry $12.90
    • A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
  • Macher Zhol $12.90
    • Traditional fish dish cooked with potato, aromatic herbs and spices
  • Daal Aloo $12.90
    • A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
COMBO DEAL COMBO DEAL
  • Roll (Regular) $14.90 / each
    • A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
  • Curry (Regular) $14.90 / each
    • A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Combo deal (Premium) $16.40 / each
    • Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
SOFT DRINKS SOFT DRINKS
  • Coke $3.40
  • Sprite $3.40
  • Diet Coke $3.40
  • Orange Juice $3.90
  • Apple Juice $3.90
  • Pineapple Juice $3.90
  • Tomato Juice $3.90
  • Lemon lime & Bitter $4.40
  • Ginger Beer $4.40
  • Mango Lassi $5.40
  • Plain Lassi (salted or sweet) $5.40
ESPRESSO COFFES ESPRESSO COFFES
  • Cappuccino $4.40
  • Mochacino $4.90
  • Latte $4.40
  • Flat White $4.40
  • Long Black $4.10
  • Short Black $3.90
  • Hot Chocolate $4.90
  • Tea - English breakfast $3.90
  • Tea - Herbal $3.90
  • Dhakai cha $4.90

Nearby Sample Menus

  • Sides - spinach, roast tomato, hollandaise $3
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - smoked salmon, bacon, chorizo $5
  • Bean Curd Fish-Balls Soup $10.00
  • Har Cheong Fun $4.50
  • Hum Shiu Kwok $4.50
  • San Jin Bow $4.50
  • Wonton Noodle Soup $10.00
  • Chai Siu Cheong Fun $4.50
  • Glutinous Coconut Balls $4.50
  • Pumpkin Cake $4.50
  • Chicken nuggets $12.50
    • Served with fries
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • - or double serve available for $30
  • Warm sour dough loaf $7
    • Served with Garlic Butter
  • Flamed garlic and peri peri prawns (GF) $16
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Beef ribeye – 300 gm $33
  • All (GF)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fish Malabari $17.00
  • Tandoori Lamb Salad $14.00
  • Prawn Malabari $17.00
  • Ganga Jamuna Subzi $12.00
  • Khumb Matter $12.00
  • Lamb Bhatura $16.00
  • Chicken Bhatura $14.00
  • Chicken Tikka Masala $15.00
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Battered onion rings $6.00
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Add Chicken $23.50
  • Jimmy’s Chicken, Cranberry & Brie Pie $16.50
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Mince on toast w a poached egg $16.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Caesar salad - add chicken $4.00 $10.00
  • Granola with natural yoghurt and berries $9.00
  • Toast w selection of jams $5.80
  • Creamy Pumpkin $15.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Add Artichokes $5.50
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Add Dukkha $5.50
  • Add Pate $6.50
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Beef and black bean sauce $20
  • Chicken vegetables with hoisen sauce $20
  • Honey BBQ pork $20
  • Deep fried mini spring rolls 1 dozen $12
  • Deep fried Spuid $8
  • Sweet and sour pork on rice $15
  • Sliced lamb with coriander $21
  • Beef and black pepper sauce on rice $15
  • -Large Fries $8.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add fried egg $2.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Small Fries $5.00
  • -side salad $3.00
  • CHEESE & ONION $4.80
  • CORN PATTIES $2.10
  • EXTRA MEAT BACON $1.00
  • CHICKEN BURGER $4.00
  • PINEAPPLE $2.50
  • PAUA PATTIES $2.10
  • 1/4 CHICKEN & CHIPS $6.70
  • PLAIN $3.20
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Kumara crisps, Cumin salt $6.50
  • Salad of the Day $6.50
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • French fries, Aioli, Ketchup $6.50
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Chicken Breast Saltimbocca $35.00
    • Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
  • Leafy Green Salad $8.50
  • French Fries with garlic aioli $7.50
  • Smoked Salmon $9.00
  • Pan Fried Scallops G $17.80
    • Pan seared and served on a celeriac puree, crushed peas and crispy streaky bacon bits with a sweet balsamic drizzle
  • West Coast Whitebait Omelette [G] $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Seafood Platter G $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • FRUIT, HONEY AND YOGHURT (GF) $9.00
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • VEGETARIAN PIZZA $14.00
    • WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
  • STREAKY BACON $2.00
  • BERRY COMPOTE $4.00
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • HOLLANDAISE $1.80
Nobanno

Nobanno

location

Address

1060 Ferry Road, Woolston, Christchurch, Can, 8023, New Zealand

phone

Phone

039435970

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bangladeshi , Gluten Free , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1060 Ferry Road, Woolston, Christchurch, Can, 8023, New Zealand