Noodle Canteen in Wellington Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Vietnamese Bacon & Egg Baguette or Breakfast Coffee from Nam. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Concrete includes a wide range like Marinated olives (GF) (V) (VE) (DF) or Bread and Dips (V). Fish and Chips from . Marina Fisheries offers Jianbinj and Chinese Burger (Pork Belly).

Nearby Sample Menus

  • grand $14.00
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • grand $12.90
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • petite $9.90
  • petite $11.40
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • petite $12.50
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • MANGO/ MIXED PICKLE $1.00
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Bubble & squeak $5
  • Bacon, eggs, black pudding, sausages $5
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Hand cut chips w aioli $6
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Maple syrup $1
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Potato Gratin $8
  • Freshly Baked Bread $2pp
  • Rhubarb Trifle $12
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Sticky Pork Belly $10
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Hand Cut Chips Reg $8 Lrg $15
  • Super salad $9.00
    • erved with avocado, cherry tomatoes, organic greens and a super cool dressing
  • Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • Chorizo Sausage $4.00
  • Baked Beans $3.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Breakfast Sausages $4.00
  • Extra Toast $1.00
  • Kumara Hash Browns $4.00
  • Bacon $4.00
  • Extra rice
  • Chicken Mee Goreng $12.90
  • Extra beef or chicken
  • Black Pepper Fish $14.50
  • Roti
  • Wat Tan Hor
  • Shrimp Kway Teow
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Jalapenos N/A
  • White Chip Macadamia N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Egg and Cheese N/A
  • Honey Mustard N/A
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Roast Beef N/A
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • 3 courses $45
    • Suitable for 10 guests or more
  • Calamari $13
    • with smoked chipotle aioli
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Raspberry and White Chocolate Cheesecake $14
  • 2 courses $35
    • Suitable for 10 guests or more
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Vegetarian fried noodles
  • Singapore Fried Noodles $11.80
  • Singapore fried rice noodles
  • Yangchow fried rice
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
  • Sichuan Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 10. Creamy Herb & Garlic
  • LF= Low Fat
  • 1. Aioll
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 3. French (LF)
  • COMBINATION $14.00
  • THAI FRIED NOODLE
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $10.00
  • SATAY HOT PLATE
  • CHICKEN / PORK / BEEF $12.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Donner Kebab $9.00
Noodle Canteen

Noodle Canteen

location

Address

105 Johnsonville Road, Wellington, Wellington, 6037, New Zealand

phone

Phone

044616308

email

Email

None

clock

Opened hours

Mon 11 AM to 1 PM, 4 PM to 9:30 PM Tue 11 AM to 1 PM, 4 PM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
105 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
Similar Restaurants based on Cuisines