Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
- Mussels (doz)s. $9.90
- Sliced Pork With Mushroom on Fried Rice. $10.30
- Prawn with Mushroom Chow Mein $11.80
- Steak with Pineapple on Fried Rice. $10.30
- Chicken Fried Rice $10.00
- Nasi Goreng (Rice) $12.00
- Tomato $3.00
- Onion Sausage $2.30
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The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
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Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
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Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
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Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
- Add bacon $4.00
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Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
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The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
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Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
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Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
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Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
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Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Sausage Dog $10 / $15
- Tomato sauce, pepperoni
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Red Hot Rascal $15 / $20
- Seriously spicy tomato and chilli sauce, capsicum, jalapenos and topped with parmesan. Add pulled wild pork +$5
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Chili & Fresh Basil comes with rice
- A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
- Combination Meats $19.00
- Black Tiger Prawn $22.00
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Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
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Lamb Ginger Red Curry Stir Fried $21.00
- Lamb stir fried in Chef's ginger red curry sauce
- Fish Fillet $15.00
- Chicken, Beef or Pork $17.00
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Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
- - chicken, peach mango chutney, brie, tomato & lettuce
- Tomato $3.00
- - salmon, cream cheese, tomato, spinach
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- Salmon $17.50
- Spinach $4.00
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Toast with Organic Jam $7.00
- your choice from our bread selection
- GF $1.00
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
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Pancake $9
- served maple syrup, ice cream or cream
- upgrade to large coffee $1
- Salad of the Day $10
- poached egg $1.50
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
- Combination Chow Mein $11.50
- Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
- Combination Fried Rice $11.50
- Steak Fried Rice $9.80
- Pan Fried Prawns with Mushrooms $12.00
- Steak Curried on Fried Rice $9.80
- Pacific Oysters $1.50
- Chicken Nibbles $1.00 ea
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Tiramisu $13
- with chocolate soil
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Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
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Soup of the day $15
- with toasted bread & butter
- Ice cream & Sorbet Selection $13.5
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Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
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Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
- Chicken in galanga & coconut cream soup $9.00
- Satay Chicken Stick (5 stick) $9.00
- Combination add $3.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
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Chicken & cashew nuts $13.00
- with seasonal vegetables
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Tom yum Noodle soup $13.00
- with chicken
- Green curry chicken $13.00
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Fish Burger $4.50
- Chicken Nuggets 6 for $4.00
- Bacon Burger $4.20
- Pineapple Ring $2.10
- Pineapple Burger $4.00
- Meat Patty $2.10
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Sweet and Sour (Pad Preow Whan)
- Tom Yum Noodle Soup
- Thai Omelette with rice $10.00
- Sticky rice & Fried Chicken $10.00
- Rice Noodles (Pad Thai)
- Mince pork omelette with rice $15.00
- Chicken, Pork, OR Beef $10.00
- Chicken, Pork, OR beef $10.00
- Cottage $5.00
- Mince $4.50
- Bacon and egg $4.00
- Savouries $2.00
- All Steak Pies $5.00
- Mince & Cheese $4.50
- Croquettes $3.20
- Pastie $5.00
- Seafood Fritters each $3.80
- Spring Rolls $2.50
- STEAK CHOW MEIN $10.00
- TOMATOES $2.80
- COD Fillets $4.50
- PRAWN MUSHROOMS ON RICE $11.50
- STEAK PINEAPPLE ON RICE $10.50
- SWEET & SOUR FISH $10.50
- 10.Honey 880 pork $8.00
- 8.OX tripe with chilli pepper dressing $8.00
- 9.Si Chun style pickled vegetables $6.00
- 35.Prawn ball with seasonal vegetables $20.00
- 7.Jelly fish with sweet and sour dressing $8.00
- 37.Sweet chilli prawn ball $22.00
- 4.Cucumber salad with garlic dressing $6.00
- 14.Hot and sour soup $5.00
- - Large $29.50
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Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
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Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- - Large $29.00
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Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
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Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
- - Medium $15.50
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Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus