Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
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Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
- Chicken $9.00
- Side Salad $6.00
- Hot Chips (straight cut) $3.10
- Hotdog Battered $2.90
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Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
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Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
- Fish of the Day $16.50
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Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
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Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
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Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
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Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
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Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
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Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
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Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
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Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
- Hawaiian $5.80
- Donut-Jam $2.20
- Potato-Fritter $0.60
- Chicken Nugget $0. 80
- Hot dog $2.20
- Pineapple ring $1.50
- Sole-Crumbed $5.00
- Crab stick $1.50
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Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
- 1 FISH OF THE DAY
- MUSSELS
- PLAIN DONUT $2.60
- PINEAPPLE RING $2.60
- BATTERED SAUSAGE $3.10
- HOTDOG BITES each $1.00
- BATTERED FROM $5.50
- CRUMBED FROM $6.50
- Prawns with Lemongrass and chili $20.50/$38.50
- King Prawn Salt & Pepper $20.50/$38.50
- Deep Fried Banana & Ice cream $5.50
- Vegetarian Fresh Rolls 3 roll
- Sweet & Sour Pork $16.50/$28.50
- Tofu with mixed vegetables $15.50/$22.50
- Sweet & Sour Fish $19.50/$36.50
- Combination Vegetables $14.00/$22.50
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Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- Salmon $17.50
- Bacon $4.50
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Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- Bacon $16.50
- - bacon, basil, brie
- Triple $13.50
- Wedges $4.50
- Mixed
- Kebab Skewer $5.00
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Triple $13.50
- Triple $17.00
- Small $8.00
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Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
- Hot Plate Beef $18.00
- Fried Rice with Vegetables $10.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Chef's Fried Chicken Steak $14.00
- Braised Ox Tongue Slice $10.00
- Chinese Sweet and Sour Pork $14.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
- Griddle cooked Beans (Hot & Spicy) $16.00
- Egg $3.00
- We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
- Tomatoes $5.00
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
- Croissant $5.00
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
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Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
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200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
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Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
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Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
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Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
- Available 11am – 4pm Monday to Friday.
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Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
- GINGER $0.50
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- CHILLI PORK BOWL $11.50
- CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
- SALMON HALF ROLL $4.50
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
- WASABI $0.50
- VEGETARIAN (regular/large) $4.00/$5.00
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Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
- Aoili $2.50
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
- Bacon 1 Rasher $1.80
- Bowl of Salad $4.50
- -Wilted Spinach $16.00
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
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Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
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Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
- -Hot smoked Salmon $22.00
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
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The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus