Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
- 1 Egg $2.00
- Kids Ice Cream $4.50
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Soup Du Jour $10.00
- A tasty compilation of the freshest ingredients with a new flavor each day.
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Aged Rib-eye $26.50
- 250gm Aged Canterbury Angus Rib-eye is very juicy with great marbling and flavor. Cooked Just the way you like it.
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Lamb Shank Double $24.00
- As Above with 2 Shanks.
- Onion Rings $5.00
- Anchovies $3.00
- Chicken Breast $8.00
- Honey Chicken Fried Rice $11.00
- Curry Chicken on RIce $10.50
- Chicken Fried Rice $7.50
- Roast Pork Foo Young $11.50
- Combination Chow Mein $10.50
- Roast Pork Tomatoes on Rice $10.50
- Pineapple Ring $1.80
- Donut $2.00
- Mushroom with Cashew Nuts $17.00
- Beef Curry with Coconut Cream $16.00
- Sliced Pork with Lemon Grass $17.00
- Nasi Goreng (Spicy Fried Rice) $13.00
- Chicken & Sweet Corn Soup $6.00
- “Yummy” Twister (x4)(Pork & Vegetables) $6.50
- Tom Yam Prawn Soup $8.00
- Sliced Pork with Seasonal Vegetables $15.00
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
- Bagels
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- -Olive And Feta Tomato And Pesto $10.20
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Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
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Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
- -Bacon And Avocado $11.20
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Toast $7.50
- Your choice from our bread selection plus butter and spread
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Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
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Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
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Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
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Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
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Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
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Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
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Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
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Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices
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Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
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DUCK $17.00
- duck liver parfait, red onion jam, bread crisps + pickled carrot
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GINGERBREAD $14.50
- warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
- available from 10am - 12pm daily
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FILO $16.00
- filo parcel with garden styled salad + our house made chutney
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ALPINE SALMON $32.00
- teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
- polenta fries with smoked tomato dressing, feta + gazpacho salsa $11.00
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MUESLI $13.50
- honey toasted muesli with fresh fruit salad, berries, natural yogurt + fresh milk
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CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
- -Sweet chilli and parmesan
- Fries
- -Basil and cashew pesto and cream cheese
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Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
- Grilled tomato $4.00
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Fish of the day $POA
- Market fresh fish, specially prepared each day
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-Large $8.00
- With aioli and tomato sauce
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
- Lemon Chicken Noodles/Rice $9.80
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Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
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Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
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Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
- Sweet Sour Prawns Noodles/Rice $12.80
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- PRAWN TWISTERS / FRIES $14.00
- WEDGES $8.00
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MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
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EGGS BENEDICT $18.00
- bacon, homemade hollandaise
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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GARLIC PRAWNS $13.50
- lemon oil, green salad
- FRESH BREADS / DIPS $12.50
- CHEESY FLAT BREAD $9.00
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Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
- Duck Fat Roast Rosemary Potatoes $9.00
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
- Vegetables Here and Now $9.00
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Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
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Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
- Thai Chilli Jam
- Thai Herbs
- Fried Rice
- Red (Gang Dang)
- Chicken, Beef or Pork $4.00
- Japanese with Mayo, Avocado & Sesame
- Chicken, Beef or Pork $13.00
- Chinese Oyster & Soy Sauce
- Stewed Beef Shank with Five Spice & Soy Sauce $12.00
- Shredded Dried Bean Curd Salad $5.00
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
- Chef's Special Potato Salad $6.00
- Seaweed Salad with Soy Sauce $5.00
- Add Extra Spiced Beef +$3.00
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Vitamilk Soy Bean Drink (300ml) $3.00
- Please place your order at the counter
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Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
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Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
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Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
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Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
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Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
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Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
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Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus