Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
- Nutella $8.00
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3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
- Anathoth's Strawberry Jam $7.00
- Caramelised Onions $2.00
- Nutella & Pic's Peanut Butter $10.00
- Nutella & Banana $9.00
- Butter & Sugar $7.00
- Gluten Free/Dairy Free Crepe $1.00
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Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
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Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
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Beef Brisket on Noodle $9.50
- Stewed beef briskets and vegetables served on fried egg noodle
- Seafood Fried Noodle $11.00
- Combination Fried Noodle $9.50
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Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
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Sweet & Sour Pork $11.50
- Battered pork pieces with vegetables in sweet and sour sauce served with rice
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Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
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Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
- Herb & garlic bread $5.50
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
- Raspberry creme brule / pistachio biscotti $13.00
- Assorted slices $4.50
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Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
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Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
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Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
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Special for$6.00
- 3 Plain Naans
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
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Chicken/Lamb/Beef Madras $14.90
- Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
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Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
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Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
- Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Cheeseboard 4 two w/ crackers & condiments 24
- Double $12.20
- Single $11.00
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Single $10.20
- Chicken, Pork, Beef pattie
- Single $11.00
- Single $10.20
- Served with a side of greek salad & sauces
- Plain $3.50
- Vegetarian $5.00
- Mushroom $4.00
- Fish $5.00
- Salmon $6.00
- Tarakihi $4.00
- RodCod $4.00
- Chicken Satay $5.50
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Falafel Cakes (vegetarian) $1.50
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
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Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
- Marinated Olives (large) $6.50
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Marinated Olives (small) $3.50
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
- Garden Salad $8.9 Reg / $7.9 Petita
- Signature Vegetarian $9.00 per head
- Free Range Chicken Tenders
- Garden Pita $8.5 Reg / $7.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
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Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Secret Thai Fried Rice C $20 P $22
- Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
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Peanut Beef Or Chicken $19
- Stir-Fry and Served With Our Own Rich Home-Made Peanut Sauce and Fresh Seasonal Vegetables
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Sweet and Sour Chicken or Fish $19
- Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
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Tom Yum $15 Small $22 Large
- Traditional Hot and Sour Soup = Lemongrass + Lime Leaves + Galangal +Roasted Chilli Paste +Chicken Or Prawn
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Green Curry C B V $18 P $22
- Of Chicken, Beef or Prawns and Fresh Seasonal Vegetables
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Beef or Chicken Peanut Sauce $10
- Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
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Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
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Fish $9.00
- Mini fish bites served in a basket with fries
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Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
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Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
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Kids Basket $10.00
- Fries served with mini hotdogs & chicken nuggets
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Breads& Dips $9.50
- A selection of breads and dips
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Vege Stack $18.50
- Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce
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Cajun Chicken $18.50
- Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
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Swaggers Breakfast $19.50
- Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs. Phew!…. this will keep a swagger going all day!!!
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Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
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Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
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Gourmet Burger $18.50
- Homemade meat pattie, beetroot, onion, lollo rosso lettuce and mayonnaise served with fries
- Wrap N/A
- Honey Mustard N/A
- Sweet Onion N/A
- Thousand Island N/A
- Ranch N/A
- Cucumber N/A
- Tuna N/A
- Aioli N/A
- Family steak & potato pie $14.20
- Family satay chicken pie $14.60
- Family chicken, brie & cranberry pie $14.60
- Family steak pie $13.80
- Steak pie $5.10
- Roast beef dagwood $6.60
- Ham & asparagus quiche (SM) $5.20
- Salmon club $2.30
- Black pepper & Garlic $17.00
- Tofu -$0.50
- Holy basil & Hot spices $17.00
- Roast Duck Red Curry $25.00
- Pineapple curry $17.00
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Tom Yum Goong $21.00
- King Prawn
- Seafood or Fish $3.00
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Large Entree $27.00
- No.5=12, No.7, No.8. No.9 Or 10=3
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus