Address
257 High Street, Rangiora 7400, New Zealand
Nom Nom Kitchen in Canterbury Menu
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Nom Nom Kitchen in Canterbury has no menu available, but can choose from many other options such as 6 Oysters natural with shallot vinaigrette or 6 Oysters battered with malt vinegar from Fishbone Bar and Grill. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. Steak and Cheese and Ham from . Subway - Alexandra offers Claude's Kitchen and Eggs Benny.
Nearby Sample Menus
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CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
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LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
- MIXED VEGETABLES
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TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
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LAMB POSHT $10.50
- Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
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LAMB CHOPS LARGE $24.00
- [8 Pieces]
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MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
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VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
- Raita $3.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Dumplings 6 pcs $9.00
- house made dumplings
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
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Lemon ramen $12.80
- fresh lemon & pork flavor
- Uramaki fresh tuna sushi $7.50
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Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
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Fresh salmon maguro-don $17.00
- fresh salmon and tuna sashimi on sushi rice
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Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
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Shoyu ramen $11.80
- soy sauce flavor
- Uramaki teriyaki chicken sushi $6.50
- Double $12.50
- Double $13.00
- Double $12.50
- Single $11.00
- Single $10.20
- Double $13.00
- Single $7.30
- Single $10.50
- - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
- - Omelette with Ham, Cheese, Spinach and Toast $15.50
- - muesli, fruit + yogurt $13.50
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- Loaded Wedges $16.50
- with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
- - Pancakes with Banana and Bacon or Berries $16.00
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- Pasta of the Day $16.00
- Please check with staff
- - Eggs Benedict with Bacon $16.50
- Add Bacon $15.00
- Steak New York Strip 300g $27.00
- Steak Prime Rib 400g $30.00
- Onion jam $2.00
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
- Steak T-Bone 500g $31.00
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
- Chicken and Apricot
- Steak and Kidney
- Chicken and Cranberry
- Steak and Cracke
- Steak and Sweet
- Steak Pies
- Mince Pies
- Chicken and Satay
- OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
- Peroni Leggera $8.00
- Drambuie $8.50
- Long Island Ice Tea $16.00
- FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
- Midori $8.50
- De Kuyper Crème de Café $8.50
- GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Salmon
- 10pcs
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Beef Don
- Bulgogi beef, salad & rice
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Kake Udon
- Plain
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Prawn Tempura
- 6 prawns
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Takoyaki
- 8 pcs octopus or prawns
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Sashimi Combo
- 15pcs
- your choice from
- Mini Deli Special + 20ml Coca-Cola range $10.90
- - Bacon egg BBQ sauce toastie
- •Toasties $7.50
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- - Bacon egg and relish 7 actie
- Three Choice Meal (Regular Plate) $13.90
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- Assorted Cakes & slices from $3.90
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- 8-11am
- -With Salad $10.00
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- NUTELLA BANANA BAGELS $8.00
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HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
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TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
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BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
- CREAM CHEESE JAM BAGELS $6.00
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BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
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CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
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Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
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Phad Kee Mao Gai $15.00
- Medium fried rice noodles with chilli and basil
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Phad Mee Lueng $19.00
- Stir fried egg noodles, eggs, prawns and veges
- Stemaed Sticky Rice Per serving $5.00
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Yum Mu $16.00
- Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
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Pla Goong $22.00
- Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
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Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
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Phad Prik Gaeng Gai $16.00
- Medium fried curry paste, bamboo shoots and beans
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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BAGEL $5.50
- served with cream cheese and jam
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
Nom Nom Kitchen
Phone
033134276
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
257 High Street, Rangiora 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus