Nom Nom Kitchen in Canterbury Menu

Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.

Nearby Sample Menus

  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Caramelised Onion $1.50
  • Portuguese Rolls (Large) $6.50
  • Coleslaw (Large) $6.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Chicken Naan $4.00
    • Naan bread stuffed with minced chicken.
  • Red Garlic Chicken $17.00
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Vegetarian Korma $15.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Lamb/Beef/Rogan Josh (Takeaway/ Dine-in) $11.00/ $11.00
  • Mushroom Rice $7.00
  • Aloo Prantha/Gobi Prantha (Takeaway/ Dine-in) $5.00/ $5.00
  • Tandoori Fish $12.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Mushroom Chilli /Cheese Chilli $12.00
    • Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • EDAMAME $8.00
    • boiled green soy beans
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • Wrap N/A
  • Sweet Chilli N/A
  • Italian Dressing N/A
  • Choc Chip N/A
  • Yoghurt N/A
  • Carrot N/A
  • Jalapenos N/A
  • Cucumber N/A
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Cheese... $ 32.00/ $18.00
    • A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
  • Bread slices $7.00
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Served with fries and salad with tzatziki sauce and garlic aioli $15.00
  • Small $6.00
  • Large $4.00
  • Beef/chicken/lamb/lamb and beef mince $15.00
  • Chicken/beef/falafel/lamb $14.00
    • Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
  • Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
  • Arabic salad $7.00
  • Large $7.00
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Pastries $9.00
    • chocolate Danish; mixed berry compote and soft cream
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • -Asparagus Chicken Soup
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
  • -Tom Yum Beef Soup
  • Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • Lime & Coconut Panacotta with Fennel Chips, Berry Coulis &Vanilla Sorbet (GF, DF, V, VG) $19
  • Sparkling sorbet – a refreshing combination of fruit sorbet in a martini glass topped up, with bubbles – the perfect palate cleanser
  • Canterbury Lamb Loin rubbed in Cumin & Northern Chinese Spice with Wilted, Spinach, Balsamic Glazed Cherry Tomatoes, Parmesan Crisp & Port Wine Jus (GF, DF) $42
  • Three Egg Omelet $25
    • Filled with smoked salmon, ham or cottage cheese
  • Entree
  • Oriental Duck Breast with Mandarian Soy, Galangal, Garlic, Lemon Grass with Shitake, Mushroom, Pickled Red Cabbage & Baby Bokchoy (GF, DF) $40
  • Raisin Bread
  • Baked Mango Cheese Cake with Pistachio Dust & Berry Sorbet $19
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • - Add grilled cheese and bacon $12.00
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • *Ask about our special of the day for $10.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • - Large $8.00
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • Served with a large bagel $9.50
  • Plain $4.60
  • Pastrami $9.20
  • New yorker $27.00/ $16.00
    • Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Tuna $9.20
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Low fat sundried tomato $5.40
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Family salmon & cream cheese quiche $18.90
  • Sausage rolls $2.50
  • Ham & asparagus quiche (SM) $5.20
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Savoury muffins $3.80
  • Asparagus rolls $2.30
  • Chicken & coleslaw roll $6.80
  • Family smoked chicken & cranberry quiche $18.90
Nom Nom Kitchen

Nom Nom Kitchen

location

Address

257 High Street, Rangiora 7400, New Zealand

phone

Phone

033134276

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
257 High Street, Rangiora 7400, New Zealand