Nom Nom Kitchen in Canterbury Menu

Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.

Nearby Sample Menus

  • Apple pie n ice cream $8.00
  • Nachos $14.50
    • crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
  • Chicken Melt $15.50
  • Senior BLT $14.70
  • Junior grilled cheese $6.00
    • two slices of cheese on grilled white bread served with curly fries.
  • Fruit Smoothies $5.50
  • Curly fries $7.50
  • Ultimate Omelette $16.50
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Caesar Salad $19.00
    • cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Calamari $15.00
    • with chilli & ginger jam
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Available from 11am daily
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
  • Brickworks beef burger $20.00
    • Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
  • Crème brulee $14.50
  • Served from 11am daily
  • Five Stags Big Breakfast $20
    • Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
  • Green Garden Salad $6
  • 300g Scotch Fillet $34
    • mums gravy, horseradish, onion rings & fries (GF available)
  • Sauces & Gravy ALL $2.50
    • Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
  • House Crafted Pie, served with a mash and mums gravy
    • See special boards for details
  • Toasted Banana Bread $8
    • served with Peanut Butter Mascarpone
  • Duck Fat Fondant Potato $6
  • BBQ Pork Ribs $24
    • Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Chicken Tom Yum Soup $5.00
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • -Bacon / Steak $1.10
  • Pineapple Rings / Crab Sticks $1.80
  • Planburger $3.30
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Spinach and feta filo cigar V
  • Honey mustard chilli glazed chicken kebab GF DF
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • EGGS ON TOAST (V) $9.50
  • Plus daily changing seasonal selection(please enquire)
  • Smoked salmon, dill and caper mousse Violette
  • Ginger Butter Scallops $16
    • Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
  • Chatham Island Blue Cod - 1/2 size $24
    • One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
  • Ice cream sundae $12
    • Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
  • Coconut Crusted Lamb $32
    • Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
  • Vegetarian Filo $18
    • Roasted winter vegetables coated in a tomato & basil sauce encased in a filo pastry, served with a fresh garden salad
  • Butter Chicken $14
    • Served with rice
  • Mini Doughnuts $12
    • Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
  • -Half sized sundae available $8
  • French toasted banana bread with maple mousse and berries $15.00
  • Creamy Pumpkin $15.00
  • Mince on toast w a poached egg $16.00
  • Soup of the day $15.00
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Caesar salad - add chicken $4.00 $10.00
  • Toast w selection of jams $5.80
  • Granola with natural yoghurt and berries $9.00
  • Deep fried tofu $5.00
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Braised tofu $4.00
  • Mango shaved ice $6.00
  • Deep fried green beans $4.50
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Handmade Taiwanese style meatballs soup $5.50
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Katsu Curry $12.50
  • Spicy Pork Don $11.50
  • Vegetable Gyoza $7.00
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Pork Katsu Curry Don $12.50
  • Berry Fruit $4
  • Melton Estate Sauvignon Blanc 2012 $20
  • Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15
  • Melton Estate Riesling 2011 $20
  • Lemonade, Coke $3.50
  • Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass
  • Speights Old Dark $8
  • Crispy Fried Prawns with paprika aioli, smoked cherry tomatoes, avocado, and a citrus salad. $16.50
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • American $3.50
    • Hot Dog
  • Meat Ball $5.50
    • with Potato Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Surf & Turf $7.50
    • Seafood + Chicken
  • 1/2 Doz Wontons $6.00
  • Donut $2.20
  • Steak Chow Mein $10.50
  • Double Meat $4.60
  • Meat Pattie $2.20
  • Steak with Satay Sauce $12.50
  • Pottle of Curry Sauce $4.00
  • Fish $4.60
  • NAAN $1.50
  • Naan $1.50
  • BEEF VINDALOO $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • ALOO GOBI $7.00
  • Beef Vindaloo $10.00
  • GARLIC NAAN $2.50
  • LAMB MADRAS $10.00
Nom Nom Kitchen

Nom Nom Kitchen

location

Address

257 High Street, Rangiora 7400, New Zealand

phone

Phone

033134276

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
257 High Street, Rangiora 7400, New Zealand