Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
- Mushroom, 2 eggs, spinach $5
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The Scotch Egg $12.5
- served hot with terra viva relish
- Terra viva hot smoked salmon, (50g) $6.5
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Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
- Poached egg with supergrain soldiers $6
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Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
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The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- BBQ Pork Bun $2.00
- Honey Chicken on Noodle $9.00
- Pork and shrimp Siu Mai (1/2 dozen) $5.00
- Curry Chicken vegetable on Rice $9.00
- Extra Rice, Noodle $3.00/$4.00
- Garlic Pork Vegetable on Rice $9.00
- Sweet & Sour Beef on Rice $9.00
- Shrimp Foo Young $10.00
- Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
- Stir Fried Beef with Vegetable $16.00/$30.00
- Spiced Salt King Prawns $24.00/$44.00
- Seafood Fried Noodles/HoFun/Rice Noodles $13.00
- Singaporean Fried Rice Noodles $11.00
- Stir Fried Squid with Celery $18.00/$34.00
- Sesame King Prawn $8.00
- Stir Fried Spicy Pork Belly $18.00/$34.00
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18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
- Combination Meat $16.50
- Chicken, beef or Pork $16
- Roasted Duck $18
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Plain Fried rice $9
- with egg
- Chicken, beef or Pork $16
- Black Tiger Prawns (7 pieces) $18
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Steamed Vegetables $9
- with ginger sauce
- Pineapple $3.80
- Chicken Chow Mein $9.50
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Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
- Rice Base $1.50
- Pork with Cashew Nuts $12.00
- Pork Chilly Sauce on Rice $9.50
- Crumbed Sole $4.20
- Chicken Pattie $4.00
- Beef roll $3.20
- Hot pork rolls $5.90
- Fish + egg n/a
- Slices + Biscuits $3.60
- Burger 3 fillings $5.90
- Muffins $3.60
- Bacon cheese $5.90
- Pies $3.80
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
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FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
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CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
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EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
- All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
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Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
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Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
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Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
- Potato Fritters $1.00
- Lasagne Topper $3.20
- Plain Sausages $2.80
- Chow Chow $5.00
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Spring Roll $3.00
- Home made
- Tomato $5.00
- Chicken $5.00
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Curry Roll $3.00
- Home made
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
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Heathcote $18.00
- Tomato base, mozzarella and parmesan
- Add x 2 eggs $3.00
- Gluten-free base – add $2.00
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
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Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
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Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
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Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
- Gravy Boat $1.50
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Extra Sour Cream $2.50
- - add fruit $13.50
- toasted bagels: – cream cheese and jam $6.50
- – avocado and bacon $12.00
- toasted bagel (see lunch menu)
- chicken breast and bacon burger $18.50
- eggs royale $18.00
- fillet steak and bacon burger $18.50
- half n half fruit and toast with jam $10.50
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Pasta of the Day $18
- Chef's tasty choice of Three. See blackboard for today's specials
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Soup of the Day See specials board
- Home-made and served with Rye Bread.
- Fried Egg $1.50
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Kangaroo $32.50
- 200 grams of Australia's finest.
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Seafood Combination $33.50
- Scallops, Prawns, Fillet of Fish and other seasonal delicacies
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Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
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Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
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Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
- Family chicken, brie & spiced plum quiche $18.90
- Ham & mustard sandwich $2.00
- Steak & mushroom pie $5.30
- Ham & egg pie $5.00
- Potato top savouries $2.60
- Chicken club $2.30
- Spinach, feta & mushroom quiche (SM) $5.20
- Savoury muffins $3.80
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus