Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
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Stir Fried Oyster Sauce $19.5
- Stir-fried with fresh mixed vegetables, cabbage, broccoli, cauliflower and carrot with oyster sauce. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck
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Basil Stir Fried $20
- Stir-fried basil, garlic with a generous assortment of fresh vegetables very popular in Thailand. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
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Chicken Wings (3 Pieces) $12.5
- Deep fried marinated chicken wings with chef's special sauce
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Hot dog platter N/A
- Deep fried mini hot dogs, French fries and prawn crackers served with tomato sauce
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Spring Rolls (3 Pieces) $9.5
- Thai style vegetarian spring rolls served with sweet chilli sauce
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Kids Size Fried Rice N/A
- Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, Beef or Pork
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Tom Yum (1 person / 3 people share) $11.5 / $28
- Chicken. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
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Tom Kha (1 person / 3 people share) $12.5 / $29
- Prawn. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Coleslaw (Regular) $4.50
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Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
- Old-style chips (Jumbo) $9.50
- Egg $1.50
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Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
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Quarter Chicken $8.90
- Small fraction, big reaction.
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Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
- Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
- King Prawn Tempura with Sweet & Sour Sauce Med/$18 Lg/$32
- Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
- Vietnamese Sweet & Sour Pork Med/$15 Lg/$27
- Fruit Cocktail $5
- Stewed Jumpo Shrimp in Yummy Sauce
- Vietnamese Braised Pork in Clay Pot
- Jelly Dessert $4
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
- Little Profdods (Kids) Pizza Bread, Red Berry Yoghurt, Fruit Juice, Fruit & Scroggin Mix $12.50
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Gamberi $24.00
- Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
- Garlic Bread $6.00
- Spicy Lamb Meatballs w' Tzatziki $12.50
- Scotch Egg w' Classic HP $8.50
- Crumbed Prawns w' Chipotle Tartare $13.00
- Goats Cheese, Romesco and Dukkha $11.00
- Bowl of Wedges with Sour Cream $11
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Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
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Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
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Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
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Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
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Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
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Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
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Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
- Chicken Strip
- Steak & Tomato $5.60
- Bacon $4.90
- Groper $6.00
- Chip 1/2 scoop
- Potato Fritters
- Vegetarian $5.20
- Steak patty $1.20
- Double Meat $4.30
- Plain Sausages $2.20
- Fish (crumbed) $3.00
- Pineapple $4.30
- Fisherman's Basket $9.00
- Bacon, Egg, Sausage and Chips $8.00
- Pineapple Rings $2.20
- Plain Donuts $2.20
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MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
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LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
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MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
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PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
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CHICKEN TIKKA MASALA $15.00
- marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
- ROASTED PAPAD $2.00
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LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
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FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
- Sole-Battered $4.50
- Double meat $4.80
- Patlie-Steak & Onion $2.20
- Donut-Jam $2.20
- Sole-Crumbed $5.00
- Bacon $4.80
- Meat $1.30
- Hoki-Crumbed $2.50
- Mushrooms / Pineapple / Tomato $2.50
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Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
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Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
- Cooked with meals only
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Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
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Prawn Fried Rice $11.50
- Prawns, onions, peas, egg and fried rice
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Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
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Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
- Cheese $4.00
- Beef
- Curry Rolls $2.40
- Spicy Wedges $3.80
- Jam Rap with Chocolate $3.20
- Fish $4.50
- Jam Raps $2.00
- Vegetarian $5.20
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
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Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
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Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
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Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
- All Burger Meals are served with Chips
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GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
- Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
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Peshawari Naan $5.00
- Naan made from refined flour stuffed with dry fruits
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Zafrani Fish $18.00
- Fish fillet marinated in yoghurt, roasted garlic, lemon, fresh coriander and Saffron, Skewered and cooked In Tandoor with perfection Goes well with Mint chutney
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Paneer Tikka (4 pcs) $14.00
- Dices of homemade Cottage cheese, Onion and capsicum marinated, skewered and roasted In Tandoor, Served with mint chutney
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Paneer Makhni $16.00
- Homemade cottage cheese cooked In a mild sauce with masala spices and cream
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Paneer Kulcha $4.50
- Kulcha made from refined flour stuffed with homemade cottage cheese and spices
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Tandoori Roll $3.00
- Traditional Indian bread made from wholemeal flour baked in Tandoor
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Keema Naan $5.00
- Bread made from refined flour and stuffed with chopped land, spices and chopped onions
- Raita $3.50
- Vege (spinach, olives, mushrooms )
- Panini $8.00
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Toastie $7.00
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Margerita (cheese, basil leaves)
- Bacon & cheese $4.30
- Sundried tomato $5.40
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Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Roast beef $7.20
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Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
- Garlic & herb $5.40
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus