Nom Nom Kitchen in Canterbury Menu

Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.

Nearby Sample Menus

  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Deep Fried Takoyaki 8pcs $8
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Deep Fried Octopus $6
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
  • Grilled Eel $9
  • King Prawn $6
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Soft Drinks $4.5
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Wedges $8.5
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Mushroom or Egg $1.5
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Chicken $19.00
    • Mushroom, bacon, roast potato, BBQ sauce
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Beef Burger $24.00
    • 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
  • Killybegs Seafood Chowder $17.00
    • A hearty local favourite; thick creamy seafood soup
  • Killybegs fresh Kaikoura Fish $25.00
    • beer-battered blue cod served with chips and salad
  • Basket of Garlic Bread $9.00
    • With lashings of fresh garlic and herbs
  • Paddy's Panini $17.00
    • smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
  • Carrick Warm Chicken Salad $20.00
    • served with minted yoghurt dressing
  • Braised Lamb Shanks 1/$20.00-2/$28.00
    • with mash, carrots, peas and gravy
  • Wedges $13.00
    • with sour cream and tomato relish
  • Beef Nachos $15.00
    • corn chips covered with spicy beef topped with cheese, salsa and sour cream
  • Corn beef & Mustard
  • Bacon, Tomato & Lettuce
  • Bacon & Avocado
  • Toasted Sandwich
  • Ham, Egg, Tomato & Beetroot
  • Vegetarian Sandwich
  • Sausage Roll
  • Ham Salad Bun
  • MANGO CHUTNEY 2.50
  • VEGGIE PULAO 5.00
  • SIDE PLATER 10.00
  • JALAPOINA CHEESE NAAN 5.50
  • PEAS PULAO 5.50
  • KEEMA NAAN 5.50
  • CHANA MASALA
    • Chickpeas with onion, tomatoes, ginger, garlic and coriander
  • DAAL MAKHANI
    • dish from Punjab made with black lentils and beans
  • - Add fries for an extra $3.00
  • - Cheese and onion
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • - Chicken
  • -Beef
  • - Mixed
  • Turkish Gozleme $3.50
  • Available on Pita Bread
  • - Lamb
  • Large $13.00
  • Lamb, Beef, Chicken $4.00 each
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Nachos $13.50
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Toasted Roast Pork Sandwich & chips $10.00
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Available 11am – 4pm Monday to Friday.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Vegetable Croquette 1P $2.20
  • Salmon Avocado Don $15.00
  • Crumbed Prawn 1P $2.20
  • Niku Udon $13.50
  • Yakiniku Box $16.00
  • Sauce $0.50
  • Seaweed Salad $3.00
  • Half & Half Sushi 8P $10.00
  • BLT $4.30
  • Salmon with cream cheese and capers $4.30
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Low fat pesto $5.40
  • Strawberry & chocolate $5.40
  • Bakers dozen (13) $25.00
  • Pate $5.40
  • Peacemaker (V) $9.90
    • Falafel, lettuce, tomato, red onion and hummus
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Extra fillings $0.50
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Greek Salad
  • Spaghetti
  • Moroccan Couscous
  • Plain Rice
  • Side $1.50 ea
    • Olives / Feta / Hummus / Tzatziki
  • Arabic Rice
  • Mixed Bean Salad
  • Fish Reg $13.50 Large $16.00
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Quiche $12
    • In house made quiche with side salad
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
Nom Nom Kitchen

Nom Nom Kitchen

location

Address

257 High Street, Rangiora 7400, New Zealand

phone

Phone

033134276

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
257 High Street, Rangiora 7400, New Zealand