Nom Nom Kitchen in Canterbury Menu

Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.

Nearby Sample Menus

The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
Woolston Club Inc (sample menu)
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Grilled chicken breast $4.00
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • -Add chicken $4.00
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
Cafe Raeward (sample menu)
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Wholegrain Toast $4.00
  • Bacon Butty Sandwich $9.50
    • Buttered fresh White or Brown bread with Bacon and HP Sauce
  • Sesame Crusted Salmon Fillet $24.50
    • Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
  • Spiced curly fries $12.50
    • With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
Monteiths Avonhead (sample menu)
  • Merrin St chicken $29.50
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Grilled tomato $4.00
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Breads and dips $15.50
    • Selection of locally made breads and dips
  • Fries
  • Side salad $6.00
Mythos Greek Souvlakis (sample menu)
  • Double $12.20
  • Single $10.50
  • Greek Salad $8.50
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Childrens Souvlaki
  • Combo
  • Double $12.50
Nosh Cafe (sample menu)
  • Fishermans Platter $23.50
    • seasonal seafood served with potato skins & aioli
  • Fries $8.50
    • with tomato sauce
  • Chilli & Lemon Celtic Squid (GF) $17
    • calamari coated in lemon myrtle, chilli flakes & Celtic salt
  • Mushrooms on Toast $16.50
    • creamy mushroom medley on toasted focaccia
  • Toasted Bagel $8.50
    • served with jam & cream cheese or sundried tomato pesto & cream cheese
  • Salad of the Day $19.90
    • please ask our wait staff
  • Smoked Salmon Risotto $21.50
    • smoked salmon, saffron & spinach with a creamy risotto
  • Scrambled Eggs $17
    • served on toasted rye
No Name Food Bar (sample menu)
  • Giant $7.00
  • Tomato $3.40
  • Squid Rings 1/2 doz $4.50
  • Cheese $2.50
  • 1/4 Chicken $6.00
  • Double Meat $4.00
  • Tomato $2.50
  • Whole Chicken $21.00
Mum's 24 Restaurant (sample menu)
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Chicken Teriyaki $10.00
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Vegetable $10.00
  • Sushi
Khmer cambodian cuisine (sample menu)
  • Satay Sauce On Rice Or Noodles $7.00
  • -Beef, Chicken Or Pork $16.00
  • Chicken Fried Rice $15.00
  • -Beef, Chicken Or Pork $16.00
  • Seafood Chow Mein $17.00
  • Combination Fried Rice $16.00
  • -Seafood $19.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
The Harvard Bar & Cafe (sample menu)
  • Ora King smoked salmon $19
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Ice cream of the week $8
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
The Black Horse (sample menu)
  • - Ham, Cheese & Tomato
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • - Cheese & Onion
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham & Cheese
  • Sausage Rolls $3.50
  • Basket of Chips $6.50
    • Served with tomato sauce
Gin's Takeaways (sample menu)
  • Jam Rap $2.00
  • CHICKEN & CASHEW NUTS $12.00
  • Beetroot $3.80
  • Sole Fillets $4.50
  • STEAK FRIED RICE $10.00
  • STEAK PINEAPPLE ON RICE $10.50
  • VEGETABLE CHOW MEIN $10.00
  • Chicken $3.80
South Bar and Cafe (sample menu)
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Junior cheeseburger $9.50
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Sushi Paradise (sample menu)
  • AVOCADO $0.50
  • SUSHI HALF ROLL $4.00
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • MAYO $0.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • FRESH SALMON (regular/large) $5.00/$6.00
  • WASABI $0.50
Bakers Mans (sample menu)
  • Chicken club $2.30
  • Gourmet pizza slice $4.60
  • Family chicken, brie & spiced plum quiche $18.90
  • Steak & mushroom pie $5.30
  • Vegetarian quiche (SM) $5.20
  • Chicken petites $2.30
  • Quiche lorriane $17.50
  • Family salmon & cream cheese quiche $18.90
Nom Nom Kitchen

Nom Nom Kitchen

location

Address

257 High Street, Rangiora 7400, New Zealand

phone

Phone

033134276

email

Email

nomnomkitchen16@gmail.com

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
257 High Street, Rangiora 7400, New Zealand
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