Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Two Eggs $4.00
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Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
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French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
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Florentine $17.50
- with spinach
- Spreads and Jams $2.00
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Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
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Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
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Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
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Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
- Saussage $2.60
- Wicked Nibbles (x3) $4.00
- Half Scoop Chips $2.00
- Mini Spring Rolls (x12) $6.00
- Chicken Nuggets (x6) $4.90
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Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
- -King prawns $20.00
- Calamari with sweet chili paste and vegetables $20.00
- Chicken satay $8.00
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Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
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31.Kao Phad Kraprow
- Fried rice with basil and chili
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20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
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Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
- Eggplant with minced and sweet chili sauce (spicy) $14.00
- BBQ Blue cod $35.00
- Noodles with seafood in soup
- Beef with black pepper (spicy) $15.00
- Home style flat noodles in lamb soup
- Mixed vegetables $14.00
- Steam fish with soy sauce blue cod $30.00
- Beef Fu Yung Egg $15.00
- Mushroom Vegetable Steam Buns $4.50
- Fried Noodles / Rice With Chicken $7.50
- Beef With Vegetables In Ginger Sauce $15.90
- Deep Fried Wontons $3.80
- Mango Pudding $5.00
- Standard Fried Noodles / Rice $8.50
- Fried Noodles / Rice With Bbq Pork N/A
- Steamed Rice S $2 / L $5
- Hollandaise sauce $2.00
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Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
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Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
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D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
- Add Smoked Salmon $6.00
- Hash browns $4.00
- Cream cheese $2.00
- -Falafel single $8.00 / double $10.00
- -Chicken & Falafel $11.00
- Double Cheese Burger $4.50
- Baklava $2.50
- Vegetarian $8.00
- -Chicken & Beef $11.00
- -Beef & Lamb $11.00
- -Beef & Lamb $11.00
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- Extras
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Bread $11
- sage and linseed loaf, whipped butter
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Oyster $4.5
- clevedon organic oysters , lemon vinaigrette caviar -
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
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Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
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Snails $17.5
- escargot, garlic, bacon vel au vent -
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Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
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Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
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Gohan $3.00
- rice
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Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
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Bejitarian $15.00
- vegetarian roll
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Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
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TEPPAN LAND & SEA SET $59.00
- otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
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Shika niku $34.00
- cervena venison 200g
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
- Free range egg $2.5
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Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
- Bundaberg ginger beer $4.0
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Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
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Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
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Roast of the Day $20.00
- Served with roast vegetables and greens.
- Salt and Pepper Calamari $13.50
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Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
- Margerita (cheese, basil leaves)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Toastie $7.00
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Pizza (with a homemade tomato sauce base) $10.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Marinated Calamari Single $12 Double $15
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Falafel $7.00
- Served with sauce on the side
- Mixed Bean
- Grilled Fish Fillets Single $12 Double $15
- Moroccan Beef Meatball Single $11 Double $14
- Spaghetti
- Grilled Chicken Reg $13.50 Large $16.00
- Fish Reg $13.50 Large $16.00
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus